Sauce salsa mild

Food processing

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  Ultra processed foods

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  Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

  • Additive: E14XX - Modified Starch
  • Ingredient: Flavouring

  Food products are classified into 4 groups according to their degree of processing:

  1. Unprocessed or minimally processed foods
  2. Processed culinary ingredients
  3. Processed foods
  4. Ultra processed foods

  
  

  The determination of the group is based on the category of the product and on the ingredients it contains.

  → Learn more about the NOVA classification

Additives

Ingredients analysis

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  Details of the analysis of the ingredients

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  : SUuce à base de tomates, de poivrons, d'oignons, Prêt à consommer, Tomatensaus met paprika's en uien, Kant-en-klaar, hgredienten (Tomaten 32.9%), water, groene paprika's 11.3%, uien 11.3%, suiker, bratenconcentraat 3.6%, alcoholazijn, gemodificeerd rijstzetmeel, zout, aroma, ISEMTRDEN, paprika, Cayenne-peper, knoflookpoeder, komijn, oregano, Oorsprong (OFilencaans recept werd geproduceerd in Belgïe met uien), paprika's en tomaten dorsig ut de EU en niet-EU, Bewaring (Bewaren op kamertemperatuur), Bewaart ug agen in de koelkast, eens geopend, Ten minste houdbaar tot (zie deksel), FOngredients (Tomates 32.9%), eau, poivrons verts 11.3%, oignons 11.3%, sucre, amentre de tomates 3.6%, vinaigre d'alcool, amidon modifié de riz, sel, arôme, graines E nuưzrde paprika, poivre de Cayenne, ail, cumin, origan, de poivrons et de rates ssus de l'UE et non-UE, Conservation (A conserver à température ambiante), Apes ouverture, se conserve encore 3 jours au réfrigérateur, onsommer de préferce avant le (voir couvercle), 3159e

  1. SUuce à base de tomates -> fr:suuce-a-base-de-tomates
  2. de poivrons -> en:bell-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 20041
  3. d'oignons -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034
  4. Prêt à consommer -> fr:pret-a-consommer
  5. Tomatensaus met paprika's en uien -> fr:tomatensaus-met-paprika-s-en-uien
  6. Kant-en-klaar -> fr:kant-en-klaar
  7. hgredienten -> fr:hgredienten
     1. Tomaten -> fr:tomaten - percent: 32.9
  8. water -> fr:water
  9. groene paprika's -> fr:groene-paprika-s - percent: 11.3
  10. uien -> fr:uien - percent: 11.3
  11. suiker -> fr:suiker
  12. bratenconcentraat -> fr:bratenconcentraat - percent: 3.6
  13. alcoholazijn -> fr:alcoholazijn
  14. gemodificeerd rijstzetmeel -> fr:gemodificeerd-rijstzetmeel
  15. zout -> fr:zout
  16. aroma -> fr:aroma
  17. ISEMTRDEN -> fr:isemtrden
  18. paprika -> en:paprika - vegan: yes - vegetarian: yes - ciqual_food_code: 11049
  19. Cayenne-peper -> fr:cayenne-peper
  20. knoflookpoeder -> fr:knoflookpoeder
  21. komijn -> fr:komijn
  22. oregano -> en:oregano - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11035
  23. Oorsprong -> fr:oorsprong
      1. OFilencaans recept werd geproduceerd in Belgïe met uien -> fr:ofilencaans-recept-werd-geproduceerd-in-belgie-met-uien
  24. paprika's en tomaten dorsig ut de EU en niet-EU -> fr:paprika-s-en-tomaten-dorsig-ut-de-eu-en-niet-eu
  25. Bewaring -> fr:bewaring
      1. Bewaren op kamertemperatuur -> fr:bewaren-op-kamertemperatuur
  26. Bewaart ug agen in de koelkast -> fr:bewaart-ug-agen-in-de-koelkast
  27. eens geopend -> fr:eens-geopend
  28. Ten minste houdbaar tot -> fr:ten-minste-houdbaar-tot
      1. zie deksel -> fr:zie-deksel
  29. FOngredients -> fr:fongredients
      1. Tomates -> en:tomato - vegan: yes - vegetarian: yes - ciqual_food_code: 20047 - percent: 32.9
  30. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
  31. poivrons verts -> en:green-bell-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 20085 - percent: 11.3
  32. oignons -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034 - percent: 11.3
  33. sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
  34. amentre de tomates -> fr:amentre-de-tomates - percent: 3.6
  35. vinaigre d'alcool -> en:alcohol-vinegar - vegan: yes - vegetarian: yes - ciqual_food_code: 11018
  36. amidon modifié de riz -> en:modified-rice-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510
  37. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
  38. arôme -> en:flavouring - vegan: maybe - vegetarian: maybe
  39. graines E nuưzrde paprika -> fr:graines-e-nuưzrde-paprika
  40. poivre de Cayenne -> en:cayenne-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 11088
  41. ail -> en:garlic - vegan: yes - vegetarian: yes - ciqual_food_code: 11000
  42. cumin -> en:cumin - vegan: yes - vegetarian: yes
  43. origan -> en:oregano - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11035
  44. de poivrons et de rates ssus de l'UE et non-UE -> fr:de-poivrons-et-de-rates-ssus-de-l-ue-et-non-ue
  45. Conservation -> fr:conservation
      1. A conserver à température ambiante -> fr:a-conserver-a-temperature-ambiante
  46. Apes ouverture -> fr:apes-ouverture
  47. se conserve encore 3 jours au réfrigérateur -> fr:se-conserve-encore-3-jours-au-refrigerateur
  48. onsommer de préferce avant le -> fr:onsommer-de-preferce-avant-le
      1. voir couvercle -> fr:voir-couvercle
  49. 3159e -> fr:3159e

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  Nutrition facts

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  Nutrition facts	As sold for 100 g / 100 ml
  Energy	188 kj (45 kcal)
  Fat	0.5 g
  Saturated fat	0.1 g
  Carbohydrates	9.5 g
  Sugars	6.5 g
  Fiber	?
  Proteins	0.8 g
  Salt	1.8 g
  Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	93 %

Packaging

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Transportation

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  Origins of ingredients

  Missing origins of ingredients information

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