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Crema colorante capilar - Otowil

Crema colorante capilar - Otowil

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Barcode:
7798008962392(EAN / EAN-13)

Brands: Otowil

Countries where sold: Argentina

Matching with your preferences

Health

Nutrition

  • icon

    Nutri-Score UNKNOWN

    Missing category and nutrition facts
    ⚠ ️The category of the product must be specified in order to compute the Nutri-Score.
    ⚠ ️The nutrition facts of the product must be specified in order to compute the Nutri-Score.

    Missing nutrition facts: Energy, Fat, Saturated fat, Sugars, Sodium, Proteins

    Could you add the information needed to compute the Nutri-Score?
    • icon

      What is the Nutri-Score?


      The Nutri-Score is a logo on the overall nutritional quality of products.

      The score from A to E is calculated based on nutrients and foods to favor (proteins, fiber, fruits, vegetables and legumes ...) and nutrients to limit (calories, saturated fat, sugars, salt). The score is calculated from the data of the nutrition facts table and the composition data (fruits, vegetables and legumes).

  • icon

    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Fat ?
    Saturated fat ?
    Carbohydrates ?
    Sugars ?
    Fiber ?
    Proteins ?
    Salt ?
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 %

Ingredients

  • icon

    119 ingredients


    INGREDIENTES/INGREDIENTS: TONOS/TONES: AMARILLO/YELLOW, VIOLETA/- VIOLET, PINK NEON/NEON PINK, MAGENTA, LILA/LILAC, ROSA PASTEL/PASTEL PINK. TURQUESA/TURQUOISE, ROJO/RED, AZUL/BLUE, PURPURA/PURPLE, VERDE/GREEN WATER, PROPYLENE GLYCOL, HYDROXYETHYLCELLULOSE, PHENOXYETHANOL FRAGRANCE, ETHYLHEXYLGLYCERIN, puede contener: BASIC RED 51 CAS N� 77061-58-6 BASIC YELLOW 87 CAS N� 68259-00-7, HC BLUE NO. 16 CAS N� 502453-61-4, BASIC VIOLET 16 CAS N� 6359-45-1, BASIC VIOLET 2 CAS N� 3248-91-7, ACID RED 52 CAS NO 3520-42-1, ACID RED 33 CAS N� 3567-66-6, ACID RED 92 CAS N� 18472-87-2, BASIC ORANGE 31 CAS N� 97404-02-9, BASIC RED 76 CAS N� 68391-30-0, HC BLUE No. 15 CAS No 4578-10-2, TRIETHANOLAMINE, CITRIC ACID. Registro I.S.P. N� 227C-760 II TONOS/TONES: NARANJA/ORANGE, CELESTE/LIGHT BLUE, AZUL FRANCIA/FRENCH BLUE , FUCSIA/FUCHSIA, CEREZA/CHERRY, VERDE MELON/MELON GREEN, METAL ROSE, GRIS SMOKE/SMOKE GRAY: POLYQUATERNIUM 37, MINERAL OIL, ETHOXYDIGLYCOL, POLYSORBATE 20, PRG-1 TRIDECETH-6, PROPYLENE GLYCOL, SODIUM COCOAMPHOPROPIONATE, PHENOXYETHAN RAGRANCE, PUEDE CONTENER: ACID BLUE 9 CAS N� 3844-45-9, ACID YELLOW 1 CAS N� 846-70-8, BASIC ORANGE 31 CAS N� 97404-02-9, BASIC RED 51 CAS N� 77061-58-6, BASIC VIOLET 2 CAS N� 3248-91-7, BASIC YELLOW 87 CAS N� 68259 7, HC BLUE NO.11 CAS NO 23920-15-2, HC BLUE NO. 15 CAS N� 74578-10-2, HC BLUE NO. 2 CAS N� 33229-34-4, HC ORANGE NO.1 CAS No 54381-08-7, HC YELLOW NO. 2 CAS N� 4926-55-0, ACID RED 33 CAS N� 3567-66-6, ACID RED 52 CAS N� 3520-421, BACIC BLUE 99 CAS N� 68123-13-7, BASIC BROWN 16 CAS No 26381-41-9, BASIC BROWN 17 CAS N� 68391-32-2 Registro I.S.P. N� 227C-761 I/ Elaborado por / Resol. 155/98, Legajo 2662, Alsina 1749 (B1646GIC), San Fernando, Buenos Aires, Argentina Tel.: (054 11) 4744 2582, otowil@otowil.com/www.otowil.com I Importado y Distribuido por Gama Chile S Andres Bello #1245 Piso 3 y 4, Providencia, Santiago, Chile, RUT 78.806.090-4, Registro 1.S.P. N� 227C-754 I Importa Impactis SA, RUT 217877610018, MSP1953 AUT ETN...Guayaqui 3211/401, Tel.: 241033061 Distribuye Quimica Silex, Tel.: 2203500 I Importado en Costa Conto Dominon de Heredia Costa Rica, Tel.: 2244-4262 I Importado Y 6.
    Allergens: Orange

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E432 - Polyoxyethylene sorbitan monolaurate
    • Additive: E905 - Synthetic wax

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E330 - Citric acid


    Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

    It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

    Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

  • E432 - Polyoxyethylene sorbitan monolaurate


    Polysorbate 20: Polysorbate 20 -common commercial brand names include Scattics, Alkest TW 20 and Tween 20- is a polysorbate-type nonionic surfactant formed by the ethoxylation of sorbitan before the addition of lauric acid. Its stability and relative nontoxicity allows it to be used as a detergent and emulsifier in a number of domestic, scientific, and pharmacological applications. As the name implies the ethoxylation process leaves the molecule with 20 repeat units of polyethylene glycol; in practice these are distributed across 4 different chains leading to a commercial product containing a range of chemical species.
    Source: Wikipedia
  • E905 - Synthetic wax


    Microcrystalline wax: Microcrystalline waxes are a type of wax produced by de-oiling petrolatum, as part of the petroleum refining process. In contrast to the more familiar paraffin wax which contains mostly unbranched alkanes, microcrystalline wax contains a higher percentage of isoparaffinic -branched- hydrocarbons and naphthenic hydrocarbons. It is characterized by the fineness of its crystals in contrast to the larger crystal of paraffin wax. It consists of high molecular weight saturated aliphatic hydrocarbons. It is generally darker, more viscous, denser, tackier and more elastic than paraffin waxes, and has a higher molecular weight and melting point. The elastic and adhesive characteristics of microcrystalline waxes are related to the non-straight chain components which they contain. Typical microcrystalline wax crystal structure is small and thin, making them more flexible than paraffin wax. It is commonly used in cosmetic formulations. Microcrystalline waxes when produced by wax refiners are typically produced to meet a number of ASTM specifications. These include congeal point -ASTM D938-, needle penetration -D1321-, color -ASTM D6045-, and viscosity -ASTM D445-. Microcrystalline waxes can generally be put into two categories: "laminating" grades and "hardening" grades. The laminating grades typically have a melt point of 140-175 F -60 - 80 oC- and needle penetration of 25 or above. The hardening grades will range from about 175-200 F -80 - 93 oC-, and have a needle penetration of 25 or below. Color in both grades can range from brown to white, depending on the degree of processing done at the refinery level. Microcrystalline waxes are derived from the refining of the heavy distillates from lubricant oil production. This by-product must then be de-oiled at a wax refinery. Depending on the end use and desired specification, the product may then have its odor removed and color removed -which typically starts as a brown or dark yellow-. This is usually done by means of a filtration method or by hydro-treating the wax material.
    Source: Wikipedia
  • E905a - Mineral oil


    Microcrystalline wax: Microcrystalline waxes are a type of wax produced by de-oiling petrolatum, as part of the petroleum refining process. In contrast to the more familiar paraffin wax which contains mostly unbranched alkanes, microcrystalline wax contains a higher percentage of isoparaffinic -branched- hydrocarbons and naphthenic hydrocarbons. It is characterized by the fineness of its crystals in contrast to the larger crystal of paraffin wax. It consists of high molecular weight saturated aliphatic hydrocarbons. It is generally darker, more viscous, denser, tackier and more elastic than paraffin waxes, and has a higher molecular weight and melting point. The elastic and adhesive characteristics of microcrystalline waxes are related to the non-straight chain components which they contain. Typical microcrystalline wax crystal structure is small and thin, making them more flexible than paraffin wax. It is commonly used in cosmetic formulations. Microcrystalline waxes when produced by wax refiners are typically produced to meet a number of ASTM specifications. These include congeal point -ASTM D938-, needle penetration -D1321-, color -ASTM D6045-, and viscosity -ASTM D445-. Microcrystalline waxes can generally be put into two categories: "laminating" grades and "hardening" grades. The laminating grades typically have a melt point of 140-175 F -60 - 80 oC- and needle penetration of 25 or above. The hardening grades will range from about 175-200 F -80 - 93 oC-, and have a needle penetration of 25 or below. Color in both grades can range from brown to white, depending on the degree of processing done at the refinery level. Microcrystalline waxes are derived from the refining of the heavy distillates from lubricant oil production. This by-product must then be de-oiled at a wax refinery. Depending on the end use and desired specification, the product may then have its odor removed and color removed -which typically starts as a brown or dark yellow-. This is usually done by means of a filtration method or by hydro-treating the wax material.
    Source: Wikipedia

Ingredients analysis

  • icon

    Vegan status unknown


    Unrecognized ingredients: Ingredientes, Ingredients, Tonos, Tones, Amarillo, Yellow, Violeta, Violet, Pink-neon, Neon-pink, Magenta, Lila, Lilac, Rosa-pastel, Pastel-pink, Turquesa, Turquoise, Rojo, Red, Azul, Blue, Purpura, Purple, Verde, Green-water, Hydroxyethylcellulose, Phenoxyethanol-fragrance, Ethylhexylglycerin, Puede-contener, Basic-red-51-cas-n�-77061-58-6-basic-yellow-87-cas-n�-68259-00-7, Hc-blue-no, 16-cas-n�-502453-61-4, Basic-violet-16-cas-n�-6359-45-1, Basic-violet-2-cas-n�-3248-91-7, Acid-red-52-cas-no-3520-42-1, Acid-red-33-cas-n�-3567-66-6, Acid-red-92-cas-n�-18472-87-2, Basic-orange-31-cas-n�-97404-02-9, Basic-red-76-cas-n�-68391-30-0, Hc-blue-no, 15-cas-no-4578-10-2, Triethanolamine, Registro-i-s-p, N�-227c-760-ii-tonos, Tones, Naranja, Celeste, Light-blue, Azul-francia, French-blue, Fucsia, Fuchsia, Cereza, Verde-melon, Melon-green, Metal-rose, Gris-smoke, Smoke-gray, Polyquaternium-37, Ethoxydiglycol, Prg-1-trideceth-6, Sodium-cocoamphopropionate, Phenoxyethan-ragrance, Puede-contener, Acid-blue-9-cas-n�-3844-45-9, Acid-yellow-1-cas-n�-846-70-8, Basic-orange-31-cas-n�-97404-02-9, Basic-red-51-cas-n�-77061-58-6, Basic-violet-2-cas-n�-3248-91-7, Basic-yellow-87-cas-n�-68259-7, Hc-blue-no-11-cas-no-23920-15-2, Hc-blue-no, 15-cas-n�-74578-10-2, Hc-blue-no, 2-cas-n�-33229-34-4, Hc-orange-no-1-cas-no-54381-08-7, Hc-yellow-no, 2-cas-n�-4926-55-0, Acid-red-33-cas-n�-3567-66-6, Acid-red-52-cas-n�-3520-421, Bacic-blue-99-cas-n�-68123-13-7, Basic-brown-16-cas-no-26381-41-9, Basic-brown-17-cas-n�-68391-32-2-registro-i-s-p, N�-227c-761-i, Elaborado-por, Resol, 155, 98, Legajo-2662, Alsina-1749, B1646gic, San-fernando, Buenos-aires, Tel, 4744-2582, Otowil-otowil-com, Www-otowil-com-i-importado-y-distribuido-por-gama-chile-s-andres-bello-1245-piso-3-y-4, Providencia, Santiago, Rut-78-806-090-4, Registro-1-s-p, N�-227c-754-i-importa-impactis-sa, Rut-217877610018, Msp1953-aut-etn-guayaqui-3211, 401, Tel, 241033061-distribuye-quimica-silex, Tel, 2203500-i-importado-en-costa-conto-dominon-de-heredia-costa-rica, Tel, 2244-4262-i-importado-y-6

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown


    Unrecognized ingredients: Ingredientes, Ingredients, Tonos, Tones, Amarillo, Yellow, Violeta, Violet, Pink-neon, Neon-pink, Magenta, Lila, Lilac, Rosa-pastel, Pastel-pink, Turquesa, Turquoise, Rojo, Red, Azul, Blue, Purpura, Purple, Verde, Green-water, Hydroxyethylcellulose, Phenoxyethanol-fragrance, Ethylhexylglycerin, Puede-contener, Basic-red-51-cas-n�-77061-58-6-basic-yellow-87-cas-n�-68259-00-7, Hc-blue-no, 16-cas-n�-502453-61-4, Basic-violet-16-cas-n�-6359-45-1, Basic-violet-2-cas-n�-3248-91-7, Acid-red-52-cas-no-3520-42-1, Acid-red-33-cas-n�-3567-66-6, Acid-red-92-cas-n�-18472-87-2, Basic-orange-31-cas-n�-97404-02-9, Basic-red-76-cas-n�-68391-30-0, Hc-blue-no, 15-cas-no-4578-10-2, Triethanolamine, Registro-i-s-p, N�-227c-760-ii-tonos, Tones, Naranja, Celeste, Light-blue, Azul-francia, French-blue, Fucsia, Fuchsia, Cereza, Verde-melon, Melon-green, Metal-rose, Gris-smoke, Smoke-gray, Polyquaternium-37, Ethoxydiglycol, Prg-1-trideceth-6, Sodium-cocoamphopropionate, Phenoxyethan-ragrance, Puede-contener, Acid-blue-9-cas-n�-3844-45-9, Acid-yellow-1-cas-n�-846-70-8, Basic-orange-31-cas-n�-97404-02-9, Basic-red-51-cas-n�-77061-58-6, Basic-violet-2-cas-n�-3248-91-7, Basic-yellow-87-cas-n�-68259-7, Hc-blue-no-11-cas-no-23920-15-2, Hc-blue-no, 15-cas-n�-74578-10-2, Hc-blue-no, 2-cas-n�-33229-34-4, Hc-orange-no-1-cas-no-54381-08-7, Hc-yellow-no, 2-cas-n�-4926-55-0, Acid-red-33-cas-n�-3567-66-6, Acid-red-52-cas-n�-3520-421, Bacic-blue-99-cas-n�-68123-13-7, Basic-brown-16-cas-no-26381-41-9, Basic-brown-17-cas-n�-68391-32-2-registro-i-s-p, N�-227c-761-i, Elaborado-por, Resol, 155, 98, Legajo-2662, Alsina-1749, B1646gic, San-fernando, Buenos-aires, Tel, 4744-2582, Otowil-otowil-com, Www-otowil-com-i-importado-y-distribuido-por-gama-chile-s-andres-bello-1245-piso-3-y-4, Providencia, Santiago, Rut-78-806-090-4, Registro-1-s-p, N�-227c-754-i-importa-impactis-sa, Rut-217877610018, Msp1953-aut-etn-guayaqui-3211, 401, Tel, 241033061-distribuye-quimica-silex, Tel, 2203500-i-importado-en-costa-conto-dominon-de-heredia-costa-rica, Tel, 2244-4262-i-importado-y-6

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : INGREDIENTES, INGREDIENTS (TONOS, TONES), AMARILLO, YELLOW, VIOLETA, VIOLET, PINK NEON, NEON PINK, MAGENTA, LILA, LILAC, ROSA PASTEL, PASTEL PINK, TURQUESA, TURQUOISE, ROJO, RED, AZUL, BLUE, PURPURA, PURPLE, VERDE, GREEN WATER, PROPYLENE GLYCOL, HYDROXYETHYLCELLULOSE, PHENOXYETHANOL FRAGRANCE, ETHYLHEXYLGLYCERIN, puede contener (BASIC RED 51 CAS N� 77061-58-6 BASIC YELLOW 87 CAS N� 68259-00-7), HC BLUE NO, 16 CAS N� 502453-61-4, BASIC VIOLET 16 CAS N� 6359-45-1, BASIC VIOLET 2 CAS N� 3248-91-7, ACID RED 52 CAS NO 3520-42-1, ACID RED 33 CAS N� 3567-66-6, ACID RED 92 CAS N� 18472-87-2, BASIC ORANGE 31 CAS N� 97404-02-9, BASIC RED 76 CAS N� 68391-30-0, HC BLUE No, 15 CAS No 4578-10-2, TRIETHANOLAMINE, CITRIC ACID, Registro I.S.P, N� 227C-760 II TONOS, TONES (NARANJA, ORANGE), CELESTE, LIGHT BLUE, AZUL FRANCIA, FRENCH BLUE, FUCSIA, FUCHSIA, CEREZA, CHERRY, VERDE MELON, MELON GREEN, METAL ROSE, GRIS SMOKE, SMOKE GRAY (POLYQUATERNIUM 37), MINERAL OIL, ETHOXYDIGLYCOL, POLYSORBATE 20, PRG-1 TRIDECETH-6, PROPYLENE GLYCOL, SODIUM COCOAMPHOPROPIONATE, PHENOXYETHAN RAGRANCE, PUEDE CONTENER (ACID BLUE 9 CAS N� 3844-45-9), ACID YELLOW 1 CAS N� 846-70-8, BASIC ORANGE 31 CAS N� 97404-02-9, BASIC RED 51 CAS N� 77061-58-6, BASIC VIOLET 2 CAS N� 3248-91-7, BASIC YELLOW 87 CAS N� 68259 7, HC BLUE NO.11 CAS NO 23920-15-2, HC BLUE NO, 15 CAS N� 74578-10-2, HC BLUE NO, 2 CAS N� 33229-34-4, HC ORANGE NO.1 CAS No 54381-08-7, HC YELLOW NO, 2 CAS N� 4926-55-0, ACID RED 33 CAS N� 3567-66-6, ACID RED 52 CAS N� 3520-421, BACIC BLUE 99 CAS N� 68123-13-7, BASIC BROWN 16 CAS No 26381-41-9, BASIC BROWN 17 CAS N� 68391-32-2 Registro I.S.P, N� 227C-761 I, Elaborado por, Resol, 155, 98, Legajo 2662, Alsina 1749 (B1646GIC), San Fernando, Buenos Aires, Tel (4744 2582), otowil@otowil.com, www.otowil.com I Importado y Distribuido por Gama Chile S Andres Bello #1245 Piso 3 y 4, Providencia, Santiago, Chile, RUT 78.806.090-4, Registro 1.S.P, N� 227C-754 I Importa Impactis SA, RUT 217877610018, MSP1953 AUT ETN.Guayaqui 3211, 401, Tel (241033061 Distribuye Quimica Silex), Tel (2203500 I Importado en Costa Conto Dominon de Heredia Costa Rica), Tel (2244-4262 I Importado Y 6)
    1. INGREDIENTES -> en:ingredientes - percent_min: 0.934579439252336 - percent_max: 100
    2. INGREDIENTS -> en:ingredients - percent_min: 0 - percent_max: 50
      1. TONOS -> en:tonos - percent_min: 0 - percent_max: 50
      2. TONES -> en:tones - percent_min: 0 - percent_max: 25
    3. AMARILLO -> en:amarillo - percent_min: 0 - percent_max: 33.3333333333333
    4. YELLOW -> en:yellow - percent_min: 0 - percent_max: 25
    5. VIOLETA -> en:violeta - percent_min: 0 - percent_max: 20
    6. VIOLET -> en:violet - percent_min: 0 - percent_max: 16.6666666666667
    7. PINK NEON -> en:pink-neon - percent_min: 0 - percent_max: 14.2857142857143
    8. NEON PINK -> en:neon-pink - percent_min: 0 - percent_max: 12.5
    9. MAGENTA -> en:magenta - percent_min: 0 - percent_max: 11.1111111111111
    10. LILA -> en:lila - percent_min: 0 - percent_max: 10
    11. LILAC -> en:lilac - percent_min: 0 - percent_max: 9.09090909090909
    12. ROSA PASTEL -> en:rosa-pastel - percent_min: 0 - percent_max: 8.33333333333333
    13. PASTEL PINK -> en:pastel-pink - percent_min: 0 - percent_max: 7.69230769230769
    14. TURQUESA -> en:turquesa - percent_min: 0 - percent_max: 7.14285714285714
    15. TURQUOISE -> en:turquoise - percent_min: 0 - percent_max: 6.66666666666667
    16. ROJO -> en:rojo - percent_min: 0 - percent_max: 6.25
    17. RED -> en:red - percent_min: 0 - percent_max: 5.88235294117647
    18. AZUL -> en:azul - percent_min: 0 - percent_max: 5.55555555555556
    19. BLUE -> en:blue - percent_min: 0 - percent_max: 5.26315789473684
    20. PURPURA -> en:purpura - percent_min: 0 - percent_max: 5
    21. PURPLE -> en:purple - percent_min: 0 - percent_max: 4.76190476190476
    22. VERDE -> en:verde - percent_min: 0 - percent_max: 4.54545454545455
    23. GREEN WATER -> en:green-water - percent_min: 0 - percent_max: 4.34782608695652
    24. PROPYLENE GLYCOL -> en:e490 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4.16666666666667
    25. HYDROXYETHYLCELLULOSE -> en:hydroxyethylcellulose - percent_min: 0 - percent_max: 4
    26. PHENOXYETHANOL FRAGRANCE -> en:phenoxyethanol-fragrance - percent_min: 0 - percent_max: 3.84615384615385
    27. ETHYLHEXYLGLYCERIN -> en:ethylhexylglycerin - percent_min: 0 - percent_max: 3.7037037037037
    28. puede contener -> en:puede-contener - percent_min: 0 - percent_max: 3.57142857142857
      1. BASIC RED 51 CAS N� 77061-58-6 BASIC YELLOW 87 CAS N� 68259-00-7 -> en:basic-red-51-cas-n�-77061-58-6-basic-yellow-87-cas-n�-68259-00-7 - percent_min: 0 - percent_max: 3.57142857142857
    29. HC BLUE NO -> en:hc-blue-no - percent_min: 0 - percent_max: 3.44827586206897
    30. 16 CAS N� 502453-61-4 -> en:16-cas-n�-502453-61-4 - percent_min: 0 - percent_max: 3.33333333333333
    31. BASIC VIOLET 16 CAS N� 6359-45-1 -> en:basic-violet-16-cas-n�-6359-45-1 - percent_min: 0 - percent_max: 3.2258064516129
    32. BASIC VIOLET 2 CAS N� 3248-91-7 -> en:basic-violet-2-cas-n�-3248-91-7 - percent_min: 0 - percent_max: 3.125
    33. ACID RED 52 CAS NO 3520-42-1 -> en:acid-red-52-cas-no-3520-42-1 - percent_min: 0 - percent_max: 3.03030303030303
    34. ACID RED 33 CAS N� 3567-66-6 -> en:acid-red-33-cas-n�-3567-66-6 - percent_min: 0 - percent_max: 2.94117647058824
    35. ACID RED 92 CAS N� 18472-87-2 -> en:acid-red-92-cas-n�-18472-87-2 - percent_min: 0 - percent_max: 2.85714285714286
    36. BASIC ORANGE 31 CAS N� 97404-02-9 -> en:basic-orange-31-cas-n�-97404-02-9 - percent_min: 0 - percent_max: 2.77777777777778
    37. BASIC RED 76 CAS N� 68391-30-0 -> en:basic-red-76-cas-n�-68391-30-0 - percent_min: 0 - percent_max: 2.7027027027027
    38. HC BLUE No -> en:hc-blue-no - percent_min: 0 - percent_max: 2.63157894736842
    39. 15 CAS No 4578-10-2 -> en:15-cas-no-4578-10-2 - percent_min: 0 - percent_max: 2.56410256410256
    40. TRIETHANOLAMINE -> en:triethanolamine - percent_min: 0 - percent_max: 2.5
    41. CITRIC ACID -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.4390243902439
    42. Registro I.S.P -> en:registro-i-s-p - percent_min: 0 - percent_max: 2.38095238095238
    43. N� 227C-760 II TONOS -> en:n�-227c-760-ii-tonos - percent_min: 0 - percent_max: 2.38095238095238
    44. TONES -> en:tones - percent_min: 0 - percent_max: 2.27272727272727
      1. NARANJA -> en:naranja - percent_min: 0 - percent_max: 2.27272727272727
      2. ORANGE -> en:orange - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 13034 - percent_min: 0 - percent_max: 1.13636363636364
    45. CELESTE -> en:celeste - percent_min: 0 - percent_max: 2.27272727272727
    46. LIGHT BLUE -> en:light-blue - percent_min: 0 - percent_max: 2.17391304347826
    47. AZUL FRANCIA -> en:azul-francia - percent_min: 0 - percent_max: 2.17391304347826
    48. FRENCH BLUE -> en:french-blue - percent_min: 0 - percent_max: 2.08333333333333
    49. FUCSIA -> en:fucsia - percent_min: 0 - percent_max: 2.04081632653061
    50. FUCHSIA -> en:fuchsia - percent_min: 0 - percent_max: 2.04081632653061
    51. CEREZA -> en:cereza - percent_min: 0 - percent_max: 1.96078431372549
    52. CHERRY -> en:cherry - vegan: yes - vegetarian: yes - ciqual_food_code: 13008 - percent_min: 0 - percent_max: 1.92307692307692
    53. VERDE MELON -> en:verde-melon - percent_min: 0 - percent_max: 1.92307692307692
    54. MELON GREEN -> en:melon-green - percent_min: 0 - percent_max: 1.92307692307692
    55. METAL ROSE -> en:metal-rose - percent_min: 0 - percent_max: 1.81818181818182
    56. GRIS SMOKE -> en:gris-smoke - percent_min: 0 - percent_max: 1.81818181818182
    57. SMOKE GRAY -> en:smoke-gray - percent_min: 0 - percent_max: 1.81818181818182
      1. POLYQUATERNIUM 37 -> en:polyquaternium-37 - percent_min: 0 - percent_max: 1.81818181818182
    58. MINERAL OIL -> en:e905a - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.72413793103448
    59. ETHOXYDIGLYCOL -> en:ethoxydiglycol - percent_min: 0 - percent_max: 1.69491525423729
    60. POLYSORBATE 20 -> en:e432 - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe - percent_min: 0 - percent_max: 1.69491525423729
    61. PRG-1 TRIDECETH-6 -> en:prg-1-trideceth-6 - percent_min: 0 - percent_max: 1.69491525423729
    62. PROPYLENE GLYCOL -> en:e490 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.69491525423729
    63. SODIUM COCOAMPHOPROPIONATE -> en:sodium-cocoamphopropionate - percent_min: 0 - percent_max: 1.58730158730159
    64. PHENOXYETHAN RAGRANCE -> en:phenoxyethan-ragrance - percent_min: 0 - percent_max: 1.58730158730159
    65. PUEDE CONTENER -> en:puede-contener - percent_min: 0 - percent_max: 1.58730158730159
      1. ACID BLUE 9 CAS N� 3844-45-9 -> en:acid-blue-9-cas-n�-3844-45-9 - percent_min: 0 - percent_max: 1.58730158730159
    66. ACID YELLOW 1 CAS N� 846-70-8 -> en:acid-yellow-1-cas-n�-846-70-8 - percent_min: 0 - percent_max: 1.58730158730159
    67. BASIC ORANGE 31 CAS N� 97404-02-9 -> en:basic-orange-31-cas-n�-97404-02-9 - percent_min: 0 - percent_max: 1.49253731343284
    68. BASIC RED 51 CAS N� 77061-58-6 -> en:basic-red-51-cas-n�-77061-58-6 - percent_min: 0 - percent_max: 1.47058823529412
    69. BASIC VIOLET 2 CAS N� 3248-91-7 -> en:basic-violet-2-cas-n�-3248-91-7 - percent_min: 0 - percent_max: 1.47058823529412
    70. BASIC YELLOW 87 CAS N� 68259 7 -> en:basic-yellow-87-cas-n�-68259-7 - percent_min: 0 - percent_max: 1.47058823529412
    71. HC BLUE NO.11 CAS NO 23920-15-2 -> en:hc-blue-no-11-cas-no-23920-15-2 - percent_min: 0 - percent_max: 1.47058823529412
    72. HC BLUE NO -> en:hc-blue-no - percent_min: 0 - percent_max: 1.47058823529412
    73. 15 CAS N� 74578-10-2 -> en:15-cas-n�-74578-10-2 - percent_min: 0 - percent_max: 1.36986301369863
    74. HC BLUE NO -> en:hc-blue-no - percent_min: 0 - percent_max: 1.36986301369863
    75. 2 CAS N� 33229-34-4 -> en:2-cas-n�-33229-34-4 - percent_min: 0 - percent_max: 1.36986301369863
    76. HC ORANGE NO.1 CAS No 54381-08-7 -> en:hc-orange-no-1-cas-no-54381-08-7 - percent_min: 0 - percent_max: 1.36986301369863
    77. HC YELLOW NO -> en:hc-yellow-no - percent_min: 0 - percent_max: 1.36986301369863
    78. 2 CAS N� 4926-55-0 -> en:2-cas-n�-4926-55-0 - percent_min: 0 - percent_max: 1.36986301369863
    79. ACID RED 33 CAS N� 3567-66-6 -> en:acid-red-33-cas-n�-3567-66-6 - percent_min: 0 - percent_max: 1.26582278481013
    80. ACID RED 52 CAS N� 3520-421 -> en:acid-red-52-cas-n�-3520-421 - percent_min: 0 - percent_max: 1.26582278481013
    81. BACIC BLUE 99 CAS N� 68123-13-7 -> en:bacic-blue-99-cas-n�-68123-13-7 - percent_min: 0 - percent_max: 1.26582278481013
    82. BASIC BROWN 16 CAS No 26381-41-9 -> en:basic-brown-16-cas-no-26381-41-9 - percent_min: 0 - percent_max: 1.26582278481013
    83. BASIC BROWN 17 CAS N� 68391-32-2 Registro I.S.P -> en:basic-brown-17-cas-n�-68391-32-2-registro-i-s-p - percent_min: 0 - percent_max: 1.26582278481013
    84. N� 227C-761 I -> en:n�-227c-761-i - percent_min: 0 - percent_max: 1.26582278481013
    85. Elaborado por -> en:elaborado-por - percent_min: 0 - percent_max: 1.26582278481013
    86. Resol -> en:resol - percent_min: 0 - percent_max: 1.16279069767442
    87. 155 -> en:155 - percent_min: 0 - percent_max: 1.16279069767442
    88. 98 -> en:98 - percent_min: 0 - percent_max: 1.16279069767442
    89. Legajo 2662 -> en:legajo-2662 - percent_min: 0 - percent_max: 1.16279069767442
    90. Alsina 1749 -> en:alsina-1749 - percent_min: 0 - percent_max: 1.16279069767442
      1. B1646GIC -> en:b1646gic - percent_min: 0 - percent_max: 1.16279069767442
    91. San Fernando -> en:san-fernando - percent_min: 0 - percent_max: 1.16279069767442
    92. Buenos Aires -> en:buenos-aires - percent_min: 0 - percent_max: 1.16279069767442
    93. Tel -> en:tel - percent_min: 0 - percent_max: 1.16279069767442
      1. 4744 2582 -> en:4744-2582 - percent_min: 0 - percent_max: 1.16279069767442
    94. otowil@otowil.com -> en:otowil-otowil-com - percent_min: 0 - percent_max: 1.06382978723404
    95. www.otowil.com I Importado y Distribuido por Gama Chile S Andres Bello #1245 Piso 3 y 4 -> en:www-otowil-com-i-importado-y-distribuido-por-gama-chile-s-andres-bello-1245-piso-3-y-4 - percent_min: 0 - percent_max: 1.06382978723404
    96. Providencia -> en:providencia - percent_min: 0 - percent_max: 1.06382978723404
    97. Santiago -> en:santiago - percent_min: 0 - percent_max: 1.06382978723404
    98. Chile -> en:chili-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 20151 - percent_min: 0 - percent_max: 1.06382978723404
    99. RUT 78.806.090-4 -> en:rut-78-806-090-4 - percent_min: 0 - percent_max: 1.06382978723404
    100. Registro 1.S.P -> en:registro-1-s-p - percent_min: 0 - percent_max: 1.06382978723404
    101. N� 227C-754 I Importa Impactis SA -> en:n�-227c-754-i-importa-impactis-sa - percent_min: 0 - percent_max: 1.06382978723404
    102. RUT 217877610018 -> en:rut-217877610018 - percent_min: 0 - percent_max: 1.06382978723404
    103. MSP1953 AUT ETN.Guayaqui 3211 -> en:msp1953-aut-etn-guayaqui-3211 - percent_min: 0 - percent_max: 1.06382978723404
    104. 401 -> en:401 - percent_min: 0 - percent_max: 0.961538461538462
    105. Tel -> en:tel - percent_min: 0 - percent_max: 0.961538461538462
      1. 241033061 Distribuye Quimica Silex -> en:241033061-distribuye-quimica-silex - percent_min: 0 - percent_max: 0.961538461538462
    106. Tel -> en:tel - percent_min: 0 - percent_max: 0.961538461538462
      1. 2203500 I Importado en Costa Conto Dominon de Heredia Costa Rica -> en:2203500-i-importado-en-costa-conto-dominon-de-heredia-costa-rica - percent_min: 0 - percent_max: 0.961538461538462
    107. Tel -> en:tel - percent_min: 0 - percent_max: 0.961538461538462
      1. 2244-4262 I Importado Y 6 -> en:2244-4262-i-importado-y-6 - percent_min: 0 - percent_max: 0.961538461538462

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