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Smoked Salmon Rolls - Migros Sélection - 100 g

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Smoked Salmon Rolls - Migros Sélection - 100 g

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Barcode: 7610200299499 (EAN / EAN-13)

Quantity: 100 g

Brands: Migros Sélection

Stores: Migros

Countries where sold: Switzerland

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Health

Ingredients

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    42 ingredients

    smoked salmon 52% [atlantic salmon (salmo salar), cooking salt, sugar], fresh fat cheese 17%, water, canola oil, 6% spinach, pasteurized egg yolk (farmed on the soil), modified starch of corn, glucose syrup, table vinegar, milk protein, lemon concentrate, cream, sugar, salt, chili (,quot,red pepper,quot,), aromatic herbs, tomatoes (with antioxidant: citric acid, resistance agent: e 509), dried tomatoes (with sodium metabisulphite) , semi-hard fatty cheese, field mushrooms, garlic purée, jelly (fish), thickeners: carob seed flour and e 415, preservative: e 202, ginger, pepper black
    Allergens: Fish, Milk

Food processing

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    Ultra processed foods

    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E415 - Xanthan gum
    • Ingredient: Glucose
    • Ingredient: Glucose syrup
    • Ingredient: Milk proteins
    • Ingredient: Thickener

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Additives

  • E202 - Potassium sorbate

    Potassium sorbate (E202) is a synthetic food preservative commonly used to extend the shelf life of various food products.

    It works by inhibiting the growth of molds, yeast, and some bacteria, preventing spoilage. When added to foods, it helps maintain their freshness and quality.

    Some studies have shown that when combined with nitrites, potassium sorbate have genotoxic activity in vitro. However, potassium sorbate is generally recognized as safe (GRAS) by regulatory authorities.

  • E223 - Sodium metabisulphite

    Sodium metabisulfite: Sodium metabisulfite or sodium pyrosulfite -IUPAC spelling; Br. E. sodium metabisulphite or sodium pyrosulphite- is an inorganic compound of chemical formula Na2S2O5. The substance is sometimes referred to as disodium metabisulfite. It is used as a disinfectant, antioxidant, and preservative agent.
    Source: Wikipedia

  • E330 - Citric acid

    Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

    It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

    Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

  • E415 - Xanthan gum

    Xanthan gum (E415) is a natural polysaccharide derived from fermented sugars, often used in the food industry as a thickening and stabilizing agent.

    This versatile food additive enhances texture and prevents ingredient separation in a wide range of products, including salad dressings, sauces, and gluten-free baked goods.

    It is considered safe for consumption even at high intake amounts.

  • E509 - Calcium chloride

    Calcium chloride: Calcium chloride is an inorganic compound, a salt with the chemical formula CaCl2. It is a colorless crystalline solid at room temperature, highly soluble in water. Calcium chloride is commonly encountered as a hydrated solid with generic formula CaCl2-H2O-x, where x = 0, 1, 2, 4, and 6. These compounds are mainly used for de-icing and dust control. Because the anhydrous salt is hygroscopic, it is used as a desiccant.
    Source: Wikipedia

Ingredients analysis

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    Palm oil content unknown

    Unrecognized ingredients: Fresh-fat-cheese, Farmed-on-the-soil, Modified-starch-of-corn, Quot, Quot, Aromatic-herbs, Resistance-agent, Semi-hard-fatty-cheese, Pepper-black

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegan

    Non-vegan ingredients: Smoked salmon, Atlantic salmon, Atlantic salmon, Pasteurised egg yolk, Milk proteins, Cream

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegetarian

    Non-vegetarian ingredients: Smoked salmon, Atlantic salmon, Atlantic salmon

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : smoked salmon 52% (atlantic salmon (salmo salar), cooking salt, sugar), fresh fat cheese 17%, water, canola oil, spinach 6%, pasteurized egg yolk (farmed on the soil), modified starch of corn, glucose syrup, table vinegar, milk protein, lemon, cream, sugar, salt, chili (quot, red pepper, quot), aromatic herbs, tomatoes (with antioxidant (citric acid), resistance agent (e509)), dried tomatoes (with sodium metabisulphite), semi-hard fatty cheese, field mushrooms, garlic purée, jelly, thickeners (carob seed flour), e415, preservative (e202), ginger, pepper black
    1. smoked salmon -> en:smoked-salmon - vegan: no - vegetarian: no - ciqual_food_code: 26037 - percent_min: 52 - percent: 52 - percent_max: 52
      1. atlantic salmon -> en:atlantic-salmon - vegan: no - vegetarian: no - ciqual_food_code: 26036 - percent_min: 47.4 - percent_max: 52
        1. salmo salar -> en:atlantic-salmon - vegan: no - vegetarian: no - ciqual_food_code: 26036 - percent_min: 47.4 - percent_max: 52
      2. cooking salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 2.6
      3. sugar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 2
    2. fresh fat cheese -> en:fresh-fat-cheese - percent_min: 17 - percent: 17 - percent_max: 17
    3. water -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 6 - percent_max: 17
    4. canola oil -> en:canola-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - percent_min: 6 - percent_max: 15.5
    5. spinach -> en:spinach - vegan: yes - vegetarian: yes - ciqual_food_code: 20059 - percent_min: 6 - percent: 6 - percent_max: 6
    6. pasteurized egg yolk -> en:pasteurised-egg-yolk - vegan: no - vegetarian: yes - ciqual_food_code: 22002 - percent_min: 0 - percent_max: 4.75
      1. farmed on the soil -> en:farmed-on-the-soil - percent_min: 0 - percent_max: 4.75
    7. modified starch of corn -> en:modified-starch-of-corn - percent_min: 0 - percent_max: 3.8
    8. glucose syrup -> en:glucose-syrup - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 3.16666666666667
    9. table vinegar -> en:table-vinegar - vegan: yes - vegetarian: yes - ciqual_food_code: 11018 - percent_min: 0 - percent_max: 2.71428571428571
    10. milk protein -> en:milk-proteins - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 2.375
    11. lemon -> en:lemon - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 13009 - percent_min: 0 - percent_max: 2.11111111111111
    12. cream -> en:cream - vegan: no - vegetarian: yes - ciqual_food_code: 19402 - percent_min: 0 - percent_max: 1.9
    13. sugar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 1.72727272727273
    14. salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 1.58333333333333
    15. chili -> en:chili-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 20151 - percent_min: 0 - percent_max: 1.46153846153846
      1. quot -> en:quot - percent_min: 0 - percent_max: 1.46153846153846
      2. red pepper -> en:red-bell-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 20087 - percent_min: 0 - percent_max: 0.730769230769231
      3. quot -> en:quot - percent_min: 0 - percent_max: 0.487179487179487
    16. aromatic herbs -> en:aromatic-herbs - percent_min: 0 - percent_max: 1.35714285714286
    17. tomatoes -> en:tomato - vegan: yes - vegetarian: yes - ciqual_food_code: 20047 - percent_min: 0 - percent_max: 1.26666666666667
      1. with antioxidant -> en:antioxidant - percent_min: 0 - percent_max: 1.26666666666667
        1. citric acid -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.26666666666667
      2. resistance agent -> en:resistance-agent - percent_min: 0 - percent_max: 0.633333333333333
        1. e509 -> en:e509 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.633333333333333
    18. dried tomatoes -> en:dried-tomatoes - vegan: yes - vegetarian: yes - ciqual_food_code: 20189 - percent_min: 0 - percent_max: 1.1875
      1. with sodium metabisulphite -> en:e223 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.1875
    19. semi-hard fatty cheese -> en:semi-hard-fatty-cheese - percent_min: 0 - percent_max: 1.11764705882353
    20. field mushrooms -> en:field-mushroom - vegan: yes - vegetarian: yes - ciqual_food_code: 20010 - percent_min: 0 - percent_max: 1.05555555555556
    21. garlic purée -> en:garlic-puree - vegan: yes - vegetarian: yes - ciqual_food_code: 11000 - percent_min: 0 - percent_max: 1
    22. jelly -> en:aspic - percent_min: 0 - percent_max: 0.95
    23. thickeners -> en:thickener - percent_min: 0 - percent_max: 0.904761904761905
      1. carob seed flour -> en:carob-seed-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 0 - percent_max: 0.904761904761905
    24. e415 -> en:e415 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.863636363636364
    25. preservative -> en:preservative - percent_min: 0 - percent_max: 0.826086956521739
      1. e202 -> en:e202 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.826086956521739
    26. ginger -> en:ginger - vegan: yes - vegetarian: yes - ciqual_food_code: 11074 - percent_min: 0 - percent_max: 0.791666666666667
    27. pepper black -> en:pepper-black - percent_min: 0 - percent_max: 0.76

Nutrition

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    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml
    Energy 800 kj
    (191 kcal)
    Fat 13 g
    Saturated fat 5 g
    Carbohydrates 2.5 g
    Sugars 2 g
    Fiber 0.5 g
    Proteins 16 g
    Salt 2.6 g
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 16.797 %

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Data sources

Product added on by openfood-ch-import
Last edit of product page on by kiliweb.
Product page also edited by foodrepo, inf, teolemon.

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