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Chetos Cheetos

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Barcode: 7500478017973 (EAN / EAN-13)

Countries where sold: Spain

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Health

Ingredients

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    47 ingredients

    INGREDIENTES: MEZCLA DE SEMOLA DE MAIZ [SEMOLA DE MAIZ DE GRANO ENTERO 27% (CON GERMEN Y CASCARILLA), SEMOLA DE MAIZ), ACEITE VEGETAL, SAZONADOR [MALTODEXTRINA, SAL YODADA, ACIDO CITRICO, PROTEINA VEGETAL HIDROLIZADA DE MAIZ Y SOYA SABORIZANTES NATURALES, IDENTICOS AL NATURAL Y ARTIFICIALES (CONTIENEN CEBADA), GLUTAMATO MONOSODICO, CLORURO DE POTASIO, QUESOS 0,5%. AZUCARES ANADIDOS (AZUCAR), ROJO ALLURA AC Y SUS LACAS, TRIGLICERIDOS DE CADENA MEDIA, BICARBONATO DE SODIO, ESPECIAS, HIDROLIZADO DE LEVADURA, ACEITE VEGETAL, ALMIDON MODIFICADO, GUANILATO DE SODIO, INOSINATO DE SODIO, DIOXIDO DE SILICIO, ACIDO MALICO, ESTEARATO DE CALCIO, AMARILLO CASO FCF Y SUS LACAS, CARAMELO CLASE IV, SILICATOF CALCIO, ACIDO LACTICO, CARAMELO CLASE III, TOCOFERCLFS, FOSFATO DE CALCIOJ, AZUCARES ANADIDOS (JARABE DE MA, AMARILLO OCASO FCF Y SUS LACAS, CASENATO DE SODIO, DIOXIDO DE SILICIO, ACIDO CITRICO, MONO Y DIGLICERIDOS CONTIENE LECHE, SOYA Y CEBADA (GLUTEN). PUEDE CONTENER TRIGO. V3
    Allergens: Gluten

Food processing

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    Food processing level unknown

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Ingredients analysis

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    Palm oil content unknown

    Unrecognized ingredients: Ingredientes, Mezcla-de-semola-de-maiz, Semola-de-maiz-de-grano-entero, Con-germen-y-cascarilla, Semola-de-maiz, Aceite, Sazonador, Maltodextrina, Sal-yodada, Acido-citrico, Proteina-hidrolizada-de-maiz-y-soya-saborizantes-naturales, Identicos-al-natural-y-artificiales, Contienen-cebada, Glutamato-monosodico, Cloruro-de-potasio, Quesos, Azucares-anadidos, Azucar, Rojo-allura-ac-y-sus-lacas, Trigliceridos-de-cadena-media, Bicarbonato-de-sodio, Especias, Hidrolizado-de-levadura, Aceite, Almidon-modificado, Guanilato-de-sodio, Inosinato-de-sodio, Dioxido-de-silicio, Acido-malico, Estearato-de-calcio, Amarillo-caso-fcf-y-sus-lacas, Caramelo-clase-iv, Silicatof-calcio, Acido-lactico, Caramelo-clase-iii, Tocoferclfs, Fosfato-de-calcioj, Azucares-anadidos, Jarabe-de-ma, Amarillo-ocaso-fcf-y-sus-lacas, Casenato-de-sodio, Dioxido-de-silicio, Acido-citrico, Mono-y-digliceridos-contiene-leche, Soya-y-cebada, Puede-contener-trigo, V3

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegan status unknown

    Unrecognized ingredients: Ingredientes, Mezcla-de-semola-de-maiz, Semola-de-maiz-de-grano-entero, Con-germen-y-cascarilla, Semola-de-maiz, Sazonador, Maltodextrina, Sal-yodada, Acido-citrico, Identicos-al-natural-y-artificiales, Contienen-cebada, Glutamato-monosodico, Cloruro-de-potasio, Quesos, Azucares-anadidos, Azucar, Rojo-allura-ac-y-sus-lacas, Trigliceridos-de-cadena-media, Bicarbonato-de-sodio, Especias, Hidrolizado-de-levadura, Almidon-modificado, Guanilato-de-sodio, Inosinato-de-sodio, Dioxido-de-silicio, Acido-malico, Estearato-de-calcio, Amarillo-caso-fcf-y-sus-lacas, Caramelo-clase-iv, Silicatof-calcio, Acido-lactico, Caramelo-clase-iii, Tocoferclfs, Fosfato-de-calcioj, Azucares-anadidos, Jarabe-de-ma, Amarillo-ocaso-fcf-y-sus-lacas, Casenato-de-sodio, Dioxido-de-silicio, Acido-citrico, Mono-y-digliceridos-contiene-leche, Soya-y-cebada, Puede-contener-trigo, V3

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown

    Unrecognized ingredients: Ingredientes, Mezcla-de-semola-de-maiz, Semola-de-maiz-de-grano-entero, Con-germen-y-cascarilla, Semola-de-maiz, Sazonador, Maltodextrina, Sal-yodada, Acido-citrico, Identicos-al-natural-y-artificiales, Contienen-cebada, Glutamato-monosodico, Cloruro-de-potasio, Quesos, Azucares-anadidos, Azucar, Rojo-allura-ac-y-sus-lacas, Trigliceridos-de-cadena-media, Bicarbonato-de-sodio, Especias, Hidrolizado-de-levadura, Almidon-modificado, Guanilato-de-sodio, Inosinato-de-sodio, Dioxido-de-silicio, Acido-malico, Estearato-de-calcio, Amarillo-caso-fcf-y-sus-lacas, Caramelo-clase-iv, Silicatof-calcio, Acido-lactico, Caramelo-clase-iii, Tocoferclfs, Fosfato-de-calcioj, Azucares-anadidos, Jarabe-de-ma, Amarillo-ocaso-fcf-y-sus-lacas, Casenato-de-sodio, Dioxido-de-silicio, Acido-citrico, Mono-y-digliceridos-contiene-leche, Soya-y-cebada, Puede-contener-trigo, V3

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : INGREDIENTES (MEZCLA DE SEMOLA DE MAIZ, SEMOLA DE MAIZ DE GRANO ENTERO 27% (CON GERMEN Y CASCARILLA)), SEMOLA DE MAIZ, ACEITE, SAZONADOR, MALTODEXTRINA, SAL YODADA, ACIDO CITRICO, PROTEINA HIDROLIZADA DE MAIZ Y SOYA SABORIZANTES NATURALES, IDENTICOS AL NATURAL Y ARTIFICIALES (CONTIENEN CEBADA), GLUTAMATO MONOSODICO, CLORURO DE POTASIO, QUESOS 0.5%, AZUCARES ANADIDOS (AZUCAR), ROJO ALLURA AC Y SUS LACAS, TRIGLICERIDOS DE CADENA MEDIA, BICARBONATO DE SODIO, ESPECIAS, HIDROLIZADO DE LEVADURA, ACEITE, ALMIDON MODIFICADO, GUANILATO DE SODIO, INOSINATO DE SODIO, DIOXIDO DE SILICIO, ACIDO MALICO, ESTEARATO DE CALCIO, AMARILLO CASO FCF Y SUS LACAS, CARAMELO CLASE IV, SILICATOF CALCIO, ACIDO LACTICO, CARAMELO CLASE III, TOCOFERCLFS, FOSFATO DE CALCIOJ, AZUCARES ANADIDOS, JARABE DE MA, AMARILLO OCASO FCF Y SUS LACAS, CASENATO DE SODIO, DIOXIDO DE SILICIO, ACIDO CITRICO, mono- Y DIGLICERIDOS CONTIENE LECHE, SOYA Y CEBADA, PUEDE CONTENER TRIGO, V3
    1. INGREDIENTES -> en:ingredientes - percent_min: 54 - percent_max: 94.5
      1. MEZCLA DE SEMOLA DE MAIZ -> en:mezcla-de-semola-de-maiz - percent_min: 27 - percent_max: 67.5
      2. SEMOLA DE MAIZ DE GRANO ENTERO -> en:semola-de-maiz-de-grano-entero - percent_min: 27 - percent: 27 - percent_max: 27
        1. CON GERMEN Y CASCARILLA -> en:con-germen-y-cascarilla - percent_min: 27 - percent_max: 27
    2. SEMOLA DE MAIZ -> en:semola-de-maiz - percent_min: 0.5 - percent_max: 41
    3. ACEITE -> en:aceite - labels: en:vegan - vegan: en:yes - vegetarian: en:yes - percent_min: 0.5 - percent_max: 31.8333333333333
    4. SAZONADOR -> en:sazonador - percent_min: 0.5 - percent_max: 22.75
    5. MALTODEXTRINA -> en:maltodextrina - percent_min: 0.5 - percent_max: 15
    6. SAL YODADA -> en:sal-yodada - percent_min: 0.5 - percent_max: 11.125
    7. ACIDO CITRICO -> en:acido-citrico - percent_min: 0.5 - percent_max: 8.8
    8. PROTEINA HIDROLIZADA DE MAIZ Y SOYA SABORIZANTES NATURALES -> en:proteina-hidrolizada-de-maiz-y-soya-saborizantes-naturales - labels: en:vegan - vegan: en:yes - vegetarian: en:yes - percent_min: 0.5 - percent_max: 7.25
    9. IDENTICOS AL NATURAL Y ARTIFICIALES -> en:identicos-al-natural-y-artificiales - percent_min: 0.5 - percent_max: 6.14285714285714
      1. CONTIENEN CEBADA -> en:contienen-cebada - percent_min: 0.5 - percent_max: 6.14285714285714
    10. GLUTAMATO MONOSODICO -> en:glutamato-monosodico - percent_min: 0.5 - percent_max: 5.3125
    11. CLORURO DE POTASIO -> en:cloruro-de-potasio - percent_min: 0.5 - percent_max: 4.66666666666667
    12. QUESOS -> en:quesos - percent_min: 0.5 - percent: 0.5 - percent_max: 0.5
    13. AZUCARES ANADIDOS -> en:azucares-anadidos - percent_min: 0 - percent_max: 0.5
      1. AZUCAR -> en:azucar - percent_min: 0 - percent_max: 0.5
    14. ROJO ALLURA AC Y SUS LACAS -> en:rojo-allura-ac-y-sus-lacas - percent_min: 0 - percent_max: 0.5
    15. TRIGLICERIDOS DE CADENA MEDIA -> en:trigliceridos-de-cadena-media - percent_min: 0 - percent_max: 0.5
    16. BICARBONATO DE SODIO -> en:bicarbonato-de-sodio - percent_min: 0 - percent_max: 0.5
    17. ESPECIAS -> en:especias - percent_min: 0 - percent_max: 0.5
    18. HIDROLIZADO DE LEVADURA -> en:hidrolizado-de-levadura - percent_min: 0 - percent_max: 0.5
    19. ACEITE -> en:aceite - labels: en:vegan - vegan: en:yes - vegetarian: en:yes - percent_min: 0 - percent_max: 0.5
    20. ALMIDON MODIFICADO -> en:almidon-modificado - percent_min: 0 - percent_max: 0.5
    21. GUANILATO DE SODIO -> en:guanilato-de-sodio - percent_min: 0 - percent_max: 0.5
    22. INOSINATO DE SODIO -> en:inosinato-de-sodio - percent_min: 0 - percent_max: 0.5
    23. DIOXIDO DE SILICIO -> en:dioxido-de-silicio - percent_min: 0 - percent_max: 0.5
    24. ACIDO MALICO -> en:acido-malico - percent_min: 0 - percent_max: 0.5
    25. ESTEARATO DE CALCIO -> en:estearato-de-calcio - percent_min: 0 - percent_max: 0.5
    26. AMARILLO CASO FCF Y SUS LACAS -> en:amarillo-caso-fcf-y-sus-lacas - percent_min: 0 - percent_max: 0.5
    27. CARAMELO CLASE IV -> en:caramelo-clase-iv - percent_min: 0 - percent_max: 0.5
    28. SILICATOF CALCIO -> en:silicatof-calcio - percent_min: 0 - percent_max: 0.5
    29. ACIDO LACTICO -> en:acido-lactico - percent_min: 0 - percent_max: 0.5
    30. CARAMELO CLASE III -> en:caramelo-clase-iii - percent_min: 0 - percent_max: 0.5
    31. TOCOFERCLFS -> en:tocoferclfs - percent_min: 0 - percent_max: 0.5
    32. FOSFATO DE CALCIOJ -> en:fosfato-de-calcioj - percent_min: 0 - percent_max: 0.5
    33. AZUCARES ANADIDOS -> en:azucares-anadidos - percent_min: 0 - percent_max: 0.5
    34. JARABE DE MA -> en:jarabe-de-ma - percent_min: 0 - percent_max: 0.5
    35. AMARILLO OCASO FCF Y SUS LACAS -> en:amarillo-ocaso-fcf-y-sus-lacas - percent_min: 0 - percent_max: 0.5
    36. CASENATO DE SODIO -> en:casenato-de-sodio - percent_min: 0 - percent_max: 0.5
    37. DIOXIDO DE SILICIO -> en:dioxido-de-silicio - percent_min: 0 - percent_max: 0.5
    38. ACIDO CITRICO -> en:acido-citrico - percent_min: 0 - percent_max: 0.5
    39. mono- Y DIGLICERIDOS CONTIENE LECHE -> en:mono-y-digliceridos-contiene-leche - percent_min: 0 - percent_max: 0.5
    40. SOYA Y CEBADA -> en:soya-y-cebada - percent_min: 0 - percent_max: 0.5
    41. PUEDE CONTENER TRIGO -> en:puede-contener-trigo - percent_min: 0 - percent_max: 0.5
    42. V3 -> en:v3 - percent_min: 0 - percent_max: 0.5

Nutrition

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    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml
    Fat ?
    Saturated fat ?
    Carbohydrates ?
    Sugars ?
    Fiber ?
    Proteins ?
    Salt ?
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 %

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Data sources

Product added on by veganeamos
Last edit of product page on by .
Product page also edited by openfoodfacts-contributors.

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