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Barcode: 6212854012090 (EAN / EAN-13)

Labels, certifications, awards: Made in Hungary

Countries where sold: Iraq

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Health

Ingredients

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    39 ingredients

    edam/gouda cheese (pasteurized cow's milk, salt, microbial rennet), water, butter (cream of pasteurized cow's milk), vegetable oil: skimmed milk powder, milk solids, stabilizer (e466), emulsifiers (e452, e450, e331,e339), salt, natural cheese flavour, acidity regulator (e330), preservatives (e202,e234), fat in dry matter minimum 43%, processed with vegetable oil, keep in dry and cold place between 2 and 25 °c, net weight, production and expiry date printed on the packaging, produced by köröstej ltd,, kacsóta factory, h-7940 kacsóta, kossuth lajos u, 20,hungary, for alsafi danone iraq llc erbil - iraq, made in hungary, danone af
    Allergens: Milk

Food processing

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    Ultra processed foods

    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E450 - Diphosphates
    • Additive: E452 - Polyphosphates
    • Additive: E466 - Sodium carboxy methyl cellulose
    • Ingredient: Emulsifier
    • Ingredient: Flavouring

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Additives

  • E202 - Potassium sorbate

    Potassium sorbate (E202) is a synthetic food preservative commonly used to extend the shelf life of various food products.

    It works by inhibiting the growth of molds, yeast, and some bacteria, preventing spoilage. When added to foods, it helps maintain their freshness and quality.

    Some studies have shown that when combined with nitrites, potassium sorbate have genotoxic activity in vitro. However, potassium sorbate is generally recognized as safe (GRAS) by regulatory authorities.

  • E234 - Nisin

    Nisin: Nisin is a polycyclic antibacterial peptide produced by the bacterium Lactococcus lactis that is used as a food preservative. It has 34 amino acid residues, including the uncommon amino acids lanthionine -Lan-, methyllanthionine -MeLan-, didehydroalanine -Dha-, and didehydroaminobutyric acid -Dhb-. These unusual amino acids are introduced by posttranslational modification of the precursor peptide. In these reactions a ribosomally synthesized 57-mer is converted to the final peptide. The unsaturated amino acids originate from serine and threonine, and the enzyme-catalysed addition of cysteine residues to the didehydro amino acids result in the multiple -5- thioether bridges. Subtilin and epidermin are related to nisin. All are members of a class of molecules known as lantibiotics. In the food industry, nisin is obtained from the culturing of L. lactis on natural substrates, such as milk or dextrose, and it is not chemically synthesized. It was originally isolated in the late 1930s, and produced since the 1950s as Nisaplin from naturally occurring sources by Aplin and Barrett in laboratories in Beaminster in Dorset, and approved as an additive for food use in the USA in the late 1960s, although the Beaminster factory now is owned by DuPont.
    Source: Wikipedia

  • E330 - Citric acid

    Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

    It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

    Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

  • E331 - Sodium citrates

    Sodium citrate: Sodium citrate may refer to any of the sodium salts of citrate -though most commonly the third-: Monosodium citrate Disodium citrate Trisodium citrateThe three forms of the salt are collectively known by the E number E331. Sodium citrates are used as acidity regulators in food and drinks, and also as emulsifiers for oils. They enable cheeses to melt without becoming greasy.
    Source: Wikipedia

  • E339 - Sodium phosphates

    Sodium phosphates: Sodium phosphate is a generic term for a variety of salts of sodium -Na+- and phosphate -PO43−-. Phosphate also forms families or condensed anions including di-, tri-, tetra-, and polyphosphates. Most of these salts are known in both anhydrous -water-free- and hydrated forms. The hydrates are more common than the anhydrous forms.
    Source: Wikipedia

  • E450 - Diphosphates

    Diphosphates (E450) are food additives often utilized to modify the texture of products, acting as leavening agents in baking and preventing the coagulation of canned food.

    These salts can stabilize whipped cream and are also found in powdered products to maintain their flow properties. They are commonly present in baked goods, processed meats, and soft drinks.

    Derived from phosphoric acid, they're part of our daily phosphate intake, which often surpasses recommended levels due to the prevalence of phosphates in processed foods and drinks.

    Excessive phosphate consumption is linked to health issues, such as impaired kidney function and weakened bone health. Though diphosphates are generally regarded as safe when consumed within established acceptable daily intakes, it's imperative to monitor overall phosphate consumption to maintain optimal health.

  • E466 - Sodium carboxy methyl cellulose

    Carboxymethyl cellulose: Carboxymethyl cellulose -CMC- or cellulose gum or tylose powder is a cellulose derivative with carboxymethyl groups --CH2-COOH- bound to some of the hydroxyl groups of the glucopyranose monomers that make up the cellulose backbone. It is often used as its sodium salt, sodium carboxymethyl cellulose.
    Source: Wikipedia

Ingredients analysis

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    Palm oil content unknown

    Unrecognized ingredients: Cream-of-pasteurized-cow-s-milk, Fat-in-dry-matter, Processed-with-vegetable-oil, Keep-in-dry-and-cold-place-between-2-and-25-c, Net-weight, Production-and-expiry-date-printed-on-the-packaging, Produced-by-korostej-ltd, Kacsota-factory, H-7940-kacsota, Kossuth-lajos-u, 20, Hungary, For-alsafi-danone-iraq-llc-erbil, Iraq, Danone-af

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegan

    Non-vegan ingredients: Edam, Gouda, Pasteurised cow's milk, Butter, Skimmed milk powder, Milk solids, Natural cheese flavouring

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown

    Unrecognized ingredients: Cream-of-pasteurized-cow-s-milk, Fat-in-dry-matter, Processed-with-vegetable-oil, Keep-in-dry-and-cold-place-between-2-and-25-c, Net-weight, Production-and-expiry-date-printed-on-the-packaging, Produced-by-korostej-ltd, Kacsota-factory, H-7940-kacsota, Kossuth-lajos-u, 20, Hungary, For-alsafi-danone-iraq-llc-erbil, Iraq, Danone-af

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : edam, gouda cheese (pasteurized cow's milk, salt, microbial rennet), water, butter (cream of pasteurized cow's milk), vegetable oil (skimmed milk powder), milk solids, stabilizer (e466), emulsifiers (e452, e450, e331, e339), salt, natural cheese flavour, acidity regulator (e330), preservatives (e202, e234), fat in dry matter 43%, processed with vegetable oil, keep in dry and cold place between 2 and 25 °c, net weight, production and expiry date printed on the packaging, produced by köröstej ltd, kacsóta factory, h-7940 kacsóta, kossuth lajos u, 20, hungary, for alsafi danone iraq llc erbil, iraq, danone af
    1. edam -> en:edam - vegan: no - vegetarian: maybe - ciqual_food_code: 12729
    2. gouda cheese -> en:gouda - vegan: no - vegetarian: maybe - ciqual_food_code: 12736
      1. pasteurized cow's milk -> en:pasteurised-cow-s-milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051
      2. salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
      3. microbial rennet -> en:microbial-rennet - vegan: yes - vegetarian: yes
    3. water -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
    4. butter -> en:butter - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 16400
      1. cream of pasteurized cow's milk -> en:cream-of-pasteurized-cow-s-milk
    5. vegetable oil -> en:vegetable-oil - vegan: yes - vegetarian: yes - from_palm_oil: maybe
      1. skimmed milk powder -> en:skimmed-milk-powder - vegan: no - vegetarian: yes - ciqual_food_code: 19054
    6. milk solids -> en:milk-solids - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051
    7. stabilizer -> en:stabiliser
      1. e466 -> en:e466 - vegan: yes - vegetarian: yes
    8. emulsifiers -> en:emulsifier
      1. e452 -> en:e452 - vegan: yes - vegetarian: yes
      2. e450 -> en:e450 - vegan: yes - vegetarian: yes
      3. e331 -> en:e331 - vegan: yes - vegetarian: yes
      4. e339 -> en:e339 - vegan: yes - vegetarian: yes
    9. salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
    10. natural cheese flavour -> en:natural-cheese-flavouring - vegan: no - vegetarian: maybe
    11. acidity regulator -> en:acidity-regulator
      1. e330 -> en:e330 - vegan: yes - vegetarian: yes
    12. preservatives -> en:preservative
      1. e202 -> en:e202 - vegan: yes - vegetarian: yes
      2. e234 -> en:e234 - vegan: yes - vegetarian: yes
    13. fat in dry matter -> en:fat-in-dry-matter - percent: 43
    14. processed with vegetable oil -> en:processed-with-vegetable-oil
    15. keep in dry and cold place between 2 and 25 °c -> en:keep-in-dry-and-cold-place-between-2-and-25-c
    16. net weight -> en:net-weight
    17. production and expiry date printed on the packaging -> en:production-and-expiry-date-printed-on-the-packaging
    18. produced by köröstej ltd -> en:produced-by-korostej-ltd
    19. kacsóta factory -> en:kacsota-factory
    20. h-7940 kacsóta -> en:h-7940-kacsota
    21. kossuth lajos u -> en:kossuth-lajos-u
    22. 20 -> en:20
    23. hungary -> en:hungary
    24. for alsafi danone iraq llc erbil -> en:for-alsafi-danone-iraq-llc-erbil
    25. iraq -> en:iraq
    26. danone af -> en:danone-af

Nutrition

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    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml
    Fat ?
    Saturated fat ?
    Carbohydrates ?
    Sugars ?
    Fiber ?
    Proteins ?
    Salt ?
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 %

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