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Barcode: 5690599004371 (EAN / EAN-13)

Countries where sold: Iceland

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Ingredients

71 ingredients

put the bag in boiling hot water for 15 min, ma nita i bag bf 21/08/2012 " ready for heating ingredients: water, lamb 32%, carrots, potatoes, carrots, onions, rice, leeks, spices, spices , leeks, spices (jodsalt, sugar, maltodextrin, flavoring, palm fat, yeast, spices, antioxidant (e341)), lamb stock (salt, glucose sip, flavouring, maiscarch, lamb, lamb, meat, sugar, onion, garlic, spices, acid (e270, e327)), beef (jodsalt, maltodextrin, sugar, yeast, flavourings, beef extract, rapeseed oil, salt, palm fat, caramel, antioxidant (rosemary extract)), oatmeal, soup herbs (carrots, parsnips, parsley, garda system, leeks, selleri leaves), salt, nutritional content in 100g: energy 366kj/ 87kkal, fat 5.1g - bar of saturated fat 2.7g, carbohydrates 4.4g - of which sugars 1.3g, protein 5.6g, salt 1.3g net bunker 1 kg, refrigerated product 0-4°c еда drain the contents of the bag into a pot and heat, produced for the bonus of thick-town, þykkvabær, 851 hella bonus maaa vv tu www, via tuv www mű w www ww www ບັນຍານ ັ້ນບໍ່ www 3

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Additive: E327 - Calcium lactate

Ingredient: Flavouring
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E270 - Lactic acid

Lactic acid: Lactic acid is an organic compound with the formula CH3CH-OH-COOH. In its solid state, it is white and water-soluble. In its liquid state, it is colorless. It is produced both naturally and synthetically. With a hydroxyl group adjacent to the carboxyl group, lactic acid is classified as an alpha-hydroxy acid -AHA-. In the form of its conjugate base called lactate, it plays a role in several biochemical processes. In solution, it can ionize a proton from the carboxyl group, producing the lactate ion CH3CH-OH-CO−2. Compared to acetic acid, its pKa is 1 unit less, meaning lactic acid deprotonates ten times more easily than acetic acid does. This higher acidity is the consequence of the intramolecular hydrogen bonding between the α-hydroxyl and the carboxylate group. Lactic acid is chiral, consisting of two optical isomers. One is known as L--+--lactic acid or -S--lactic acid and the other, its mirror image, is D--−--lactic acid or -R--lactic acid. A mixture of the two in equal amounts is called DL-lactic acid, or racemic lactic acid. Lactic acid is hygroscopic. DL-lactic acid is miscible with water and with ethanol above its melting point which is around 17 or 18 °C. D-lactic acid and L-lactic acid have a higher melting point. In animals, L-lactate is constantly produced from pyruvate via the enzyme lactate dehydrogenase -LDH- in a process of fermentation during normal metabolism and exercise. It does not increase in concentration until the rate of lactate production exceeds the rate of lactate removal, which is governed by a number of factors, including monocarboxylate transporters, concentration and isoform of LDH, and oxidative capacity of tissues. The concentration of blood lactate is usually 1–2 mM at rest, but can rise to over 20 mM during intense exertion and as high as 25 mM afterward. In addition to other biological roles, L-lactic acid is the primary endogenous agonist of hydroxycarboxylic acid receptor 1 -HCA1-, which is a Gi/o-coupled G protein-coupled receptor -GPCR-.In industry, lactic acid fermentation is performed by lactic acid bacteria, which convert simple carbohydrates such as glucose, sucrose, or galactose to lactic acid. These bacteria can also grow in the mouth; the acid they produce is responsible for the tooth decay known as caries. In medicine, lactate is one of the main components of lactated Ringer's solution and Hartmann's solution. These intravenous fluids consist of sodium and potassium cations along with lactate and chloride anions in solution with distilled water, generally in concentrations isotonic with human blood. It is most commonly used for fluid resuscitation after blood loss due to trauma, surgery, or burns.
Source: Wikipedia

E327 - Calcium lactate

Calcium lactate: Calcium lactate is a white crystalline salt with formula C6H10CaO6, consisting of two lactate anions H3C-CHOH-CO−2 for each calcium cation Ca2+. It forms several hydrates, the most common being the pentahydrate C6H10CaO6·5H2O. Calcium lactate is used in medicine, mainly to treat calcium deficiencies; and as a food additive with E number of E327. Some cheese crystals consist of calcium lactate.
Source: Wikipedia

E341 - Calcium phosphates

Calcium phosphate: Calcium phosphate is a family of materials and minerals containing calcium ions -Ca2+- together with inorganic phosphate anions. Some so-called calcium phosphates contain oxide and hydroxide as well. They are white solids of nutritious value.
Source: Wikipedia

Ingredients analysis

Palm oil content unknown
Unrecognized ingredients: is:setjið-pokann-i-sjóðandi-heitt-vatn-i-15-min, is:ma-nita-i-pokanum-bf-21, is:08, is:2012-tilbúin-til-upphitunar-innihaldsefni, is:lambakjöt, is:gulrófur, is:kartöflur, is:gulrætur, is:jodsalt, is:maltodextrin, is:pálmafita, is:gerbykkni, is:þráavarnarefni, is:lambakraftur, is:glúkósasirop, is:maissterkja, is:lambakjöt, is:sýra, is:nautakraftur, is:jodsalt, is:maltodextrin, is:gerbykkni, is:nautakjötsþykkni, is:pálmafita, is:andoxunarefni, is:rósmarinbþykkni, is:haframjöl, is:súpujurtir, is:gulrætur, is:nípur, is:gardakerfill, is:selleri-lauf, is:næringarinnihald-í, is:orka-366kj, is:87kkal, is:fita, is:bar-af-mettud-fita, is:kolvetni, is:þar-af-sykurtegundir, is:salt-1-3-nettóbyngd, is:kælivara-0-4-c-еда-tæmið-innihald-pokans-í-pott-og-hitið, is:framleitt-fyrir-bónus-af-þykkvabæjar, is:þykkvabæ, is:851-hella-bonus-maaa-vv-tu-www, is:via-tuv-www-mű-w-www-ww-www-ບັນຍານ-ັ້ນບໍ່-www-3
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Vegan status unknown
Unrecognized ingredients: is:setjið-pokann-i-sjóðandi-heitt-vatn-i-15-min, is:ma-nita-i-pokanum-bf-21, is:08, is:2012-tilbúin-til-upphitunar-innihaldsefni, is:lambakjöt, is:gulrófur, is:kartöflur, is:gulrætur, is:jodsalt, is:maltodextrin, is:pálmafita, is:gerbykkni, is:þráavarnarefni, is:lambakraftur, is:glúkósasirop, is:maissterkja, is:lambakjöt, is:sýra, is:nautakraftur, is:jodsalt, is:maltodextrin, is:gerbykkni, is:nautakjötsþykkni, is:pálmafita, is:andoxunarefni, is:rósmarinbþykkni, is:haframjöl, is:súpujurtir, is:gulrætur, is:nípur, is:gardakerfill, is:selleri-lauf, is:næringarinnihald-í, is:orka-366kj, is:87kkal, is:fita, is:bar-af-mettud-fita, is:kolvetni, is:þar-af-sykurtegundir, is:salt-1-3-nettóbyngd, is:kælivara-0-4-c-еда-tæmið-innihald-pokans-í-pott-og-hitið, is:framleitt-fyrir-bónus-af-þykkvabæjar, is:þykkvabæ, is:851-hella-bonus-maaa-vv-tu-www, is:via-tuv-www-mű-w-www-ww-www-ບັນຍານ-ັ້ນບໍ່-www-3
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Vegetarian status unknown
Unrecognized ingredients: is:setjið-pokann-i-sjóðandi-heitt-vatn-i-15-min, is:ma-nita-i-pokanum-bf-21, is:08, is:2012-tilbúin-til-upphitunar-innihaldsefni, is:lambakjöt, is:gulrófur, is:kartöflur, is:gulrætur, is:jodsalt, is:maltodextrin, is:pálmafita, is:gerbykkni, is:þráavarnarefni, is:lambakraftur, is:glúkósasirop, is:maissterkja, is:lambakjöt, is:sýra, is:nautakraftur, is:jodsalt, is:maltodextrin, is:gerbykkni, is:nautakjötsþykkni, is:pálmafita, is:andoxunarefni, is:rósmarinbþykkni, is:haframjöl, is:súpujurtir, is:gulrætur, is:nípur, is:gardakerfill, is:selleri-lauf, is:næringarinnihald-í, is:orka-366kj, is:87kkal, is:fita, is:bar-af-mettud-fita, is:kolvetni, is:þar-af-sykurtegundir, is:salt-1-3-nettóbyngd, is:kælivara-0-4-c-еда-tæmið-innihald-pokans-í-pott-og-hitið, is:framleitt-fyrir-bónus-af-þykkvabæjar, is:þykkvabæ, is:851-hella-bonus-maaa-vv-tu-www, is:via-tuv-www-mű-w-www-ww-www-ບັນຍານ-ັ້ນບໍ່-www-3
Some ingredients could not be recognized.
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Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

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If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

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If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
: Setjið pokann i sjóðandi heitt vatn i 15 min, MA NITA I POKANUM BF 21, 08, 2012 " TILBÚIN TIL UPPHITUNAR Innihaldsefni (Vatn), lambakjöt 32%, gulrófur, kartöflur, gulrætur, laukur, hrísgrjón, blaðlaukur, kryddblanda (jodsalt, sykur, maltodextrin, bragðefni, pálmafita, gerbykkni, krydd, þráavarnarefni (e341)), lambakraftur (salt, glúkósasirop, bragðefni, maissterkja, lambakjöt, sykur, laukur, hvítlaukur, krydd, sýra (e270, e327)), nautakraftur (jodsalt, maltodextrin, sykur, gerbykkni, bragðefni, nautakjötsþykkni, repjuolía, salt, pálmafita, karamella, andoxunarefni (rósmarinbþykkni)), HAFRAMJÖL, súpujurtir (gulrætur, nípur, steinselja, gardakerfill, blaðlaukur, SELLERI lauf), salt, Næringarinnihald í (Orka 366kJ, 87kkal), Fita 5.1%, bar af mettud fita 2.7%, Kolvetni 4.4%, þar af sykurtegundir 1.3%, Prótein 5.6%, Salt 1.3% Nettóbyngd, Kælivara 0-4°C еда tæmið innihald pokans í pott og hitið, Framleitt fyrir Bónus af Þykkvabæjar, Þykkvabæ, 851 Hella BONUS MAAA VV tu www, VIA TUV www Mű W www WW www ບັນຍານ ັ້ນບໍ່ WWW 3
Setjið pokann i sjóðandi heitt vatn i 15 min -> is:setjið-pokann-i-sjóðandi-heitt-vatn-i-15-min

MA NITA I POKANUM BF 21 -> is:ma-nita-i-pokanum-bf-21

08 -> is:08

2012 " TILBÚIN TIL UPPHITUNAR Innihaldsefni -> is:2012-tilbúin-til-upphitunar-innihaldsefni

Vatn -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066

lambakjöt -> is:lambakjöt - percent: 32

gulrófur -> is:gulrófur

kartöflur -> is:kartöflur

gulrætur -> is:gulrætur

laukur -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034

hrísgrjón -> en:rice - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9100

blaðlaukur -> en:leek - vegan: yes - vegetarian: yes - ciqual_food_code: 20039

kryddblanda -> en:mixed-spices - vegan: yes - vegetarian: yes

jodsalt -> is:jodsalt

sykur -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016

maltodextrin -> is:maltodextrin

bragðefni -> en:flavouring - vegan: maybe - vegetarian: maybe

pálmafita -> is:pálmafita

gerbykkni -> is:gerbykkni

krydd -> en:spice - vegan: yes - vegetarian: yes

þráavarnarefni -> is:þráavarnarefni

e341 -> en:e341 - vegan: yes - vegetarian: yes

lambakraftur -> is:lambakraftur

salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058

glúkósasirop -> is:glúkósasirop

bragðefni -> en:flavouring - vegan: maybe - vegetarian: maybe

maissterkja -> is:maissterkja

lambakjöt -> is:lambakjöt

sykur -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016

laukur -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034

hvítlaukur -> en:garlic - vegan: yes - vegetarian: yes - ciqual_food_code: 11000

krydd -> en:spice - vegan: yes - vegetarian: yes

sýra -> is:sýra

e270 -> en:e270 - vegan: yes - vegetarian: yes

e327 -> en:e327 - vegan: yes - vegetarian: yes

nautakraftur -> is:nautakraftur

jodsalt -> is:jodsalt

maltodextrin -> is:maltodextrin

sykur -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016

gerbykkni -> is:gerbykkni

bragðefni -> en:flavouring - vegan: maybe - vegetarian: maybe

nautakjötsþykkni -> is:nautakjötsþykkni

repjuolía -> en:rapeseed-oil - vegan: yes - vegetarian: yes - from_palm_oil: no

salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058

pálmafita -> is:pálmafita

karamella -> en:e150 - vegan: yes - vegetarian: yes

andoxunarefni -> is:andoxunarefni

rósmarinbþykkni -> is:rósmarinbþykkni

HAFRAMJÖL -> is:haframjöl

súpujurtir -> is:súpujurtir

gulrætur -> is:gulrætur

nípur -> is:nípur

steinselja -> en:parsley - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11014

gardakerfill -> is:gardakerfill

blaðlaukur -> en:leek - vegan: yes - vegetarian: yes - ciqual_food_code: 20039

SELLERI lauf -> is:selleri-lauf

salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058

Næringarinnihald í -> is:næringarinnihald-í

Orka 366kJ -> is:orka-366kj

87kkal -> is:87kkal

Fita -> is:fita - percent: 5.1

bar af mettud fita -> is:bar-af-mettud-fita - percent: 2.7

Kolvetni -> is:kolvetni - percent: 4.4

þar af sykurtegundir -> is:þar-af-sykurtegundir - percent: 1.3

Prótein -> en:protein - vegan: maybe - vegetarian: maybe - percent: 5.6

Salt 1.3% Nettóbyngd -> is:salt-1-3-nettóbyngd

Kælivara 0-4°C еда tæmið innihald pokans í pott og hitið -> is:kælivara-0-4-c-еда-tæmið-innihald-pokans-í-pott-og-hitið

Framleitt fyrir Bónus af Þykkvabæjar -> is:framleitt-fyrir-bónus-af-þykkvabæjar

Þykkvabæ -> is:þykkvabæ

851 Hella BONUS MAAA VV tu www -> is:851-hella-bonus-maaa-vv-tu-www

VIA TUV www Mű W www WW www ບັນຍານ ັ້ນບໍ່ WWW 3 -> is:via-tuv-www-mű-w-www-ww-www-ບັນຍານ-ັ້ນບໍ່-www-3

Nutrition

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Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml
Fat	?
Saturated fat	?
Carbohydrates	?
Sugars	?
Fiber	?
Proteins	?
Salt	?
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	0 %

Environment

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Origins of ingredients
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Product added on July 13, 2022, 7:20:14 PM CEST by inf
Last edit of product page on July 13, 2022, 9:52:59 PM CEST by roboto-app.

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