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Sefir

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Barcode: 4033443842148 (EAN / EAN-13)

Countries where sold: France

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Health

Ingredients

  • icon

    91 ingredients

    6 "vusnasha belo-rozoviy",tppá,n yhůkio l, munoprep bc mporteur in eu/importe in eu/importador em ue/importador en αοορη, πουρέμου στρόπιγλυκόζης, ασπράδι αυγού σε σκόνη, άνη prefertnda ants iε l onsumir prefere: pektine, saur requlator e270, e3,1, aroma, farbstoff e120, kühi und trocken acar impalpable,o zutaten: 2ucs, glukosesirup, eluüree, eiklar, pudernucker, gellermitef ingrediente anien de soruni zukerware "5a fr belo-rosowly vkusnasha", ingradients: sugar, g!acose syrup, a ple mash, vhite, icing sugar, gelling ingredienti: zuchero, sciroppo o pa di mel em pó, gelfante pectina, regulador de acidez e2, 0, £331, aroma, corante e120, pudre, gelling pectin, comertho ingredients apicar, glucose xarope, pureé te maçã, clara de ovo, açúcar ingredients: sugar, glucose syrup, pam puree εογωγήδβεη μονοt gr, αφ0 κεσιδη οε , νεοχωρούδα θεσσαλονίκης roberttatore in ue / distributeur/eloayayeaç orny ee: monolith mitte gmbh, a0nt pectin, acidity regulator e270, e331, ma, w ir e120, store in a cool, zucchero al velo, gelificanti pectina, comenie acidit es mafravises se colorante e120, gasardar en wynasha" na, ca ,com de acihe e27 dolce spumoso sebelo-wiy vku eoyaborado en lagern, hergestellt in ukraine, fr marshmallow,sefir belo-rosowiy cus e le conserverac dans un endo fs pod ζεφίρ mindestens haltbar bis:/best before:/c ktoaontớc mktivn, pu@uiotýc ofútntac e270, e331, ápuua, pootiko e120, na moveai de spooenó kai enpó uéooc, nootóv qukpaviaç preference avant:/avdluon kard mpotiu da consumarsi preferibilmente entro il: / 7008, www,kesidis,gr ue/ robertatore in ue / distributor/eigayoytaç orny ee: monolith mitte gmbn, r,8, d-33178 borchen, www,monolith-gruppe,eu 03,07,22

Food processing

  • icon

    Ultra processed foods

    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E440 - Pectins
    • Ingredient: Gelling agent
    • Ingredient: Glucose
    • Ingredient: Glucose syrup

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Additives

  • E331 - Sodium citrates

    Sodium citrate: Sodium citrate may refer to any of the sodium salts of citrate -though most commonly the third-: Monosodium citrate Disodium citrate Trisodium citrateThe three forms of the salt are collectively known by the E number E331. Sodium citrates are used as acidity regulators in food and drinks, and also as emulsifiers for oils. They enable cheeses to melt without becoming greasy.
    Source: Wikipedia

  • E440 - Pectins

    Pectins (E440) are natural carbohydrates, predominantly found in fruits, that act as gelling agents in the food industry, creating the desirable jelly-like texture in jams, jellies, and marmalades.

    Pectins stabilize and thicken various food products, such as desserts, confectioneries, and beverages, ensuring a uniform consistency and quality.

    Recognized as safe by various health authorities, pectins have been widely used without notable adverse effects when consumed in typical dietary amounts.

Ingredients analysis

  • icon

    Palm oil content unknown

    Unrecognized ingredients: fr:6-vusnasha-belo-rozoviy, fr:tppa, fr:n-yhůkio-l, fr:munoprep-bc-mporteur-in-eu, fr:importe-in-eu, fr:importador-em-ue, fr:importador-en-αοορη, fr:πουρέμου-στρόπιγλυκόζης, fr:ασπράδι-αυγού-σε-σκόνη, fr:άνη-prefertnda-ants-iε-l-onsumir-prefere, fr:pektine, fr:saur-requlator-e270, fr:e3-1, fr:aroma, fr:farbstoff-e120, fr:kuhi-und-trocken-acar-impalpable, fr:o-zutaten, fr:2ucs, fr:glukosesirup, fr:eluuree, fr:eiklar, fr:pudernucker, fr:gellermitef-ingrediente-anien-de-soruni-zukerware-5a-fr-belo-rosowly-vkusnasha, fr:ingradients, fr:sugar, fr:g-acose-syrup, fr:a-ple-mash, fr:vhite, fr:icing-sugar, fr:gelling-ingredienti, fr:zuchero, fr:sciroppo-o-pa-di-mel-em-po, fr:gelfante-pectina, fr:regulador-de-acidez-e2, fr:0, fr:331, fr:aroma, fr:corante-e120, fr:pudre, fr:comertho-ingredientes-apicar, fr:xarope-de-glucose, fr:pure-te-maca, fr:clara-de-ovo, fr:acucar-ingredients, fr:puree-de-pam-εογωγήδβεη-μονοt-gr, fr:αφ0-κεσιδη-οε, fr:νεοχωρούδα-θεσσαλονίκης-roberttatore-in-ue, fr:distributeur, fr:eloayayeac-orny-ee, fr:monolith-mitte-gmbh, fr:a0nt-pectin, fr:acidity-regulator-e270, fr:ma, fr:w-ir-e120, fr:store-in-a-cool, fr:zucchero-al-velo, fr:gelificanti-pectina, fr:comenie-acidit-es-mafravises-se-colorante-e120, fr:gasardar-en-wynasha-na, fr:ca, fr:com-de-acihe-e27-dolce-spumoso-sebelo-wiy-vku-eoyaborado-en-lagern, fr:hergestellt-in-ukraine, fr:fr-guimauve, fr:sefir-belo-rosowiy-cus-e-le-conserverac-dans-un-endo-fs-pod-ζεφίρ-mindestens-haltbar-bis, fr:best-before, fr:c-ktoaontớc-mktivn, fr:pu-uiotyc-ofutntac-e270, fr:apuua, fr:pootiko-e120, fr:na-moveai-de-spooeno-kai-enpo-ueooc, fr:nootov-qukpaviac-preference-avant, fr:avdluon-kard-mpotiu-da-consumarsi-preferibilmente-entro-il, fr:7008, fr:www, fr:kesidis, fr:gr-ue, fr:robertatore-in-ue, fr:distributeur, fr:eigayoytac-orny-ee, fr:monolith-mitte-gmbn, fr:r, fr:8, fr:d-33178-borchen, fr:www, fr:monolith-gruppe, fr:eu-03-07-22

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegan status unknown

    Unrecognized ingredients: fr:6-vusnasha-belo-rozoviy, fr:tppa, fr:n-yhůkio-l, fr:munoprep-bc-mporteur-in-eu, fr:importe-in-eu, fr:importador-em-ue, fr:importador-en-αοορη, fr:πουρέμου-στρόπιγλυκόζης, fr:ασπράδι-αυγού-σε-σκόνη, fr:άνη-prefertnda-ants-iε-l-onsumir-prefere, fr:pektine, fr:saur-requlator-e270, fr:e3-1, fr:aroma, fr:farbstoff-e120, fr:kuhi-und-trocken-acar-impalpable, fr:o-zutaten, fr:2ucs, fr:glukosesirup, fr:eluuree, fr:eiklar, fr:pudernucker, fr:gellermitef-ingrediente-anien-de-soruni-zukerware-5a-fr-belo-rosowly-vkusnasha, fr:ingradients, fr:sugar, fr:g-acose-syrup, fr:a-ple-mash, fr:vhite, fr:icing-sugar, fr:gelling-ingredienti, fr:zuchero, fr:sciroppo-o-pa-di-mel-em-po, fr:gelfante-pectina, fr:regulador-de-acidez-e2, fr:0, fr:331, fr:aroma, fr:corante-e120, fr:pudre, fr:comertho-ingredientes-apicar, fr:xarope-de-glucose, fr:pure-te-maca, fr:clara-de-ovo, fr:acucar-ingredients, fr:puree-de-pam-εογωγήδβεη-μονοt-gr, fr:αφ0-κεσιδη-οε, fr:νεοχωρούδα-θεσσαλονίκης-roberttatore-in-ue, fr:distributeur, fr:eloayayeac-orny-ee, fr:monolith-mitte-gmbh, fr:a0nt-pectin, fr:acidity-regulator-e270, fr:ma, fr:w-ir-e120, fr:store-in-a-cool, fr:zucchero-al-velo, fr:gelificanti-pectina, fr:comenie-acidit-es-mafravises-se-colorante-e120, fr:gasardar-en-wynasha-na, fr:ca, fr:com-de-acihe-e27-dolce-spumoso-sebelo-wiy-vku-eoyaborado-en-lagern, fr:hergestellt-in-ukraine, fr:fr-guimauve, fr:sefir-belo-rosowiy-cus-e-le-conserverac-dans-un-endo-fs-pod-ζεφίρ-mindestens-haltbar-bis, fr:best-before, fr:c-ktoaontớc-mktivn, fr:pu-uiotyc-ofutntac-e270, fr:apuua, fr:pootiko-e120, fr:na-moveai-de-spooeno-kai-enpo-ueooc, fr:nootov-qukpaviac-preference-avant, fr:avdluon-kard-mpotiu-da-consumarsi-preferibilmente-entro-il, fr:7008, fr:www, fr:kesidis, fr:gr-ue, fr:robertatore-in-ue, fr:distributeur, fr:eigayoytac-orny-ee, fr:monolith-mitte-gmbn, fr:r, fr:8, fr:d-33178-borchen, fr:www, fr:monolith-gruppe, fr:eu-03-07-22

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown

    Unrecognized ingredients: fr:6-vusnasha-belo-rozoviy, fr:tppa, fr:n-yhůkio-l, fr:munoprep-bc-mporteur-in-eu, fr:importe-in-eu, fr:importador-em-ue, fr:importador-en-αοορη, fr:πουρέμου-στρόπιγλυκόζης, fr:ασπράδι-αυγού-σε-σκόνη, fr:άνη-prefertnda-ants-iε-l-onsumir-prefere, fr:pektine, fr:saur-requlator-e270, fr:e3-1, fr:aroma, fr:farbstoff-e120, fr:kuhi-und-trocken-acar-impalpable, fr:o-zutaten, fr:2ucs, fr:glukosesirup, fr:eluuree, fr:eiklar, fr:pudernucker, fr:gellermitef-ingrediente-anien-de-soruni-zukerware-5a-fr-belo-rosowly-vkusnasha, fr:ingradients, fr:sugar, fr:g-acose-syrup, fr:a-ple-mash, fr:vhite, fr:icing-sugar, fr:gelling-ingredienti, fr:zuchero, fr:sciroppo-o-pa-di-mel-em-po, fr:gelfante-pectina, fr:regulador-de-acidez-e2, fr:0, fr:331, fr:aroma, fr:corante-e120, fr:pudre, fr:comertho-ingredientes-apicar, fr:xarope-de-glucose, fr:pure-te-maca, fr:clara-de-ovo, fr:acucar-ingredients, fr:puree-de-pam-εογωγήδβεη-μονοt-gr, fr:αφ0-κεσιδη-οε, fr:νεοχωρούδα-θεσσαλονίκης-roberttatore-in-ue, fr:distributeur, fr:eloayayeac-orny-ee, fr:monolith-mitte-gmbh, fr:a0nt-pectin, fr:acidity-regulator-e270, fr:ma, fr:w-ir-e120, fr:store-in-a-cool, fr:zucchero-al-velo, fr:gelificanti-pectina, fr:comenie-acidit-es-mafravises-se-colorante-e120, fr:gasardar-en-wynasha-na, fr:ca, fr:com-de-acihe-e27-dolce-spumoso-sebelo-wiy-vku-eoyaborado-en-lagern, fr:hergestellt-in-ukraine, fr:fr-guimauve, fr:sefir-belo-rosowiy-cus-e-le-conserverac-dans-un-endo-fs-pod-ζεφίρ-mindestens-haltbar-bis, fr:best-before, fr:c-ktoaontớc-mktivn, fr:pu-uiotyc-ofutntac-e270, fr:apuua, fr:pootiko-e120, fr:na-moveai-de-spooeno-kai-enpo-ueooc, fr:nootov-qukpaviac-preference-avant, fr:avdluon-kard-mpotiu-da-consumarsi-preferibilmente-entro-il, fr:7008, fr:www, fr:kesidis, fr:gr-ue, fr:robertatore-in-ue, fr:distributeur, fr:eigayoytac-orny-ee, fr:monolith-mitte-gmbn, fr:r, fr:8, fr:d-33178-borchen, fr:www, fr:monolith-gruppe, fr:eu-03-07-22

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : 6 "Vusnasha Belo-rozoviy", tppá, n yhůKio l, Munoprep BC mporteur in EU, Importe in EU, Importador em UE, Importador en Αοορη, πουρέμου στρόπιγλυκόζης, ασπράδι αυγού σε σκόνη, άνη prefertnda ants iε l onsumir prefere (Pektine), Saur requlator e270, E3‚1, Aroma, Farbstoff e120, Kühi und trocken acar impalpable, o Zutaten (2ucs), Glukosesirup, eluüree, Eiklar, Pudernucker, Gellermitef Ingrediente anien DE SORUNI zUkerware „5A fr Belo-Rosowly Vkusnasha", Ingradients (Sugar), g!acose syrup, a ple mash, vhite, icing sugar, gelling Ingredienti (zuchero), sciroppo o pa di mel em pó, gelfante pectina, regulador de acidez E2, 0, £331, aroma, corante e120, pudre, gélifiant (pectine), comertho ingredientes apicar, xarope de glucose, puré te maçã, clara de ovo, açúcar Ingrédients, sirop de glucose, purée de pam ΕογωγήΔβεη ΜΟΝΟT GR, ΑΦ0 ΚΕΣΙΔΗ ΟΕ, Νεοχωρούδα θεσσαλονίκης Roberttatore in UE, Distributeur, Eloayayeaç orny EE (Monolith Mitte GmbH), a0nt pectin, acidity regulator e270, e331, ma, w ir e120, Store in a cool, zucchero al velo, gelificanti pectina, comenie acidit ES Mafravises Se colorante e120, Gasardar en wynasha" na, ca, com de acihe E27 Dolce spumoso SeBelo-wiy Vku eoyaborado en lagern, Hergestellt in Ukraine, FR Guimauve, Sefir Belo-Rosowiy cus e le Conserverac dans un endo fs Pod Ζεφίρ Mindestens haltbar bis (Best before), C KToaontỚc mKTivn, pu@uiotýc ofútntac e270, e331, ápuua, pootiKo e120, Na MovEai dE Spooenó kai Enpó uéooc, Nootóv Qukpaviaç préférence avant (Avdluon kard mpotiu Da consumarsi preferibilmente entro il), 7008, www, kesidis, gr UE, Robertatore in UE, Distributeur, Eigayoytaç orny EE (Monolith Mitte Gmbn), r, 8, D-33178 Borchen, www, monolith-gruppe, eu 03‚07‚22
    1. 6 "Vusnasha Belo-rozoviy" -> fr:6-vusnasha-belo-rozoviy - percent_min: 1.21951219512195 - percent_max: 100
    2. tppá -> fr:tppa - percent_min: 0 - percent_max: 50
    3. n yhůKio l -> fr:n-yhůkio-l - percent_min: 0 - percent_max: 33.3333333333333
    4. Munoprep BC mporteur in EU -> fr:munoprep-bc-mporteur-in-eu - percent_min: 0 - percent_max: 25
    5. Importe in EU -> fr:importe-in-eu - percent_min: 0 - percent_max: 20
    6. Importador em UE -> fr:importador-em-ue - percent_min: 0 - percent_max: 16.6666666666667
    7. Importador en Αοορη -> fr:importador-en-αοορη - percent_min: 0 - percent_max: 14.2857142857143
    8. πουρέμου στρόπιγλυκόζης -> fr:πουρέμου-στρόπιγλυκόζης - percent_min: 0 - percent_max: 12.5
    9. ασπράδι αυγού σε σκόνη -> fr:ασπράδι-αυγού-σε-σκόνη - percent_min: 0 - percent_max: 11.1111111111111
    10. άνη prefertnda ants iε l onsumir prefere -> fr:άνη-prefertnda-ants-iε-l-onsumir-prefere - percent_min: 0 - percent_max: 10
      1. Pektine -> fr:pektine - percent_min: 0 - percent_max: 10
    11. Saur requlator e270 -> fr:saur-requlator-e270 - percent_min: 0 - percent_max: 9.09090909090909
    12. E3‚1 -> fr:e3-1 - percent_min: 0 - percent_max: 8.33333333333333
    13. Aroma -> fr:aroma - percent_min: 0 - percent_max: 7.69230769230769
    14. Farbstoff e120 -> fr:farbstoff-e120 - percent_min: 0 - percent_max: 7.14285714285714
    15. Kühi und trocken acar impalpable -> fr:kuhi-und-trocken-acar-impalpable - percent_min: 0 - percent_max: 6.66666666666667
    16. o Zutaten -> fr:o-zutaten - percent_min: 0 - percent_max: 6.25
      1. 2ucs -> fr:2ucs - percent_min: 0 - percent_max: 6.25
    17. Glukosesirup -> fr:glukosesirup - percent_min: 0 - percent_max: 5.88235294117647
    18. eluüree -> fr:eluuree - percent_min: 0 - percent_max: 5.55555555555556
    19. Eiklar -> fr:eiklar - percent_min: 0 - percent_max: 5.26315789473684
    20. Pudernucker -> fr:pudernucker - percent_min: 0 - percent_max: 5
    21. Gellermitef Ingrediente anien DE SORUNI zUkerware „5A fr Belo-Rosowly Vkusnasha" -> fr:gellermitef-ingrediente-anien-de-soruni-zukerware-5a-fr-belo-rosowly-vkusnasha - percent_min: 0 - percent_max: 4.76190476190476
    22. Ingradients -> fr:ingradients - percent_min: 0 - percent_max: 4.54545454545455
      1. Sugar -> fr:sugar - percent_min: 0 - percent_max: 4.54545454545455
    23. g!acose syrup -> fr:g-acose-syrup - percent_min: 0 - percent_max: 4.34782608695652
    24. a ple mash -> fr:a-ple-mash - percent_min: 0 - percent_max: 4.16666666666667
    25. vhite -> fr:vhite - percent_min: 0 - percent_max: 4
    26. icing sugar -> fr:icing-sugar - percent_min: 0 - percent_max: 3.84615384615385
    27. gelling Ingredienti -> fr:gelling-ingredienti - percent_min: 0 - percent_max: 3.7037037037037
      1. zuchero -> fr:zuchero - percent_min: 0 - percent_max: 3.7037037037037
    28. sciroppo o pa di mel em pó -> fr:sciroppo-o-pa-di-mel-em-po - percent_min: 0 - percent_max: 3.57142857142857
    29. gelfante pectina -> fr:gelfante-pectina - percent_min: 0 - percent_max: 3.44827586206897
    30. regulador de acidez E2 -> fr:regulador-de-acidez-e2 - percent_min: 0 - percent_max: 3.33333333333333
    31. 0 -> fr:0 - percent_min: 0 - percent_max: 3.2258064516129
    32. £331 -> fr:331 - percent_min: 0 - percent_max: 3.125
    33. aroma -> fr:aroma - percent_min: 0 - percent_max: 3.03030303030303
    34. corante e120 -> fr:corante-e120 - percent_min: 0 - percent_max: 2.94117647058824
    35. pudre -> fr:pudre - percent_min: 0 - percent_max: 2.85714285714286
    36. gélifiant -> en:gelling-agent - percent_min: 0 - percent_max: 2.77777777777778
      1. pectine -> en:e440a - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.77777777777778
    37. comertho ingredientes apicar -> fr:comertho-ingredientes-apicar - percent_min: 0 - percent_max: 2.7027027027027
    38. xarope de glucose -> fr:xarope-de-glucose - percent_min: 0 - percent_max: 2.63157894736842
    39. puré te maçã -> fr:pure-te-maca - percent_min: 0 - percent_max: 2.56410256410256
    40. clara de ovo -> fr:clara-de-ovo - percent_min: 0 - percent_max: 2.5
    41. açúcar Ingrédients -> fr:acucar-ingredients - percent_min: 0 - percent_max: 2.5
    42. sirop de glucose -> en:glucose-syrup - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 2.38095238095238
    43. purée de pam ΕογωγήΔβεη ΜΟΝΟT GR -> fr:puree-de-pam-εογωγήδβεη-μονοt-gr - percent_min: 0 - percent_max: 2.38095238095238
    44. ΑΦ0 ΚΕΣΙΔΗ ΟΕ -> fr:αφ0-κεσιδη-οε - percent_min: 0 - percent_max: 2.27272727272727
    45. Νεοχωρούδα θεσσαλονίκης Roberttatore in UE -> fr:νεοχωρούδα-θεσσαλονίκης-roberttatore-in-ue - percent_min: 0 - percent_max: 2.27272727272727
    46. Distributeur -> fr:distributeur - percent_min: 0 - percent_max: 2.17391304347826
    47. Eloayayeaç orny EE -> fr:eloayayeac-orny-ee - percent_min: 0 - percent_max: 2.17391304347826
      1. Monolith Mitte GmbH -> fr:monolith-mitte-gmbh - percent_min: 0 - percent_max: 2.17391304347826
    48. a0nt pectin -> fr:a0nt-pectin - percent_min: 0 - percent_max: 2.08333333333333
    49. acidity regulator e270 -> fr:acidity-regulator-e270 - percent_min: 0 - percent_max: 2.04081632653061
    50. e331 -> en:e331 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.04081632653061
    51. ma -> fr:ma - percent_min: 0 - percent_max: 2.04081632653061
    52. w ir e120 -> fr:w-ir-e120 - percent_min: 0 - percent_max: 1.92307692307692
    53. Store in a cool -> fr:store-in-a-cool - percent_min: 0 - percent_max: 1.92307692307692
    54. zucchero al velo -> fr:zucchero-al-velo - percent_min: 0 - percent_max: 1.92307692307692
    55. gelificanti pectina -> fr:gelificanti-pectina - percent_min: 0 - percent_max: 1.81818181818182
    56. comenie acidit ES Mafravises Se colorante e120 -> fr:comenie-acidit-es-mafravises-se-colorante-e120 - percent_min: 0 - percent_max: 1.81818181818182
    57. Gasardar en wynasha" na -> fr:gasardar-en-wynasha-na - percent_min: 0 - percent_max: 1.81818181818182
    58. ca -> fr:ca - percent_min: 0 - percent_max: 1.72413793103448
    59. com de acihe E27 Dolce spumoso SeBelo-wiy Vku eoyaborado en lagern -> fr:com-de-acihe-e27-dolce-spumoso-sebelo-wiy-vku-eoyaborado-en-lagern - percent_min: 0 - percent_max: 1.69491525423729
    60. Hergestellt in Ukraine -> fr:hergestellt-in-ukraine - percent_min: 0 - percent_max: 1.69491525423729
    61. FR Guimauve -> fr:fr-guimauve - percent_min: 0 - percent_max: 1.69491525423729
    62. Sefir Belo-Rosowiy cus e le Conserverac dans un endo fs Pod Ζεφίρ Mindestens haltbar bis -> fr:sefir-belo-rosowiy-cus-e-le-conserverac-dans-un-endo-fs-pod-ζεφίρ-mindestens-haltbar-bis - percent_min: 0 - percent_max: 1.69491525423729
      1. Best before -> fr:best-before - percent_min: 0 - percent_max: 1.69491525423729
    63. C KToaontỚc mKTivn -> fr:c-ktoaontớc-mktivn - percent_min: 0 - percent_max: 1.58730158730159
    64. pu@uiotýc ofútntac e270 -> fr:pu-uiotyc-ofutntac-e270 - percent_min: 0 - percent_max: 1.58730158730159
    65. e331 -> en:e331 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.58730158730159
    66. ápuua -> fr:apuua - percent_min: 0 - percent_max: 1.58730158730159
    67. pootiKo e120 -> fr:pootiko-e120 - percent_min: 0 - percent_max: 1.49253731343284
    68. Na MovEai dE Spooenó kai Enpó uéooc -> fr:na-moveai-de-spooeno-kai-enpo-ueooc - percent_min: 0 - percent_max: 1.47058823529412
    69. Nootóv Qukpaviaç préférence avant -> fr:nootov-qukpaviac-preference-avant - percent_min: 0 - percent_max: 1.47058823529412
      1. Avdluon kard mpotiu Da consumarsi preferibilmente entro il -> fr:avdluon-kard-mpotiu-da-consumarsi-preferibilmente-entro-il - percent_min: 0 - percent_max: 1.47058823529412
    70. 7008 -> fr:7008 - percent_min: 0 - percent_max: 1.47058823529412
    71. www -> fr:www - percent_min: 0 - percent_max: 1.47058823529412
    72. kesidis -> fr:kesidis - percent_min: 0 - percent_max: 1.47058823529412
    73. gr UE -> fr:gr-ue - percent_min: 0 - percent_max: 1.36986301369863
    74. Robertatore in UE -> fr:robertatore-in-ue - percent_min: 0 - percent_max: 1.36986301369863
    75. Distributeur -> fr:distributeur - percent_min: 0 - percent_max: 1.36986301369863
    76. Eigayoytaç orny EE -> fr:eigayoytac-orny-ee - percent_min: 0 - percent_max: 1.36986301369863
      1. Monolith Mitte Gmbn -> fr:monolith-mitte-gmbn - percent_min: 0 - percent_max: 1.36986301369863
    77. r -> fr:r - percent_min: 0 - percent_max: 1.36986301369863
    78. 8 -> fr:8 - percent_min: 0 - percent_max: 1.36986301369863
    79. D-33178 Borchen -> fr:d-33178-borchen - percent_min: 0 - percent_max: 1.26582278481013
    80. www -> fr:www - percent_min: 0 - percent_max: 1.26582278481013
    81. monolith-gruppe -> fr:monolith-gruppe - percent_min: 0 - percent_max: 1.26582278481013
    82. eu 03‚07‚22 -> fr:eu-03-07-22 - percent_min: 0 - percent_max: 1.26582278481013

Nutrition

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    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml
    Energy 1,331 kj
    (318 kcal)
    Fat 0 g
    Saturated fat 0 g
    Carbohydrates 78.7 g
    Sugars 71.3 g
    Fiber ?
    Proteins 0.8 g
    Salt 0 g
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 %

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Product added on by kiliweb
Last edit of product page on by kiliweb.
Product page also edited by inf, roboto-app, yuka.Rjc0TUM1WThvUG9LbzhNOXd4SEVvNDkyeFlLTmJUbTNkc1ZLSUE9PQ, yuka.sY2b0xO6T85zoF3NwEKvlmAcSNyC-D3abELigFa62-eFKcTVb9hc2qjrbqo.

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