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Cereal Mono Rolls de Costa

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Cereal Mono Rolls de Costa

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Barcode: 7802215168970 (EAN / EAN-13)

Brands: Costa

Countries where sold: Chile

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Health

Ingredients

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    41 ingredients

    INGREDIENTES: Harina de Trigo (26%), Semolina de Maiz (24%), Azucar, Cacao (6%), Harina de Arroz (3%). Extracto de Malta, Manteca de Cacao, Maltitol, Manteca de Palma Fraccionada, Licor de Cacao, Suero de Leche, Leche Entera en Polvo, Maltodextrina, Saborizante Identico a Natural, Fosfato Tricalcico, Almidon de Maiz, Salvado de Trigo, Carbonato de Calcio, Leche Descremada en Polvo, Sal Bicarbonato de Sodio, Lecitina de Soya, Emulsionante PGPR, Sucralosa, Aceite de Coco Fraccionado, Antioxidante BHT, Vitamina C, Goma Laca, Jarabe de Glucosa, Acido Citrico, Goma Xantan, Niacina, Oxido de Zinc, Pirofosfato Ferrico, Sorbato de Potasio, Vitamina B6, Vainillina, Vitamina B2, Vitamina B1, Acido Folico, Vitamina B12.

Food processing

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    Ultra processed foods

    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E476 - Polyglycerol polyricinoleate
    • Additive: E965 - Maltitol

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Additives

  • E321 - Butylated hydroxytoluene

    Butylated hydroxytoluene: Butylated hydroxytoluene -BHT-, also known as dibutylhydroxytoluene, is a lipophilic organic compound, chemically a derivative of phenol, that is useful for its antioxidant properties. European and U.S. regulations allow small amounts to be used as a food additive. In addition to this use, BHT is widely used to prevent oxidation in fluids -e.g. fuel, oil- and other materials where free radicals must be controlled.
    Source: Wikipedia

  • E476 - Polyglycerol polyricinoleate

    Polyglycerol polyricinoleate: Polyglycerol polyricinoleate -PGPR-, E476, is an emulsifier made from glycerol and fatty acids -usually from castor bean, but also from soybean oil-. In chocolate, compound chocolate and similar coatings, PGPR is mainly used with another substance like lecithin to reduce viscosity. It is used at low levels -below 0.5%-, and works by decreasing the friction between the solid particles -e.g. cacao, sugar, milk- in molten chocolate, reducing the yield stress so that it flows more easily, approaching the behaviour of a Newtonian fluid. It can also be used as an emulsifier in spreads and in salad dressings, or to improve the texture of baked goods. It is made up of a short chain of glycerol molecules connected by ether bonds, with ricinoleic acid side chains connected by ester bonds. PGPR is a yellowish, viscous liquid, and is strongly lipophilic: it is soluble in fats and oils and insoluble in water and ethanol.
    Source: Wikipedia

  • E965 - Maltitol

    Maltitol: Maltitol is a sugar alcohol -a polyol- used as a sugar substitute. It has 75–90% of the sweetness of sucrose -table sugar- and nearly identical properties, except for browning. It is used to replace table sugar because it is half as caloric, does not promote tooth decay, and has a somewhat lesser effect on blood glucose. In chemical terms, maltitol is known as 4-O-α-glucopyranosyl-D-sorbitol. It is used in commercial products under trade names such as Lesys, Maltisweet and SweetPearl.
    Source: Wikipedia

Ingredients analysis

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    Palm oil content unknown

    Unrecognized ingredients: Ingredientes, Harina-de-trigo, Semolina-de-maiz, Azucar, Harina-de-arroz, Extracto-de-malta, Manteca-de-cacao, Manteca-de-palma-fraccionada, Licor-de-cacao, Suero-de-leche, Leche-entera-en-polvo, Maltodextrina, Saborizante-identico-a-natural, Fosfato-tricalcico, Almidon-de-maiz, Salvado-de-trigo, Carbonato-de-calcio, Leche-descremada-en-polvo, Sal-bicarbonato-de-sodio, Lecitina-de-soya, Emulsionante-pgpr, Sucralosa, Aceite-de-coco-fraccionado, Antioxidante-bht, Vitamina-c, Goma-laca, Jarabe-de-glucosa, Acido-citrico, Goma-xantan, Niacina, Oxido-de-zinc, Pirofosfato-ferrico, Sorbato-de-potasio, Vitamina-b6, Vainillina, Vitamina-b2, Vitamina-b1, Acido-folico, Vitamina-b12

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegan status unknown

    Unrecognized ingredients: Ingredientes, Harina-de-trigo, Semolina-de-maiz, Azucar, Harina-de-arroz, Extracto-de-malta, Manteca-de-cacao, Manteca-de-palma-fraccionada, Licor-de-cacao, Suero-de-leche, Leche-entera-en-polvo, Maltodextrina, Saborizante-identico-a-natural, Fosfato-tricalcico, Almidon-de-maiz, Salvado-de-trigo, Carbonato-de-calcio, Leche-descremada-en-polvo, Sal-bicarbonato-de-sodio, Lecitina-de-soya, Emulsionante-pgpr, Sucralosa, Aceite-de-coco-fraccionado, Antioxidante-bht, Vitamina-c, Goma-laca, Jarabe-de-glucosa, Acido-citrico, Goma-xantan, Niacina, Oxido-de-zinc, Pirofosfato-ferrico, Sorbato-de-potasio, Vitamina-b6, Vainillina, Vitamina-b2, Vitamina-b1, Acido-folico, Vitamina-b12

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown

    Unrecognized ingredients: Ingredientes, Harina-de-trigo, Semolina-de-maiz, Azucar, Harina-de-arroz, Extracto-de-malta, Manteca-de-cacao, Manteca-de-palma-fraccionada, Licor-de-cacao, Suero-de-leche, Leche-entera-en-polvo, Maltodextrina, Saborizante-identico-a-natural, Fosfato-tricalcico, Almidon-de-maiz, Salvado-de-trigo, Carbonato-de-calcio, Leche-descremada-en-polvo, Sal-bicarbonato-de-sodio, Lecitina-de-soya, Emulsionante-pgpr, Sucralosa, Aceite-de-coco-fraccionado, Antioxidante-bht, Vitamina-c, Goma-laca, Jarabe-de-glucosa, Acido-citrico, Goma-xantan, Niacina, Oxido-de-zinc, Pirofosfato-ferrico, Sorbato-de-potasio, Vitamina-b6, Vainillina, Vitamina-b2, Vitamina-b1, Acido-folico, Vitamina-b12

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : INGREDIENTES (Harina de Trigo 26%), Semolina de Maiz 24%, Azucar, Cacao 6%, Harina de Arroz 3%, Extracto de Malta, Manteca de Cacao, Maltitol, Manteca de Palma Fraccionada, Licor de Cacao, Suero de Leche, Leche Entera en Polvo, Maltodextrina, Saborizante Identico a Natural, Fosfato Tricalcico, Almidon de Maiz, Salvado de Trigo, Carbonato de Calcio, Leche Descremada en Polvo, Sal Bicarbonato de Sodio, Lecitina de Soya, Emulsionante PGPR, Sucralosa, Aceite de Coco Fraccionado, Antioxidante BHT, Vitamina C, Goma Laca, Jarabe de Glucosa, Acido Citrico, Goma Xantan, Niacina, Oxido de Zinc, Pirofosfato Ferrico, Sorbato de Potasio, Vitamina B6, Vainillina, Vitamina B2, Vitamina B1, Acido Folico, Vitamina B12
    1. INGREDIENTES -> en:ingredientes - percent_min: 26 - percent_max: 26
      1. Harina de Trigo -> en:harina-de-trigo - percent_min: 26 - percent: 26 - percent_max: 26
    2. Semolina de Maiz -> en:semolina-de-maiz - percent_min: 24 - percent: 24 - percent_max: 24
    3. Azucar -> en:azucar - percent_min: 6 - percent_max: 24
    4. Cacao -> en:cocoa - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 18100 - percent_min: 6 - percent: 6 - percent_max: 6
    5. Harina de Arroz -> en:harina-de-arroz - percent_min: 3 - percent: 3 - percent_max: 3
    6. Extracto de Malta -> en:extracto-de-malta - percent_min: 0.485714285714286 - percent_max: 3
    7. Manteca de Cacao -> en:manteca-de-cacao - percent_min: 0.411764705882353 - percent_max: 3
    8. Maltitol -> en:e965 - vegan: yes - vegetarian: yes - percent_min: 0.333333333333333 - percent_max: 3
    9. Manteca de Palma Fraccionada -> en:manteca-de-palma-fraccionada - percent_min: 0.25 - percent_max: 3
    10. Licor de Cacao -> en:licor-de-cacao - percent_min: 0.161290322580645 - percent_max: 3
    11. Suero de Leche -> en:suero-de-leche - percent_min: 0 - percent_max: 3
    12. Leche Entera en Polvo -> en:leche-entera-en-polvo - percent_min: 0 - percent_max: 3
    13. Maltodextrina -> en:maltodextrina - percent_min: 0 - percent_max: 3
    14. Saborizante Identico a Natural -> en:saborizante-identico-a-natural - percent_min: 0 - percent_max: 3
    15. Fosfato Tricalcico -> en:fosfato-tricalcico - percent_min: 0 - percent_max: 3
    16. Almidon de Maiz -> en:almidon-de-maiz - percent_min: 0 - percent_max: 2.81127838232067
    17. Salvado de Trigo -> en:salvado-de-trigo - percent_min: 0 - percent_max: 2.62385982349929
    18. Carbonato de Calcio -> en:carbonato-de-calcio - percent_min: 0 - percent_max: 2.45986858453059
    19. Leche Descremada en Polvo -> en:leche-descremada-en-polvo - percent_min: 0 - percent_max: 2.31517043249938
    20. Sal Bicarbonato de Sodio -> en:sal-bicarbonato-de-sodio - percent_min: 0 - percent_max: 2.18654985291608
    21. Lecitina de Soya -> en:lecitina-de-soya - percent_min: 0 - percent_max: 2.07146828170997
    22. Emulsionante PGPR -> en:emulsionante-pgpr - percent_min: 0 - percent_max: 1.96789486762447
    23. Sucralosa -> en:sucralosa - percent_min: 0 - percent_max: 1.87418558821378
    24. Aceite de Coco Fraccionado -> en:aceite-de-coco-fraccionado - percent_min: 0 - percent_max: 1.78899533420406
    25. Antioxidante BHT -> en:antioxidante-bht - percent_min: 0 - percent_max: 1.7112129283691
    26. Vitamina C -> en:vitamina-c - percent_min: 0 - percent_max: 1.63991238968706
    27. Goma Laca -> en:goma-laca - percent_min: 0 - percent_max: 1.57431589409958
    28. Jarabe de Glucosa -> en:jarabe-de-glucosa - percent_min: 0 - percent_max: 1.51376528278805
    29. Acido Citrico -> en:acido-citrico - percent_min: 0 - percent_max: 1.45769990194405
    30. Goma Xantan -> en:goma-xantan - percent_min: 0 - percent_max: 1.40563919116034
    31. Niacina -> en:niacina - percent_min: 0 - percent_max: 1.35716887422377
    32. Oxido de Zinc -> en:oxido-de-zinc - percent_min: 0 - percent_max: 1.31192991174965
    33. Pirofosfato Ferrico -> en:pirofosfato-ferrico - percent_min: 0 - percent_max: 1.26960959201579
    34. Sorbato de Potasio -> en:sorbato-de-potasio - percent_min: 0 - percent_max: 1.22993429226529
    35. Vitamina B6 -> en:vitamina-b6 - percent_min: 0 - percent_max: 1.19266355613604
    36. Vainillina -> en:vainillina - percent_min: 0 - percent_max: 1.15758521624969
    37. Vitamina B2 -> en:vitamina-b2 - percent_min: 0 - percent_max: 1.12451135292827
    38. Vitamina B1 -> en:vitamina-b1 - percent_min: 0 - percent_max: 1.09327492645804
    39. Acido Folico -> en:acido-folico - percent_min: 0 - percent_max: 1.06372695547269
    40. Vitamina B12 -> en:vitamina-b12 - percent_min: 0 - percent_max: 1.03573414085498

Nutrition

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    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml
    Fat ?
    Saturated fat ?
    Carbohydrates ?
    Sugars ?
    Fiber ?
    Proteins ?
    Salt ?
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 %

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Data sources

Product added on by veganeamos
Last edit of product page on by roboto-app.
Product page also edited by openfoodfacts-contributors.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.
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