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Soft choc : orange - Farmer - 288 g

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Soft choc : orange - Farmer - 288 g

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Barcode: 7613269185734 (EAN / EAN-13)

Quantity: 288 g

Brands: Farmer

Labels, certifications, awards: Sustainable farming, UTZ Certified, UTZ Certified Cocoa

Countries where sold: Switzerland

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Health

Ingredients

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    27 ingredients

    32.1% milk chocolate (sugar, cocoa butter, whole milk powder, cocoa mass, emulsifier (soy lecithin), flavoring), cereals 22% (oats, rice, wheat), sugar, orangeat 9.2%, seeds of soy, glucose syrup, palm fat, invert sugar syrup, fructose, grape sugar, skimmed milk powder, acidifier (citric acid), dehydrated orange juice 0.4%, cooking salt, natural flavor, beet juice dried dye. May contain dehydrated traces of nuts.
    Allergens: Gluten, Milk, Soybeans
    Traces: Nuts, fr:schalenfruchte

Food processing

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    Ultra processed foods

    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E322 - Lecithins
    • Ingredient: Emulsifier
    • Ingredient: Flavouring
    • Ingredient: Glucose
    • Ingredient: Glucose syrup
    • Ingredient: Invert sugar

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Additives

  • E322 - Lecithins

    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

  • E322i - Lecithin

    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

  • E330 - Citric acid

    Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

    It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

    Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

Ingredients analysis

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    Palm oil

    Ingredients that contain palm oil: Palm fat
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    Non-vegan

    Non-vegan ingredients: Milk chocolate, Whole milk powder, Skimmed milk powder

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown

    Unrecognized ingredients: Candied orange peel, Grape sugar, fr:jus-de-betteraves-seche-colorant

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : chocolat au lait 32.1% (sucre, beurre de cacao, lait entier en poudre, pâte de cacao, émulsifiant (lécithine de soja), arôme), céréales 22% (avoine, riz, blé), sucre, orangeat 9.2%, graines de soja, sirop de glucose, graisse de palme, sirop de sucre inverti, fructose, sucre de raisin, lait écrémé en poudre, acidifiant (acide citrique), orange 0.4%, sel de cuisine, arôme naturel, jus de betteraves séché colorant
    1. chocolat au lait -> en:milk-chocolate - vegan: no - vegetarian: yes - ciqual_food_code: 31004 - percent_min: 32.1 - percent: 32.1 - percent_max: 32.1
      1. sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 5.35 - percent_max: 32.1
      2. beurre de cacao -> en:cocoa-butter - vegan: yes - vegetarian: yes - ciqual_food_code: 16030 - percent_min: 0 - percent_max: 16.05
      3. lait entier en poudre -> en:whole-milk-powder - vegan: no - vegetarian: yes - ciqual_food_code: 19021 - percent_min: 0 - percent_max: 10.7
      4. pâte de cacao -> en:cocoa-paste - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 16030 - percent_min: 0 - percent_max: 8.025
      5. émulsifiant -> en:emulsifier - percent_min: 0 - percent_max: 6.42
        1. lécithine de soja -> en:soya-lecithin - vegan: yes - vegetarian: yes - ciqual_food_code: 42200 - percent_min: 0 - percent_max: 6.42
      6. arôme -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 5.35
    2. céréales -> en:cereal - vegan: yes - vegetarian: yes - percent_min: 22 - percent: 22 - percent_max: 22
      1. avoine -> en:oat - vegan: yes - vegetarian: yes - ciqual_food_code: 9310 - percent_min: 7.33333333333333 - percent_max: 22
      2. riz -> en:rice - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9100 - percent_min: 0 - percent_max: 11
      3. blé -> en:wheat - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 0 - percent_max: 7.33333333333333
    3. sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 9.2 - percent_max: 22
    4. orangeat -> en:candied-orange-peel - percent_min: 9.2 - percent: 9.2 - percent_max: 9.2
    5. graines de soja -> en:soya-bean - vegan: yes - vegetarian: yes - ciqual_food_code: 20901 - percent_min: 1.225 - percent_max: 9.2
    6. sirop de glucose -> en:glucose-syrup - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0.5 - percent_max: 8.86875
    7. graisse de palme -> en:palm-fat - vegan: yes - vegetarian: yes - from_palm_oil: yes - ciqual_proxy_food_code: 16129 - percent_min: 0.4 - percent_max: 6.995
    8. sirop de sucre inverti -> en:invert-sugar-syrup - vegan: yes - vegetarian: yes - percent_min: 0.4 - percent_max: 5.82916666666667
    9. fructose -> en:fructose - vegan: yes - vegetarian: yes - ciqual_food_code: 31077 - percent_min: 0.4 - percent_max: 4.88214285714286
    10. sucre de raisin -> en:grape-sugar - percent_min: 0.4 - percent_max: 4.221875
    11. lait écrémé en poudre -> en:skimmed-milk-powder - vegan: no - vegetarian: yes - ciqual_food_code: 19054 - percent_min: 0.4 - percent_max: 3.70833333333333
    12. acidifiant -> en:acid - percent_min: 0.4 - percent_max: 3.2975
      1. acide citrique -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 0.4 - percent_max: 3.2975
    13. orange -> en:orange - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 13034 - percent_min: 0.4 - percent: 0.4 - percent_max: 0.4
    14. sel de cuisine -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.4
    15. arôme naturel -> en:natural-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.4
    16. jus de betteraves séché colorant -> fr:jus-de-betteraves-seche-colorant - percent_min: 0 - percent_max: 0.4

Nutrition

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    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml     		As sold
    per serving (32 g)
    Energy 1,900 kj
    (454 kcal)     		608 kj
    (145 kcal)
    Fat 19 g 6.08 g
    Saturated fat 9 g 2.88 g
    Carbohydrates 61 g 19.5 g
    Sugars 44 g 14.1 g
    Fiber 4 g 1.28 g
    Proteins 8 g 2.56 g
    Salt 0.4 g 0.128 g
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 5.612 % 5.612 %
Serving size: 32 g

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Product added on by openfood-ch-import
Last edit of product page on by kiliweb.
Product page also edited by anticultist, foodrepo, yuka.L7ZMAPTRGtAvHsLN0LAY0AS7P-nBH-RCNURXow.

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