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cinnamon buns
cinnamon buns
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Barcode: 5063089000205 (EAN / EAN-13)
Countries where sold: United Kingdom
Matching with your preferences
Health
Ingredients
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85 ingredients
fortified wheat flour [wheat flour, calcium carbonate, iron, niacin (b3), thiamin (b1)], sugar, cinnamon filling (12%) [water, fortified wheat flour [wheat flour, calcium carbonate, iron, niacin (b3), thiamin (b1)], soft dark brown sugar [soft brown sugar, cane molasses], egg, cinnamon (5%), wheat starch, whole milk powder, palm oil, rapeseed oil, cassia, egg albumen, flavourings, salt, whey powder (milk)], water, margarine [palm oil, rapeseed oil, water, emulsifier (mono - and diglycerides of fatty acids), salt, acidity regulator (citric acid). flavourings. vitamin a1 full ch nutriti we suggest typical va energy energ fat of y (3%) [full fat soft cheese (milk), salt, east, dried glucose syrup, vegetable oils and fat [palm fat, rapeseed oil, palm oil], invert sugar syrup, tapioca starch, whole milk powder, humectant (glycerol), emulsifiers (mono - and diglycerides of fatty acids, sodium stearoyl-2-lactylate, mono - and diacetyl tartaric acid esters of mono - and diglycerides of fatty acids), cinnamon, maize starch, salt, lemon juice, gelling agent (agar), wheat flour, flavourings, acidity regulator (acetic acid), colours (annatto bixin, curcumin), allergy advice! for allergens, including cereals containing gluten, antioxidant (ascorbic acid). ngredients in bold. ontain rye, barley, oats, spelt and kamut. or hydrogenated fAllergens: Eggs, Gluten, Milk
Food processing
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Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:
- Additive: E100 - Curcumin
- Additive: E160b - Annatto
- Additive: E406 - Agar
- Additive: E422 - Glycerol
- Additive: E471 - Mono- and diglycerides of fatty acids
- Additive: E472e - Mono- and diacetyltartaric acid esters of mono- and diglycerides of fatty acids
- Additive: E481 - Sodium stearoyl-2-lactylate
- Ingredient: Colour
- Ingredient: Emulsifier
- Ingredient: Flavouring
- Ingredient: Gelling agent
- Ingredient: Glucose
- Ingredient: Glucose syrup
- Ingredient: Humectant
- Ingredient: Invert sugar
- Ingredient: Whey
Food products are classified into 4 groups according to their degree of processing:
- Unprocessed or minimally processed foods
- Processed culinary ingredients
- Processed foods
- Ultra processed foods
The determination of the group is based on the category of the product and on the ingredients it contains.
Additives
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E260 - Acetic acid
Acetic acid: Acetic acid , systematically named ethanoic acid , is a colorless liquid organic compound with the chemical formula CH3COOH -also written as CH3CO2H or C2H4O2-. When undiluted, it is sometimes called glacial acetic acid. Vinegar is no less than 4% acetic acid by volume, making acetic acid the main component of vinegar apart from water. Acetic acid has a distinctive sour taste and pungent smell. In addition to household vinegar, it is mainly produced as a precursor to polyvinyl acetate and cellulose acetate. It is classified as a weak acid since it only partially dissociates in solution, but concentrated acetic acid is corrosive and can attack the skin. Acetic acid is the second simplest carboxylic acid -after formic acid-. It consists of a methyl group attached to a carboxyl group. It is an important chemical reagent and industrial chemical, used primarily in the production of cellulose acetate for photographic film, polyvinyl acetate for wood glue, and synthetic fibres and fabrics. In households, diluted acetic acid is often used in descaling agents. In the food industry, acetic acid is controlled by the food additive code E260 as an acidity regulator and as a condiment. In biochemistry, the acetyl group, derived from acetic acid, is fundamental to all forms of life. When bound to coenzyme A, it is central to the metabolism of carbohydrates and fats. The global demand for acetic acid is about 6.5 million metric tons per year -Mt/a-, of which approximately 1.5 Mt/a is met by recycling; the remainder is manufactured from methanol. Vinegar is mostly dilute acetic acid, often produced by fermentation and subsequent oxidation of ethanol.Source: Wikipedia
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E330 - Citric acid
Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.
It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.
Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.
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E406 - Agar
Agar: Agar -pronounced , sometimes - or agar-agar is a jelly-like substance, obtained from red algae.Agar is a mixture of two components: the linear polysaccharide agarose, and a heterogeneous mixture of smaller molecules called agaropectin. It forms the supporting structure in the cell walls of certain species of algae, and is released on boiling. These algae are known as agarophytes, and belong to the Rhodophyta -red algae- phylum.Agar has been used as an ingredient in desserts throughout Asia, and also as a solid substrate to contain culture media for microbiological work. Agar can be used as a laxative, an appetite suppressant, a vegetarian substitute for gelatin, a thickener for soups, in fruit preserves, ice cream, and other desserts, as a clarifying agent in brewing, and for sizing paper and fabrics.The gelling agent in agar is an unbranched polysaccharide obtained from the cell walls of some species of red algae, primarily from tengusa -Gelidiaceae- and ogonori -Gracilaria-. For commercial purposes, it is derived primarily from ogonori. In chemical terms, agar is a polymer made up of subunits of the sugar galactose.Source: Wikipedia
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E422 - Glycerol
Glycerol: Glycerol -; also called glycerine or glycerin; see spelling differences- is a simple polyol compound. It is a colorless, odorless, viscous liquid that is sweet-tasting and non-toxic. The glycerol backbone is found in all lipids known as triglycerides. It is widely used in the food industry as a sweetener and humectant and in pharmaceutical formulations. Glycerol has three hydroxyl groups that are responsible for its solubility in water and its hygroscopic nature.Source: Wikipedia
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E471 - Mono- and diglycerides of fatty acids
Mono- and diglycerides of fatty acids (E471), are food additives commonly used as emulsifiers in various processed foods.
These compounds consist of glycerol molecules linked to one or two fatty acid chains, which help stabilize and blend water and oil-based ingredients. E471 enhances the texture and shelf life of products like margarine, baked goods, and ice cream, ensuring a smooth and consistent texture.
It is generally considered safe for consumption within established regulatory limits.
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E481 - Sodium stearoyl-2-lactylate
Sodium stearoyl lactylate: Sodium stearoyl-2-lactylate -sodium stearoyl lactylate or SSL- is a versatile, FDA approved food additive used to improve the mix tolerance and volume of processed foods. It is one type of a commercially available lactylate. SSL is non-toxic, biodegradable, and typically manufactured using biorenewable feedstocks. Because SSL is a safe and highly effective food additive, it is used in a wide variety of products ranging from baked goods and desserts to pet foods.As described by the Food Chemicals Codex 7th edition, SSL is a cream-colored powder or brittle solid. SSL is currently manufactured by the esterification of stearic acid with lactic acid and partially neutralized with either food-grade soda ash -sodium carbonate- or caustic soda -concentrated sodium hydroxide-. Commercial grade SSL is a mixture of sodium salts of stearoyl lactylic acids and minor proportions of other sodium salts of related acids. The HLB for SSL is 10-12. SSL is slightly hygroscopic, soluble in ethanol and in hot oil or fat, and dispersible in warm water. These properties are the reason that SSL is an excellent emulsifier for fat-in-water emulsions and can also function as a humectant.Source: Wikipedia
Ingredients analysis
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Palm oil
Ingredients that contain palm oil: Palm oil, Palm oil, Palm fat, Palm oil
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Non-vegan
Non-vegan ingredients: Egg, Whole milk powder, Egg white, Whey powder, Full fat soft cheese, Whole milk powderSome ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
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Vegetarian status unknown
Unrecognized ingredients: Iron, Thiamin, Thiamin, Cinnamon-filling, Iron, Thiamin, Thiamin, Soft-dark-brown-sugar, Soft-brown-sugar, Margarine, Vitamin-a1-full-ch-nutriti-we-suggest-typical-va-energy-energ-fat-of-y, East, Ngredients-in-bold, Ontain-rye, And-hydrogenated-fSome ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
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Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
en: fortified wheat flour (wheat flour, calcium carbonate, iron, niacin (b3), thiamin (b1)), sugar, cinnamon filling 12% (water, fortified wheat flour, wheat flour, calcium carbonate, iron, niacin (b3), thiamin (b1)), soft dark brown sugar (soft brown sugar, cane molasses), egg, cinnamon 5%, wheat starch, whole milk powder, palm oil, rapeseed oil, cassia, egg albumen, flavourings, salt, whey powder, water, margarine (palm oil, rapeseed oil, water, emulsifier (mono- and diglycerides of fatty acids), salt, acidity regulator (citric acid), flavourings, vitamin a1 full ch nutriti we suggest typical va energy energ fat of y, full fat soft cheese, salt, east, dried glucose syrup, vegetable oils and fat, palm fat, rapeseed oil, palm oil), invert sugar syrup, tapioca starch, whole milk powder, humectant (glycerol), emulsifiers (mono- and diglycerides of fatty acids, sodium stearoyl-2-lactylate, mono- and diacetyl tartaric acid esters of mono- and diglycerides of fatty acids), cinnamon, maize starch, salt, lemon juice, gelling agent (agar), wheat flour, flavourings, acidity regulator (acetic acid), colours (annatto bixin, curcumin), including cereals containing gluten, antioxidant (ascorbic acid), ngredients in bold, ontain rye, barley, oats, spelt, kamut, and hydrogenated f- fortified wheat flour -> en:fortified-wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410
- wheat flour -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410
- calcium carbonate -> en:e170i - vegan: maybe - vegetarian: maybe
- iron -> en:iron
- niacin -> en:e375 - vegan: maybe - vegetarian: maybe
- b3 -> en:e375 - vegan: maybe - vegetarian: maybe
- thiamin -> en:thiamin
- b1 -> en:thiamin
- sugar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
- cinnamon filling -> en:cinnamon-filling - percent: 12
- water -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
- fortified wheat flour -> en:fortified-wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410
- wheat flour -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410
- calcium carbonate -> en:e170i - vegan: maybe - vegetarian: maybe
- iron -> en:iron
- niacin -> en:e375 - vegan: maybe - vegetarian: maybe
- b3 -> en:e375 - vegan: maybe - vegetarian: maybe
- thiamin -> en:thiamin
- b1 -> en:thiamin
- soft dark brown sugar -> en:soft-dark-brown-sugar
- soft brown sugar -> en:soft-brown-sugar
- cane molasses -> en:cane-sugar-molasses - vegan: yes - vegetarian: yes - ciqual_food_code: 31067
- egg -> en:egg - vegan: no - vegetarian: yes - ciqual_food_code: 22000
- cinnamon -> en:cinnamon - vegan: yes - vegetarian: yes - percent: 5
- wheat starch -> en:wheat-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510
- whole milk powder -> en:whole-milk-powder - vegan: no - vegetarian: yes - ciqual_food_code: 19021
- palm oil -> en:palm-oil - vegan: yes - vegetarian: yes - from_palm_oil: yes - ciqual_food_code: 16129
- rapeseed oil -> en:rapeseed-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17130
- cassia -> en:cassia - vegan: yes - vegetarian: yes
- egg albumen -> en:egg-white - vegan: no - vegetarian: yes - ciqual_food_code: 22001
- flavourings -> en:flavouring - vegan: maybe - vegetarian: maybe
- salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
- whey powder -> en:whey-powder - vegan: no - vegetarian: maybe
- water -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
- margarine -> en:margarine
- palm oil -> en:palm-oil - vegan: yes - vegetarian: yes - from_palm_oil: yes - ciqual_food_code: 16129
- rapeseed oil -> en:rapeseed-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17130
- water -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
- emulsifier -> en:emulsifier
- mono- and diglycerides of fatty acids -> en:e471 - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe
- salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
- acidity regulator -> en:acidity-regulator
- citric acid -> en:e330 - vegan: yes - vegetarian: yes
- flavourings -> en:flavouring - vegan: maybe - vegetarian: maybe
- vitamin a1 full ch nutriti we suggest typical va energy energ fat of y -> en:vitamin-a1-full-ch-nutriti-we-suggest-typical-va-energy-energ-fat-of-y
- full fat soft cheese -> en:full-fat-soft-cheese - vegan: no - vegetarian: maybe - ciqual_proxy_food_code: 12999
- salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
- east -> en:east
- dried glucose syrup -> en:dehydrated-glucose-syrup - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
- vegetable oils and fat -> en:vegetable-oil-and-fat - vegan: yes - vegetarian: yes - from_palm_oil: maybe
- palm fat -> en:palm-fat - vegan: yes - vegetarian: yes - from_palm_oil: yes - ciqual_proxy_food_code: 16129
- rapeseed oil -> en:rapeseed-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17130
- palm oil -> en:palm-oil - vegan: yes - vegetarian: yes - from_palm_oil: yes - ciqual_food_code: 16129
- invert sugar syrup -> en:invert-sugar-syrup - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
- tapioca starch -> en:tapioca - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510
- whole milk powder -> en:whole-milk-powder - vegan: no - vegetarian: yes - ciqual_food_code: 19021
- humectant -> en:humectant
- glycerol -> en:e422 - vegan: maybe - vegetarian: maybe
- emulsifiers -> en:emulsifier
- mono- and diglycerides of fatty acids -> en:e471 - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe
- sodium stearoyl-2-lactylate -> en:e481 - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe
- mono- and diacetyl tartaric acid esters of mono- and diglycerides of fatty acids -> en:e472e - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe
- cinnamon -> en:cinnamon - vegan: yes - vegetarian: yes
- maize starch -> en:corn-starch - vegan: yes - vegetarian: yes - ciqual_food_code: 9510
- salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
- lemon juice -> en:lemon-juice - vegan: yes - vegetarian: yes - ciqual_food_code: 2028
- gelling agent -> en:gelling-agent
- agar -> en:e406 - vegan: yes - vegetarian: yes - ciqual_food_code: 11084
- wheat flour -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410
- flavourings -> en:flavouring - vegan: maybe - vegetarian: maybe
- acidity regulator -> en:acidity-regulator
- acetic acid -> en:e260 - vegan: yes - vegetarian: yes
- colours -> en:colour
- annatto bixin -> en:e160b - vegan: yes - vegetarian: yes
- curcumin -> en:e100 - vegan: yes - vegetarian: yes
- including cereals containing gluten -> en:cereals-containing-gluten - vegan: yes - vegetarian: yes
- antioxidant -> en:antioxidant
- ascorbic acid -> en:e300 - vegan: yes - vegetarian: yes
- ngredients in bold -> en:ngredients-in-bold
- ontain rye -> en:ontain-rye
- barley -> en:barley - vegan: yes - vegetarian: yes
- oats -> en:oat - vegan: yes - vegetarian: yes - ciqual_food_code: 9310
- spelt -> en:spelt - vegan: yes - vegetarian: yes - ciqual_food_code: 9001
- kamut -> en:khorasan-wheat - vegan: yes - vegetarian: yes
- and hydrogenated f -> en:and-hydrogenated-f
Nutrition
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Missing data to compute the Nutri-Score
Missing category and nutrition facts
⚠ ️The category of the product must be specified in order to compute the Nutri-Score.⚠ ️The nutrition facts of the product must be specified in order to compute the Nutri-Score.Could you add the information needed to compute the Nutri-Score? Add a category Add nutrition facts
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Nutrition facts
Nutrition facts As sold
for 100 g / 100 mlFat ? Saturated fat ? Carbohydrates ? Sugars ? Fiber ? Proteins ? Salt ? Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 %
Environment
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Eco-Score not computed - Unknown environmental impact
We could not compute the Eco-Score of this product as it is missing some data, could you help complete it?Could you add a precise product category so that we can compute the Eco-Score? Add a category
Packaging
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Missing packaging information for this product
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Transportation
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Origins of ingredients
Missing origins of ingredients information
⚠ ️ The origins of the ingredients of this product are not indicated.
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Threatened species
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Contains palm oil
Drives deforestation and threatens species such as the orangutan
Tropical forests in Asia, Africa and Latin America are destroyed to create and expand oil palm tree plantations. The deforestation contributes to climate change, and it endangers species such as the orangutan, the pigmy elephant and the Sumatran rhino.
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Incomplete or incorrect information?
Category, labels, ingredients, allergens, nutritional information, photos etc.
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