Help us make food transparency the norm!

As a non-profit organization, we depend on your donations to continue informing consumers around the world about what they eat.

The food revolution starts with you!

Donate
close
arrow_upward

csirkemell sonka - Karát - 100g

edit Edit the page

csirkemell sonka - Karát - 100g

This product page is not complete. You can help to complete it by editing it and adding more data from the photos we have, or by taking more photos using the app for Android or iPhone/iPad. Thank you! ×

Barcode: 5995927808882 (EAN / EAN-13)

Quantity: 100g

Packaging: Plastic

Brands: Karát

Labels, certifications, awards: No lactose

Origin of ingredients: Hungary

Manufacturing or processing places: Magyarország 2351 Alsónémedi

Traceability code: HU 126 EC

Countries where sold: Hungary

Matching with your preferences

Health

Ingredients

  • icon

    18 ingredients

    : Csirkemell 90%, ivóvíz, étkezési só, fokhagymapor, emulgeálószerek: tri - és difoszfátok, sűrítőanyagok: karragén, feldolgozott Euchema moszat, dextróz, antioxidáns: nátrium-asźkorbát, aromåk, fűszerkivonatok, tartósítószer: nátrium - nitrit 2001 S88808 T

Food processing

  • icon

    Ultra processed foods

    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E407 - Carrageenan
    • Additive: E407a - Processed eucheuma seaweed
    • Ingredient: Dextrose
    • Ingredient: Emulsifier
    • Ingredient: Glucose
    • Ingredient: Thickener

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Additives

  • E407 - Carrageenan

    Carrageenan (E407), derived from red seaweed, is widely employed in the food industry as a gelling, thickening, and stabilizing agent, notably in dairy and meat products.

    It can exist in various forms, each imparting distinct textural properties to food.

    However, its degraded form, often referred to as poligeenan, has raised health concerns due to its potential inflammatory effects and its classification as a possible human carcinogen (Group 2B) by the International Agency for Research on Cancer (IARC).

    Nevertheless, food-grade carrageenan has been deemed safe by various regulatory bodies when consumed in amounts typically found in food.

  • E407a - Processed eucheuma seaweed

    Carrageenan: Carrageenans or carrageenins - karr-ə-gee-nənz, from Irish carraigín, "little rock"- are a family of linear sulfated polysaccharides that are extracted from red edible seaweeds. They are widely used in the food industry, for their gelling, thickening, and stabilizing properties. Their main application is in dairy and meat products, due to their strong binding to food proteins. There are three main varieties of carrageenan, which differ in their degree of sulfation. Kappa-carrageenan has one sulfate group per disaccharide, iota-carrageenan has two, and lambda-carrageenan has three. Gelatinous extracts of the Chondrus crispus -Irish moss- seaweed have been used as food additives since approximately the fifteenth century. Carrageenan is a vegetarian and vegan alternative to gelatin in some applications or may be used to replace gelatin in confectionery.
    Source: Wikipedia

Ingredients analysis

  • icon

    Palm oil content unknown

    Unrecognized ingredients: hu:csirkemell, hu:tri, hu:és-difoszfátok, hu:nátrium-asźkorbát, hu:aromåk, hu:nitrit-2001-s88808-t

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegan status unknown

    Unrecognized ingredients: hu:csirkemell, hu:tri, hu:és-difoszfátok, hu:nátrium-asźkorbát, hu:aromåk, Sodium, hu:nitrit-2001-s88808-t

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown

    Unrecognized ingredients: hu:csirkemell, hu:tri, hu:és-difoszfátok, hu:nátrium-asźkorbát, hu:aromåk, Sodium, hu:nitrit-2001-s88808-t

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : Csirkemell 90%, ivóvíz, étkezési só, fokhagyma, emulgeálószerek (tri), és difoszfátok, sűrítőanyagok (karragén), feldolgozott Euchema moszat, dextróz, antioxidáns (nátrium-asźkorbát), aromåk, fűszerkivonatok, tartósítószer (nátrium), nitrit 2001 S88808 T
    1. Csirkemell -> hu:csirkemell - percent_min: 90 - percent: 90 - percent_max: 90
    2. ivóvíz -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0.769230769230769 - percent_max: 10
    3. étkezési só -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 2.2
    4. fokhagyma -> en:garlic - vegan: yes - vegetarian: yes - ciqual_food_code: 11000 - percent_min: 0 - percent_max: 2.2
    5. emulgeálószerek -> en:emulsifier - percent_min: 0 - percent_max: 2.2
      1. tri -> hu:tri - percent_min: 0 - percent_max: 2.2
    6. és difoszfátok -> hu:és-difoszfátok - percent_min: 0 - percent_max: 2.2
    7. sűrítőanyagok -> en:thickener - percent_min: 0 - percent_max: 1.84615384615385
      1. karragén -> en:e407 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.84615384615385
    8. feldolgozott Euchema moszat -> en:e407a - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.53846153846154
    9. dextróz -> en:dextrose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 1.31868131868132
    10. antioxidáns -> en:antioxidant - percent_min: 0 - percent_max: 1.15384615384615
      1. nátrium-asźkorbát -> hu:nátrium-asźkorbát - percent_min: 0 - percent_max: 1.15384615384615
    11. aromåk -> hu:aromåk - percent_min: 0 - percent_max: 1.02564102564103
    12. fűszerkivonatok -> en:spice-extract - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.923076923076923
    13. tartósítószer -> en:preservative - percent_min: 0 - percent_max: 0.923076923076923
      1. nátrium -> en:sodium - percent_min: 0 - percent_max: 0.923076923076923
    14. nitrit 2001 S88808 T -> hu:nitrit-2001-s88808-t - percent_min: 0 - percent_max: 0.769230769230769

Nutrition

  • icon

    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml     		As sold
    per serving (100g)
    Energy 412 kj
    (98 kcal)     		412 kj
    (98 kcal)
    Fat 2 g 2 g
    Saturated fat 0.8 g 0.8 g
    Carbohydrates 0.9 g 0.9 g
    Sugars 0.6 g 0.6 g
    Fiber ? ?
    Proteins 19 g 19 g
    Salt 2.2 g 2.2 g
    Alcohol 0 % vol 0 % vol
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 % 0 %
Serving size: 100g

Environment

Packaging

Transportation

Report a problem

Data sources

Product added on by openfoodfacts-contributors
Last edit of product page on by roboto-app.
Product page also edited by ecoscore-impact-estimator, off.8c911b4668b664a671362546f16137, packbot.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.
Edit the page