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Clinutren - Nestlé - 4 x 200 g

Clinutren - Nestlé - 4 x 200 g

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Barcode: 7613037035926 (EAN / EAN-13)

Quantity: 4 x 200 g

Packaging: fr:Etui en carton, fr:Opercule en métal, fr:Pot en plastique

Brands: Nestlé

Labels, certifications, awards: No gluten, Green Dot, No lactose

Countries where sold: France

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Health

Ingredients

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    46 ingredients


    : Eau, sirop de glucose, protéines de lait, huile de colza, saccharose, crème de lait, épaississant (E1442), minéraux (chlorure de potassium, citrate de potassium, citrate de sodium, citrate de magnésium, oxyde de magnésium, sulfate ferreux, sulfate de zinc, sulfate de manganèse, sulfate de cuivre, fluorure de sodium, chlorure de chrome, iodure de potassium, molybdate de sodium, sélénate de sodium), émulsifiant (E471), colorant (E150b), gélifiant (E407), vitamines (C, E, niacine, acide pantothénique, B6, thiamine, riboflavine, A, acide folique, K, biotine, D), arôme, correcteurs d'acidité (E330, E525).
    Allergens: Milk

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E1442 - Hydroxypropyl distarch phosphate
    • Additive: E150b - Caustic sulphite caramel
    • Additive: E407 - Carrageenan
    • Additive: E471 - Mono- and diglycerides of fatty acids
    • Ingredient: Colour
    • Ingredient: Emulsifier
    • Ingredient: Flavouring
    • Ingredient: Gelling agent
    • Ingredient: Glucose
    • Ingredient: Glucose syrup
    • Ingredient: Milk proteins
    • Ingredient: Thickener

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E1442 - Hydroxypropyl distarch phosphate


    Hydroxypropyl distarch phosphate: Hydroxypropyl distarch phosphate -HDP- is a modified resistant starch. It is currently used as a food additive -INS number 1442-. It is approved for use in the European Union -listed as E1442-, the United States, Australia, Taiwan, and New Zealand.
    Source: Wikipedia
  • E330 - Citric acid


    Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

    It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

    Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

  • E407 - Carrageenan


    Carrageenan (E407), derived from red seaweed, is widely employed in the food industry as a gelling, thickening, and stabilizing agent, notably in dairy and meat products.

    It can exist in various forms, each imparting distinct textural properties to food.

    However, its degraded form, often referred to as poligeenan, has raised health concerns due to its potential inflammatory effects and its classification as a possible human carcinogen (Group 2B) by the International Agency for Research on Cancer (IARC).

    Nevertheless, food-grade carrageenan has been deemed safe by various regulatory bodies when consumed in amounts typically found in food.

  • E471 - Mono- and diglycerides of fatty acids


    Mono- and diglycerides of fatty acids (E471), are food additives commonly used as emulsifiers in various processed foods.

    These compounds consist of glycerol molecules linked to one or two fatty acid chains, which help stabilize and blend water and oil-based ingredients. E471 enhances the texture and shelf life of products like margarine, baked goods, and ice cream, ensuring a smooth and consistent texture.

    It is generally considered safe for consumption within established regulatory limits.

  • E525 - Potassium hydroxide


    Potassium hydroxide: Potassium hydroxide is an inorganic compound with the formula KOH, and is commonly called caustic potash. Along with sodium hydroxide -NaOH-, this colorless solid is a prototypical strong base. It has many industrial and niche applications, most of which exploit its corrosive nature and its reactivity toward acids. An estimated 700‚000 to 800‚000 tonnes were produced in 2005. About 100 times more NaOH than KOH is produced annually. KOH is noteworthy as the precursor to most soft and liquid soaps, as well as numerous potassium-containing chemicals.
    Source: Wikipedia

Ingredients analysis

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    Non-vegan


    Non-vegan ingredients: Milk proteins, Cream
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    Vegetarian status unknown


    Unrecognized ingredients: Sodium citrate, Ferrous sulfate, Zinc sulfate, Manganese sulfate, Sodium fluoride, Chromium chloride, Sodium molybdate, Sodium selenate, Vitamin E, Thiamin, Folic acid, Vitamin D
The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients


    : Eau, sirop de glucose, protéines de lait, huile de colza, saccharose, crème de lait, épaississant (e1442), minéraux (chlorure de potassium, citrate de potassium, citrate de sodium, citrate de magnésium, oxyde de magnésium, sulfate ferreux, sulfate de zinc, sulfate de manganèse, sulfate de cuivre, fluorure de sodium, chlorure de chrome, iodure de potassium, molybdate de sodium, sélénate de sodium), émulsifiant (e471), colorant (e150b), gélifiant (e407), vitamines, vitamine C, vitamine E, niacine, acide pantothénique, vitamine B6, thiamine, riboflavine, vitamine A, acide folique, vitamine K, biotine, vitamine D, arôme, correcteurs d'acidité (e330, e525)
    1. Eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 3.84615384615385 - percent_max: 100
    2. sirop de glucose -> en:glucose-syrup - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 50
    3. protéines de lait -> en:milk-proteins - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 33.3333333333333
    4. huile de colza -> en:colza-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17130 - percent_min: 0 - percent_max: 25
    5. saccharose -> en:sucrose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 6.2
    6. crème de lait -> en:cream - vegan: no - vegetarian: yes - ciqual_food_code: 19402 - percent_min: 0 - percent_max: 6.2
    7. épaississant -> en:thickener - percent_min: 0 - percent_max: 6.2
      1. e1442 -> en:e1442 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 6.2
    8. minéraux -> en:minerals - percent_min: 0 - percent_max: 6.2
      1. chlorure de potassium -> en:e508 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 6.2
      2. citrate de potassium -> en:e332ii - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.1
      3. citrate de sodium -> en:sodium-citrate - percent_min: 0 - percent_max: 2.06666666666667
      4. citrate de magnésium -> en:e345 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.55
      5. oxyde de magnésium -> en:e530 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.24
      6. sulfate ferreux -> en:ferrous-sulfate - percent_min: 0 - percent_max: 1.03333333333333
      7. sulfate de zinc -> en:zinc-sulfate - percent_min: 0 - percent_max: 0.885714285714286
      8. sulfate de manganèse -> en:manganese-sulfate - percent_min: 0 - percent_max: 0.775
      9. sulfate de cuivre -> en:e519 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.688888888888889
      10. fluorure de sodium -> en:sodium-fluoride - percent_min: 0 - percent_max: 0.62
      11. chlorure de chrome -> en:chromium-chloride - percent_min: 0 - percent_max: 0.563636363636364
      12. iodure de potassium -> en:potassium-iodide - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.2
      13. molybdate de sodium -> en:sodium-molybdate - percent_min: 0 - percent_max: 0.2
      14. sélénate de sodium -> en:sodium-selenate - percent_min: 0 - percent_max: 0.2
    9. émulsifiant -> en:emulsifier - percent_min: 0 - percent_max: 6.2
      1. e471 -> en:e471 - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe - percent_min: 0 - percent_max: 6.2
    10. colorant -> en:colour - percent_min: 0 - percent_max: 6.2
      1. e150b -> en:e150b - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 6.2
    11. gélifiant -> en:gelling-agent - percent_min: 0 - percent_max: 6.2
      1. e407 -> en:e407 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 6.2
    12. vitamines -> en:vitamins - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 6.2
    13. vitamine C -> en:e300 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 6.2
    14. vitamine E -> en:vitamin-e - percent_min: 0 - percent_max: 6.2
    15. niacine -> en:e375 - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 6.2
    16. acide pantothénique -> en:pantothenic-acid - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 6.2
    17. vitamine B6 -> en:vitamin-b6 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5.88235294117647
    18. thiamine -> en:thiamin - percent_min: 0 - percent_max: 5.55555555555556
    19. riboflavine -> en:e101 - vegan: maybe - vegetarian: yes - percent_min: 0 - percent_max: 5.26315789473684
    20. vitamine A -> en:vitamin-a - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5
    21. acide folique -> en:folic-acid - percent_min: 0 - percent_max: 4.76190476190476
    22. vitamine K -> en:vitamin-k - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4.54545454545455
    23. biotine -> en:biotin - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4.34782608695652
    24. vitamine D -> en:vitamin-d - percent_min: 0 - percent_max: 4.16666666666667
    25. arôme -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 4
    26. correcteurs d'acidité -> en:acidity-regulator - percent_min: 0 - percent_max: 3.84615384615385
      1. e330 -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.84615384615385
      2. e525 -> en:e525 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.92307692307692

Nutrition

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Energy 837 kj
    (200 kcal)
    Fat 9.6 g
    Saturated fat 1.7 g
    Carbohydrates 18 g
    Sugars 6.2 g
    Fiber ?
    Proteins 10 g
    Salt 0.2 g
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 6.01 %

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Last edit of product page on by roboto-app.
Product page also edited by naruyoko, packbot, quechoisir, yuka.Ui9rcERhOG5yOWM0aHZZUTRoNkkydDVPMnArdWRFR0dCTVk2SUE9PQ, yuka.sY2b0xO6T85zoF3NwEKvlhBcDNHxhRvYGyLfp0Okm42iMLbuXOxx25GqLqs, yuka.sY2b0xO6T85zoF3NwEKvlk14aIOFiSDoaDv6wHPV3d6_fsDYfvpYyYH7CKs.

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