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Grötbräck - Pågen

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Barcode: 7311070003635 (EAN / EAN-13)

Brands: Pågen

Countries where sold: Sweden

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Health

Ingredients

34 ingredients

in bakes 26% whole grains 5.0% fiber ed love contains no preservatives, break bread with porridge and seeds ingredients: wheat flour, water, wholemeal wheat flour*, oatmeal*, sunflower seed (5%), syrup, flaxseed (3%), barley grits* (2%), durum wheat flour, wheat gluten, sourdough on wheat, full-grain rye flour*, rapeseed oil, yeast, tube sugar, iodine salt, vegetable emulsifier (mono - and diglycerides mono - and diacetyl-tartaric acid esters (rapeseed)), stabilizers (xant gum), bread is baked with 30% porridge v 20% consists of oats, *wholegrain ingredient, wholegrain content of bread is 26% which corresponds to 34% of dry weight, nutritional value per 100 g energy, fat of which saturated fat carbohydrate, of which sugars fiber protein, salt

Allergens: Gluten

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Additive: E415 - Xanthan gum

Ingredient: Gluten
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E415 - Xanthan gum

Xanthan gum (E415) is a natural polysaccharide derived from fermented sugars, often used in the food industry as a thickening and stabilizing agent.

This versatile food additive enhances texture and prevents ingredient separation in a wide range of products, including salad dressings, sauces, and gluten-free baked goods.

It is considered safe for consumption even at high intake amounts.

Ingredients analysis

Palm oil content unknown
Unrecognized ingredients: sv:i-bakar-26-fullkorn-5-fiber-ed-kärlek-innehåller-inga-konserveringsmedel, sv:brytbröd-med-gröt-och-fröer-ingredienser, sv:korngryn, sv:full, sv:kornsrågmjöl, sv:rör, sv:vegetabiliskt-emulgeringsmedel, sv:mono-och-diglyceriders-mono-och-diacetyl, sv:vinsyraestrar, sv:stabiliserings, sv:medel, sv:brödet-är-bakat-med-30-gröt-varav-20-består-av-havre, sv:fullkornsingrediens, sv:fullkornshalten-i-brödet-är-26-vilket-motsvarar-34-av-torrvikten, sv:näringsvärde-per-100-g-energi, sv:fett-varav-mättat-fett-kolhydrat, sv:varav-sockerarter-fiber-protein
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Vegan status unknown
Unrecognized ingredients: sv:i-bakar-26-fullkorn-5-fiber-ed-kärlek-innehåller-inga-konserveringsmedel, sv:brytbröd-med-gröt-och-fröer-ingredienser, sv:korngryn, Wheat sourdough, sv:full, sv:kornsrågmjöl, sv:rör, sv:vegetabiliskt-emulgeringsmedel, sv:mono-och-diglyceriders-mono-och-diacetyl, sv:vinsyraestrar, sv:stabiliserings, sv:medel, sv:brödet-är-bakat-med-30-gröt-varav-20-består-av-havre, sv:fullkornsingrediens, sv:fullkornshalten-i-brödet-är-26-vilket-motsvarar-34-av-torrvikten, sv:näringsvärde-per-100-g-energi, sv:fett-varav-mättat-fett-kolhydrat, sv:varav-sockerarter-fiber-protein
Some ingredients could not be recognized.
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Vegetarian status unknown
Unrecognized ingredients: sv:i-bakar-26-fullkorn-5-fiber-ed-kärlek-innehåller-inga-konserveringsmedel, sv:brytbröd-med-gröt-och-fröer-ingredienser, sv:korngryn, Wheat sourdough, sv:full, sv:kornsrågmjöl, sv:rör, sv:vegetabiliskt-emulgeringsmedel, sv:mono-och-diglyceriders-mono-och-diacetyl, sv:vinsyraestrar, sv:stabiliserings, sv:medel, sv:brödet-är-bakat-med-30-gröt-varav-20-består-av-havre, sv:fullkornsingrediens, sv:fullkornshalten-i-brödet-är-26-vilket-motsvarar-34-av-torrvikten, sv:näringsvärde-per-100-g-energi, sv:fett-varav-mättat-fett-kolhydrat, sv:varav-sockerarter-fiber-protein
Some ingredients could not be recognized.
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You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

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If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
: I BAKAR 26% FULLKORN 5.0% FIBER ED KÄRLEK Innehåller inga konserveringsmedel, BRYTBRÖD MED GRÖT och FRÖER Ingredienser (Vetemjöl), vatten, fullkornsvetemjöl, havregryn, solrosfrö 5%, sirap, linfrö 3%, korngryn 2%, durumvetemjöl, vetegluten, surdeg på vete, full, kornsrågmjöl, rapsolja, jäst, rör, socker, joderat salt, vegetabiliskt emulgeringsmedel (mono- och diglyceriders mono- och diacetyl, vinsyraestrar (raps)), stabiliserings, medel (xantangummi), Brödet är bakat med 30% gröt varav 20% består av havre, Fullkornsingrediens, Fullkornshalten i brödet är 26% vilket motsvarar 34% av torrvikten, NÄRINGSVÄRDE per 100 g Energi, Fett varav mättat fett Kolhydrat, varav sockerarter Fiber Protein, Salt
I BAKAR 26% FULLKORN 5.0% FIBER ED KÄRLEK Innehåller inga konserveringsmedel -> sv:i-bakar-26-fullkorn-5-fiber-ed-kärlek-innehåller-inga-konserveringsmedel - percent_min: 5 - percent_max: 67

BRYTBRÖD MED GRÖT och FRÖER Ingredienser -> sv:brytbröd-med-gröt-och-fröer-ingredienser - percent_min: 5 - percent_max: 36

Vetemjöl -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 5 - percent_max: 36

vatten -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 5 - percent_max: 25.6666666666667

fullkornsvetemjöl -> en:whole-wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 5 - percent_max: 20.5

havregryn -> en:oat-flakes - vegan: yes - vegetarian: yes - ciqual_food_code: 9311 - percent_min: 5 - percent_max: 17.4

solrosfrö -> en:sunflower-seed - vegan: yes - vegetarian: yes - ciqual_food_code: 15011 - percent_min: 5 - percent: 5 - percent_max: 5

sirap -> en:syrup - vegan: yes - vegetarian: yes - percent_min: 3 - percent_max: 5

linfrö -> en:flax-seed - vegan: yes - vegetarian: yes - ciqual_food_code: 15034 - percent_min: 3 - percent: 3 - percent_max: 3

korngryn -> sv:korngryn - percent_min: 2 - percent: 2 - percent_max: 2

durumvetemjöl -> en:durum-wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 0 - percent_max: 2

vetegluten -> en:wheat-gluten - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2

surdeg på vete -> en:wheat-sourdough - percent_min: 0 - percent_max: 2

full -> sv:full - percent_min: 0 - percent_max: 2

kornsrågmjöl -> sv:kornsrågmjöl - percent_min: 0 - percent_max: 2

rapsolja -> en:rapeseed-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - percent_min: 0 - percent_max: 2

jäst -> en:yeast - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2

rör -> sv:rör - percent_min: 0 - percent_max: 2

socker -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 2

joderat salt -> en:iodised-salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 2

vegetabiliskt emulgeringsmedel -> sv:vegetabiliskt-emulgeringsmedel - percent_min: 0 - percent_max: 2

mono- och diglyceriders mono- och diacetyl -> sv:mono-och-diglyceriders-mono-och-diacetyl - percent_min: 0 - percent_max: 2

vinsyraestrar -> sv:vinsyraestrar - percent_min: 0 - percent_max: 1

raps -> en:rapeseed - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1

stabiliserings -> sv:stabiliserings - percent_min: 0 - percent_max: 2

medel -> sv:medel - percent_min: 0 - percent_max: 2

xantangummi -> en:e415 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2

Brödet är bakat med 30% gröt varav 20% består av havre -> sv:brödet-är-bakat-med-30-gröt-varav-20-består-av-havre - percent_min: 0 - percent_max: 2

Fullkornsingrediens -> sv:fullkornsingrediens - percent_min: 0 - percent_max: 2

Fullkornshalten i brödet är 26% vilket motsvarar 34% av torrvikten -> sv:fullkornshalten-i-brödet-är-26-vilket-motsvarar-34-av-torrvikten - percent_min: 0 - percent_max: 2

NÄRINGSVÄRDE per 100 g Energi -> sv:näringsvärde-per-100-g-energi - percent_min: 0 - percent_max: 2

Fett varav mättat fett Kolhydrat -> sv:fett-varav-mättat-fett-kolhydrat - percent_min: 0 - percent_max: 2

varav sockerarter Fiber Protein -> sv:varav-sockerarter-fiber-protein - percent_min: 0 - percent_max: 2

Salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 2

Nutrition

Missing data to compute the Nutri-Score
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Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml
Fat	?
Saturated fat	?
Carbohydrates	?
Sugars	?
Fiber	?
Proteins	?
Salt	?
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	0 %

Environment

Eco-Score not computed - Unknown environmental impact

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Transportation

Origins of ingredients
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Data sources

Product added on October 25, 2021, 1:57:27 PM CEST by inf
Last edit of product page on December 15, 2021, 6:21:58 PM CET by sebleouf.

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Grötbräck - Pågen