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Knorr quick

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Barcode:
7794000004191(EAN / EAN-13)

Brands: Knorr

Categories: Meals, Dried products, Dried products to be rehydrated, Soups, Dried meals, Dehydrated soups

Labels, certifications, awards: New recipe

Countries where sold: Argentina

Matching with your preferences

Health

Nutrition

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    Nutri-Score unknown

    Missing prepared nutrition facts
    ⚠ ️The nutrition facts of the product must be specified in order to compute the Nutri-Score.

    Missing nutrition facts for prepared product: Energy, Fat, Proteins, Saturated fat, Sodium, Sugars

    Could you add the information needed to compute the Nutri-Score?
    • icon

      Discover the new Nutri-Score!

      The computation of the Nutri-Score is evolving to provide better recommendations based on the latest scientific evidence.

      Main improvements:

      • Better score for some fatty fish and oils rich in good fats
      • Better score for whole products rich in fiber
      • Worse score for products containing a lot of salt or sugar
      • Worse score for red meat (compared to poultry)
    • icon

      What is the Nutri-Score?

      The Nutri-Score is a logo on the overall nutritional quality of products.

      The score from A to E is calculated based on nutrients and foods to favor (proteins, fiber, fruits, vegetables and legumes ...) and nutrients to limit (calories, saturated fat, sugars, salt). The score is calculated from the data of the nutrition facts table and the composition data (fruits, vegetables and legumes).

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    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml     		Compared to: Dehydrated soups
    Energy 1638 kJ
    (391 kcal)     		518.022 kj (124 kcal) (+216%)
    Fat 6.66666676600774 g 2.477 g (+169%)
    Saturated fat 3.33333338300387 g 0.915 g (+264%)
    Carbohydrates 77.5000015894572 g 19.49 g (+298%)
    Sugars 25.8333325386047 g 2.774 g (+831%)
    Fiber ? 1.585 g
    Proteins 5.00000019868215 g 3.39 g (+47%)
    Salt ? 2.587 g
    Fruits‚ vegetables‚ legumes ? 11.233 %

    • Nutrition facts (Detailed data)

      Nutrition facts As sold
      for 100 g / 100 ml       		As sold for 100 g (packaging)
      Energy 1638 kJ
      (391 kcal)       		? kcal
      (391 kcal)
      Fat 6.66666676600774 g 6.66666676600774 g
      Saturated fat 3.33333338300387 g 3.33333338300387 g
      Carbohydrates 77.5000015894572 g 77.5000015894572 g
      Sugars 25.8333325386047 g 25.8333325386047 g
      Fiber ? ?
      Proteins 5.00000019868215 g 5.00000019868215 g
      Salt ? ?
      Fruits‚ vegetables‚ legumes ? ?
Serving size: 12g

Ingredients

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    22 ingredients

    Spanish: almidón de papa, vegetales(zapallo, cebolla, perejil), azúcar, maltodextrina, jarabe de glucosa, sal, aceites vegetales, romero, caseinato de sodio, pimienta negra, exaltador de sabor: glutamato monosódico, inosinato disódico, guanilato disódico, espesante: goma xántica, aromatizantes naturales, colorante: annatto
    Allergens: Milk
    Traces: Contiene-derivado-de-leche-puede-contener-pescado-y-derivados-de-soja-y-trigo

    • Ingredient information

      • Potato starch: 53.1% (estimate)

      • Vegetable: 23.4% (estimate)

      • — Pumpkin: 11.7% (estimate)

      • — Onion: 5.9% (estimate)

      • — Parsley: 5.9% (estimate)

      • Sugar: 11.7% (estimate)

      • Maltodextrin: 5.9% (estimate)

      • Glucose syrup: 2.9% (estimate)

        • What it is: A thick, sweet liquid made from cornstarch or wheatstarch.
        • Why it's used: Prevents sugar crystallization in candy, keeps baked goods moist, and adds sweetness.
        • Health concerns: Highly processed, low in nutrients, and may contribute to weight gain and other health problems.
        • Look for: "glucose syrup," "corn syrup," or "confectioner's glucose" on ingredient lists.
        • Concerns:
        • Glucose syrup usually have a high fructose content, linked to potential health issues like weight gain, metabolic disorders, and liver problems.
        • May contribute to "empty calories" with little nutritional value.
        • Sources: WHO

      • Salt: < 2% (estimate)

      • Vegetable oil: < 2% (estimate)

      • Rosemary: < 2% (estimate)

      • Sodium caseinate: < 2% (estimate)

      • Black pepper: < 2% (estimate)

      • exaltador-de-sabor: < 2% (estimate)

      • — E621: < 2% (estimate)

        Monosodium glutamate: Monosodium glutamate -MSG, also known as sodium glutamate- is the sodium salt of glutamic acid, one of the most abundant naturally occurring non-essential amino acids. Glutamic acid is found naturally in tomatoes, grapes, cheese, mushrooms and other foods.MSG is used in the food industry as a flavor enhancer with an umami taste that intensifies the meaty, savory flavor of food, as naturally occurring glutamate does in foods such as stews and meat soups. It was first prepared in 1908 by Japanese biochemist Kikunae Ikeda, who was trying to isolate and duplicate the savory taste of kombu, an edible seaweed used as a base for many Japanese soups. MSG as a flavor enhancer balances, blends, and rounds the perception of other tastes.The U.S. Food and Drug Administration has given MSG its generally recognized as safe -GRAS- designation. A popular belief is that large doses of MSG can cause headaches and other feelings of discomfort, known as "Chinese restaurant syndrome," but double-blind tests fail to find evidence of such a reaction. The European Union classifies it as a food additive permitted in certain foods and subject to quantitative limits. MSG has the HS code 29224220 and the E number E621.
        Source: Wikipedia

      • E631: < 2% (estimate)

      • E627: < 2% (estimate)

      • Thickener: < 2% (estimate)

      • — E415: < 2% (estimate)

      • Natural flavouring: < 2% (estimate)

      • Colour: < 2% (estimate)

      • — annatto: < 2% (estimate)

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    Contains added sugars (~ 14%)

    Added sugars: Sugar, Glucose syrup
    Estimated quantity of added sugars in ingredients: 14%
    Search for products in the same category without added sugars: Dehydrated soups
    What you need to know
    • A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

    Recommendation: Limit the consumption of sugar and sugary drinks
    • Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
    • Choose products with lower sugar content and reduce the consumption of products with added sugars.

Food processing

Additives

  • E160b - Annatto

  • E621 - Monosodium glutamate

    Monosodium glutamate (MSG), or E621, is the sodium salt of glutamic acid, an amino acid found naturally in many foods.

    It is widely used as a flavor enhancer to provide an "umami" or savory taste to a variety of processed foods, including soups, snack chips, and frozen meals.

    MSG is generally recognized as safe (GRAS) by food authorities. However, some people report sensitivity to MSG, experiencing short-term symptoms like headaches and flushing, though scientific studies have not shown a consistent link.

  • E627 - Disodium guanylate

    Disodium guanylate: Disodium guanylate, also known as sodium 5'-guanylate and disodium 5'-guanylate, is a natural sodium salt of the flavor enhancing nucleotide guanosine monophosphate -GMP-. Disodium guanylate is a food additive with the E number E627. It is commonly used in conjunction with glutamic acid. As it is a fairly expensive additive, it is not used independently of glutamic acid; if disodium guanylate is present in a list of ingredients but MSG does not appear to be, it is likely that glutamic acid is provided as part of another ingredient such as a processed soy protein complex. It is often added to foods in conjunction with disodium inosinate; the combination is known as disodium 5'-ribonucleotides. Disodium guanylate is produced from dried seaweed and is often added to instant noodles, potato chips and other snacks, savory rice, tinned vegetables, cured meats, and packaged soup.
    Source: Wikipedia

  • E631 - Disodium inosinate

    Disodium inosinate: Disodium inosinate -E631- is the disodium salt of inosinic acid with the chemical formula C10H11N4Na2O8P. It is used as a food additive and often found in instant noodles, potato chips, and a variety of other snacks. Although it can be obtained from bacterial fermentation of sugars, it is often commercially prepared from animal sources.
    Source: Wikipedia

Ingredients analysis

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    Non-vegan

    Non-vegan ingredients: Sodium caseinate

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown

    Unrecognized ingredients: es:exaltador-de-sabor, es:annatto

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    es: almidón de papa, vegetales (zapallo, cebolla, perejil), azúcar, maltodextrina, jarabe de glucosa, sal, aceites vegetales, romero, caseinato de sodio, pimienta negra, exaltador de sabor (glutamato monosódico), inosinato disódico, guanilato disódico, espesante (goma xántica), aromatizantes naturales, colorante (annatto)
    1. almidón de papa -> en:potato-starch – vegan: yes – vegetarian: yes – ciqual_proxy_food_code: 9510 – percent_min: 6.25 – percent_estimate: 53.125 – percent_max: 100
    2. vegetales -> en:vegetable – vegan: yes – vegetarian: yes – percent_min: 0 – percent_estimate: 23.4375 – percent_max: 50
      1. zapallo -> en:pumpkin – vegan: yes – vegetarian: yes – ciqual_food_code: 20139 – percent_min: 0 – percent_estimate: 11.71875 – percent_max: 50
      2. cebolla -> en:onion – vegan: yes – vegetarian: yes – ciqual_food_code: 20034 – percent_min: 0 – percent_estimate: 5.859375 – percent_max: 25
      3. perejil -> en:parsley – vegan: yes – vegetarian: yes – ciqual_proxy_food_code: 11014 – percent_min: 0 – percent_estimate: 5.859375 – percent_max: 16.6666666666667
    3. azúcar -> en:sugar – vegan: yes – vegetarian: yes – ciqual_proxy_food_code: 31016 – percent_min: 0 – percent_estimate: 11.71875 – percent_max: 25.8333325386047
    4. maltodextrina -> en:maltodextrin – vegan: yes – vegetarian: yes – percent_min: 0 – percent_estimate: 5.859375 – percent_max: 25
    5. jarabe de glucosa -> en:glucose-syrup – vegan: yes – vegetarian: yes – ciqual_proxy_food_code: 31016 – percent_min: 0 – percent_estimate: 2.9296875 – percent_max: 20
    6. sal -> en:salt – vegan: yes – vegetarian: yes – ciqual_food_code: 11058 – percent_min: 0 – percent_estimate: 1.46484375 – percent_max: 16.6666666666667
    7. aceites vegetales -> en:vegetable-oil – vegan: yes – vegetarian: yes – from_palm_oil: maybe – percent_min: 0 – percent_estimate: 0.732421875 – percent_max: 14.2857142857143
    8. romero -> en:rosemary – vegan: yes – vegetarian: yes – percent_min: 0 – percent_estimate: 0.3662109375 – percent_max: 12.5
    9. caseinato de sodio -> en:sodium-caseinate – vegan: no – vegetarian: yes – percent_min: 0 – percent_estimate: 0.18310546875 – percent_max: 11.1111111111111
    10. pimienta negra -> en:black-pepper – vegan: yes – vegetarian: yes – ciqual_food_code: 11015 – percent_min: 0 – percent_estimate: 0.091552734375 – percent_max: 10
    11. exaltador de sabor -> es:exaltador-de-sabor – percent_min: 0 – percent_estimate: 0.0457763671875 – percent_max: 9.09090909090909
      1. glutamato monosódico -> en:e621 – vegan: yes – vegetarian: yes – percent_min: 0 – percent_estimate: 0.0457763671875 – percent_max: 9.09090909090909
    12. inosinato disódico -> en:e631 – vegan: maybe – vegetarian: maybe – percent_min: 0 – percent_estimate: 0.02288818359375 – percent_max: 8.33333333333333
    13. guanilato disódico -> en:e627 – vegan: maybe – vegetarian: maybe – percent_min: 0 – percent_estimate: 0.011444091796875 – percent_max: 7.69230769230769
    14. espesante -> en:thickener – percent_min: 0 – percent_estimate: 0.0057220458984375 – percent_max: 7.14285714285714
      1. goma xántica -> en:e415 – vegan: yes – vegetarian: yes – percent_min: 0 – percent_estimate: 0.0057220458984375 – percent_max: 7.14285714285714
    15. aromatizantes naturales -> en:natural-flavouring – vegan: maybe – vegetarian: maybe – percent_min: 0 – percent_estimate: 0.00286102294921875 – percent_max: 5
    16. colorante -> en:colour – percent_min: 0 – percent_estimate: 0.00286102294921875 – percent_max: 5
      1. annatto -> es:annatto – percent_min: 0 – percent_estimate: 0.00286102294921875 – percent_max: 5

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Product added on by foodvisor
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Product page also edited by 5m4u9, elcoco, rochilamas, vegan-app-chakib.

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