Help us make food transparency the norm!

As a non-profit organization, we depend on your donations to continue informing consumers around the world about what they eat.

The food revolution starts with you!

Donate
close
arrow_upward

tex mex dip

This product page is not complete. You can help to complete it by editing it and adding more data from the photos we have, or by taking more photos using the app for Android or iPhone/iPad. Thank you! ×

Barcode: 4088600282848 (EAN / EAN-13)

Countries where sold: United Kingdom

Matching with your preferences

Health

Ingredients

  • icon

    55 ingredients

    sour cream and chive: soured cream (56%) (milk), mayonnaise (28%) [water, rapeseed oil, spirit vinegar, whole egg powder, maize starch, sugar, salt, citrus fibre, rice starch, egg white powder, sucrose, potato fibre), onions, chives (3.5%), comflour, rapeseed oil, concentrated lemon juice, salt, preservative: potassium sorbate. nacho chilli cheese: mayonnaise (69%) (water, rapeseed oil, cornflour, spirit vinegar, whole egg powder, sugar, salt), white onions (8%), mature cheddar cheese (8%) (milk), tomato purée, water, green jalapeño pepper (296) (jalapeño peppers, water, sugar cane vinegar, salt, firming agent: calcium chloride), sugar, concentrated lemon juice, cornflour, garlic puree, chilli sauce (0.5%) [red chilli paste (chilli peppers, salt, acid: acetic acid
    Allergens: Milk

Food processing

  • icon

    Ultra processed foods

    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Ingredient: Firming agent

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Additives

  • E202 - Potassium sorbate

    Potassium sorbate (E202) is a synthetic food preservative commonly used to extend the shelf life of various food products.

    It works by inhibiting the growth of molds, yeast, and some bacteria, preventing spoilage. When added to foods, it helps maintain their freshness and quality.

    Some studies have shown that when combined with nitrites, potassium sorbate have genotoxic activity in vitro. However, potassium sorbate is generally recognized as safe (GRAS) by regulatory authorities.

  • E260 - Acetic acid

    Acetic acid: Acetic acid , systematically named ethanoic acid , is a colorless liquid organic compound with the chemical formula CH3COOH -also written as CH3CO2H or C2H4O2-. When undiluted, it is sometimes called glacial acetic acid. Vinegar is no less than 4% acetic acid by volume, making acetic acid the main component of vinegar apart from water. Acetic acid has a distinctive sour taste and pungent smell. In addition to household vinegar, it is mainly produced as a precursor to polyvinyl acetate and cellulose acetate. It is classified as a weak acid since it only partially dissociates in solution, but concentrated acetic acid is corrosive and can attack the skin. Acetic acid is the second simplest carboxylic acid -after formic acid-. It consists of a methyl group attached to a carboxyl group. It is an important chemical reagent and industrial chemical, used primarily in the production of cellulose acetate for photographic film, polyvinyl acetate for wood glue, and synthetic fibres and fabrics. In households, diluted acetic acid is often used in descaling agents. In the food industry, acetic acid is controlled by the food additive code E260 as an acidity regulator and as a condiment. In biochemistry, the acetyl group, derived from acetic acid, is fundamental to all forms of life. When bound to coenzyme A, it is central to the metabolism of carbohydrates and fats. The global demand for acetic acid is about 6.5 million metric tons per year -Mt/a-, of which approximately 1.5 Mt/a is met by recycling; the remainder is manufactured from methanol. Vinegar is mostly dilute acetic acid, often produced by fermentation and subsequent oxidation of ethanol.
    Source: Wikipedia

  • E296 - Malic acid

    Malic acid: Malic acid is an organic compound with the molecular formula C4H6O5. It is a dicarboxylic acid that is made by all living organisms, contributes to the pleasantly sour taste of fruits, and is used as a food additive. Malic acid has two stereoisomeric forms -L- and D-enantiomers-, though only the L-isomer exists naturally. The salts and esters of malic acid are known as malates. The malate anion is an intermediate in the citric acid cycle.
    Source: Wikipedia

  • E509 - Calcium chloride

    Calcium chloride: Calcium chloride is an inorganic compound, a salt with the chemical formula CaCl2. It is a colorless crystalline solid at room temperature, highly soluble in water. Calcium chloride is commonly encountered as a hydrated solid with generic formula CaCl2-H2O-x, where x = 0, 1, 2, 4, and 6. These compounds are mainly used for de-icing and dust control. Because the anhydrous salt is hygroscopic, it is used as a desiccant.
    Source: Wikipedia

Ingredients analysis

  • icon

    Palm oil free

    No ingredients containing palm oil detected

    Unrecognized ingredients: Comflour, Nacho-chilli-cheese, 296, Sugar-cane-vinegar, Chilli-sauce, Red-chilli-paste

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegan

    Non-vegan ingredients: Sour cream, Sour cream, Whole powdered egg, Powdered egg white, Whole powdered egg, Mature cheddar

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown

    Unrecognized ingredients: Comflour, Nacho-chilli-cheese, 296, Sugar-cane-vinegar, Chilli-sauce, Red-chilli-paste

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : sour cream, chive (soured cream 56%), mayonnaise 28%, water, rapeseed oil, spirit vinegar, whole egg powder, maize starch, sugar, salt, citrus fibre, rice starch, egg white powder, sucrose, potato fibre, onions, chives 3.5%, comflour, rapeseed oil, concentrated lemon juice, salt, preservative (potassium sorbate, nacho chilli cheese), mayonnaise 69% (water, rapeseed oil, cornflour, spirit vinegar, whole egg powder, sugar, salt), white onions 8%, mature cheddar cheese 8%, tomato purée, water, green jalapeño pepper (296, jalapeño peppers, water, sugar cane vinegar, salt, firming agent (calcium chloride)), sugar, concentrated lemon juice, cornflour, garlic puree, chilli sauce 0.5%, red chilli paste, chilli peppers, salt, acid (acetic acid)
    1. sour cream -> en:sour-cream - vegan: no - vegetarian: yes - ciqual_food_code: 19402
    2. chive -> en:chives - vegan: yes - vegetarian: yes - ciqual_food_code: 11003
      1. soured cream -> en:sour-cream - vegan: no - vegetarian: yes - ciqual_food_code: 19402 - percent: 56
    3. mayonnaise -> en:mayonnaise - vegan: maybe - vegetarian: maybe - ciqual_food_code: 11054 - percent: 28
    4. water -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
    5. rapeseed oil -> en:rapeseed-oil - vegan: yes - vegetarian: yes - from_palm_oil: no
    6. spirit vinegar -> en:spirit-vinegar - vegan: yes - vegetarian: yes - ciqual_food_code: 11018
    7. whole egg powder -> en:whole-powdered-egg - vegan: no - vegetarian: yes - ciqual_food_code: 22000
    8. maize starch -> en:corn-starch - vegan: yes - vegetarian: yes - ciqual_food_code: 9510
    9. sugar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
    10. salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
    11. citrus fibre -> en:citrus-fibre - vegan: yes - vegetarian: yes
    12. rice starch -> en:rice-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510
    13. egg white powder -> en:powdered-egg-white - vegan: no - vegetarian: yes - ciqual_food_code: 22004
    14. sucrose -> en:sucrose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
    15. potato fibre -> en:potato-fiber - vegan: yes - vegetarian: yes
    16. onions -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034
    17. chives -> en:chives - vegan: yes - vegetarian: yes - ciqual_food_code: 11003 - percent: 3.5
    18. comflour -> en:comflour
    19. rapeseed oil -> en:rapeseed-oil - vegan: yes - vegetarian: yes - from_palm_oil: no
    20. concentrated lemon juice -> en:concentrated-lemon-juice - vegan: yes - vegetarian: yes - ciqual_food_code: 2028
    21. salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
    22. preservative -> en:preservative
      1. potassium sorbate -> en:e202 - vegan: yes - vegetarian: yes
      2. nacho chilli cheese -> en:nacho-chilli-cheese
    23. mayonnaise -> en:mayonnaise - vegan: maybe - vegetarian: maybe - ciqual_food_code: 11054 - percent: 69
      1. water -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
      2. rapeseed oil -> en:rapeseed-oil - vegan: yes - vegetarian: yes - from_palm_oil: no
      3. cornflour -> en:corn-flour - vegan: yes - vegetarian: yes - ciqual_food_code: 9545
      4. spirit vinegar -> en:spirit-vinegar - vegan: yes - vegetarian: yes - ciqual_food_code: 11018
      5. whole egg powder -> en:whole-powdered-egg - vegan: no - vegetarian: yes - ciqual_food_code: 22000
      6. sugar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
      7. salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
    24. white onions -> en:white-onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034 - percent: 8
    25. mature cheddar cheese -> en:mature-cheddar - vegan: no - vegetarian: maybe - ciqual_food_code: 12726 - percent: 8
    26. tomato purée -> en:tomato-puree - vegan: yes - vegetarian: yes - ciqual_food_code: 20170
    27. water -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
    28. green jalapeño pepper -> en:green-jalapeno-peppers - vegan: yes - vegetarian: yes - ciqual_food_code: 20151
      1. 296 -> en:296
      2. jalapeño peppers -> en:jalapeno-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 20151
      3. water -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
      4. sugar cane vinegar -> en:sugar-cane-vinegar
      5. salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
      6. firming agent -> en:firming-agent
        1. calcium chloride -> en:e509 - vegan: yes - vegetarian: yes
    29. sugar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
    30. concentrated lemon juice -> en:concentrated-lemon-juice - vegan: yes - vegetarian: yes - ciqual_food_code: 2028
    31. cornflour -> en:corn-flour - vegan: yes - vegetarian: yes - ciqual_food_code: 9545
    32. garlic puree -> en:garlic-puree - vegan: yes - vegetarian: yes - ciqual_food_code: 11000
    33. chilli sauce -> en:chilli-sauce - percent: 0.5
    34. red chilli paste -> en:red-chilli-paste
    35. chilli peppers -> en:chili-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 20151
    36. salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
    37. acid -> en:acid
      1. acetic acid -> en:e260 - vegan: yes - vegetarian: yes

Nutrition

  • icon

    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml
    Fat ?
    Saturated fat ?
    Carbohydrates ?
    Sugars ?
    Fiber ?
    Proteins ?
    Salt ?
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 36.5 %

Environment

Packaging

Transportation

Report a problem

Data sources

Product added on by inf
Last edit of product page on by inf.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.
Edit the page