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Salted pretzels - Snackrite

Salted pretzels - Snackrite

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Barcode: 4088600427997 (EAN / EAN-13)

Brands: Snackrite

Countries where sold: United Kingdom

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Health

Ingredients

  • icon

    12 ingredients


    wheat flour (wheat flour, calcium carbonate, iron, niacin, thiamin), rapeseed oil, sea salt, dextrose, acidity regulator: sodium hydroxide, yeast powder
    Allergens: Gluten

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Ingredient: Dextrose
    • Ingredient: Glucose

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E524 - Sodium hydroxide


    Sodium hydroxide: Sodium hydroxide, also known as lye and caustic soda, is an inorganic compound with the formula NaOH. It is a white solid ionic compound consisting of sodium cations Na+ and hydroxide anions OH−. Sodium hydroxide is a highly caustic base and alkali that decomposes proteins at ordinary ambient temperatures and may cause severe chemical burns. It is highly soluble in water, and readily absorbs moisture and carbon dioxide from the air. It forms a series of hydrates NaOH·nH2O. The monohydrate NaOH·H2O crystallizes from water solutions between 12.3 and 61.8 °C. The commercially available "sodium hydroxide" is often this monohydrate, and published data may refer to it instead of the anhydrous compound. As one of the simplest hydroxides, it is frequently utilized alongside neutral water and acidic hydrochloric acid to demonstrate the pH scale to chemistry students.Sodium hydroxide is used in many industries: in the manufacture of pulp and paper, textiles, drinking water, soaps and detergents, and as a drain cleaner. Worldwide production in 2004 was approximately 60 million tonnes, while demand was 51 million tonnes.
    Source: Wikipedia

Ingredients analysis

The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients


    en: wheat flour (wheat flour, calcium carbonate, iron, niacin, thiamin), rapeseed oil, sea salt, dextrose, acidity regulator (sodium hydroxide), yeast powder
    1. wheat flour -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 42.88 - percent_max: 100
      1. wheat flour -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 8.576 - percent_max: 100
      2. calcium carbonate -> en:e170i - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 50
      3. iron -> en:iron - percent_min: 0 - percent_max: 33.3333333333333
      4. niacin -> en:e375 - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 25
      5. thiamin -> en:thiamin - percent_min: 0 - percent_max: 20
    2. rapeseed oil -> en:rapeseed-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - percent_min: 0 - percent_max: 50
    3. sea salt -> en:sea-salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11082 - percent_min: 0 - percent_max: 1.78
    4. dextrose -> en:dextrose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 1.78
    5. acidity regulator -> en:acidity-regulator - percent_min: 0 - percent_max: 1.78
      1. sodium hydroxide -> en:e524 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.78
    6. yeast powder -> en:yeast-powder - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.78

Nutrition

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Energy 1,678 kj
    (401 kcal)
    Fat 4.9 g
    Saturated fat 0.6 g
    Carbohydrates 77.4 g
    Sugars 3 g
    Fiber 2.7 g
    Proteins 10.4 g
    Salt 1.78 g
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 14.28 %

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Data sources

Product added on by kiliweb
Last edit of product page on by becquerel.
Product page also edited by averment, ecoscore-impact-estimator, inf, openfoodfacts-contributors, yuka.sY2b0xO6T85zoF3NwEKvlkZ8euHEgyjnPgDnuHeH5I2FMYDlbMts6479Oas.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.