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mini marías Gamesa - 55g

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mini marías Gamesa - 55g

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Barcode: 7500478023219 (EAN / EAN-13)

Quantity: 55g

Packaging: es:Bolsa de plástico

Brands: Gamesa, Pepsico

Labels, certifications, awards: Made in Mexico, QS certification mark

Stores: Bodega

Countries where sold: Mexico

Matching with your preferences

Health

Ingredients

  • icon

    39 ingredients

    : HARINA DE TRIGO, AZÚCARES AÑADIDOS (JARABE DE ALTA FRUCTOSA, AZÚCAR), ACEITE VEGETAL, LECHE DESCREMADA EN POLVO 0,6%, FOSFATO TRICÁLCICO, SABORIZANTES ARTIFICIALES, ACENTUADORES DE SABOR (CLORURO DE POTASIO, INOSINATO DISÓDICO GUANILATO DE SODIO), EMÜLSIFICANTES (ÉSTERES DE PROPILENG/M DE ÀCIDOS GRASOS, MONOESTEARATO DE GLICERILO, EST LACTILATO DE SODIO, LECITINA DE SOYA, GOMA ARÁBIGA), SAL YOU ALMIDÓN, FOSFATO MONOCÁLCICO, METABISULFITO DE SODIO, VITAMIN Y MINERALES (VITAMINA A, CALCIO, NIACINA, ZINC, HIERRO, ÀCIDO FOLIC BHT. CONTIENE TRIGO (GLUTEN), LECHE, SOYA Y SULFITOS, PUBE CONTENER HUEVO, NUÈCES DE, ÁRBOLES, CACAHUATE V OIRO CEREALES CON GLUTEN. V4 Comercializadora Pepsico México, S. de RL de C.V. Bosque consumo ADICIONADO COM HIERO Pequeñas acciones = Gran impacto CONSERVE DEPOSITE EL ENVASE ELAMBIENTE VACIOEN LA BASURA ACIDO FOLICO 2sementarlos? VITAMINA
    Allergens: Gluten, Milk, Nuts, Soybeans, Sulphur dioxide and sulphites

Food processing

  • icon

    Ultra processed foods

    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E322 - Lecithins
    • Additive: E414 - Acacia gum
    • Additive: E471 - Mono- and diglycerides of fatty acids
    • Additive: E631 - Disodium inosinate
    • Ingredient: Emulsifier
    • Ingredient: Flavour enhancer
    • Ingredient: Flavouring

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Additives

  • E223 - Sodium metabisulphite

    Sodium metabisulfite: Sodium metabisulfite or sodium pyrosulfite -IUPAC spelling; Br. E. sodium metabisulphite or sodium pyrosulphite- is an inorganic compound of chemical formula Na2S2O5. The substance is sometimes referred to as disodium metabisulfite. It is used as a disinfectant, antioxidant, and preservative agent.
    Source: Wikipedia

  • E322 - Lecithins

    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

  • E322i - Lecithin

    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

  • E341 - Calcium phosphates

    Calcium phosphate: Calcium phosphate is a family of materials and minerals containing calcium ions -Ca2+- together with inorganic phosphate anions. Some so-called calcium phosphates contain oxide and hydroxide as well. They are white solids of nutritious value.
    Source: Wikipedia

  • E341i - Monocalcium phosphate

    Calcium phosphate: Calcium phosphate is a family of materials and minerals containing calcium ions -Ca2+- together with inorganic phosphate anions. Some so-called calcium phosphates contain oxide and hydroxide as well. They are white solids of nutritious value.
    Source: Wikipedia

  • E414 - Acacia gum

    Gum arabic: Gum arabic, also known as acacia gum, arabic gum, gum acacia, acacia, Senegal gum and Indian gum, and by other names, is a natural gum consisting of the hardened sap of various species of the acacia tree. Originally, gum arabic was collected from Acacia nilotica which was called the "gum arabic tree"; in the present day, gum arabic is collected from acacia species, predominantly Acacia senegal and Vachellia -Acacia- seyal; the term "gum arabic" does not indicate a particular botanical source. In a few cases so‐called "gum arabic" may not even have been collected from Acacia species, but may originate from Combretum, Albizia or some other genus. Producers harvest the gum commercially from wild trees, mostly in Sudan -80%- and throughout the Sahel, from Senegal to Somalia—though it is historically cultivated in Arabia and West Asia. Gum arabic is a complex mixture of glycoproteins and polysaccharides. It is the original source of the sugars arabinose and ribose, both of which were first discovered and isolated from it, and are named after it. Gum arabic is soluble in water. It is edible, and used primarily in the food industry as a stabilizer, with EU E number E414. Gum arabic is a key ingredient in traditional lithography and is used in printing, paint production, glue, cosmetics and various industrial applications, including viscosity control in inks and in textile industries, though less expensive materials compete with it for many of these roles. While gum arabic is now produced throughout the African Sahel, it is still harvested and used in the Middle East.
    Source: Wikipedia

  • E471 - Mono- and diglycerides of fatty acids

    Mono- and diglycerides of fatty acids (E471), are food additives commonly used as emulsifiers in various processed foods.

    These compounds consist of glycerol molecules linked to one or two fatty acid chains, which help stabilize and blend water and oil-based ingredients. E471 enhances the texture and shelf life of products like margarine, baked goods, and ice cream, ensuring a smooth and consistent texture.

    It is generally considered safe for consumption within established regulatory limits.

  • E508 - Potassium chloride

    Potassium chloride: Potassium chloride -KCl- is a metal halide salt composed of potassium and chlorine. It is odorless and has a white or colorless vitreous crystal appearance. The solid dissolves readily in water and its solutions have a salt-like taste. KCl is used as a fertilizer, in medicine, in scientific applications, and in food processing. In a few states of the United States it is used to cause cardiac arrest as the third drug in the "three drug cocktail" for executions by lethal injection. It occurs naturally as the mineral sylvite, and in combination with sodium chloride as sylvinite.The version for injection is on the World Health Organization's List of Essential Medicines, the most important medications needed in a basic health system.
    Source: Wikipedia

  • E631 - Disodium inosinate

    Disodium inosinate: Disodium inosinate -E631- is the disodium salt of inosinic acid with the chemical formula C10H11N4Na2O8P. It is used as a food additive and often found in instant noodles, potato chips, and a variety of other snacks. Although it can be obtained from bacterial fermentation of sugars, it is often commercially prepared from animal sources.
    Source: Wikipedia

Ingredients analysis

  • icon

    Non-vegan

    Non-vegan ingredients: Skimmed milk powder, Milk

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown

    Unrecognized ingredients: Added sugar, es:jarabe-de-alta-fructosa, es:inosinato-disodico-guanilato-de-sodio, es:esteres-de-propileng, es:m-de-acidos-grasos, es:est-lactilato-de-sodio, es:sal-you-almidon, es:vitamin-y-minerales, Calcium, Zinc, Iron, es:acido-folic-bht, Sulfite, es:pube-contener-huevo, es:arboles, es:cacahuate-v-oiro-cereales-con-gluten, es:v4-comercializadora-pepsico-mexico, es:s, es:de-rl-de-c-v, es:bosque-consumo-adicionado-com-hiero-pequenas-acciones-gran-impacto-conserve-deposite-el-envase-elambiente-vacioen-la-basura-acido-folico-2sementarlos-vitamina

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : HARINA DE TRIGO, AZÚCARES AÑADIDOS (JARABE DE ALTA FRUCTOSA, AZÚCAR), ACEITE VEGETAL, LECHE DESCREMADA EN POLVO 0.6%, FOSFATO TRICÁLCICO, SABORIZANTES ARTIFICIALES, ACENTUADORES DE SABOR (CLORURO DE POTASIO, INOSINATO DISÓDICO GUANILATO DE SODIO), EMÜLSIFICANTES (ÉSTERES DE PROPILENG, M DE ÀCIDOS GRASOS, MONOESTEARATO DE GLICERILO, EST LACTILATO DE SODIO, LECITINA DE SOYA, GOMA ARÁBIGA), SAL YOU ALMIDÓN, FOSFATO MONOCÁLCICO, METABISULFITO DE SODIO, VITAMIN y MINERALES, VITAMINA A, CALCIO, NIACINA, ZINC, HIERRO, ÀCIDO FOLIC BHT, LECHE, SOYA, SULFITOS, PUBE CONTENER HUEVO, NUÈCES DE, ÁRBOLES, CACAHUATE V OIRO CEREALES CON GLUTEN, V4 Comercializadora Pepsico México, S, de RL de C.V, Bosque consumo ADICIONADO COM HIERO Pequeñas acciones = Gran impacto CONSERVE DEPOSITE EL ENVASE ELAMBIENTE VACIOEN LA BASURA ACIDO FOLICO 2sementarlos? VITAMINA
    1. HARINA DE TRIGO -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 3.44827586206897 - percent_max: 98.2
    2. AZÚCARES AÑADIDOS -> en:added-sugar - percent_min: 0.6 - percent_max: 49.4
      1. JARABE DE ALTA FRUCTOSA -> es:jarabe-de-alta-fructosa - percent_min: 0.3 - percent_max: 49.4
      2. AZÚCAR -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 21.7
    3. ACEITE VEGETAL -> en:vegetable-oil - vegan: yes - vegetarian: yes - from_palm_oil: maybe - percent_min: 0.6 - percent_max: 33.1333333333333
    4. LECHE DESCREMADA EN POLVO -> en:skimmed-milk-powder - vegan: no - vegetarian: yes - ciqual_food_code: 19054 - percent_min: 0.6 - percent: 0.6 - percent_max: 0.6
    5. FOSFATO TRICÁLCICO -> en:e341iii - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.6
    6. SABORIZANTES ARTIFICIALES -> en:artificial-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.6
    7. ACENTUADORES DE SABOR -> en:flavour-enhancer - percent_min: 0 - percent_max: 0.6
      1. CLORURO DE POTASIO -> en:e508 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.6
      2. INOSINATO DISÓDICO GUANILATO DE SODIO -> es:inosinato-disodico-guanilato-de-sodio - percent_min: 0 - percent_max: 0.3
    8. EMÜLSIFICANTES -> en:emulsifier - percent_min: 0 - percent_max: 0.6
      1. ÉSTERES DE PROPILENG -> es:esteres-de-propileng - percent_min: 0 - percent_max: 0.6
      2. M DE ÀCIDOS GRASOS -> es:m-de-acidos-grasos - percent_min: 0 - percent_max: 0.3
      3. MONOESTEARATO DE GLICERILO -> en:e471 - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe - percent_min: 0 - percent_max: 0.2
      4. EST LACTILATO DE SODIO -> es:est-lactilato-de-sodio - percent_min: 0 - percent_max: 0.15
      5. LECITINA DE SOYA -> en:soya-lecithin - vegan: yes - vegetarian: yes - ciqual_food_code: 42200 - percent_min: 0 - percent_max: 0.12
      6. GOMA ARÁBIGA -> en:e414 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.12
    9. SAL YOU ALMIDÓN -> es:sal-you-almidon - percent_min: 0 - percent_max: 0.6
    10. FOSFATO MONOCÁLCICO -> en:e341i - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.6
    11. METABISULFITO DE SODIO -> en:e223 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.6
    12. VITAMIN y MINERALES -> es:vitamin-y-minerales - percent_min: 0 - percent_max: 0.6
    13. VITAMINA A -> en:vitamin-a - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.6
    14. CALCIO -> en:calcium - percent_min: 0 - percent_max: 0.6
    15. NIACINA -> en:e375 - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.6
    16. ZINC -> en:zinc - percent_min: 0 - percent_max: 0.6
    17. HIERRO -> en:iron - percent_min: 0 - percent_max: 0.6
    18. ÀCIDO FOLIC BHT -> es:acido-folic-bht - percent_min: 0 - percent_max: 0.6
    19. LECHE -> en:milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051 - percent_min: 0 - percent_max: 0.6
    20. SOYA -> en:soya - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.6
    21. SULFITOS -> en:sulfite - percent_min: 0 - percent_max: 0.6
    22. PUBE CONTENER HUEVO -> es:pube-contener-huevo - percent_min: 0 - percent_max: 0.6
    23. NUÈCES DE -> en:walnut - vegan: yes - vegetarian: yes - ciqual_food_code: 15023 - percent_min: 0 - percent_max: 0.6
    24. ÁRBOLES -> es:arboles - percent_min: 0 - percent_max: 0.6
    25. CACAHUATE V OIRO CEREALES CON GLUTEN -> es:cacahuate-v-oiro-cereales-con-gluten - percent_min: 0 - percent_max: 0.6
    26. V4 Comercializadora Pepsico México -> es:v4-comercializadora-pepsico-mexico - percent_min: 0 - percent_max: 0.6
    27. S -> es:s - percent_min: 0 - percent_max: 0.6
    28. de RL de C.V -> es:de-rl-de-c-v - percent_min: 0 - percent_max: 0.6
    29. Bosque consumo ADICIONADO COM HIERO Pequeñas acciones = Gran impacto CONSERVE DEPOSITE EL ENVASE ELAMBIENTE VACIOEN LA BASURA ACIDO FOLICO 2sementarlos? VITAMINA -> es:bosque-consumo-adicionado-com-hiero-pequenas-acciones-gran-impacto-conserve-deposite-el-envase-elambiente-vacioen-la-basura-acido-folico-2sementarlos-vitamina - percent_min: 0 - percent_max: 0.6

Nutrition

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    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml     		As sold
    per serving (100g)
    Fat 7.7 g 7.7 g
    Saturated fat ? ?
    Carbohydrates 79.1 g 79.1 g
    Sugars 21.7 g 21.7 g
    Fiber 2.3 g 2.3 g
    Proteins 7.2 g 7.2 g
    Salt 0.739 g 0.739 g
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0.3 % 0.3 %
Serving size: 100g

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Data sources

Product added on by openfoodfacts-contributors
Last edit of product page on by danizavtz.
Product page also edited by off.6e127782-d1a7-478a-a2e4-cbd042991a62, packbot.

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