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Blizz

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Barcode: 5391523321365 (EAN / EAN-13)

Labels, certifications, awards: Made in Belgium

Countries where sold: Ireland

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Health

Ingredients

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    20 ingredients

    glucose-fructose syrup, saccharose, water, thickeners (modified corn starch e1442, pectins e440, xanthan gum e415), acids (citric acid e330, sodium citrates e331), flavours, colours (carmoisine e122, patent blue v e131) azo colours: e122 may have an adverse effect on activity and attention in children 1333/2008/eu), best before: see lid martin food equipment serving foodservice success ca at pro

Food processing

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    Ultra processed foods

    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E122 - Azorubine
    • Additive: E131 - Patent blue v
    • Additive: E1442 - Hydroxypropyl distarch phosphate
    • Additive: E415 - Xanthan gum
    • Additive: E440 - Pectins
    • Ingredient: Colour
    • Ingredient: Flavouring
    • Ingredient: Glucose
    • Ingredient: Thickener

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Additives

  • E122 - Azorubine

    Azorubine: Azorubine is an azo dye produced as a disodium salt. In its dry form, the product appears red to maroon. It is mainly used in foods which are heat-treated after fermentation. It has E number E122.
    Source: Wikipedia

  • E131 - Patent blue v

    Patent Blue V: Patent Blue V, also called Food Blue 5, Sulphan Blue, Acid Blue 3, L-Blau 3, C-Blau 20, Patentblau V, Sky Blue, or C.I. 42051 and is a dark bluish synthetic triphenylmethane dye used as a food coloring. As a food additive, it has E number E131. It is a sodium or calcium salt of [4--α--4-diethylaminophenyl--5-hydroxy- 2‚4-disulfophenylmethylidene--2‚5-cyclohexadien-1-ylidene] diethylammonium hydroxide inner salt.
    Source: Wikipedia

  • E1442 - Hydroxypropyl distarch phosphate

    Hydroxypropyl distarch phosphate: Hydroxypropyl distarch phosphate -HDP- is a modified resistant starch. It is currently used as a food additive -INS number 1442-. It is approved for use in the European Union -listed as E1442-, the United States, Australia, Taiwan, and New Zealand.
    Source: Wikipedia

  • E330 - Citric acid

    Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

    It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

    Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

  • E331 - Sodium citrates

    Sodium citrate: Sodium citrate may refer to any of the sodium salts of citrate -though most commonly the third-: Monosodium citrate Disodium citrate Trisodium citrateThe three forms of the salt are collectively known by the E number E331. Sodium citrates are used as acidity regulators in food and drinks, and also as emulsifiers for oils. They enable cheeses to melt without becoming greasy.
    Source: Wikipedia

  • E415 - Xanthan gum

    Xanthan gum (E415) is a natural polysaccharide derived from fermented sugars, often used in the food industry as a thickening and stabilizing agent.

    This versatile food additive enhances texture and prevents ingredient separation in a wide range of products, including salad dressings, sauces, and gluten-free baked goods.

    It is considered safe for consumption even at high intake amounts.

  • E440 - Pectins

    Pectins (E440) are natural carbohydrates, predominantly found in fruits, that act as gelling agents in the food industry, creating the desirable jelly-like texture in jams, jellies, and marmalades.

    Pectins stabilize and thicken various food products, such as desserts, confectioneries, and beverages, ensuring a uniform consistency and quality.

    Recognized as safe by various health authorities, pectins have been widely used without notable adverse effects when consumed in typical dietary amounts.

Ingredients analysis

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    Palm oil content unknown

    Unrecognized ingredients: Saccharose, Modified-corn-starch-e1442, E440a, Azo-colours, E122-may-have-an-adverse-effect-on-activity-and-attention-in-children-1333, 2008, Eu, Best-before, See-lid-martin-food-equipment-serving-foodservice-success-ca-at-pro

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegan status unknown

    Unrecognized ingredients: Saccharose, Modified-corn-starch-e1442, Azo-colours, E122-may-have-an-adverse-effect-on-activity-and-attention-in-children-1333, 2008, Eu, Best-before, See-lid-martin-food-equipment-serving-foodservice-success-ca-at-pro

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown

    Unrecognized ingredients: Saccharose, Modified-corn-starch-e1442, Azo-colours, E122-may-have-an-adverse-effect-on-activity-and-attention-in-children-1333, 2008, Eu, Best-before, See-lid-martin-food-equipment-serving-foodservice-success-ca-at-pro

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    en: glucose-fructose syrup, saccharose, water, thickeners (modified corn starch e1442, pectins e440, xanthan gum e415), acids (citric acid e330, sodium citrates e331), flavours, colours (carmoisine e122, patent blue v e131), azo colours (e122 may have an adverse effect on activity and attention in children 1333, 2008, eu), best before (see lid martin food equipment serving foodservice success ca at pro)
    1. glucose-fructose syrup -> en:glucose-fructose-syrup - vegan: yes - vegetarian: yes - ciqual_food_code: 31077 - percent_min: 11.1111111111111 - percent_max: 100
    2. saccharose -> en:saccharose - percent_min: 0 - percent_max: 50
    3. water -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 33.3333333333333
    4. thickeners -> en:thickener - percent_min: 0 - percent_max: 25
      1. modified corn starch e1442 -> en:modified-corn-starch-e1442 - percent_min: 0 - percent_max: 25
      2. pectins e440 -> en:e440 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 12.5
      3. xanthan gum e415 -> en:e415 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 8.33333333333333
    5. acids -> en:acid - percent_min: 0 - percent_max: 20
      1. citric acid e330 -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 20
      2. sodium citrates e331 -> en:e331 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 10
    6. flavours -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 5
    7. colours -> en:colour - percent_min: 0 - percent_max: 5
      1. carmoisine e122 -> en:e122 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5
      2. patent blue v e131 -> en:e131 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.5
    8. azo colours -> en:azo-colours - percent_min: 0 - percent_max: 5
      1. e122 may have an adverse effect on activity and attention in children 1333 -> en:e122-may-have-an-adverse-effect-on-activity-and-attention-in-children-1333 - percent_min: 0 - percent_max: 5
      2. 2008 -> en:2008 - percent_min: 0 - percent_max: 2.5
      3. eu -> en:eu - percent_min: 0 - percent_max: 1.66666666666667
    9. best before -> en:best-before - percent_min: 0 - percent_max: 5
      1. see lid martin food equipment serving foodservice success ca at pro -> en:see-lid-martin-food-equipment-serving-foodservice-success-ca-at-pro - percent_min: 0 - percent_max: 5

Nutrition

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    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml
    Fat ?
    Saturated fat ?
    Carbohydrates ?
    Sugars ?
    Fiber ?
    Proteins ?
    Salt ?
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 %

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Data sources

Product added on by inf
Last edit of product page on by roboto-app.

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