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χρυσος μυλος brioche burger

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χρυσος μυλος brioche burger

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Barcode: 4056489382690 (EAN / EAN-13)

Labels, certifications, awards: Green Dot

Countries where sold: Greece

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Health

Ingredients

  • icon

    33 ingredients

    63% wheat flour, water, sugar, baker's yeast, skimmed milk powder, sunflower oil glaze (water, sunflower oil, pea protein, dextrose, maltodextrin, starch, mixture with flour additives (emulsifiers: sodium stearoyl-2-lactylate, mono - and diacetyl tastaric acid esters of mono - and diglycerides of fatty acids, soybean flour, flour treatment agent: ascorbic acid), cooking salt, wheat gluten, flavouring, spice, preservatives: calcium propionate, sorbic acid, may contain traces of egg,sesame seeds, nuts and mustard, διατηρείται σε ξηρό keep in a dry and cc μετά το άνοιγμα να καταναλώνεται εντ refrigerator and ca παρασκευάζεται α' produced and pack σ, νένδος α,ε,, βι, ελλάδα, greece, pp auth
    Allergens: Gluten
    Traces: Eggs, Mustard, Nuts, Sesame seeds

Food processing

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    Ultra processed foods

    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E481 - Sodium stearoyl-2-lactylate
    • Ingredient: Dextrose
    • Ingredient: Emulsifier
    • Ingredient: Flavouring
    • Ingredient: Glucose
    • Ingredient: Gluten
    • Ingredient: Maltodextrin

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Additives

  • E200 - Sorbic acid

    Sorbic acid: Sorbic acid, or 2‚4-hexadienoic acid, is a natural organic compound used as a food preservative. It has the chemical formula CH3-CH-4CO2H. It is a colourless solid that is slightly soluble in water and sublimes readily. It was first isolated from the unripe berries of the Sorbus aucuparia -rowan tree-, hence its name.
    Source: Wikipedia

  • E481 - Sodium stearoyl-2-lactylate

    Sodium stearoyl lactylate: Sodium stearoyl-2-lactylate -sodium stearoyl lactylate or SSL- is a versatile, FDA approved food additive used to improve the mix tolerance and volume of processed foods. It is one type of a commercially available lactylate. SSL is non-toxic, biodegradable, and typically manufactured using biorenewable feedstocks. Because SSL is a safe and highly effective food additive, it is used in a wide variety of products ranging from baked goods and desserts to pet foods.As described by the Food Chemicals Codex 7th edition, SSL is a cream-colored powder or brittle solid. SSL is currently manufactured by the esterification of stearic acid with lactic acid and partially neutralized with either food-grade soda ash -sodium carbonate- or caustic soda -concentrated sodium hydroxide-. Commercial grade SSL is a mixture of sodium salts of stearoyl lactylic acids and minor proportions of other sodium salts of related acids. The HLB for SSL is 10-12. SSL is slightly hygroscopic, soluble in ethanol and in hot oil or fat, and dispersible in warm water. These properties are the reason that SSL is an excellent emulsifier for fat-in-water emulsions and can also function as a humectant.
    Source: Wikipedia

Ingredients analysis

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    Non-vegan

    Non-vegan ingredients: Skimmed milk powder

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown

    Unrecognized ingredients: Sunflower-oil-glaze, Mixture-with-flour-additives, Mono-and-diacetyl-tastaric-acid-esters-of-mono-and-diglycerides-of-fatty-acids, Διατηρείται-σε-ξηρό-keep-in-a-dry-and-cc-μετά-το-άνοιγμα-να-καταναλώνεται-εντ-refrigerator-and-ca-παρασκευάζεται-α-produced-and-pack-σ, Νένδος-α, Ε, Βι, Ελλάδα, Greece, Pp-auth

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : wheat flour 63%, water, sugar, baker's yeast, skimmed milk powder, sunflower oil glaze, water, sunflower oil, pea protein, dextrose, maltodextrin, starch, mixture with flour additives (emulsifiers (sodium stearoyl-2-lactylate), mono- and diacetyl tastaric acid esters of mono- and diglycerides of fatty acids, soybean, flour treatment agent (ascorbic acid)), cooking salt, wheat gluten, flavouring, spice, preservatives (calcium propionate), sorbic acid, διατηρείται σε ξηρό keep in a dry and cc μετά το άνοιγμα να καταναλώνεται εντ refrigerator and ca παρασκευάζεται α' produced and pack σ, νένδος α, ε, βι, ελλάδα, greece, pp auth
    1. wheat flour -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 63 - percent: 63 - percent_max: 63
    2. water -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 1.48 - percent_max: 37
    3. sugar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 33.3333333333333
    4. baker's yeast -> en:baker-s-yeast - vegan: yes - vegetarian: yes - ciqual_food_code: 11045 - percent_min: 0 - percent_max: 17.76
    5. skimmed milk powder -> en:skimmed-milk-powder - vegan: no - vegetarian: yes - ciqual_food_code: 19054 - percent_min: 0 - percent_max: 11.84
    6. sunflower oil glaze -> en:sunflower-oil-glaze - percent_min: 0 - percent_max: 8.88
    7. water -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 7.104
    8. sunflower oil -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440 - percent_min: 0 - percent_max: 5.92
    9. pea protein -> en:pea-protein - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5.07428571428571
    10. dextrose -> en:dextrose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 4.44
    11. maltodextrin -> en:maltodextrin - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.94666666666667
    12. starch -> en:starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510 - percent_min: 0 - percent_max: 3.552
    13. mixture with flour additives -> en:mixture-with-flour-additives - percent_min: 0 - percent_max: 3.22909090909091
      1. emulsifiers -> en:emulsifier - percent_min: 0 - percent_max: 3.22909090909091
        1. sodium stearoyl-2-lactylate -> en:e481 - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe - percent_min: 0 - percent_max: 3.22909090909091
      2. mono- and diacetyl tastaric acid esters of mono- and diglycerides of fatty acids -> en:mono-and-diacetyl-tastaric-acid-esters-of-mono-and-diglycerides-of-fatty-acids - percent_min: 0 - percent_max: 1.61454545454545
      3. soybean -> en:soya-bean - vegan: yes - vegetarian: yes - ciqual_food_code: 20901 - percent_min: 0 - percent_max: 1.07636363636364
      4. flour treatment agent -> en:flour-treatment-agent - percent_min: 0 - percent_max: 0.807272727272727
        1. ascorbic acid -> en:e300 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.807272727272727
    14. cooking salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 2.96
    15. wheat gluten -> en:wheat-gluten - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.73230769230769
    16. flavouring -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 2.53714285714286
    17. spice -> en:spice - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.368
    18. preservatives -> en:preservative - percent_min: 0 - percent_max: 2.22
      1. calcium propionate -> en:e282 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.22
    19. sorbic acid -> en:e200 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.08941176470588
    20. διατηρείται σε ξηρό keep in a dry and cc μετά το άνοιγμα να καταναλώνεται εντ refrigerator and ca παρασκευάζεται α' produced and pack σ -> en:διατηρείται-σε-ξηρό-keep-in-a-dry-and-cc-μετά-το-άνοιγμα-να-καταναλώνεται-εντ-refrigerator-and-ca-παρασκευάζεται-α-produced-and-pack-σ - percent_min: 0 - percent_max: 1.97333333333333
    21. νένδος α -> en:νένδος-α - percent_min: 0 - percent_max: 1.86947368421053
    22. ε -> en:ε - percent_min: 0 - percent_max: 1.86947368421053
    23. βι -> en:βι - percent_min: 0 - percent_max: 1.69142857142857
    24. ελλάδα -> en:ελλάδα - percent_min: 0 - percent_max: 1.69142857142857
    25. greece -> en:greece - percent_min: 0 - percent_max: 1.54434782608696
    26. pp auth -> en:pp-auth - percent_min: 0 - percent_max: 1.54434782608696

Nutrition

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    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml
    Fat ?
    Saturated fat ?
    Carbohydrates ?
    Sugars ?
    Fiber ?
    Proteins ?
    Salt ?
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 %

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Last edit of product page on by spotter.

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