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Laugengebäck Sea Salt - Elephant - 180g

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Laugengebäck Sea Salt - Elephant - 180g

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Barcode: 5949040201082 (EAN / EAN-13)

Quantity: 180g

Brands: Elephant

Categories: Salzige Snacks

Countries where sold: Germany

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Health

Ingredients

  • icon

    84 ingredients

    weizenmehl, pflanzenöl mit variablen anteilen), zucker, (raps/sonnenblume gerstenmalzextrakt, meersalz 2,8%, emulsifier, lecithine (aus soja), backtriebmittel: natriumhydrogencarbonat, antioxidationsmittel: extract aus rosmarin, kann spuren von sesam und senf enthalten, lagerbedingungen: bei raumtemperatur und trocken lagern, 6,6 g/rp hu chips-tallér sós, összetevők: búzaliszt, növényi olajok (repce, napraforgó-változó arányban), cukitin, árpamaláta kivonat, 2,8% tengeri szer: kivonat, térfogatnövelő szójale idáns: rozmaring antitármagot tartalmazhat, tárolás: nyomokban szezámmagot és mu ( 8 - 25°c között), forgalmazza: száraz, napfénytől védett hűvös helye69, www,foodnet,hu foodnet zrt, 1037 budapest, bécsi ú fasting 9,0 g/rp 2,8g/rp wheat flour, vegetable oil srb salty pastry, ingredients: beinama), sugar, barley extract (rapeseed/sunflower - in variable kn lecithin, test lifter: malt, sea salt 2,8%, rosemary extract, may contain sodium bicarbonate, adanm and cool place, without exposure omnico distribucija d,o,o,, highway traces of sesame and mustard, keep sunlight, importer and distributor belgrade-novi sad 100b, 11080 belgrade-zemun, republic of serbia o wheat flour, vegetable oil (rapeseed, lecithin extract of barley malt, dough lifter: rosemary, may contain bih salted pretzels, ingredients: b in different light omars, importer and distributor sea salt 2,8%, emulsification: keep dry and cold from direct matoša 22, partitions, ljubuški, 88320 sunflower herzegovina baking soda, antion conditions with sesame and are tel: 38739831883 traces d,o,o,, a,g,a
    Allergens: Gluten
    Traces: Mustard, Sesame seeds

Food processing

  • icon

    Ultra processed foods

    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E322 - Lecithins
    • Ingredient: Emulsifier

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Additives

  • E322 - Lecithins

    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

  • E322i - Lecithin

    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

  • E500 - Sodium carbonates

    Sodium carbonates (E500) are compounds commonly used in food preparation as leavening agents, helping baked goods rise by releasing carbon dioxide when they interact with acids.

    Often found in baking soda, they regulate the pH of food, preventing it from becoming too acidic or too alkaline. In the culinary world, sodium carbonates can also enhance the texture and structure of foods, such as noodles, by modifying the gluten network.

    Generally recognized as safe, sodium carbonates are non-toxic when consumed in typical amounts found in food.

  • E500ii - Sodium hydrogen carbonate

    Sodium hydrogen carbonate, also known as E500ii, is a food additive commonly used as a leavening agent.

    When added to recipes, it releases carbon dioxide gas upon exposure to heat or acids, causing dough to rise and resulting in a light, fluffy texture in baked goods.

    It is generally recognized as safe (GRAS) by regulatory authorities when used in appropriate quantities and poses no significant health risks when consumed in typical food applications.

Ingredients analysis

  • icon

    Vegan status unknown

    Unrecognized ingredients: Weizenmehl, Pflanzenol-mit-variablen-anteilen, Zucker, Raps, Sonnenblume-gerstenmalzextrakt, Meersalz, Lecithine, Aus-soja, Backtriebmittel, Natriumhydrogencarbonat, Antioxidationsmittel, Extract-aus-rosmarin, Kann-spuren-von-sesam-und-senf-enthalten, Lagerbedingungen, Bei-raumtemperatur-und-trocken-lagern, Rp-hu-chips-taller-sos, Osszetevők, Buzaliszt, Novenyi-olajok, Repce, Napraforgo-valtozo-aranyban, Cukitin, Arpamalata-kivonat, Tengeri-szer, Kivonat, Terfogatnovelő-szojale-idans, Rozmaring-antitarmagot-tartalmazhat, Tarolas, Nyomokban-szezammagot-es-mu, 8, 25-c-kozott, Forgalmazza, Szaraz, Napfenytől-vedett-hűvos-helye69, Www, Foodnet, Hu-foodnet-zrt, 1037-budapest, Becsi-u-fasting, Rp, Rp-wheat-flour, Vegetable-oil-srb-salty-pastry, Ingredients, Beinama, In-variable-kn-lecithin, Test-lifter, May-contain-sodium-bicarbonate, Adanm-and-cool-place, Without-exposure-omnico-distribucija-d, O, O, Keep-sunlight, Importer-and-distributor-belgrade-novi-sad-100b, 11080-belgrade-zemun, Republic-of-serbia-o-wheat-flour, Lecithin-extract-of-barley-malt, Dough-lifter, May-contain-bih-salted-pretzels, Ingredients, B-in-different-light-omars, Importer-and-distributor-sea-salt, Emulsification, Keep-dry-and-cold-from-direct-matoša-22, Partitions, Ljubuški, 88320-sunflower-herzegovina-baking-soda, Antion-conditions-with-sesame-and-are-tel, 38739831883-traces-d, O, O, A, G, A

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown

    Unrecognized ingredients: Weizenmehl, Pflanzenol-mit-variablen-anteilen, Zucker, Raps, Sonnenblume-gerstenmalzextrakt, Meersalz, Lecithine, Aus-soja, Backtriebmittel, Natriumhydrogencarbonat, Antioxidationsmittel, Extract-aus-rosmarin, Kann-spuren-von-sesam-und-senf-enthalten, Lagerbedingungen, Bei-raumtemperatur-und-trocken-lagern, Rp-hu-chips-taller-sos, Osszetevők, Buzaliszt, Novenyi-olajok, Repce, Napraforgo-valtozo-aranyban, Cukitin, Arpamalata-kivonat, Tengeri-szer, Kivonat, Terfogatnovelő-szojale-idans, Rozmaring-antitarmagot-tartalmazhat, Tarolas, Nyomokban-szezammagot-es-mu, 8, 25-c-kozott, Forgalmazza, Szaraz, Napfenytől-vedett-hűvos-helye69, Www, Foodnet, Hu-foodnet-zrt, 1037-budapest, Becsi-u-fasting, Rp, Rp-wheat-flour, Vegetable-oil-srb-salty-pastry, Ingredients, Beinama, In-variable-kn-lecithin, Test-lifter, May-contain-sodium-bicarbonate, Adanm-and-cool-place, Without-exposure-omnico-distribucija-d, O, O, Keep-sunlight, Importer-and-distributor-belgrade-novi-sad-100b, 11080-belgrade-zemun, Republic-of-serbia-o-wheat-flour, Lecithin-extract-of-barley-malt, Dough-lifter, May-contain-bih-salted-pretzels, Ingredients, B-in-different-light-omars, Importer-and-distributor-sea-salt, Emulsification, Keep-dry-and-cold-from-direct-matoša-22, Partitions, Ljubuški, 88320-sunflower-herzegovina-baking-soda, Antion-conditions-with-sesame-and-are-tel, 38739831883-traces-d, O, O, A, G, A

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    en: weizenmehl, pflanzenöl mit variablen anteilen, zucker (raps, sonnenblume gerstenmalzextrakt, meersalz, emulsifier, lecithine (aus soja), backtriebmittel (natriumhydrogencarbonat), antioxidationsmittel (extract aus rosmarin), kann spuren von sesam und senf enthalten, lagerbedingungen (bei raumtemperatur und trocken lagern), rp hu chips-tallér sós, összetevők (búzaliszt), növényi olajok (repce, napraforgó-változó arányban), cukitin, árpamaláta kivonat, tengeri szer (kivonat), térfogatnövelő szójale idáns (rozmaring antitármagot tartalmazhat), tárolás (nyomokban szezámmagot és mu, 8), 25°c között, forgalmazza (száraz), napfénytől védett hűvös helye69, www, foodnet, hu foodnet zrt, 1037 budapest, bécsi ú fasting, rp, rp wheat flour, vegetable oil srb salty pastry, ingredients (beinama)), sugar, barley extract, rapeseed, sunflower, in variable kn lecithin, test lifter (malt), sea salt 2.8%, rosemary extract, may contain sodium bicarbonate, adanm and cool place, without exposure omnico distribucija d, o, o, keep sunlight, importer and distributor belgrade-novi sad 100b, 11080 belgrade-zemun, republic of serbia o wheat flour, vegetable oil, rapeseed, lecithin extract of barley malt, dough lifter (rosemary), may contain bih salted pretzels, ingredients (b in different light omars), importer and distributor sea salt 2.8%, emulsification (keep dry and cold from direct matoša 22), partitions, ljubuški, 88320 sunflower herzegovina baking soda, antion conditions with sesame and are tel (38739831883 traces d), o, o, a, g, a
    1. weizenmehl -> en:weizenmehl - percent_min: 6.3784 - percent_max: 20.0432
    2. pflanzenöl mit variablen anteilen -> en:pflanzenol-mit-variablen-anteilen - percent_min: 6.3784 - percent_max: 13.2108
    3. zucker -> en:zucker - percent_min: 6.3784 - percent_max: 10.9333333333333
      1. raps -> en:raps - percent_min: 0.252 - percent_max: 4.80693333333335
      2. sonnenblume gerstenmalzextrakt -> en:sonnenblume-gerstenmalzextrakt - percent_min: 0.252 - percent_max: 2.52946666666667
      3. meersalz -> en:meersalz - percent_min: 0.252 - percent_max: 0.306133333333334
      4. emulsifier -> en:emulsifier - percent_min: 0.252 - percent_max: 0.306133333333334
      5. lecithine -> en:lecithine - percent_min: 0.252 - percent_max: 0.306133333333334
        1. aus soja -> en:aus-soja - percent_min: 0.252 - percent_max: 0.306133333333334
      6. backtriebmittel -> en:backtriebmittel - percent_min: 0.252 - percent_max: 0.306133333333334
        1. natriumhydrogencarbonat -> en:natriumhydrogencarbonat - percent_min: 0.252 - percent_max: 0.306133333333334
      7. antioxidationsmittel -> en:antioxidationsmittel - percent_min: 0.252 - percent_max: 0.306133333333334
        1. extract aus rosmarin -> en:extract-aus-rosmarin - percent_min: 0.252 - percent_max: 0.306133333333334
      8. kann spuren von sesam und senf enthalten -> en:kann-spuren-von-sesam-und-senf-enthalten - percent_min: 0.252 - percent_max: 0.306133333333334
      9. lagerbedingungen -> en:lagerbedingungen - percent_min: 0.252 - percent_max: 0.306133333333334
        1. bei raumtemperatur und trocken lagern -> en:bei-raumtemperatur-und-trocken-lagern - percent_min: 0.252 - percent_max: 0.306133333333334
      10. rp hu chips-tallér sós -> en:rp-hu-chips-taller-sos - percent_min: 0.252 - percent_max: 0.306133333333334
      11. összetevők -> en:osszetevők - percent_min: 0.252 - percent_max: 0.306133333333334
        1. búzaliszt -> en:buzaliszt - percent_min: 0.252 - percent_max: 0.306133333333334
      12. növényi olajok -> en:novenyi-olajok - percent_min: 0.252 - percent_max: 0.306133333333334
        1. repce -> en:repce - percent_min: 0.126 - percent_max: 0.306133333333334
        2. napraforgó-változó arányban -> en:napraforgo-valtozo-aranyban - percent_min: 0 - percent_max: 0.180133333333334
      13. cukitin -> en:cukitin - percent_min: 0.252 - percent_max: 0.306133333333334
      14. árpamaláta kivonat -> en:arpamalata-kivonat - percent_min: 0.252 - percent_max: 0.306133333333334
      15. tengeri szer -> en:tengeri-szer - percent_min: 0.252 - percent_max: 0.306133333333334
        1. kivonat -> en:kivonat - percent_min: 0.252 - percent_max: 0.306133333333334
      16. térfogatnövelő szójale idáns -> en:terfogatnovelő-szojale-idans - percent_min: 0.252 - percent_max: 0.306133333333334
        1. rozmaring antitármagot tartalmazhat -> en:rozmaring-antitarmagot-tartalmazhat - percent_min: 0.252 - percent_max: 0.306133333333334
      17. tárolás -> en:tarolas - percent_min: 0.252 - percent_max: 0.306133333333334
        1. nyomokban szezámmagot és mu -> en:nyomokban-szezammagot-es-mu - percent_min: 0.126 - percent_max: 0.306133333333334
        2. 8 -> en:8 - percent_min: 0 - percent_max: 0.180133333333334
      18. 25°c között -> en:25-c-kozott - percent_min: 0.252 - percent_max: 0.306133333333334
      19. forgalmazza -> en:forgalmazza - percent_min: 0.252 - percent_max: 0.306133333333334
        1. száraz -> en:szaraz - percent_min: 0.252 - percent_max: 0.306133333333334
      20. napfénytől védett hűvös helye69 -> en:napfenytől-vedett-hűvos-helye69 - percent_min: 0.252 - percent_max: 0.306133333333334
      21. www -> en:www - percent_min: 0.252 - percent_max: 0.306133333333334
      22. foodnet -> en:foodnet - percent_min: 0.252 - percent_max: 0.306133333333334
      23. hu foodnet zrt -> en:hu-foodnet-zrt - percent_min: 0.252 - percent_max: 0.306133333333334
      24. 1037 budapest -> en:1037-budapest - percent_min: 0.252 - percent_max: 0.306133333333334
      25. bécsi ú fasting -> en:becsi-u-fasting - percent_min: 0.252 - percent_max: 0.306133333333334
      26. rp -> en:rp - percent_min: 0.0784 - percent_max: 0.203555555555556
      27. rp wheat flour -> en:rp-wheat-flour - percent_min: 0 - percent_max: 0.192277333333334
      28. vegetable oil srb salty pastry -> en:vegetable-oil-srb-salty-pastry - percent_min: 0 - percent_max: 0.192277333333334
      29. ingredients -> en:ingredients - percent_min: 0 - percent_max: 0.192277333333334
        1. beinama -> en:beinama - percent_min: 0 - percent_max: 0.192277333333334
    4. sugar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 2.8 - percent_max: 6.6
    5. barley extract -> en:barley-extract - vegan: yes - vegetarian: yes - percent_min: 2.8 - percent_max: 6.6
    6. rapeseed -> en:rapeseed - vegan: yes - vegetarian: yes - percent_min: 2.8 - percent_max: 6.6
    7. sunflower -> en:sunflower - vegan: yes - vegetarian: yes - percent_min: 2.8 - percent_max: 6.28571428571429
    8. in variable kn lecithin -> en:in-variable-kn-lecithin - percent_min: 2.8 - percent_max: 5.85
    9. test lifter -> en:test-lifter - percent_min: 2.8 - percent_max: 5.51111111111111
      1. malt -> en:malt - vegan: yes - vegetarian: yes - percent_min: 2.8 - percent_max: 5.51111111111111
    10. sea salt -> en:sea-salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11082 - percent_min: 2.8 - percent: 2.8 - percent_max: 2.8
    11. rosemary extract -> en:e392 - vegan: yes - vegetarian: yes - percent_min: 2.8 - percent_max: 2.8
    12. may contain sodium bicarbonate -> en:may-contain-sodium-bicarbonate - percent_min: 2.8 - percent_max: 2.8
    13. adanm and cool place -> en:adanm-and-cool-place - percent_min: 2.8 - percent_max: 2.8
    14. without exposure omnico distribucija d -> en:without-exposure-omnico-distribucija-d - percent_min: 2.8 - percent_max: 2.8
    15. o -> en:o - percent_min: 2.8 - percent_max: 2.8
    16. o -> en:o - percent_min: 2.8 - percent_max: 2.8
    17. keep sunlight -> en:keep-sunlight - percent_min: 2.8 - percent_max: 2.8
    18. importer and distributor belgrade-novi sad 100b -> en:importer-and-distributor-belgrade-novi-sad-100b - percent_min: 2.8 - percent_max: 2.8
    19. 11080 belgrade-zemun -> en:11080-belgrade-zemun - percent_min: 2.8 - percent_max: 2.66136470588236
    20. republic of serbia o wheat flour -> en:republic-of-serbia-o-wheat-flour - percent_min: 2.8 - percent_max: 2.35795555555556
    21. vegetable oil -> en:vegetable-oil - vegan: yes - vegetarian: yes - from_palm_oil: maybe - percent_min: 2.8 - percent_max: 2.08648421052632
    22. rapeseed -> en:rapeseed - vegan: yes - vegetarian: yes - percent_min: 2.8 - percent_max: 1.84216
    23. lecithin extract of barley malt -> en:lecithin-extract-of-barley-malt - percent_min: 2.8 - percent_max: 1.62110476190476
    24. dough lifter -> en:dough-lifter - percent_min: 2.8 - percent_max: 1.42014545454546
      1. rosemary -> en:rosemary - vegan: yes - vegetarian: yes - percent_min: 2.8 - percent_max: 1.42014545454546
    25. may contain bih salted pretzels -> en:may-contain-bih-salted-pretzels - percent_min: 2.8 - percent_max: 1.23666086956522
    26. ingredients -> en:ingredients - percent_min: 2.8 - percent_max: 1.06846666666667
      1. b in different light omars -> en:b-in-different-light-omars - percent_min: 2.8 - percent_max: 1.06846666666667
    27. importer and distributor sea salt -> en:importer-and-distributor-sea-salt - percent_min: 2.8 - percent: 2.8 - percent_max: 0.913728000000002
    28. emulsification -> en:emulsification - percent_min: 0 - percent_max: 0.77089230769231
      1. keep dry and cold from direct matoša 22 -> en:keep-dry-and-cold-from-direct-matoša-22 - percent_min: 0 - percent_max: 0.77089230769231
    29. partitions -> en:partitions - percent_min: 0 - percent_max: 0.742340740740743
    30. ljubuški -> en:ljubuški - percent_min: 0 - percent_max: 0.715828571428573
    31. 88320 sunflower herzegovina baking soda -> en:88320-sunflower-herzegovina-baking-soda - percent_min: 0 - percent_max: 0.691144827586209
    32. antion conditions with sesame and are tel -> en:antion-conditions-with-sesame-and-are-tel - percent_min: 0 - percent_max: 0.668106666666668
      1. 38739831883 traces d -> en:38739831883-traces-d - percent_min: 0 - percent_max: 0.668106666666668
    33. o -> en:o - percent_min: 0 - percent_max: 0.646554838709679
    34. o -> en:o - percent_min: 0 - percent_max: 0.626350000000002
    35. a -> en:a - percent_min: 0 - percent_max: 0.607369696969699
    36. g -> en:g - percent_min: 0 - percent_max: 0.589505882352943
    37. a -> en:a - percent_min: 0 - percent_max: 0.589505882352943

Nutrition

  • icon

    Poor nutritional quality

    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 7

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 0

    • Proteins: 5 / 5 (value: 9, rounded value: 9)
    • Fiber: 0 / 5 (value: 0, rounded value: 0)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 7.02108, rounded value: 7)

    Negative points: 16

    • Energy: 5 / 10 (value: 1741, rounded value: 1741)
    • Sugars: 1 / 10 (value: 6.6, rounded value: 6.6)
    • Saturated fat: 0 / 10 (value: 0.8, rounded value: 0.8)
    • Sodium: 10 / 10 (value: 1120, rounded value: 1120)

    The points for proteins are not counted because the negative points are greater or equal to 11.

    Nutritional score: (16 - 0)

    Nutri-Score:

  • icon

    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml     		Compared to: Salzige-snacks
    Energy 1,741 kj
    (416 kcal)     		-15%
    Fat 9.2 g -63%
    Saturated fat 0.8 g -75%
    Carbohydrates 72 g +31%
    Sugars 6.6 g +132%
    Fiber 0 g -100%
    Proteins 9 g +12%
    Salt 2.8 g +71%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 7.021 %

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Product added on by kiliweb
Last edit of product page on by prepperapp.
Product page also edited by autorotate-bot, bartolomeu, grumpf, inf, insectproductadd, openfoodfacts-contributors, quentinbrd, roboto-app, yuka.U-lnM-ypI5V6J8D28tNtzhrjGPbJOOVoI0JWow, yuka.WjUxUUFiMDVvT3RUZ2MwU3dTSDhwb2xYNkthclkwR3BFTFlRSVE9PQ, yuka.sY2b0xO6T85zoF3NwEKvlklIC-XfpB_IBUfjl2inzdmsdYHOeMpw59PzFas, yuka.sY2b0xO6T85zoF3NwEKvllZmV8TeuxvjZyTnnm2Cmca2KKP3Y_h0xYzKM6s.

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