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Original wraps - Aldi

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Barcode: 4099100213881 (EAN / EAN-13)

Brands: Aldi

Labels, certifications, awards: No gluten

Countries where sold: United States

Matching with your preferences

Health

Ingredients

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    29 ingredients

    water, modified tapioca facts acts starch, rice flour, pea protein, vegetable oil shortening (canola, palm oil, palm kernel oil), rice starch, psyllium, sugar, dextrose, salt, rap (499) cellulose gum, preservatives [potassium sorbate, calcium propionate], xanthan gum, sunflower lecithin, sodium acid pyrophosphate, sodium bicarbonate, fumaric acid (contains palm oil), 130 daily value* calcium sulphate, yeast, corn starch, monocalcium phosphate, enzymes, 4%

Food processing

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    Ultra processed foods

    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E322 - Lecithins
    • Additive: E415 - Xanthan gum
    • Additive: E450 - Diphosphates
    • Additive: E466 - Sodium carboxy methyl cellulose
    • Ingredient: Dextrose
    • Ingredient: Glucose

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Additives

  • E202 - Potassium sorbate

    Potassium sorbate (E202) is a synthetic food preservative commonly used to extend the shelf life of various food products.

    It works by inhibiting the growth of molds, yeast, and some bacteria, preventing spoilage. When added to foods, it helps maintain their freshness and quality.

    Some studies have shown that when combined with nitrites, potassium sorbate have genotoxic activity in vitro. However, potassium sorbate is generally recognized as safe (GRAS) by regulatory authorities.

  • E297 - Fumaric acid

    Fumaric acid: Fumaric acid or trans-butenedioic acid is the chemical compound with the formula HO2CCH=CHCO2H. It is produced in eukaryotic organisms from succinate in complex 2 of the electron transport chain via the enzyme succinate dehydrogenase. It is one of two isomeric unsaturated dicarboxylic acids, the other being maleic acid. In fumaric acid the carboxylic acid groups are trans -E- and in maleic acid they are cis -Z-. Fumaric acid has a fruit-like taste. The salts and esters are known as fumarates. Fumarate can also refer to the C4H2O2−4 ion -in solution-.
    Source: Wikipedia

  • E322 - Lecithins

    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

  • E322i - Lecithin

    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

  • E341 - Calcium phosphates

    Calcium phosphate: Calcium phosphate is a family of materials and minerals containing calcium ions -Ca2+- together with inorganic phosphate anions. Some so-called calcium phosphates contain oxide and hydroxide as well. They are white solids of nutritious value.
    Source: Wikipedia

  • E341i - Monocalcium phosphate

    Calcium phosphate: Calcium phosphate is a family of materials and minerals containing calcium ions -Ca2+- together with inorganic phosphate anions. Some so-called calcium phosphates contain oxide and hydroxide as well. They are white solids of nutritious value.
    Source: Wikipedia

  • E415 - Xanthan gum

    Xanthan gum (E415) is a natural polysaccharide derived from fermented sugars, often used in the food industry as a thickening and stabilizing agent.

    This versatile food additive enhances texture and prevents ingredient separation in a wide range of products, including salad dressings, sauces, and gluten-free baked goods.

    It is considered safe for consumption even at high intake amounts.

  • E450 - Diphosphates

    Diphosphates (E450) are food additives often utilized to modify the texture of products, acting as leavening agents in baking and preventing the coagulation of canned food.

    These salts can stabilize whipped cream and are also found in powdered products to maintain their flow properties. They are commonly present in baked goods, processed meats, and soft drinks.

    Derived from phosphoric acid, they're part of our daily phosphate intake, which often surpasses recommended levels due to the prevalence of phosphates in processed foods and drinks.

    Excessive phosphate consumption is linked to health issues, such as impaired kidney function and weakened bone health. Though diphosphates are generally regarded as safe when consumed within established acceptable daily intakes, it's imperative to monitor overall phosphate consumption to maintain optimal health.

  • E466 - Sodium carboxy methyl cellulose

    Carboxymethyl cellulose: Carboxymethyl cellulose -CMC- or cellulose gum or tylose powder is a cellulose derivative with carboxymethyl groups --CH2-COOH- bound to some of the hydroxyl groups of the glucopyranose monomers that make up the cellulose backbone. It is often used as its sodium salt, sodium carboxymethyl cellulose.
    Source: Wikipedia

  • E500 - Sodium carbonates

    Sodium carbonates (E500) are compounds commonly used in food preparation as leavening agents, helping baked goods rise by releasing carbon dioxide when they interact with acids.

    Often found in baking soda, they regulate the pH of food, preventing it from becoming too acidic or too alkaline. In the culinary world, sodium carbonates can also enhance the texture and structure of foods, such as noodles, by modifying the gluten network.

    Generally recognized as safe, sodium carbonates are non-toxic when consumed in typical amounts found in food.

  • E500ii - Sodium hydrogen carbonate

    Sodium hydrogen carbonate, also known as E500ii, is a food additive commonly used as a leavening agent.

    When added to recipes, it releases carbon dioxide gas upon exposure to heat or acids, causing dough to rise and resulting in a light, fluffy texture in baked goods.

    It is generally recognized as safe (GRAS) by regulatory authorities when used in appropriate quantities and poses no significant health risks when consumed in typical food applications.

Ingredients analysis

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    Palm oil

    Ingredients that contain palm oil: Palm oil, Palm kernel oil
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    Vegan status unknown

    Unrecognized ingredients: Modified-tapioca-facts-acts-starch, Vegetable-oil-shortening, Rap, 499, 130-daily-value-calcium-sulphate

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown

    Unrecognized ingredients: Modified-tapioca-facts-acts-starch, Vegetable-oil-shortening, Rap, 499, 130-daily-value-calcium-sulphate

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : water, modified tapioca facts acts starch, rice flour, pea protein, vegetable oil shortening (canola, palm oil, palm kernel oil), rice starch, psyllium, sugar, dextrose, salt, rap (499), cellulose gum, preservatives (potassium sorbate), calcium propionate, xanthan gum, sunflower lecithin, sodium acid pyrophosphate, sodium bicarbonate, fumaric acid, 130 daily value* calcium sulphate, yeast, corn starch, monocalcium phosphate, enzymes 4%
    1. water -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
    2. modified tapioca facts acts starch -> en:modified-tapioca-facts-acts-starch
    3. rice flour -> en:rice-flour - vegan: yes - vegetarian: yes - ciqual_food_code: 9520
    4. pea protein -> en:pea-protein - vegan: yes - vegetarian: yes
    5. vegetable oil shortening -> en:vegetable-oil-shortening
      1. canola -> en:canola - vegan: yes - vegetarian: yes
      2. palm oil -> en:palm-oil - vegan: yes - vegetarian: yes - from_palm_oil: yes - ciqual_food_code: 16129
      3. palm kernel oil -> en:palm-kernel-oil - vegan: yes - vegetarian: yes - from_palm_oil: yes
    6. rice starch -> en:rice-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510
    7. psyllium -> en:psyllium - vegan: yes - vegetarian: yes
    8. sugar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
    9. dextrose -> en:dextrose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
    10. salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
    11. rap -> en:rap
      1. 499 -> en:499
    12. cellulose gum -> en:e466 - vegan: yes - vegetarian: yes
    13. preservatives -> en:preservative
      1. potassium sorbate -> en:e202 - vegan: yes - vegetarian: yes
    14. calcium propionate -> en:e282 - vegan: yes - vegetarian: yes
    15. xanthan gum -> en:e415 - vegan: yes - vegetarian: yes
    16. sunflower lecithin -> en:sunflower-lecithin - vegan: yes - vegetarian: yes
    17. sodium acid pyrophosphate -> en:e450i - vegan: yes - vegetarian: yes
    18. sodium bicarbonate -> en:e500ii - vegan: yes - vegetarian: yes
    19. fumaric acid -> en:e297 - labels: en:contains-palm-oil - vegan: yes - vegetarian: yes
    20. 130 daily value* calcium sulphate -> en:130-daily-value-calcium-sulphate
    21. yeast -> en:yeast - vegan: yes - vegetarian: yes
    22. corn starch -> en:corn-starch - vegan: yes - vegetarian: yes - ciqual_food_code: 9510
    23. monocalcium phosphate -> en:e341i - vegan: yes - vegetarian: yes
    24. enzymes -> en:enzyme - vegan: maybe - vegetarian: maybe - percent: 4

Nutrition

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    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml
    Energy 1,110 kj
    (265 kcal)
    Fat 6.122 g
    Saturated fat 2.041 g
    Carbohydrates 53.061 g
    Sugars 2.041 g
    Fiber ?
    Proteins 6.122 g
    Salt 1.888 g
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 1.562 %

Environment

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Data sources

Product added on by kiliweb
Last edit of product page on by roboto-app.
Product page also edited by inf, teolemon, yuka.sY2b0xO6T85zoF3NwEKvllxMdOHYrz3pDCzmtUqG6suXf8OxWvJMwoLZNqg.

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