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亲亲金沙蛋黄小龙虾味虾条 - 亲亲 - 70g

亲亲金沙蛋黄小龙虾味虾条 - 亲亲 - 70g

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Barcode: 6923775942327 (EAN / EAN-13)

Quantity: 70g

Brands: 亲亲

Categories: zh:膨化食品

Labels, certifications, awards: zh:焙烤型膨化食品

Origin of ingredients: zh:辽宁沈抚

Countries where sold: China

Matching with your preferences

Health

Ingredients

39 ingredients

Chinese: 虾条坯料(小麦粉、木薯淀粉、食用玉米淀粉、虾、白砂糖、食用盐、味精、香辛料(≥0.12%)、碳酸氢钠、碳酸氯钠)、植物油、金沙蛋黄小龙虾味调味料(白砂糖、味精、食用香精(含咸蛋黄、鱼制品)、蛋黄粉、食用盐、酱油粉(酿造酱油，麦芽糊精、食用盐、味精)、酵母抽提物、辣椒粉、大蒜粉、香辛料、二氧化硅、磷酸三钙、5'-呈味核苷酸二钠、柠檬酸、辣椒红，姜黄、阿斯巴甜(含苯丙氨酸))、特丁基对苯二酚

Allergens: Crustaceans

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Additive: E621 - Monosodium glutamate

Additive: E951 - Aspartame

Ingredient: Maltodextrin
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E500 - Sodium carbonates

Sodium carbonates (E500) are compounds commonly used in food preparation as leavening agents, helping baked goods rise by releasing carbon dioxide when they interact with acids.

Often found in baking soda, they regulate the pH of food, preventing it from becoming too acidic or too alkaline. In the culinary world, sodium carbonates can also enhance the texture and structure of foods, such as noodles, by modifying the gluten network.

Generally recognized as safe, sodium carbonates are non-toxic when consumed in typical amounts found in food.

E500ii - Sodium hydrogen carbonate

Sodium hydrogen carbonate, also known as E500ii, is a food additive commonly used as a leavening agent.

When added to recipes, it releases carbon dioxide gas upon exposure to heat or acids, causing dough to rise and resulting in a light, fluffy texture in baked goods.

It is generally recognized as safe (GRAS) by regulatory authorities when used in appropriate quantities and poses no significant health risks when consumed in typical food applications.

E621 - Monosodium glutamate

Monosodium glutamate: Monosodium glutamate -MSG, also known as sodium glutamate- is the sodium salt of glutamic acid, one of the most abundant naturally occurring non-essential amino acids. Glutamic acid is found naturally in tomatoes, grapes, cheese, mushrooms and other foods.MSG is used in the food industry as a flavor enhancer with an umami taste that intensifies the meaty, savory flavor of food, as naturally occurring glutamate does in foods such as stews and meat soups. It was first prepared in 1908 by Japanese biochemist Kikunae Ikeda, who was trying to isolate and duplicate the savory taste of kombu, an edible seaweed used as a base for many Japanese soups. MSG as a flavor enhancer balances, blends, and rounds the perception of other tastes.The U.S. Food and Drug Administration has given MSG its generally recognized as safe -GRAS- designation. A popular belief is that large doses of MSG can cause headaches and other feelings of discomfort, known as "Chinese restaurant syndrome," but double-blind tests fail to find evidence of such a reaction. The European Union classifies it as a food additive permitted in certain foods and subject to quantitative limits. MSG has the HS code 29224220 and the E number E621.
Source: Wikipedia

E951 - Aspartame

Aspartame: Aspartame -APM- is an artificial non-saccharide sweetener used as a sugar substitute in some foods and beverages. In the European Union, it is codified as E951. Aspartame is a methyl ester of the aspartic acid/phenylalanine dipeptide. A panel of experts set up by the European Food Safety Authority concluded in 2013 that aspartame is safe for human consumption at current levels of exposure. As of 2018, evidence does not support a long-term benefit for weight loss or in diabetes. Because its breakdown products include phenylalanine, people with the genetic condition phenylketonuria -PKU- must be aware of this as an additional source.It was first sold under the brand name NutraSweet. It was first made in 1965, and the patent expired in 1992. It was initially approved for use in food products by the U.S. Food and Drug Administration -FDA- in 1981. The safety of aspartame has been the subject of several political and medical controversies, United States congressional hearings, and Internet hoaxes.
Source: Wikipedia

Ingredients analysis

May contain palm oil

Ingredients that may contain palm oil: Vegetable oil

Non-vegan
Non-vegan ingredients: Shrimp
Some ingredients could not be recognized.
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Non-vegetarian
Non-vegetarian ingredients: Shrimp
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
zh: 虾条坯料 (小麦粉, 木薯淀粉, 食用玉米淀粉, 虾, 白砂糖, 食用盐, 味精, 香辛料 (≥), 碳酸氢钠, 碳酸氯钠), 植物油, 金沙蛋黄小龙虾味调味料 (白砂糖, 味精, 食用香精 (含咸蛋黄, 鱼制品), 蛋黄粉, 食用盐, 酱油粉 (酿造酱油, 麦芽糊精, 食用盐, 味精), 酵母抽提物, 辣椒粉, 大蒜粉, 香辛料, 二氧化硅, 磷酸三钙, 5'-呈味核苷酸二钠, 柠檬酸, 辣椒红, 姜黄, 阿斯巴甜 (含苯丙氨酸)), 特丁基对苯二酚
虾条坯料 -> zh:虾条坯料 - percent_min: 25 - percent_max: 100

小麦粉 -> zh:小麦粉 - percent_min: 2.5 - percent_max: 100

木薯淀粉 -> zh:木薯淀粉 - percent_min: 0 - percent_max: 50

食用玉米淀粉 -> zh:食用玉米淀粉 - percent_min: 0 - percent_max: 33.3333333333333

虾 -> en:shrimp - vegan: no - vegetarian: no - ciqual_food_code: 10021 - percent_min: 0 - percent_max: 25

白砂糖 -> zh:白砂糖 - percent_min: 0 - percent_max: 20

食用盐 -> zh:食用盐 - percent_min: 0 - percent_max: 16.6666666666667

味精 -> en:e621 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 14.2857142857143

香辛料 -> zh:香辛料 - percent_min: 0 - percent_max: 12.5

≥ -> zh:≥ - percent_min: 0 - percent_max: 12.5

碳酸氢钠 -> en:e500ii - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 11.1111111111111

碳酸氯钠 -> zh:碳酸氯钠 - percent_min: 0 - percent_max: 10

植物油 -> en:vegetable-oil - vegan: yes - vegetarian: yes - from_palm_oil: maybe - percent_min: 0 - percent_max: 50

金沙蛋黄小龙虾味调味料 -> zh:金沙蛋黄小龙虾味调味料 - percent_min: 0 - percent_max: 33.3333333333333

白砂糖 -> zh:白砂糖 - percent_min: 0 - percent_max: 33.3333333333333

味精 -> en:e621 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 16.6666666666667

食用香精 -> zh:食用-香精 - percent_min: 0 - percent_max: 11.1111111111111

含咸蛋黄 -> zh:含咸蛋黄 - percent_min: 0 - percent_max: 11.1111111111111

鱼制品 -> zh:鱼制品 - percent_min: 0 - percent_max: 5.55555555555556

蛋黄粉 -> zh:蛋黄粉 - percent_min: 0 - percent_max: 8.33333333333333

食用盐 -> zh:食用盐 - percent_min: 0 - percent_max: 6.66666666666667

酱油粉 -> zh:酱油粉 - percent_min: 0 - percent_max: 5.55555555555556

酿造酱油 -> zh:酿造酱油 - percent_min: 0 - percent_max: 5.55555555555556

麦芽糊精 -> en:maltodextrin - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.77777777777778

食用盐 -> zh:食用盐 - percent_min: 0 - percent_max: 1.85185185185185

味精 -> en:e621 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.38888888888889

酵母抽提物 -> en:yeast-extract - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11009 - percent_min: 0 - percent_max: 4.76190476190476

辣椒粉 -> en:paprika - vegan: yes - vegetarian: yes - ciqual_food_code: 11049 - percent_min: 0 - percent_max: 4.16666666666667

大蒜粉 -> zh:大蒜粉 - percent_min: 0 - percent_max: 3.7037037037037

香辛料 -> zh:香辛料 - percent_min: 0 - percent_max: 3.33333333333333

二氧化硅 -> en:e551 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.03030303030303

磷酸三钙 -> zh:磷酸三钙 - percent_min: 0 - percent_max: 2.77777777777778

5'-呈味核苷酸二钠 -> zh:5-呈味核苷酸二钠 - percent_min: 0 - percent_max: 2.56410256410256

柠檬酸 -> zh:柠檬酸 - percent_min: 0 - percent_max: 2.38095238095238

辣椒红 -> zh:辣椒红 - percent_min: 0 - percent_max: 2.22222222222222

姜黄 -> zh:姜黄 - percent_min: 0 - percent_max: 2.08333333333333

阿斯巴甜 -> en:e951 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.96078431372549

含苯丙氨酸 -> zh:含苯丙氨酸 - percent_min: 0 - percent_max: 1.96078431372549

特丁基对苯二酚 -> zh:特丁基对苯二酚 - percent_min: 0 - percent_max: 25

Nutrition

Bad nutritional quality
⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0
This product is not considered a beverage for the calculation of the Nutri-Score.

Positive points: 0

Proteins: 5 / 5 (value: 10.4, rounded value: 10.4)

Fiber: 0 / 5 (value: 0, rounded value: 0)

Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)

Negative points: 33

Energy: 8 / 10 (value: 2920, rounded value: 2920)

Sugars: 10 / 10 (value: 55.7, rounded value: 55.7)

Saturated fat: 10 / 10 (value: 14.3, rounded value: 14.3)

Sodium: 5 / 10 (value: 505, rounded value: 505)

The points for proteins are not counted because the negative points are greater or equal to 11.

Nutritional score: (33 - 0)

Nutri-Score:
→ Learn more about the Nutri-Score

Nutrient levels
- Fat in high quantity (30.1%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Saturated fat in high quantity (14.3%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Sugars in high quantity (55.7%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Salt in moderate quantity (1.26%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	As sold per serving (70g)
Energy	2,920 kj (700 kcal)	2,046 kj (489 kcal)
Fat	30.1 g	21.1 g
Saturated fat	14.3 g	10 g
Carbohydrates	95.9 g	67.1 g
Sugars	55.7 g	39 g
Fiber	0 g	0 g
Proteins	10.4 g	7.3 g
Salt	1.26 g	0.884 g
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	0 %	0 %

Serving size: 70g

Environment

Eco-Score not computed - Unknown environmental impact

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Packaging

Packaging with a medium impact

Packaging parts

1 x 袋子 (PET 1 - Polyethylene terephthalate)

Packaging materials

Material	%	Packaging weight	Packaging weight per 100 g of product
Plastic

亲亲金沙蛋黄小龙虾味虾条 - Recycling instructions and/or packaging information - zh

Transportation

Origins of ingredients
Missing origins of ingredients information

⚠ ️ The origins of the ingredients of this product are not indicated.

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Data sources

Product added on March 16, 2024, 11:13:00 AM CET by dakemygod
Last edit of product page on March 16, 2024, 11:20:04 AM CET by dakemygod.

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亲亲金沙蛋黄小龙虾味虾条 - 亲亲 - 70g