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Barcode: 4977831001277 (EAN / EAN-13)

Countries where sold: Norway

Matching with your preferences

Health

Ingredients

  • icon

    29 ingredients

    gomi period rice 202006 have to 论<my i it software service is referred to as one of the sweet million|the product is not wrapped and enclosed in a signature gucci gift box that is tied with sale, and date and name to to 2, [powder]glucose(domestic manufacturing), sugar, powdered starch syrup, starch, egg|, fill out the actual products and |raw materials name| white(containing eggs) acidulant, baking soda, flavoring [corn]flour, corn|please. makeshift--| starch/processing 殿粉,leavening agent, sodium hydroxide c8,pop the dye|shipping to the us. |ingredients | white(containing eggs) sour-ri cao,flavoring [corn]flour, the content amount of the hole down the 7 islands in the game 3 months 1-2]expiration date|restrictions to the right described in how to save avoid direct sunlight, high temperature and humidity please. 2 supplier performance dinner products co., ltd. nishi-ku, nagoya-shi 押切 2-chome, 1117 handling
    Allergens: Eggs, Gluten

Food processing

  • icon

    Ultra processed foods

    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Ingredient: Flavouring
    • Ingredient: Glucose
    • Ingredient: Glucose syrup

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Additives

  • E500 - Sodium carbonates

    Sodium carbonates (E500) are compounds commonly used in food preparation as leavening agents, helping baked goods rise by releasing carbon dioxide when they interact with acids.

    Often found in baking soda, they regulate the pH of food, preventing it from becoming too acidic or too alkaline. In the culinary world, sodium carbonates can also enhance the texture and structure of foods, such as noodles, by modifying the gluten network.

    Generally recognized as safe, sodium carbonates are non-toxic when consumed in typical amounts found in food.

  • E500ii - Sodium hydrogen carbonate

    Sodium hydrogen carbonate, also known as E500ii, is a food additive commonly used as a leavening agent.

    When added to recipes, it releases carbon dioxide gas upon exposure to heat or acids, causing dough to rise and resulting in a light, fluffy texture in baked goods.

    It is generally recognized as safe (GRAS) by regulatory authorities when used in appropriate quantities and poses no significant health risks when consumed in typical food applications.

Ingredients analysis

  • icon

    Palm oil content unknown

    Unrecognized ingredients: ja:五味期飯202006-あに-论-マ-ねりっちょソフト-サイダー-称一菓子-万-製品に不都合な点-がございましたら, ja:お-買上げ月日と店名をごに-2, ja:卵-記入の上, ja:現品をお-原材料名-白, ja:コー-りください。代品-ンスターチ, ja:加工殿粉, ja:水酸化c8, ja:アナトー色素-送料をお送りします, ja:原材料名-白, ja:酸味-里曹, ja:コー-内容-量-穴ウダー7島, ja:コーン3ヶ-1-2, ja:賞味期限-枠外右に記載-保存方法-直射日光, ja:高温多湿をお避けください, ja:2造-者マル夕食品株式会社-名古屋市西区押切2丁目1117-取扱上の注意-開封後はお早めにお召しあがりください, ja:977831-001277-వి

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegan status unknown

    Unrecognized ingredients: ja:五味期飯202006-あに-论-マ-ねりっちょソフト-サイダー-称一菓子-万-製品に不都合な点-がございましたら, ja:お-買上げ月日と店名をごに-2, ja:卵-記入の上, ja:現品をお-原材料名-白, ja:コー-りください。代品-ンスターチ, ja:加工殿粉, ja:水酸化c8, ja:アナトー色素-送料をお送りします, ja:原材料名-白, ja:酸味-里曹, ja:コー-内容-量-穴ウダー7島, ja:コーン3ヶ-1-2, ja:賞味期限-枠外右に記載-保存方法-直射日光, ja:高温多湿をお避けください, ja:2造-者マル夕食品株式会社-名古屋市西区押切2丁目1117-取扱上の注意-開封後はお早めにお召しあがりください, ja:977831-001277-వి

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown

    Unrecognized ingredients: ja:五味期飯202006-あに-论-マ-ねりっちょソフト-サイダー-称一菓子-万-製品に不都合な点-がございましたら, ja:お-買上げ月日と店名をごに-2, ja:卵-記入の上, ja:現品をお-原材料名-白, ja:コー-りください。代品-ンスターチ, ja:加工殿粉, ja:水酸化c8, ja:アナトー色素-送料をお送りします, ja:原材料名-白, ja:酸味-里曹, ja:コー-内容-量-穴ウダー7島, ja:コーン3ヶ-1-2, ja:賞味期限-枠外右に記載-保存方法-直射日光, ja:高温多湿をお避けください, ja:2造-者マル夕食品株式会社-名古屋市西区押切2丁目1117-取扱上の注意-開封後はお早めにお召しあがりください, ja:977831-001277-వి

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : 五味期飯202006 あに 论<マ ねりっちょソフト サイダー 称一菓子 万|製品に不都合な点 がございましたら, お 買上げ月日と店名をごに 2, ブドウ糖, 砂糖, 水飴, 澱粉, 卵|記入の上, 現品をお |原材料名| 白, 酸味料, 重曹, 香料 (コーン), 小麦粉, コー|りください。代品--| ンスターチ, 加工殿粉, 膨張剤, 水酸化C8, アナトー色素|送料をお送りします, |原材料名 | 白, 酸味 里曹, 香料 (コーン), 小麦粉, コー 内容 量 穴ウダー7島 (コーン3ヶ 1-2), 賞味期限|枠外右に記載 保存方法 直射日光, 高温多湿をお避けください, 2造 者マル夕食品株式会社 名古屋市西区押切2丁目1117 取扱上の注意 開封後はお早めにお召しあがりください, 977831 001277" వి
    1. 五味期飯202006 あに 论<マ ねりっちょソフト サイダー 称一菓子 万|製品に不都合な点 がございましたら -> ja:五味期飯202006-あに-论-マ-ねりっちょソフト-サイダー-称一菓子-万-製品に不都合な点-がございましたら - percent_min: 3.84615384615385 - percent_max: 100
    2. お 買上げ月日と店名をごに 2 -> ja:お-買上げ月日と店名をごに-2 - percent_min: 0 - percent_max: 50
    3. ブドウ糖 -> en:glucose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 33.3333333333333
    4. 砂糖 -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 25
    5. 水飴 -> en:glucose-syrup - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 20
    6. 澱粉 -> en:starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510 - percent_min: 0 - percent_max: 16.6666666666667
    7. 卵|記入の上 -> ja:卵-記入の上 - percent_min: 0 - percent_max: 14.2857142857143
    8. 現品をお |原材料名| 白 -> ja:現品をお-原材料名-白 - percent_min: 0 - percent_max: 12.5
    9. 酸味料 -> en:acid - percent_min: 0 - percent_max: 11.1111111111111
    10. 重曹 -> en:e500ii - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 10
    11. 香料 -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 5
      1. コーン -> en:corn - vegan: yes - vegetarian: yes - ciqual_food_code: 9200 - percent_min: 0 - percent_max: 5
    12. 小麦粉 -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 0 - percent_max: 5
    13. コー|りください。代品--| ンスターチ -> ja:コー-りください。代品-ンスターチ - percent_min: 0 - percent_max: 5
    14. 加工殿粉 -> ja:加工殿粉 - percent_min: 0 - percent_max: 5
    15. 膨張剤 -> en:raising-agent - percent_min: 0 - percent_max: 5
    16. 水酸化C8 -> ja:水酸化c8 - percent_min: 0 - percent_max: 5
    17. アナトー色素|送料をお送りします -> ja:アナトー色素-送料をお送りします - percent_min: 0 - percent_max: 5
    18. |原材料名 | 白 -> ja:原材料名-白 - percent_min: 0 - percent_max: 5
    19. 酸味 里曹 -> ja:酸味-里曹 - percent_min: 0 - percent_max: 5
    20. 香料 -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 5
      1. コーン -> en:corn - vegan: yes - vegetarian: yes - ciqual_food_code: 9200 - percent_min: 0 - percent_max: 5
    21. 小麦粉 -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 0 - percent_max: 4.76190476190476
    22. コー 内容 量 穴ウダー7島 -> ja:コー-内容-量-穴ウダー7島 - percent_min: 0 - percent_max: 4.54545454545455
      1. コーン3ヶ 1-2 -> ja:コーン3ヶ-1-2 - percent_min: 0 - percent_max: 4.54545454545455
    23. 賞味期限|枠外右に記載 保存方法 直射日光 -> ja:賞味期限-枠外右に記載-保存方法-直射日光 - percent_min: 0 - percent_max: 4.34782608695652
    24. 高温多湿をお避けください -> ja:高温多湿をお避けください - percent_min: 0 - percent_max: 4.16666666666667
    25. 2造 者マル夕食品株式会社 名古屋市西区押切2丁目1117 取扱上の注意 開封後はお早めにお召しあがりください -> ja:2造-者マル夕食品株式会社-名古屋市西区押切2丁目1117-取扱上の注意-開封後はお早めにお召しあがりください - percent_min: 0 - percent_max: 4
    26. 977831 001277" వి -> ja:977831-001277-వి - percent_min: 0 - percent_max: 3.84615384615385

Nutrition

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    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml
    Fat ?
    Saturated fat ?
    Carbohydrates ?
    Sugars ?
    Fiber ?
    Proteins ?
    Salt ?
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 %

Environment

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Data sources

Product added on by openfoodfacts-contributors
Last edit of product page on by inf.

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