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Snack with mushrooms and ham - MaxTop - 180 g

Snack with mushrooms and ham - MaxTop - 180 g

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Barcode: 5901537004118 (EAN / EAN-13)

Quantity: 180 g

Brands: MaxTop

Countries where sold: Romania

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Health

Ingredients

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    47 ingredients


    Four, water, mushrooms 5.5%, onion, baking mix (55% (pasteurized skimmed cow's MILK, palm oil, salt, bacterial cultures, microbia renet) 25% (water, palm and WHEY fat, starch, OAT fiber, skimmed MILK powder, salt, vitamin B2), pork ham 4% (pork meat 52%, water, alt, modified starch, SOY protein isolate, thickeners: E407, E452, E415, WHEAT fiber, sugar, antioxidants: E301, E306, aromas, pork collagen protein, spices, preservative: E250), tomato paste, pork fat, carrots, sugar, rye flour, salt, mozzarella CHEESE, WHEAT starch, yeast, spices
    Allergens: Gluten, Milk, Soybeans

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E101 - Riboflavin
    • Additive: E14XX - Modified Starch
    • Additive: E407 - Carrageenan
    • Additive: E415 - Xanthan gum
    • Additive: E452 - Polyphosphates
    • Ingredient: Flavouring
    • Ingredient: Thickener

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E101 - Riboflavin


    Riboflavin: Riboflavin, also known as vitamin B2, is a vitamin found in food and used as a dietary supplement. Food sources include eggs, green vegetables, milk and other dairy product, meat, mushrooms, and almonds. Some countries require its addition to grains. As a supplement it is used to prevent and treat riboflavin deficiency and prevent migraines. It may be given by mouth or injection.It is nearly always well tolerated. Normal doses are safe during pregnancy. Riboflavin is in the vitamin B group. It is required by the body for cellular respiration.Riboflavin was discovered in 1920, isolated in 1933, and first made in 1935. It is on the World Health Organization's List of Essential Medicines, the most effective and safe medicines needed in a health system. Riboflavin is available as a generic medication and over the counter. In the United States a month of supplements costs less than 25 USD.
    Source: Wikipedia
  • E101i - Riboflavin


    Riboflavin: Riboflavin, also known as vitamin B2, is a vitamin found in food and used as a dietary supplement. Food sources include eggs, green vegetables, milk and other dairy product, meat, mushrooms, and almonds. Some countries require its addition to grains. As a supplement it is used to prevent and treat riboflavin deficiency and prevent migraines. It may be given by mouth or injection.It is nearly always well tolerated. Normal doses are safe during pregnancy. Riboflavin is in the vitamin B group. It is required by the body for cellular respiration.Riboflavin was discovered in 1920, isolated in 1933, and first made in 1935. It is on the World Health Organization's List of Essential Medicines, the most effective and safe medicines needed in a health system. Riboflavin is available as a generic medication and over the counter. In the United States a month of supplements costs less than 25 USD.
    Source: Wikipedia
  • E250 - Sodium nitrite


    Sodium nitrite: Sodium nitrite is the inorganic compound with the chemical formula NaNO2. It is a white to slightly yellowish crystalline powder that is very soluble in water and is hygroscopic. It is a useful precursor to a variety of organic compounds, such as pharmaceuticals, dyes, and pesticides, but it is probably best known as a food additive to prevent botulism. It is on the World Health Organization's List of Essential Medicines, the most important medications needed in a basic health system.Nitrate or nitrite -ingested- under conditions that result in endogenous nitrosation has been classified as "probably carcinogenic to humans" by International Agency for Research on Cancer -IARC-.
    Source: Wikipedia
  • E301 - Sodium ascorbate


    Sodium ascorbate: Sodium ascorbate is one of a number of mineral salts of ascorbic acid -vitamin C-. The molecular formula of this chemical compound is C6H7NaO6. As the sodium salt of ascorbic acid, it is known as a mineral ascorbate. It has not been demonstrated to be more bioavailable than any other form of vitamin C supplement.Sodium ascorbate normally provides 131 mg of sodium per 1‚000 mg of ascorbic acid -1‚000 mg of sodium ascorbate contains 889 mg of ascorbic acid and 111 mg of sodium-. As a food additive, it has the E number E301 and is used as an antioxidant and an acidity regulator. It is approved for use as a food additive in the EU, USA, and Australia and New Zealand.In in vitro studies, sodium ascorbate has been found to produce cytotoxic effects in various malignant cell lines, which include melanoma cells that are particularly susceptible.
    Source: Wikipedia
  • E407 - Carrageenan


    Carrageenan (E407), derived from red seaweed, is widely employed in the food industry as a gelling, thickening, and stabilizing agent, notably in dairy and meat products.

    It can exist in various forms, each imparting distinct textural properties to food.

    However, its degraded form, often referred to as poligeenan, has raised health concerns due to its potential inflammatory effects and its classification as a possible human carcinogen (Group 2B) by the International Agency for Research on Cancer (IARC).

    Nevertheless, food-grade carrageenan has been deemed safe by various regulatory bodies when consumed in amounts typically found in food.

  • E415 - Xanthan gum


    Xanthan gum (E415) is a natural polysaccharide derived from fermented sugars, often used in the food industry as a thickening and stabilizing agent.

    This versatile food additive enhances texture and prevents ingredient separation in a wide range of products, including salad dressings, sauces, and gluten-free baked goods.

    It is considered safe for consumption even at high intake amounts.

Ingredients analysis

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    Palm oil


    Ingredients that contain palm oil: Palm oil
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    Non-vegan


    Non-vegan ingredients: Pasteurized skimmed cow's milk, Skimmed milk powder, Ham, Pork meat, Pork collagen protein, Pork fat, Mozzarella

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegetarian


    Non-vegetarian ingredients: Ham, Pork meat, Pork collagen protein, Pork fat

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    en: Four, water, mushrooms 5.5%, onion, baking mix 55%, pasteurized skimmed cow's MILK, palm oil, salt, bacterial cultures, microbia renet 25% (water, palm and WHEY fat, starch, OAT fiber, skimmed MILK powder, salt, vitamin B2), pork ham 4% (pork meat 52%, water, alt, modified starch, SOY protein isolate, thickeners (e407), e452, e415, WHEAT fiber, sugar, antioxidants (e301), e306, aromas, pork collagen protein, spices, preservative (e250)), tomato paste, pork fat, carrots, sugar, rye flour, salt, mozzarella CHEESE, WHEAT starch, yeast, spices
    1. Four -> en:four
    2. water -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
    3. mushrooms -> en:mushroom - vegan: yes - vegetarian: yes - ciqual_food_code: 20010 - percent: 5.5
    4. onion -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034
    5. baking mix -> en:baking-mix - percent: 55
    6. pasteurized skimmed cow's MILK -> en:pasteurized-skimmed-cow-s-milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051
    7. palm oil -> en:palm-oil - vegan: yes - vegetarian: yes - from_palm_oil: yes - ciqual_food_code: 16129
    8. salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
    9. bacterial cultures -> en:bacterial-cultures
    10. microbia renet -> en:microbia-renet - percent: 25
      1. water -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
      2. palm and WHEY fat -> en:palm-and-whey-fat
      3. starch -> en:starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510
      4. OAT fiber -> en:oat-fiber - vegan: yes - vegetarian: yes
      5. skimmed MILK powder -> en:skimmed-milk-powder - vegan: no - vegetarian: yes - ciqual_food_code: 19054
      6. salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
      7. vitamin B2 -> en:e101 - vegan: maybe - vegetarian: yes
    11. pork ham -> en:ham - vegan: no - vegetarian: no - ciqual_proxy_food_code: 28205 - percent: 4
      1. pork meat -> en:pork-meat - vegan: no - vegetarian: no - ciqual_proxy_food_code: 28205 - percent: 52
      2. water -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
      3. alt -> en:alt
      4. modified starch -> en:modified-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510
      5. SOY protein isolate -> en:soy-protein-isolate - vegan: yes - vegetarian: yes - ciqual_food_code: 20591
      6. thickeners -> en:thickener
        1. e407 -> en:e407 - vegan: yes - vegetarian: yes
      7. e452 -> en:e452 - vegan: yes - vegetarian: yes
      8. e415 -> en:e415 - vegan: yes - vegetarian: yes
      9. WHEAT fiber -> en:wheat-fiber - vegan: yes - vegetarian: yes
      10. sugar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
      11. antioxidants -> en:antioxidant
        1. e301 -> en:e301 - vegan: yes - vegetarian: yes
      12. e306 -> en:e306 - vegan: yes - vegetarian: yes
      13. aromas -> en:flavouring - vegan: maybe - vegetarian: maybe
      14. pork collagen protein -> en:pork-collagen-protein - vegan: no - vegetarian: no
      15. spices -> en:spice - vegan: yes - vegetarian: yes
      16. preservative -> en:preservative
        1. e250 -> en:e250 - vegan: yes - vegetarian: yes
    12. tomato paste -> en:tomato-concentrate - vegan: yes - vegetarian: yes - ciqual_food_code: 20068
    13. pork fat -> en:pork-fat - vegan: no - vegetarian: no - from_palm_oil: maybe - ciqual_food_code: 16530
    14. carrots -> en:carrot - vegan: yes - vegetarian: yes - ciqual_food_code: 20009
    15. sugar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
    16. rye flour -> en:rye-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9532
    17. salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
    18. mozzarella CHEESE -> en:mozzarella - vegan: no - vegetarian: maybe - ciqual_food_code: 19590
    19. WHEAT starch -> en:wheat-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510
    20. yeast -> en:yeast - vegan: yes - vegetarian: yes
    21. spices -> en:spice - vegan: yes - vegetarian: yes

Nutrition

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    As sold
    per serving (180 g)
    Energy 942 kj
    (224 kcal)
    1,700 kj
    (403 kcal)
    Fat 8 g 14.4 g
    Saturated fat 3.8 g 6.84 g
    Carbohydrates 31 g 55.8 g
    Sugars 1.2 g 2.16 g
    Fiber ? ?
    Proteins 7 g 12.6 g
    Salt 1.5 g 2.7 g
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 15.25 % 15.25 %
Serving size: 180 g

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Data sources

Product added on by elian
Last edit of product page on by elian.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.