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Dominosteine, Glutenfrei - Hammer Mühle

Dominosteine, Glutenfrei - Hammer Mühle

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Barcode: 4015537430837 (EAN / EAN-13)

Brands: Hammer Mühle

Labels, certifications, awards: No gluten, Organic, EU Organic, Non-EU Agriculture, EG-Öko-Verordnung, EU Agriculture, EU/non-EU Agriculture, Made in Germany, No lactose

Countries where sold: France

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Health

Ingredients

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    46 ingredients


    : Remplissage de crème des pommes* 37% (sucre de canne* brut, sirop de glucose* (issu de jus de pommes* 25%, gélifiant: pectine de citrus acidifiant: acide citrique, correcteur d'acidité: tartrate de disodium, huile de palme*), chocolat noir* 22% (pâte de cacao* , sucre de canne* brut, beurre de cacao*), pâte d'amandes* 22% (sucre de canne* brut, amandes* 25%, sirop de sucre inverti* , sirop de glucose* (issu de eau de rose* i alcool* 015%), farine de riz complète * , sirop de glucose* (issu de maïs*), farine de maïs* , sirop de sucre inverti* , farine de riz* , huile de palme* , épaississant : farine de gomme de guar*, épices* (cannelle* , coriandre* , clou de girofle* , anis* , gingembre* , muscade* , piment*), sirop de sucre caramélisé* j poudre à lever: bicarbonate d'am - monium et carbonate de potassiumj sel marin *Ingrédients issus de l'agriculture biologique; Agriculture UE/non UE Fabriqué en Allemagne *Contenu résidu du lactose est inférieur à 0,1 g/l oog Recette végétalienne A cause de la production, ce produit peut contenir des traces d'autres fruits à coque, de lupins, de produits à base de soja, d'œufs, protéine de lait et de sesame
    Allergens: Nuts
    Traces: Eggs, Lupin, Milk, Sesame seeds, Soybeans

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E440 - Pectins
    • Ingredient: Gelling agent
    • Ingredient: Glucose
    • Ingredient: Glucose syrup
    • Ingredient: Invert sugar
    • Ingredient: Milk proteins
    • Ingredient: Thickener

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E330 - Citric acid


    Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

    It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

    Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

  • E334 - L(+)-tartaric acid


    Tartaric acid: Tartaric acid is a white, crystalline organic acid that occurs naturally in many fruits, most notably in grapes, but also in bananas, tamarinds, and citrus. Its salt, potassium bitartrate, commonly known as cream of tartar, develops naturally in the process of winemaking. It is commonly mixed with sodium bicarbonate and is sold as baking powder used as a leavening agent in food preparation. The acid itself is added to foods as an antioxidant and to impart its distinctive sour taste. Tartaric is an alpha-hydroxy-carboxylic acid, is diprotic and aldaric in acid characteristics, and is a dihydroxyl derivative of succinic acid.
    Source: Wikipedia
  • E440 - Pectins


    Pectins (E440) are natural carbohydrates, predominantly found in fruits, that act as gelling agents in the food industry, creating the desirable jelly-like texture in jams, jellies, and marmalades.

    Pectins stabilize and thicken various food products, such as desserts, confectioneries, and beverages, ensuring a uniform consistency and quality.

    Recognized as safe by various health authorities, pectins have been widely used without notable adverse effects when consumed in typical dietary amounts.

Ingredients analysis

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    Palm oil


    Ingredients that contain palm oil: Palm oil, Palm oil
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    Non-vegan


    Non-vegan ingredients: Egg, Milk proteins

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown


    Unrecognized ingredients: fr:remplissage-de-creme-des-pommes, fr:issu-de-jus-de-pommes, fr:pectine-de-citrus-acidifiant, fr:tartrate-de-disodium, fr:issu-de-eau-de-rose-i-alcool, fr:issu-de-mais, fr:sirop-de-sucre-caramelise-j-poudre-a-lever, fr:bicarbonate-d-am, fr:monium-et-carbonate-de-potassiumj-sel-marin, fr:non-ue-fabrique-en-allemagne-contenu-residu-du-lactose-est-inferieur-a, fr:l-oog-recette-vegetalienne-a-cause-de-la-production, fr:de-produits-a-base-de-soja

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : Remplissage de crème des pommes 37%, sucre de canne* brut, sirop de glucose (issu de jus de pommes 25%, gélifiant (pectine de citrus acidifiant), acide citrique, correcteur d'acidité (tartrate de disodium), huile de palme), chocolat noir 22% (pâte de cacao, sucre de canne* brut, beurre de cacao), pâte d'amandes 22%, sucre de canne* brut, amandes 25%, sirop de sucre inverti, sirop de glucose (issu de eau de rose* i alcool 15%), farine de riz complète, sirop de glucose (issu de maïs), farine de maïs, sirop de sucre inverti, farine de riz, huile de palme, épaississant (gomme de guar), épices (cannelle, coriandre, clou de girofle, anis, gingembre, muscade, piment), sirop de sucre caramélisé* j poudre à lever (bicarbonate d'am), monium et carbonate de potassiumj sel marin, non UE Fabriqué en Allemagne *Contenu résidu du lactose est inférieur à 0.1%, l oog Recette végétalienne A cause de la production, de produits à base de soja, d'œufs, protéine de lait, de sesame
    1. Remplissage de crème des pommes -> fr:remplissage-de-creme-des-pommes - percent: 37
    2. sucre de canne* brut -> en:unrefined-cane-sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
    3. sirop de glucose -> en:glucose-syrup - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
      1. issu de jus de pommes -> fr:issu-de-jus-de-pommes - percent: 25
      2. gélifiant -> en:gelling-agent
        1. pectine de citrus acidifiant -> fr:pectine-de-citrus-acidifiant
      3. acide citrique -> en:e330 - vegan: yes - vegetarian: yes
      4. correcteur d'acidité -> en:acidity-regulator
        1. tartrate de disodium -> fr:tartrate-de-disodium
      5. huile de palme -> en:palm-oil - vegan: yes - vegetarian: yes - from_palm_oil: yes - ciqual_food_code: 16129
    4. chocolat noir -> en:dark-chocolate - vegan: maybe - vegetarian: yes - ciqual_proxy_food_code: 31074 - percent: 22
      1. pâte de cacao -> en:cocoa-paste - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 16030
      2. sucre de canne* brut -> en:unrefined-cane-sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
      3. beurre de cacao -> en:cocoa-butter - vegan: yes - vegetarian: yes - ciqual_food_code: 16030
    5. pâte d'amandes -> en:almond-paste - vegan: yes - vegetarian: yes - ciqual_food_code: 15041 - percent: 22
    6. sucre de canne* brut -> en:unrefined-cane-sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
    7. amandes -> en:almond - vegan: yes - vegetarian: yes - ciqual_food_code: 15041 - percent: 25
    8. sirop de sucre inverti -> en:invert-sugar-syrup - vegan: yes - vegetarian: yes
    9. sirop de glucose -> en:glucose-syrup - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
      1. issu de eau de rose* i alcool -> fr:issu-de-eau-de-rose-i-alcool - percent: 15
    10. farine de riz complète -> en:brown-rice-flour - vegan: yes - vegetarian: yes - ciqual_food_code: 9520
    11. sirop de glucose -> en:glucose-syrup - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
      1. issu de maïs -> fr:issu-de-mais
    12. farine de maïs -> en:corn-flour - vegan: yes - vegetarian: yes - ciqual_food_code: 9545
    13. sirop de sucre inverti -> en:invert-sugar-syrup - vegan: yes - vegetarian: yes
    14. farine de riz -> en:rice-flour - vegan: yes - vegetarian: yes - ciqual_food_code: 9520
    15. huile de palme -> en:palm-oil - vegan: yes - vegetarian: yes - from_palm_oil: yes - ciqual_food_code: 16129
    16. épaississant -> en:thickener
      1. gomme de guar -> en:e412 - vegan: yes - vegetarian: yes
    17. épices -> en:spice - vegan: yes - vegetarian: yes
      1. cannelle -> en:cinnamon - vegan: yes - vegetarian: yes
      2. coriandre -> en:coriander - vegan: yes - vegetarian: yes
      3. clou de girofle -> en:clove - vegan: yes - vegetarian: yes - ciqual_food_code: 11052
      4. anis -> en:aniseed - vegan: yes - vegetarian: yes
      5. gingembre -> en:ginger - vegan: yes - vegetarian: yes - ciqual_food_code: 11074
      6. muscade -> en:nutmeg - vegan: yes - vegetarian: yes - ciqual_food_code: 11048
      7. piment -> en:chili-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 20151
    18. sirop de sucre caramélisé* j poudre à lever -> fr:sirop-de-sucre-caramelise-j-poudre-a-lever
      1. bicarbonate d'am -> fr:bicarbonate-d-am
    19. monium et carbonate de potassiumj sel marin -> fr:monium-et-carbonate-de-potassiumj-sel-marin - labels: en:organic
    20. non UE Fabriqué en Allemagne *Contenu résidu du lactose est inférieur à -> fr:non-ue-fabrique-en-allemagne-contenu-residu-du-lactose-est-inferieur-a - percent: 0.1
    21. l oog Recette végétalienne A cause de la production -> fr:l-oog-recette-vegetalienne-a-cause-de-la-production
    22. de produits à base de soja -> fr:de-produits-a-base-de-soja
    23. d'œufs -> en:egg - vegan: no - vegetarian: yes - ciqual_food_code: 22000
    24. protéine de lait -> en:milk-proteins - vegan: no - vegetarian: yes
    25. de sesame -> en:sesame - vegan: yes - vegetarian: yes - ciqual_food_code: 15010

Nutrition

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Energy 1,628 kj
    (389 kcal)
    Fat 15 g
    Saturated fat 6.8 g
    Carbohydrates 59 g
    Sugars 47 g
    Fiber 3.2 g
    Proteins 3.6 g
    Salt 0.13 g
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 47 %

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Data sources

Product added on by kiliweb
Last edit of product page on by roboto-app.
Product page also edited by openfoodfacts-contributors, yuka.ZEpFdVNxY1psTkF0eGNRL3hRUHg1L05PbjhLUFFVcW1PYnBOSVE9PQ.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.