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Asian Vegetable Springrolls - Coop - 240 g

Asian Vegetable Springrolls - Coop - 240 g

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Barcode: 7610848671039 (EAN / EAN-13)

Quantity: 240 g

Brands: Coop

Countries where sold: Switzerland

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Health

Ingredients

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    57 ingredients


    Spring rolls 200g: vegetables 48% (white cabbage, carrots, mung bean sprouts, leek), water, wheat flour, sunflower oil, Chinese vermicelli (mung beans), soy sauce (water, soy, wheat, salt of cooking), garlic paste, sugar, mushrooms (Judas ears), spices (with mustard seeds), salt of iodized cooking. Sweet and sour chili sauce 40g: water, sugar, herbal table vinegar (table vinegar, apple vinegar, white wine vinegar, water, herbs and spices extracts, iodized salt, natural flavors ), pineapple (pineapple, water, sugar), tomato paste, onions, dextrose, peppers, spice mix (sugar, iodized cooking salt, onions, pepper, cardamom, coriander, ginger), table vinegar, salt cooking iodized, starches (rice, corn), garlic, chili paste.
    Allergens: Gluten, Soybeans

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Ingredient: Dextrose
    • Ingredient: Flavouring
    • Ingredient: Glucose

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Ingredients analysis

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    Palm oil free


    No ingredients containing palm oil detected

    Unrecognized ingredients: fr:rouleaux-de-printemps, fr:vermicelles-chinois, fr:sel-de-cusine-iode, fr:sauce-aigre-douce-au-chili, fr:vinaigre-de-table-aux-herbes, fr:pate-de-piment

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegan status unknown


    Unrecognized ingredients: fr:rouleaux-de-printemps, fr:vermicelles-chinois, fr:sel-de-cusine-iode, fr:sauce-aigre-douce-au-chili, fr:vinaigre-de-table-aux-herbes, fr:pate-de-piment

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown


    Unrecognized ingredients: fr:rouleaux-de-printemps, fr:vermicelles-chinois, fr:sel-de-cusine-iode, fr:sauce-aigre-douce-au-chili, fr:vinaigre-de-table-aux-herbes, fr:pate-de-piment

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : Rouleaux de printemps (légumes 48%, chou blanc), carottes, germes de haricots mungo, poireau, eau, farine de froment, huile de tournesol, vermicelles chinois (haricots mungo), sauce au soja (eau, soja, froment, sel de cuisine), pâte d'ail, sucre, champignons (oreilles de Judas), épices (avec graines de moutarde), sel de cusine iodé, Sauce aigre-douce au chili (eau), sucre, vinaigre de table aux herbes (vinaigre de table, vinaigre de pomme, vinaigre de vin blanc, eau, extraits d'épices et d'herbes aromatiques, sel de cuisine iodé, arômes naturels), ananas (ananas, eau, sucre), concentré de tomates, oignons, dextrose, poivrons, mélange d'épices (sucre, sel de cuisine iodé, oignons, poivre, cardamome, coriandre, gingembre), vinaigre de table, sel de cuisine iodé, amidons (riz, maïs), ail, pâte de piment
    1. Rouleaux de printemps -> fr:rouleaux-de-printemps - percent_min: 48 - percent_max: 96
      1. légumes -> en:vegetable - vegan: yes - vegetarian: yes - percent_min: 48 - percent: 48 - percent_max: 48
      2. chou blanc -> en:white-cabbage - vegan: yes - vegetarian: yes - ciqual_food_code: 20116 - percent_min: 0 - percent_max: 48
    2. carottes -> en:carrot - vegan: yes - vegetarian: yes - ciqual_food_code: 20009 - percent_min: 0.148148148148148 - percent_max: 50
    3. germes de haricots mungo -> en:mung-bean-sprout - vegan: yes - vegetarian: yes - ciqual_food_code: 20183 - percent_min: 0 - percent_max: 33.3333333333333
    4. poireau -> en:leek - vegan: yes - vegetarian: yes - ciqual_food_code: 20039 - percent_min: 0 - percent_max: 25
    5. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 17.283950617284
    6. farine de froment -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 0 - percent_max: 12.962962962963
    7. huile de tournesol -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440 - percent_min: 0 - percent_max: 10.3703703703704
    8. vermicelles chinois -> fr:vermicelles-chinois - percent_min: 0 - percent_max: 8.64197530864198
      1. haricots mungo -> en:mung-bean - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 8.64197530864198
    9. sauce au soja -> en:soy-sauce - vegan: maybe - vegetarian: maybe - ciqual_food_code: 11104 - percent_min: 0 - percent_max: 7.40740740740741
      1. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 7.40740740740741
      2. soja -> en:soya - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.7037037037037
      3. froment -> en:wheat - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 0 - percent_max: 2.46913580246914
      4. sel de cuisine -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 1.85185185185185
    10. pâte d'ail -> en:garlic-paste - vegan: yes - vegetarian: yes - ciqual_food_code: 11000 - percent_min: 0 - percent_max: 6.48148148148148
    11. sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 5.76131687242798
    12. champignons -> en:mushroom - vegan: yes - vegetarian: yes - ciqual_food_code: 20010 - percent_min: 0 - percent_max: 5.18518518518519
      1. oreilles de Judas -> en:wood-ear - vegan: yes - vegetarian: yes - ciqual_food_code: 20010 - percent_min: 0 - percent_max: 5.18518518518519
    13. épices -> en:spice - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4.71380471380471
      1. avec graines de moutarde -> en:mustard-seed - vegan: yes - vegetarian: yes - ciqual_food_code: 11013 - percent_min: 0 - percent_max: 4.71380471380471
    14. sel de cusine iodé -> fr:sel-de-cusine-iode - percent_min: 0 - percent_max: 4.32098765432099
    15. Sauce aigre-douce au chili -> fr:sauce-aigre-douce-au-chili - percent_min: 0 - percent_max: 3.98860398860399
      1. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 3.98860398860399
    16. sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 3.7037037037037
    17. vinaigre de table aux herbes -> fr:vinaigre-de-table-aux-herbes - percent_min: 0 - percent_max: 3.45679012345679
      1. vinaigre de table -> en:table-vinegar - vegan: yes - vegetarian: yes - ciqual_food_code: 11018 - percent_min: 0 - percent_max: 3.45679012345679
      2. vinaigre de pomme -> en:apple-vinegar - vegan: yes - vegetarian: yes - ciqual_food_code: 11018 - percent_min: 0 - percent_max: 1.7283950617284
      3. vinaigre de vin blanc -> en:white-wine-vinegar - vegan: yes - vegetarian: yes - ciqual_food_code: 11018 - percent_min: 0 - percent_max: 1.1522633744856
      4. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 0.864197530864198
      5. extraits d'épices et d'herbes aromatiques -> en:herbs-and-spices - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.691358024691358
      6. sel de cuisine iodé -> en:iodised-salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.576131687242798
      7. arômes naturels -> en:natural-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.493827160493827
    18. ananas -> en:pineapple - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.24074074074074
      1. ananas -> en:pineapple - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.24074074074074
      2. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 1.62037037037037
      3. sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 1.08024691358025
    19. concentré de tomates -> en:tomato-concentrate - vegan: yes - vegetarian: yes - ciqual_food_code: 20068 - percent_min: 0 - percent_max: 3.05010893246187
    20. oignons -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034 - percent_min: 0 - percent_max: 2.88065843621399
    21. dextrose -> en:dextrose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 2.72904483430799
    22. poivrons -> en:bell-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 20041 - percent_min: 0 - percent_max: 2.59259259259259
    23. mélange d'épices -> en:mixed-spices - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.46913580246914
      1. sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 2.46913580246914
      2. sel de cuisine iodé -> en:iodised-salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 1.23456790123457
      3. oignons -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034 - percent_min: 0 - percent_max: 0.823045267489712
      4. poivre -> en:pepper - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.617283950617284
      5. cardamome -> en:cardamom - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11075 - percent_min: 0 - percent_max: 0.493827160493827
      6. coriandre -> en:coriander - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.411522633744856
      7. gingembre -> en:ginger - vegan: yes - vegetarian: yes - ciqual_food_code: 11074 - percent_min: 0 - percent_max: 0.352733686067019
    24. vinaigre de table -> en:table-vinegar - vegan: yes - vegetarian: yes - ciqual_food_code: 11018 - percent_min: 0 - percent_max: 2.35690235690236
    25. sel de cuisine iodé -> en:iodised-salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 2.25442834138486
    26. amidons -> en:starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510 - percent_min: 0 - percent_max: 2.25442834138486
      1. riz -> en:rice - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9100 - percent_min: 0 - percent_max: 2.25442834138486
      2. maïs -> en:corn - vegan: yes - vegetarian: yes - ciqual_food_code: 9200 - percent_min: 0 - percent_max: 1.12721417069243
    27. ail -> en:garlic - vegan: yes - vegetarian: yes - ciqual_food_code: 11000 - percent_min: 0 - percent_max: 2.07407407407407
    28. pâte de piment -> fr:pate-de-piment - percent_min: 0 - percent_max: 2.07407407407407

Nutrition

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    As sold
    per serving (120 g)
    Energy 850 kj
    (203 kcal)
    1,020 kj
    (244 kcal)
    Fat 9 g 10.8 g
    Saturated fat 0.5 g 0.6 g
    Carbohydrates 26 g 31.2 g
    Sugars 9 g 10.8 g
    Fiber 2.5 g 3 g
    Proteins 3.5 g 4.2 g
    Salt ? ?
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 96.804 % 96.804 %
Serving size: 120 g

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Data sources

Product added on by openfood-ch-import
Last edit of product page on by roboto-app.
Product page also edited by foodrepo.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.