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Chocolate Banana Protein Bar - Bodylab - 55 Grams

Chocolate Banana Protein Bar - Bodylab - 55 Grams

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Barcode: 5711657023544 (EAN / EAN-13)

Quantity: 55 Grams

Brands: Bodylab

Categories: nb:Protein, nb:Sjokolade

Labels, certifications, awards: Green Dot, Pure cocoa butter

Countries where sold: Norway

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Health

Ingredients

  • icon

    102 ingredients


    Bokmål: Per 100g 1457 kJ/350 kcal 14 g 9,1 g ettede fedtsyrer / varav mättat fett/ Per bar (55g) 813 kJ/195 kcal 7,79 5,0 g 17 5 711657 0235442 Bedst før / Bäst före / Best before & LOT: 20.11.2024 20:27 BNO 3243 UREDIENSER DK/NO/SE: Mælke-/mjomkprotein, 19% karamerjapowolnysmedel (sorbitol), kokosolie, dextrin (hvede/vete/, ragage cerol) skummetmælkspulver/skummjölkspulver, vand/vatten, emulgator/emulgeringsmedel (mono - og diglycerider af fedtsyrer), salt, surhedsregulerende middel/meder menit, maltitol) fugtighedsbevarende middel/medel (glycerol), oksegelatine, sødestol/sötningsmedel (maltitol), kakaosmør, skummetmælkspulver/ skummjölkspulver, (so masse, solsikke-/solros olie, inulin, smerfedt/smörfett, aromaer, salt, farvende/färgande fødevare/livsmedel (gulerodsjuicekoncentrat), emulgator/emulgeringsmedel (so cithin fedtfattig/fett-reducerat kakao, sødestof/sötningsmedel (sucralose). Kan indeholde spor/spår af mandler, cashewnødder/kasjunetter, hasselnødder, gene chokolade. ha effekt. pin, og jordnødder/peanetter. VAREBETEGNELSE: Proteinbar med karamel og banansmag overtrukket/överdraget med 18% mælkechokolade/mjölkchoklad, dekoreraturligt dhold af sukker. Innehåller naturligt förekommande socker. Opbevares køligt/svalt, tørt/torrt og beskyttet/skyddad mod sollys/solljus. INGREDIENTS EN: Milk protein, 19% uletor (sodium citrate), flavourings), polydextrose syrup (polydextrose, water), humectant (glycerol), gelatine (bovine, Sweetener (maltitol), cocoa butter, skimmed milk acid der, cocce mass suntioner oil, jould pure butter fet deveniringssalt calendamonhaler medine d materine (goy Incithing) fat-reduced cecea, sweetener

Food processing

  • icon

    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E1400 - Dextrin
    • Additive: E420 - Sorbitol
    • Additive: E422 - Glycerol
    • Additive: E428 - Gelatine
    • Additive: E955 - Sucralose
    • Additive: E965 - Maltitol
    • Ingredient: Emulsifier
    • Ingredient: Flavouring

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E1200 - Polydextrose


    Polydextrose: Polydextrose is a synthetic polymer of glucose. It is a food ingredient classified as soluble fiber by the U.S. Food and Drug Administration -FDA- as well as Health Canada, as of April 2013. It is frequently used to increase the dietary fiber content of food, to replace sugar, and to reduce calories and fat content. It is a multi-purpose food ingredient synthesized from dextrose -glucose-, plus about 10 percent sorbitol and 1 percent citric acid. Its E number is E1200. The FDA approved it in 1981. It is 0.1 times as sweet as sugar.
    Source: Wikipedia
  • E1400 - Dextrin


    Dextrin: Dextrins are a group of low-molecular-weight carbohydrates produced by the hydrolysis of starch or glycogen. Dextrins are mixtures of polymers of D-glucose units linked by α--1→4- or α--1→6- glycosidic bonds. Dextrins can be produced from starch using enzymes like amylases, as during digestion in the human body and during malting and mashing, or by applying dry heat under acidic conditions -pyrolysis or roasting-. The latter process is used industrially, and also occurs on the surface of bread during the baking process, contributing to flavor, color and crispness. Dextrins produced by heat are also known as pyrodextrins. The starch hydrolyses during roasting under acidic conditions, and short-chained starch parts partially rebranch with α--1‚6- bonds to the degraded starch molecule. See also Maillard Reaction. Dextrins are white, yellow, or brown powders that are partially or fully water-soluble, yielding optically active solutions of low viscosity. Most of them can be detected with iodine solution, giving a red coloration; one distinguishes erythrodextrin -dextrin that colours red- and achrodextrin -giving no colour-. White and yellow dextrins from starch roasted with little or no acid are called British gum.
    Source: Wikipedia
  • E331 - Sodium citrates


    Sodium citrate: Sodium citrate may refer to any of the sodium salts of citrate -though most commonly the third-: Monosodium citrate Disodium citrate Trisodium citrateThe three forms of the salt are collectively known by the E number E331. Sodium citrates are used as acidity regulators in food and drinks, and also as emulsifiers for oils. They enable cheeses to melt without becoming greasy.
    Source: Wikipedia
  • E420 - Sorbitol


    Sorbitol: Sorbitol --, less commonly known as glucitol --, is a sugar alcohol with a sweet taste which the human body metabolizes slowly. It can be obtained by reduction of glucose, which changes the aldehyde group to a hydroxyl group. Most sorbitol is made from corn syrup, but it is also found in nature, for example in apples, pears, peaches, and prunes. It is converted to fructose by sorbitol-6-phosphate 2-dehydrogenase. Sorbitol is an isomer of mannitol, another sugar alcohol; the two differ only in the orientation of the hydroxyl group on carbon 2. While similar, the two sugar alcohols have very different sources in nature, melting points, and uses.
    Source: Wikipedia
  • E422 - Glycerol


    Glycerol: Glycerol -; also called glycerine or glycerin; see spelling differences- is a simple polyol compound. It is a colorless, odorless, viscous liquid that is sweet-tasting and non-toxic. The glycerol backbone is found in all lipids known as triglycerides. It is widely used in the food industry as a sweetener and humectant and in pharmaceutical formulations. Glycerol has three hydroxyl groups that are responsible for its solubility in water and its hygroscopic nature.
    Source: Wikipedia
  • E955 - Sucralose


    Sucralose: Sucralose is an artificial sweetener and sugar substitute. The majority of ingested sucralose is not broken down by the body, so it is noncaloric. In the European Union, it is also known under the E number E955. It is produced by chlorination of sucrose. Sucralose is about 320 to 1‚000 times sweeter than sucrose, three times as sweet as both aspartame and acesulfame potassium, and twice as sweet as sodium saccharin. Evidence of benefit is lacking for long-term weight loss with some data supporting weight gain and heart disease risks.It is stable under heat and over a broad range of pH conditions. Therefore, it can be used in baking or in products that require a long shelf life. The commercial success of sucralose-based products stems from its favorable comparison to other low-calorie sweeteners in terms of taste, stability, and safety. Common brand names of sucralose-based sweeteners are Splenda, Zerocal, Sukrana, SucraPlus, Candys, Cukren, and Nevella. Canderel Yellow also contains sucralose, but the original Canderel and Green Canderel do not.
    Source: Wikipedia
  • E965 - Maltitol


    Maltitol: Maltitol is a sugar alcohol -a polyol- used as a sugar substitute. It has 75–90% of the sweetness of sucrose -table sugar- and nearly identical properties, except for browning. It is used to replace table sugar because it is half as caloric, does not promote tooth decay, and has a somewhat lesser effect on blood glucose. In chemical terms, maltitol is known as 4-O-α-glucopyranosyl-D-sorbitol. It is used in commercial products under trade names such as Lesys, Maltisweet and SweetPearl.
    Source: Wikipedia

Ingredients analysis

  • icon

    Palm oil content unknown


    Unrecognized ingredients: nb:per-100g-1457-kj, nb:350-kcal-14-g-9-1-ettede-fedtsyrer, nb:varav-mättat-fett, nb:per-bar, nb:813-kj, nb:195-kcal-7-79-5-17-5-711657-0235442-bedst-før, nb:bäst-före, nb:best-before-og-lot, nb:20-11-2024-20, nb:27-bno-3243-uredienser-dk, nb:no, nb:se, nb:mælke, nb:mjomkprotein, nb:karamerjapowolnysmedel, nb:kokosolie, nb:dextrin, nb:hvede, nb:vete, nb:ragage-cerol, nb:skummetmælkspulver, nb:skummjölkspulver, nb:vand, nb:vatten, nb:emulgeringsmedel, nb:mono-og-diglycerider-af-fedtsyrer, nb:surhedsregulerende-middel, nb:meder-menit, nb:maltitol-fugtighedsbevarende-middel, nb:medel, nb:oksegelatine, nb:sødestol, nb:sötningsmedel, nb:skummetmælkspulver, nb:skummjölkspulver, nb:so-masse, nb:solros-olie, nb:smerfedt, nb:smörfett, nb:farvende, nb:färgande-fødevare, nb:livsmedel, nb:gulerodsjuicekoncentrat, nb:emulgeringsmedel, nb:so-cithin-fedtfattig, nb:fett-reducerat-kakao, nb:sødestof, nb:sötningsmedel, nb:sucralose, nb:kan-indeholde-spor, nb:spår-af-mandler, nb:cashewnødder, nb:kasjunetter, nb:hasselnødder, nb:gene-chokolade, nb:ha-effekt, nb:pin, nb:og-jordnødder, nb:peanetter, nb:varebetegnelse, nb:proteinbar-med-karamel-og-banansmag-overtrukket, nb:överdraget-med-18-mælkechokolade, nb:mjölkchoklad, nb:dekoreraturligt-dhold-af-sukker, nb:innehåller-naturligt-förekommande-socker, nb:opbevares-køligt, nb:svalt, nb:tørt, nb:torrt-og-beskyttet, nb:skyddad-modifisert-sollys, nb:solljus, nb:ingredients-en, nb:milk-protein, nb:uletor, nb:sodium-citrate, nb:flavourings, nb:polydextrose-syrup, nb:water, nb:humectant, nb:gelatine, nb:bovine, nb:sweetener, nb:skimmed-milk-acid-der, nb:cocce-mass-suntioner-oil, nb:jould-pure-butter-fet-deveniringssalt-calendamonhaler-medine-d-materine, nb:goy-incithing, nb:fat-reduced-cecea, nb:sweetener

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegan status unknown


    Unrecognized ingredients: nb:per-100g-1457-kj, nb:350-kcal-14-g-9-1-ettede-fedtsyrer, nb:varav-mättat-fett, nb:per-bar, nb:813-kj, nb:195-kcal-7-79-5-17-5-711657-0235442-bedst-før, nb:bäst-före, nb:best-before-og-lot, nb:20-11-2024-20, nb:27-bno-3243-uredienser-dk, nb:no, nb:se, nb:mælke, nb:mjomkprotein, nb:karamerjapowolnysmedel, nb:kokosolie, nb:dextrin, nb:hvede, nb:vete, nb:ragage-cerol, nb:skummetmælkspulver, nb:skummjölkspulver, nb:vand, nb:vatten, nb:emulgeringsmedel, nb:mono-og-diglycerider-af-fedtsyrer, nb:surhedsregulerende-middel, nb:meder-menit, nb:maltitol-fugtighedsbevarende-middel, nb:medel, nb:oksegelatine, nb:sødestol, nb:sötningsmedel, nb:skummetmælkspulver, nb:skummjölkspulver, nb:so-masse, nb:solros-olie, nb:smerfedt, nb:smörfett, nb:farvende, nb:färgande-fødevare, nb:livsmedel, nb:gulerodsjuicekoncentrat, nb:emulgeringsmedel, nb:so-cithin-fedtfattig, nb:fett-reducerat-kakao, nb:sødestof, nb:sötningsmedel, nb:sucralose, nb:kan-indeholde-spor, nb:spår-af-mandler, nb:cashewnødder, nb:kasjunetter, nb:hasselnødder, nb:gene-chokolade, nb:ha-effekt, nb:pin, nb:og-jordnødder, nb:peanetter, nb:varebetegnelse, nb:proteinbar-med-karamel-og-banansmag-overtrukket, nb:överdraget-med-18-mælkechokolade, nb:mjölkchoklad, nb:dekoreraturligt-dhold-af-sukker, nb:innehåller-naturligt-förekommande-socker, nb:opbevares-køligt, nb:svalt, nb:tørt, nb:torrt-og-beskyttet, nb:skyddad-modifisert-sollys, nb:solljus, nb:ingredients-en, nb:milk-protein, nb:uletor, nb:sodium-citrate, nb:flavourings, nb:polydextrose-syrup, nb:water, nb:humectant, nb:gelatine, nb:bovine, nb:sweetener, nb:skimmed-milk-acid-der, nb:cocce-mass-suntioner-oil, nb:jould-pure-butter-fet-deveniringssalt-calendamonhaler-medine-d-materine, nb:goy-incithing, nb:fat-reduced-cecea, nb:sweetener

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown


    Unrecognized ingredients: nb:per-100g-1457-kj, nb:350-kcal-14-g-9-1-ettede-fedtsyrer, nb:varav-mättat-fett, nb:per-bar, nb:813-kj, nb:195-kcal-7-79-5-17-5-711657-0235442-bedst-før, nb:bäst-före, nb:best-before-og-lot, nb:20-11-2024-20, nb:27-bno-3243-uredienser-dk, nb:no, nb:se, nb:mælke, nb:mjomkprotein, nb:karamerjapowolnysmedel, nb:kokosolie, nb:dextrin, nb:hvede, nb:vete, nb:ragage-cerol, nb:skummetmælkspulver, nb:skummjölkspulver, nb:vand, nb:vatten, nb:emulgeringsmedel, nb:mono-og-diglycerider-af-fedtsyrer, nb:surhedsregulerende-middel, nb:meder-menit, nb:maltitol-fugtighedsbevarende-middel, nb:medel, nb:oksegelatine, nb:sødestol, nb:sötningsmedel, nb:skummetmælkspulver, nb:skummjölkspulver, nb:so-masse, nb:solros-olie, nb:smerfedt, nb:smörfett, nb:farvende, nb:färgande-fødevare, nb:livsmedel, nb:gulerodsjuicekoncentrat, nb:emulgeringsmedel, nb:so-cithin-fedtfattig, nb:fett-reducerat-kakao, nb:sødestof, nb:sötningsmedel, nb:sucralose, nb:kan-indeholde-spor, nb:spår-af-mandler, nb:cashewnødder, nb:kasjunetter, nb:hasselnødder, nb:gene-chokolade, nb:ha-effekt, nb:pin, nb:og-jordnødder, nb:peanetter, nb:varebetegnelse, nb:proteinbar-med-karamel-og-banansmag-overtrukket, nb:överdraget-med-18-mælkechokolade, nb:mjölkchoklad, nb:dekoreraturligt-dhold-af-sukker, nb:innehåller-naturligt-förekommande-socker, nb:opbevares-køligt, nb:svalt, nb:tørt, nb:torrt-og-beskyttet, nb:skyddad-modifisert-sollys, nb:solljus, nb:ingredients-en, nb:milk-protein, nb:uletor, nb:sodium-citrate, nb:flavourings, nb:polydextrose-syrup, nb:water, nb:humectant, nb:gelatine, nb:bovine, nb:sweetener, nb:skimmed-milk-acid-der, nb:cocce-mass-suntioner-oil, nb:jould-pure-butter-fet-deveniringssalt-calendamonhaler-medine-d-materine, nb:goy-incithing, nb:fat-reduced-cecea, nb:sweetener

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    nb: Per 100g 1457 kJ, 350 kcal 14 g 9.1% ettede fedtsyrer, varav mättat fett, Per bar, 813 kJ, 195 kcal 7‚79 5.0% 17 5 711657 0235442 Bedst før, Bäst före, Best before og LOT (20.11.2024 20), 27 BNO 3243 UREDIENSER DK, NO, SE (Mælke, mjomkprotein), karamerjapowolnysmedel 19% (sorbitol), kokosolie, dextrin (hvede, vete, ragage cerol), skummetmælkspulver, skummjölkspulver, vand, vatten, emulgator, emulgeringsmedel (mono- og diglycerider af fedtsyrer), salt, surhedsregulerende middel, meder menit, maltitol) fugtighedsbevarende middel, medel (glycerol), oksegelatine, sødestol, sötningsmedel (maltitol), kakaosmør, skummetmælkspulver, skummjölkspulver, so masse, solsikke, solros olie, inulin, smerfedt, smörfett, aromaer, salt, farvende, färgande fødevare, livsmedel (gulerodsjuicekoncentrat), emulgator, emulgeringsmedel (so cithin fedtfattig, fett-reducerat kakao, sødestof, sötningsmedel (sucralose), Kan indeholde spor, spår af mandler, cashewnødder, kasjunetter, hasselnødder, gene chokolade, ha effekt, pin, og jordnødder, peanetter, VAREBETEGNELSE (Proteinbar med karamel og banansmag overtrukket, överdraget med 18% mælkechokolade, mjölkchoklad), dekoreraturligt dhold af sukker, Innehåller naturligt förekommande socker, Opbevares køligt, svalt, tørt, torrt og beskyttet, skyddad modifisert sollys, solljus, INGREDIENTS EN (Milk protein), uletor 19% (sodium citrate), flavourings), polydextrose syrup (polydextrose, water), humectant (glycerol), gelatine, bovine, Sweetener (maltitol), skimmed milk acid der, cocce mass suntioner oil, jould pure butter fet deveniringssalt calendamonhaler medine d materine (goy Incithing), fat-reduced cecea, sweetener
    1. Per 100g 1457 kJ -> nb:per-100g-1457-kj
    2. 350 kcal 14 g 9.1% ettede fedtsyrer -> nb:350-kcal-14-g-9-1-ettede-fedtsyrer
    3. varav mättat fett -> nb:varav-mättat-fett
    4. Per bar -> nb:per-bar
    5. 813 kJ -> nb:813-kj
    6. 195 kcal 7‚79 5.0% 17 5 711657 0235442 Bedst før -> nb:195-kcal-7-79-5-17-5-711657-0235442-bedst-før
    7. Bäst före -> nb:bäst-före
    8. Best before og LOT -> nb:best-before-og-lot
      1. 20.11.2024 20 -> nb:20-11-2024-20
    9. 27 BNO 3243 UREDIENSER DK -> nb:27-bno-3243-uredienser-dk
    10. NO -> nb:no
    11. SE -> nb:se
      1. Mælke -> nb:mælke
      2. mjomkprotein -> nb:mjomkprotein
    12. karamerjapowolnysmedel -> nb:karamerjapowolnysmedel - percent: 19
      1. sorbitol -> en:e420 - vegan: yes - vegetarian: yes
    13. kokosolie -> nb:kokosolie
    14. dextrin -> nb:dextrin
      1. hvede -> nb:hvede
      2. vete -> nb:vete
      3. ragage cerol -> nb:ragage-cerol
    15. skummetmælkspulver -> nb:skummetmælkspulver
    16. skummjölkspulver -> nb:skummjölkspulver
    17. vand -> nb:vand
    18. vatten -> nb:vatten
    19. emulgator -> en:emulsifier
    20. emulgeringsmedel -> nb:emulgeringsmedel
      1. mono- og diglycerider af fedtsyrer -> nb:mono-og-diglycerider-af-fedtsyrer
    21. salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
    22. surhedsregulerende middel -> nb:surhedsregulerende-middel
    23. meder menit -> nb:meder-menit
    24. maltitol) fugtighedsbevarende middel -> nb:maltitol-fugtighedsbevarende-middel
    25. medel -> nb:medel
      1. glycerol -> en:e422 - vegan: maybe - vegetarian: maybe
    26. oksegelatine -> nb:oksegelatine
    27. sødestol -> nb:sødestol
    28. sötningsmedel -> nb:sötningsmedel
      1. maltitol -> en:e965 - vegan: yes - vegetarian: yes
    29. kakaosmør -> en:cocoa-butter - vegan: yes - vegetarian: yes - ciqual_food_code: 16030
    30. skummetmælkspulver -> nb:skummetmælkspulver
    31. skummjölkspulver -> nb:skummjölkspulver
    32. so masse -> nb:so-masse
    33. solsikke -> en:sunflower - vegan: yes - vegetarian: yes
    34. solros olie -> nb:solros-olie
    35. inulin -> en:inulin - vegan: yes - vegetarian: yes
    36. smerfedt -> nb:smerfedt
    37. smörfett -> nb:smörfett
    38. aromaer -> en:flavouring - vegan: maybe - vegetarian: maybe
    39. salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
    40. farvende -> nb:farvende
    41. färgande fødevare -> nb:färgande-fødevare
    42. livsmedel -> nb:livsmedel
      1. gulerodsjuicekoncentrat -> nb:gulerodsjuicekoncentrat
    43. emulgator -> en:emulsifier
    44. emulgeringsmedel -> nb:emulgeringsmedel
      1. so cithin fedtfattig -> nb:so-cithin-fedtfattig
      2. fett-reducerat kakao -> nb:fett-reducerat-kakao
      3. sødestof -> nb:sødestof
      4. sötningsmedel -> nb:sötningsmedel
        1. sucralose -> nb:sucralose
      5. Kan indeholde spor -> nb:kan-indeholde-spor
      6. spår af mandler -> nb:spår-af-mandler
      7. cashewnødder -> nb:cashewnødder
      8. kasjunetter -> nb:kasjunetter
      9. hasselnødder -> nb:hasselnødder
      10. gene chokolade -> nb:gene-chokolade
      11. ha effekt -> nb:ha-effekt
      12. pin -> nb:pin
      13. og jordnødder -> nb:og-jordnødder
      14. peanetter -> nb:peanetter
      15. VAREBETEGNELSE -> nb:varebetegnelse
        1. Proteinbar med karamel og banansmag overtrukket -> nb:proteinbar-med-karamel-og-banansmag-overtrukket
        2. överdraget med 18% mælkechokolade -> nb:överdraget-med-18-mælkechokolade
        3. mjölkchoklad -> nb:mjölkchoklad
      16. dekoreraturligt dhold af sukker -> nb:dekoreraturligt-dhold-af-sukker
      17. Innehåller naturligt förekommande socker -> nb:innehåller-naturligt-förekommande-socker
      18. Opbevares køligt -> nb:opbevares-køligt
      19. svalt -> nb:svalt
      20. tørt -> nb:tørt
      21. torrt og beskyttet -> nb:torrt-og-beskyttet
      22. skyddad modifisert sollys -> nb:skyddad-modifisert-sollys
      23. solljus -> nb:solljus
      24. INGREDIENTS EN -> nb:ingredients-en
        1. Milk protein -> nb:milk-protein
      25. uletor -> nb:uletor - percent: 19
        1. sodium citrate -> nb:sodium-citrate
      26. flavourings -> nb:flavourings
    45. polydextrose syrup -> nb:polydextrose-syrup
      1. polydextrose -> en:e1200 - vegan: yes - vegetarian: yes
      2. water -> nb:water
    46. humectant -> nb:humectant
      1. glycerol -> en:e422 - vegan: maybe - vegetarian: maybe
    47. gelatine -> nb:gelatine
    48. bovine -> nb:bovine
    49. Sweetener -> nb:sweetener
      1. maltitol -> en:e965 - vegan: yes - vegetarian: yes
    50. skimmed milk acid der -> nb:skimmed-milk-acid-der
    51. cocce mass suntioner oil -> nb:cocce-mass-suntioner-oil
    52. jould pure butter fet deveniringssalt calendamonhaler medine d materine -> nb:jould-pure-butter-fet-deveniringssalt-calendamonhaler-medine-d-materine
      1. goy Incithing -> nb:goy-incithing
    53. fat-reduced cecea -> nb:fat-reduced-cecea
    54. sweetener -> nb:sweetener

Nutrition

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    Average nutritional quality


    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 5

    • Proteins: 5 / 5 (value: 29, rounded value: 29)
    • Fiber: 5 / 5 (value: 13, rounded value: 13)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)

    Negative points: 14

    • Energy: 4 / 10 (value: 1457, rounded value: 1457)
    • Sugars: 0 / 10 (value: 4, rounded value: 4)
    • Saturated fat: 9 / 10 (value: 9.1, rounded value: 9.1)
    • Sodium: 1 / 10 (value: 172, rounded value: 172)

    The points for proteins are not counted because the negative points are greater or equal to 11.

    Nutritional score: (14 - 5)

    Nutri-Score:

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Energy 1,457 kj
    (350 kcal)
    Fat 14 g
    Saturated fat 9.1 g
    Carbohydrates 30 g
    Sugars 4 g
    Fiber 13 g
    Proteins 29 g
    Salt 0.43 g
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 %

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Data sources

Product added on by sveinlan
Last edit of product page on by jim.
Product page also edited by roboto-app.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.