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Tortilla Ham & five kinds of cheese - Lawson - 1本

Tortilla Ham & five kinds of cheese - Lawson - 1本

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Barcode: 4902715927824 (EAN / EAN-13)

Quantity: 1本

Brands: Lawson

Countries where sold: Japan

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Health

Ingredients

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    40 ingredients


    Japanese: フラワートルティーヤ (小麦粉、植物油脂、ショートニング、 砂糖、小麦全粒粉、食塩) (国内製造)、 ナチュラルチーズ、チョップドハム、植物油脂、乳たん白、プロセスチーズ、酵母エキス調味料、食塩、たん白加水分解物、水あめ/加工でん粉、トレハロース、ベーキングパウダー、乳化剤、増粘剤(加工でん粉、増粘多糖類、アルギン酸Na)、調味料(アミノ酸等)、リン酸塩(Na)、pH調整剤、酸化防止剤(V.C)、香料、着色料(カロテノイド、カルミン酸)、 システイン、V.B1、発色剤(亜硝酸Na)、カゼインNa、香辛料抽出物、(一部に卵・乳成分・小麦・大豆・豚肉を含む)
    Allergens: Eggs, Gluten, Milk, Pork, Soybeans

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E160 - Carotenoids
    • Additive: E401 - Sodium alginate
    • Ingredient: Colour
    • Ingredient: Emulsifier
    • Ingredient: Flavouring
    • Ingredient: Glucose
    • Ingredient: Glucose syrup
    • Ingredient: Milk proteins
    • Ingredient: Thickener

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E250 - Sodium nitrite


    Sodium nitrite: Sodium nitrite is the inorganic compound with the chemical formula NaNO2. It is a white to slightly yellowish crystalline powder that is very soluble in water and is hygroscopic. It is a useful precursor to a variety of organic compounds, such as pharmaceuticals, dyes, and pesticides, but it is probably best known as a food additive to prevent botulism. It is on the World Health Organization's List of Essential Medicines, the most important medications needed in a basic health system.Nitrate or nitrite -ingested- under conditions that result in endogenous nitrosation has been classified as "probably carcinogenic to humans" by International Agency for Research on Cancer -IARC-.
    Source: Wikipedia
  • E339 - Sodium phosphates


    Sodium phosphates: Sodium phosphate is a generic term for a variety of salts of sodium -Na+- and phosphate -PO43−-. Phosphate also forms families or condensed anions including di-, tri-, tetra-, and polyphosphates. Most of these salts are known in both anhydrous -water-free- and hydrated forms. The hydrates are more common than the anhydrous forms.
    Source: Wikipedia

Ingredients analysis

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    May contain palm oil


    Ingredients that may contain palm oil: Vegetable oil and fat, Fat, Vegetable oil and fat
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    Non-vegan


    Non-vegan ingredients: Milk proteins, Hydrolyzed collagen, Sodium caseinate

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

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    Non-vegetarian


    Non-vegetarian ingredients: Hydrolyzed collagen

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    ja: フラワートルティーヤ (小麦粉, 植物油脂, ショートニング, 砂糖, 小麦全粒粉, 食塩), ナチュラルチーズ, チョップドハム, 植物油脂, 乳たん白, プロセスチーズ, 酵母エキス調味料, 食塩, たん白加水分解物, 水あめ, 加工でん粉, トレハロース, ベーキングパウダー, 乳化剤, 増粘剤 (加工でん粉, 増粘多糖類, アルギン酸Na), 調味料 (アミノ酸等), リン酸塩, pH調整剤, 酸化防止剤 (V.C), 香料, 着色料 (カロテノイド, カルミン酸), システイン, V.B1, 発色剤 (亜硝酸Na), カゼインNa, 香辛料抽出物
    1. フラワートルティーヤ -> ja:フラワートルティーヤ - percent_min: 3.84615384615385 - percent_max: 100
      1. 小麦粉 -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 0.641025641025641 - percent_max: 100
      2. 植物油脂 -> en:vegetable-oil-and-fat - vegan: yes - vegetarian: yes - from_palm_oil: maybe - percent_min: 0 - percent_max: 50
      3. ショートニング -> en:fat - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe - percent_min: 0 - percent_max: 33.3333333333333
      4. 砂糖 -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 25
      5. 小麦全粒粉 -> en:whole-wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 0 - percent_max: 20
      6. 食塩 -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 16.6666666666667
    2. ナチュラルチーズ -> ja:ナチュラルチーズ - percent_min: 0 - percent_max: 50
    3. チョップドハム -> ja:チョップドハム - percent_min: 0 - percent_max: 33.3333333333333
    4. 植物油脂 -> en:vegetable-oil-and-fat - vegan: yes - vegetarian: yes - from_palm_oil: maybe - percent_min: 0 - percent_max: 25
    5. 乳たん白 -> en:milk-proteins - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 20
    6. プロセスチーズ -> ja:プロセスチーズ - percent_min: 0 - percent_max: 16.6666666666667
    7. 酵母エキス調味料 -> ja:酵母エキス調味料 - percent_min: 0 - percent_max: 14.2857142857143
    8. 食塩 -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 12.5
    9. たん白加水分解物 -> en:hydrolyzed-collagen - vegan: no - vegetarian: no - percent_min: 0 - percent_max: 11.1111111111111
    10. 水あめ -> en:glucose-syrup - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 10
    11. 加工でん粉 -> ja:加工でん粉 - percent_min: 0 - percent_max: 9.09090909090909
    12. トレハロース -> en:trehalose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 8.33333333333333
    13. ベーキングパウダー -> en:baking-powder - vegan: yes - vegetarian: yes - ciqual_food_code: 11046 - percent_min: 0 - percent_max: 7.69230769230769
    14. 乳化剤 -> en:emulsifier - percent_min: 0 - percent_max: 7.14285714285714
    15. 増粘剤 -> en:thickener - percent_min: 0 - percent_max: 6.66666666666667
      1. 加工でん粉 -> ja:加工でん粉 - percent_min: 0 - percent_max: 6.66666666666667
      2. 増粘多糖類 -> ja:増粘多糖類 - percent_min: 0 - percent_max: 3.33333333333333
      3. アルギン酸Na -> en:e401 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.22222222222222
    16. 調味料 -> en:condiment - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 6.25
      1. アミノ酸等 -> en:amino-acids - percent_min: 0 - percent_max: 6.25
    17. リン酸塩 -> en:e339 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5.88235294117647
    18. pH調整剤 -> en:acidity-regulator - percent_min: 0 - percent_max: 5.55555555555556
    19. 酸化防止剤 -> en:antioxidant - percent_min: 0 - percent_max: 5.26315789473684
      1. V.C -> en:vitamin-c - percent_min: 0 - percent_max: 5.26315789473684
    20. 香料 -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 5
    21. 着色料 -> en:colour - percent_min: 0 - percent_max: 4.76190476190476
      1. カロテノイド -> en:e160 - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 4.76190476190476
      2. カルミン酸 -> ja:カルミン酸 - percent_min: 0 - percent_max: 2.38095238095238
    22. システイン -> ja:システイン - percent_min: 0 - percent_max: 4.54545454545455
    23. V.B1 -> en:thiamin - percent_min: 0 - percent_max: 4.34782608695652
    24. 発色剤 -> ja:発色剤 - percent_min: 0 - percent_max: 4.16666666666667
      1. 亜硝酸Na -> en:e250 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4.16666666666667
    25. カゼインNa -> en:sodium-caseinate - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 4
    26. 香辛料抽出物 -> en:spice-extract - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.84615384615385

Nutrition

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    Nutrition facts


    Nutrition facts As sold
    per serving (1本)
    Energy 1,322 kj
    (316 kcal)
    Fat 16.9 g
    Saturated fat ?
    Carbohydrates 29.5 g
    Sugars 28.1 g
    Fiber 1.4 g
    Proteins 12.2 g
    Salt 1.6 g
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 %
Serving size: 1本
⚠ ️Serving size is too small (5 g / 5 ml or less) to calculate 100 g / 100 ml values and perform any further nutritional analysis

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Data sources

Product added on by duhowpi
Last edit of product page on by naruyoko.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.