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Aljoholfri Gin & Tonic Glögg - Swedish Tonic - 500 ml

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Aljoholfri Gin & Tonic Glögg - Swedish Tonic - 500 ml

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Barcode: 7350100520285 (EAN / EAN-13)

Quantity: 500 ml

Brands: Swedish Tonic

Labels, certifications, awards: Organic

Countries where sold: Sweden

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Health

Ingredients

  • icon

    76 ingredients

    : INGREDIENSERAINESOSAT/INGREDIENTS: VATTEN, AGAVESIRAP, RAROR SOCKER, JUICE (APELSIN, LIME, CITRON) FRÅN KONCENTRAT, CITRONSYRA, NATURLIGA EXTRAKT, KALIUMSORBAT. EKOLOGISK-INGREDIENS. / VESI, AGAVE-SIRAPPI, RAAKAA RUOKOSOKERIA, MEHU BRANT SOCKER, KINABARK (AROM: KININ), KRYDDOR; KONSERVERINGSMEDEL: NATRIUMBENSOAT, (APPELSIINI, LIME, SITRUUNA) TIIVISTEESTÄ, SITRUUNAHAPPO, LUONNOLLISET UUTTEET, POLTETTU SOKERI, KIINANKUORI (AROMI: KINIINI), MAUSTEET, SÄILÖNTÄAINEET: NATRIUMBENSTSOAATTI, KALIUMSORBAATTIA. LUOMAUAINESOSA. /VANN, AGAVESIRUP, RARØRSUKKER*, JUICE* (APPELSIN, LINE, SITRON) FRA KONSENTRAT, SITRONSYRE, NATURLIGE EKSTRAKTER, BRÆNDT/BRENT SUKKER KINABARK (AROMASTOFF: KININ), KRYDDER/KRYDDERIER; KONSERVERINGSMIDDEL: NATRIUM - BENZOAT, KALIUMSORBAT. "OKOLOGISK INGREDIENS. / WATER, AGAVE SYRUP, RAW CANE SUGAR JUICE (ORANGE, LIME, LEMON) FROM CONCENTRATE, CITRIC ACID, NATURAL EXTRACTS, BURNT SUGAR, CINCHONA BARK (AROMA: QUININE), SPICES PRESERVATIVES: SODIUM BENZOATE, POTASSIUM SORBATE. ORGANIC INGREDIENT.
    Allergens: Orange

Food processing

  • icon

    Ultra processed foods

    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Ingredient: Flavouring

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Additives

  • E202 - Potassium sorbate

    Potassium sorbate (E202) is a synthetic food preservative commonly used to extend the shelf life of various food products.

    It works by inhibiting the growth of molds, yeast, and some bacteria, preventing spoilage. When added to foods, it helps maintain their freshness and quality.

    Some studies have shown that when combined with nitrites, potassium sorbate have genotoxic activity in vitro. However, potassium sorbate is generally recognized as safe (GRAS) by regulatory authorities.

  • E211 - Sodium benzoate

    Sodium benzoate: Sodium benzoate is a substance which has the chemical formula NaC7H5O2. It is a widely used food preservative, with an E number of E211. It is the sodium salt of benzoic acid and exists in this form when dissolved in water. It can be produced by reacting sodium hydroxide with benzoic acid.
    Source: Wikipedia

  • E330 - Citric acid

    Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

    It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

    Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

Ingredients analysis

  • icon

    Palm oil content unknown

    Unrecognized ingredients: sv:ingredienserainesosat, sv:ingredients, sv:raror-socker, sv:juice, sv:från-koncentrat, sv:naturliga-extrakt, sv:ingrediens, sv:vesi, sv:agave-sirappi, sv:raakaa-ruokosokeria, sv:mehu-brant-socker, sv:kinabark, sv:appelsiini, sv:sitruuna, sv:tiivisteestä, sv:sitruunahappo, sv:luonnolliset-uutteet, sv:poltettu-sokeri, sv:kiinankuori, sv:aromi, sv:kiniini, sv:mausteet, sv:säilöntäaineet, sv:natriumbenstsoaatti, sv:kaliumsorbaattia, sv:luomauainesosa, sv:vann, sv:agavesirup, sv:rarørsukker, sv:juice, sv:appelsin, sv:line, sv:sitron, sv:fra-konsentrat, sv:sitronsyre, sv:naturlige-ekstrakter, sv:brændt, sv:brent-sukker-kinabark, sv:aromastoff, sv:krydder, sv:krydderier, sv:konserveringsmiddel, sv:benzoat, sv:okologisk-ingrediens, sv:water, sv:agave-syrup, sv:raw-cane-sugar-juice, sv:orange, sv:lemon, sv:from-concentrate, sv:citric-acid, sv:natural-extracts, sv:burnt-sugar, sv:cinchona-bark, sv:aroma, sv:quinine, sv:spices-preservatives, sv:sodium-benzoate, sv:potassium-sorbate

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegan status unknown

    Unrecognized ingredients: sv:ingredienserainesosat, sv:ingredients, sv:raror-socker, sv:juice, sv:från-koncentrat, sv:naturliga-extrakt, sv:ingrediens, sv:vesi, sv:agave-sirappi, sv:raakaa-ruokosokeria, sv:mehu-brant-socker, sv:kinabark, sv:appelsiini, sv:sitruuna, sv:tiivisteestä, sv:sitruunahappo, sv:luonnolliset-uutteet, sv:poltettu-sokeri, sv:kiinankuori, sv:aromi, sv:kiniini, sv:mausteet, sv:säilöntäaineet, sv:natriumbenstsoaatti, sv:kaliumsorbaattia, sv:luomauainesosa, sv:vann, sv:agavesirup, sv:rarørsukker, sv:juice, sv:appelsin, sv:line, sv:sitron, sv:fra-konsentrat, sv:sitronsyre, sv:naturlige-ekstrakter, sv:brændt, sv:brent-sukker-kinabark, sv:aromastoff, sv:krydder, sv:krydderier, sv:konserveringsmiddel, Sodium, sv:benzoat, sv:okologisk-ingrediens, sv:water, sv:agave-syrup, sv:raw-cane-sugar-juice, sv:orange, sv:lemon, sv:from-concentrate, sv:citric-acid, sv:natural-extracts, sv:burnt-sugar, sv:cinchona-bark, sv:aroma, sv:quinine, sv:spices-preservatives, sv:sodium-benzoate, sv:potassium-sorbate

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown

    Unrecognized ingredients: sv:ingredienserainesosat, sv:ingredients, sv:raror-socker, sv:juice, sv:från-koncentrat, sv:naturliga-extrakt, sv:ingrediens, sv:vesi, sv:agave-sirappi, sv:raakaa-ruokosokeria, sv:mehu-brant-socker, sv:kinabark, sv:appelsiini, sv:sitruuna, sv:tiivisteestä, sv:sitruunahappo, sv:luonnolliset-uutteet, sv:poltettu-sokeri, sv:kiinankuori, sv:aromi, sv:kiniini, sv:mausteet, sv:säilöntäaineet, sv:natriumbenstsoaatti, sv:kaliumsorbaattia, sv:luomauainesosa, sv:vann, sv:agavesirup, sv:rarørsukker, sv:juice, sv:appelsin, sv:line, sv:sitron, sv:fra-konsentrat, sv:sitronsyre, sv:naturlige-ekstrakter, sv:brændt, sv:brent-sukker-kinabark, sv:aromastoff, sv:krydder, sv:krydderier, sv:konserveringsmiddel, Sodium, sv:benzoat, sv:okologisk-ingrediens, sv:water, sv:agave-syrup, sv:raw-cane-sugar-juice, sv:orange, sv:lemon, sv:from-concentrate, sv:citric-acid, sv:natural-extracts, sv:burnt-sugar, sv:cinchona-bark, sv:aroma, sv:quinine, sv:spices-preservatives, sv:sodium-benzoate, sv:potassium-sorbate

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : INGREDIENSERAINESOSAT, INGREDIENTS (VATTEN), AGAVESIRAP, RAROR SOCKER, JUICE (APELSIN, LIME, CITRON), FRÅN KONCENTRAT, CITRONSYRA, NATURLIGA EXTRAKT, KALIUMSORBAT, INGREDIENS, VESI, AGAVE-SIRAPPI, RAAKAA RUOKOSOKERIA, MEHU BRANT SOCKER, KINABARK (AROM (KININ)), KRYDDOR, KONSERVERINGSMEDEL (NATRIUMBENSOAT, APPELSIINI, LIME, SITRUUNA), TIIVISTEESTÄ, SITRUUNAHAPPO, LUONNOLLISET UUTTEET, POLTETTU SOKERI, KIINANKUORI (AROMI (KINIINI)), MAUSTEET, SÄILÖNTÄAINEET (NATRIUMBENSTSOAATTI), KALIUMSORBAATTIA, LUOMAUAINESOSA, VANN, AGAVESIRUP, RARØRSUKKER, JUICE (APPELSIN, LINE, SITRON), FRA KONSENTRAT, SITRONSYRE, NATURLIGE EKSTRAKTER, BRÆNDT, BRENT SUKKER KINABARK (AROMASTOFF (KININ)), KRYDDER, KRYDDERIER, KONSERVERINGSMIDDEL (NATRIUM), BENZOAT, KALIUMSORBAT, "OKOLOGISK INGREDIENS, WATER, AGAVE SYRUP, RAW CANE SUGAR JUICE (ORANGE, LIME, LEMON), FROM CONCENTRATE, CITRIC ACID, NATURAL EXTRACTS, BURNT SUGAR, CINCHONA BARK (AROMA (QUININE)), SPICES PRESERVATIVES (SODIUM BENZOATE), POTASSIUM SORBATE
    1. INGREDIENSERAINESOSAT -> sv:ingredienserainesosat - percent_min: 1.96078431372549 - percent_max: 100
    2. INGREDIENTS -> sv:ingredients - percent_min: 0 - percent_max: 50
      1. VATTEN -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 50
    3. AGAVESIRAP -> en:agave-syrup - vegan: yes - vegetarian: yes - ciqual_food_code: 31089 - percent_min: 0 - percent_max: 33.3333333333333
    4. RAROR SOCKER -> sv:raror-socker - percent_min: 0 - percent_max: 25
    5. JUICE -> sv:juice - percent_min: 0 - percent_max: 20
      1. APELSIN -> en:orange - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 13034 - percent_min: 0 - percent_max: 20
      2. LIME -> en:lime - vegan: yes - vegetarian: yes - ciqual_food_code: 13067 - percent_min: 0 - percent_max: 10
      3. CITRON -> en:lemon - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 13009 - percent_min: 0 - percent_max: 6.66666666666667
    6. FRÅN KONCENTRAT -> sv:från-koncentrat - percent_min: 0 - percent_max: 16.6666666666667
    7. CITRONSYRA -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 14.2857142857143
    8. NATURLIGA EXTRAKT -> sv:naturliga-extrakt - percent_min: 0 - percent_max: 12.5
    9. KALIUMSORBAT -> en:e202 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 11.1111111111111
    10. INGREDIENS -> sv:ingrediens - labels: en:organic - percent_min: 0 - percent_max: 10
    11. VESI -> sv:vesi - percent_min: 0 - percent_max: 9.09090909090909
    12. AGAVE-SIRAPPI -> sv:agave-sirappi - percent_min: 0 - percent_max: 8.33333333333333
    13. RAAKAA RUOKOSOKERIA -> sv:raakaa-ruokosokeria - percent_min: 0 - percent_max: 7.69230769230769
    14. MEHU BRANT SOCKER -> sv:mehu-brant-socker - percent_min: 0 - percent_max: 7.14285714285714
    15. KINABARK -> sv:kinabark - percent_min: 0 - percent_max: 6.66666666666667
      1. AROM -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 6.66666666666667
        1. KININ -> en:quinine - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 6.66666666666667
    16. KRYDDOR -> en:spice - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 6.25
    17. KONSERVERINGSMEDEL -> en:preservative - percent_min: 0 - percent_max: 5.88235294117647
      1. NATRIUMBENSOAT -> en:e211 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5.88235294117647
      2. APPELSIINI -> sv:appelsiini - percent_min: 0 - percent_max: 2.94117647058824
      3. LIME -> en:lime - vegan: yes - vegetarian: yes - ciqual_food_code: 13067 - percent_min: 0 - percent_max: 1.96078431372549
      4. SITRUUNA -> sv:sitruuna - percent_min: 0 - percent_max: 1.47058823529412
    18. TIIVISTEESTÄ -> sv:tiivisteestä - percent_min: 0 - percent_max: 5.55555555555556
    19. SITRUUNAHAPPO -> sv:sitruunahappo - percent_min: 0 - percent_max: 5.26315789473684
    20. LUONNOLLISET UUTTEET -> sv:luonnolliset-uutteet - percent_min: 0 - percent_max: 5
    21. POLTETTU SOKERI -> sv:poltettu-sokeri - percent_min: 0 - percent_max: 4.76190476190476
    22. KIINANKUORI -> sv:kiinankuori - percent_min: 0 - percent_max: 4.54545454545455
      1. AROMI -> sv:aromi - percent_min: 0 - percent_max: 4.54545454545455
        1. KINIINI -> sv:kiniini - percent_min: 0 - percent_max: 4.54545454545455
    23. MAUSTEET -> sv:mausteet - percent_min: 0 - percent_max: 4.34782608695652
    24. SÄILÖNTÄAINEET -> sv:säilöntäaineet - percent_min: 0 - percent_max: 4.16666666666667
      1. NATRIUMBENSTSOAATTI -> sv:natriumbenstsoaatti - percent_min: 0 - percent_max: 4.16666666666667
    25. KALIUMSORBAATTIA -> sv:kaliumsorbaattia - percent_min: 0 - percent_max: 4
    26. LUOMAUAINESOSA -> sv:luomauainesosa - percent_min: 0 - percent_max: 3.84615384615385
    27. VANN -> sv:vann - percent_min: 0 - percent_max: 3.7037037037037
    28. AGAVESIRUP -> sv:agavesirup - percent_min: 0 - percent_max: 3.57142857142857
    29. RARØRSUKKER -> sv:rarørsukker - percent_min: 0 - percent_max: 3.44827586206897
    30. JUICE -> sv:juice - percent_min: 0 - percent_max: 3.33333333333333
      1. APPELSIN -> sv:appelsin - percent_min: 0 - percent_max: 3.33333333333333
      2. LINE -> sv:line - percent_min: 0 - percent_max: 1.66666666666667
      3. SITRON -> sv:sitron - percent_min: 0 - percent_max: 1.11111111111111
    31. FRA KONSENTRAT -> sv:fra-konsentrat - percent_min: 0 - percent_max: 3.2258064516129
    32. SITRONSYRE -> sv:sitronsyre - percent_min: 0 - percent_max: 3.125
    33. NATURLIGE EKSTRAKTER -> sv:naturlige-ekstrakter - percent_min: 0 - percent_max: 3.03030303030303
    34. BRÆNDT -> sv:brændt - percent_min: 0 - percent_max: 2.94117647058824
    35. BRENT SUKKER KINABARK -> sv:brent-sukker-kinabark - percent_min: 0 - percent_max: 2.85714285714286
      1. AROMASTOFF -> sv:aromastoff - percent_min: 0 - percent_max: 2.85714285714286
        1. KININ -> en:quinine - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.85714285714286
    36. KRYDDER -> sv:krydder - percent_min: 0 - percent_max: 2.77777777777778
    37. KRYDDERIER -> sv:krydderier - percent_min: 0 - percent_max: 2.77777777777778
    38. KONSERVERINGSMIDDEL -> sv:konserveringsmiddel - percent_min: 0 - percent_max: 2.63157894736842
      1. NATRIUM -> en:sodium - percent_min: 0 - percent_max: 2.63157894736842
    39. BENZOAT -> sv:benzoat - percent_min: 0 - percent_max: 2.63157894736842
    40. KALIUMSORBAT -> en:e202 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.5
    41. "OKOLOGISK INGREDIENS -> sv:okologisk-ingrediens - percent_min: 0 - percent_max: 2.5
    42. WATER -> sv:water - percent_min: 0 - percent_max: 2.38095238095238
    43. AGAVE SYRUP -> sv:agave-syrup - percent_min: 0 - percent_max: 2.38095238095238
    44. RAW CANE SUGAR JUICE -> sv:raw-cane-sugar-juice - percent_min: 0 - percent_max: 2.27272727272727
      1. ORANGE -> sv:orange - percent_min: 0 - percent_max: 2.27272727272727
      2. LIME -> en:lime - vegan: yes - vegetarian: yes - ciqual_food_code: 13067 - percent_min: 0 - percent_max: 1.13636363636364
      3. LEMON -> sv:lemon - percent_min: 0 - percent_max: 0.757575757575758
    45. FROM CONCENTRATE -> sv:from-concentrate - percent_min: 0 - percent_max: 2.27272727272727
    46. CITRIC ACID -> sv:citric-acid - percent_min: 0 - percent_max: 2.17391304347826
    47. NATURAL EXTRACTS -> sv:natural-extracts - percent_min: 0 - percent_max: 2.17391304347826
    48. BURNT SUGAR -> sv:burnt-sugar - percent_min: 0 - percent_max: 2.17391304347826
    49. CINCHONA BARK -> sv:cinchona-bark - percent_min: 0 - percent_max: 2.04081632653061
      1. AROMA -> sv:aroma - percent_min: 0 - percent_max: 2.04081632653061
        1. QUININE -> sv:quinine - percent_min: 0 - percent_max: 2.04081632653061
    50. SPICES PRESERVATIVES -> sv:spices-preservatives - percent_min: 0 - percent_max: 2.04081632653061
      1. SODIUM BENZOATE -> sv:sodium-benzoate - percent_min: 0 - percent_max: 2.04081632653061
    51. POTASSIUM SORBATE -> sv:potassium-sorbate - percent_min: 0 - percent_max: 2.04081632653061

Nutrition

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    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml
    Energy 245 kj
    (58 kcal)
    Fat 0 g
    Saturated fat ?
    Carbohydrates 13.1 g
    Sugars 12.7 g
    Fiber ?
    Proteins 0.01 g
    Salt 0.02 g
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 3.064 %

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