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Nhoque de Batata - Massa Leve - 1kg

Nhoque de Batata - Massa Leve - 1kg

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Barcode: 7896228100768 (EAN / EAN-13)

Quantity: 1kg

Packaging: Plastic

Brands: Massa Leve

Categories: pt:Nhoque

Labels, certifications, awards: Contains gluten

Countries where sold: Brazil

Matching with your preferences

Health

Ingredients

14 ingredients

: Água, flocos de batata, farinha de trigo enriquecida com ferro e ácido fólico, farinha de arroz, gordura vegetal*, ovos, sal, conservantes: sorbato de potássio e propionato de cálcio, acidulante ácido láctico. *(Agrobacterium tumefaciens). ALÉRGICOS: CONTÉM OVOS E DERIVADOS DE TRIGO E SOJA. PODE CONTER CENTEIO, CEVADA, AVEIA E LEITE. CONTÉM GLÚTEN.

Allergens: Eggs, Gluten, Soybeans

Traces: Gluten, Milk

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Ingredient: Gluten
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E202 - Potassium sorbate

Potassium sorbate (E202) is a synthetic food preservative commonly used to extend the shelf life of various food products.

It works by inhibiting the growth of molds, yeast, and some bacteria, preventing spoilage. When added to foods, it helps maintain their freshness and quality.

Some studies have shown that when combined with nitrites, potassium sorbate have genotoxic activity in vitro. However, potassium sorbate is generally recognized as safe (GRAS) by regulatory authorities.

E282 - Calcium propionate

Calcium propanoate: Calcium propanoate or calcium propionate has the formula Ca-C2H5COO-2. It is the calcium salt of propanoic acid.
Source: Wikipedia

Ingredients analysis

May contain palm oil

Ingredients that may contain palm oil: Vegetable fat

Non-vegan
Non-vegan ingredients: Egg
Some ingredients could not be recognized.
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Vegetarian status unknown
Unrecognized ingredients: pt:flocos-de-batata, pt:farinha-de-trigo-enriquecida-com-ferro-e-acido-folico, pt:acidulante-acido-lactico, pt:alergicos, pt:contem-ovos-e-derivados-de-trigo-e-soja
Some ingredients could not be recognized.
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If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
: Água, flocos de batata, farinha de trigo enriquecida com ferro e ácido fólico, farinha de arroz, gordura vegetal, ovos, sal, conservantes (sorbato de potássio, propionato de cálcio), acidulante ácido láctico, ALÉRGICOS (CONTÉM OVOS E DERIVADOS DE TRIGO E SOJA), CONTÉM GLÚTEN
Água -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 9.09090909090909 - percent_max: 100

flocos de batata -> pt:flocos-de-batata - percent_min: 0 - percent_max: 50

farinha de trigo enriquecida com ferro e ácido fólico -> pt:farinha-de-trigo-enriquecida-com-ferro-e-acido-folico - percent_min: 0 - percent_max: 33.3333333333333

farinha de arroz -> en:rice-flour - vegan: yes - vegetarian: yes - ciqual_food_code: 9520 - percent_min: 0 - percent_max: 25

gordura vegetal -> en:vegetable-fat - vegan: yes - vegetarian: yes - from_palm_oil: maybe - percent_min: 0 - percent_max: 20

ovos -> en:egg - vegan: no - vegetarian: yes - ciqual_food_code: 22000 - percent_min: 0 - percent_max: 16.6666666666667

sal -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 1.45

conservantes -> en:preservative - percent_min: 0 - percent_max: 1.45

sorbato de potássio -> en:e202 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.45

propionato de cálcio -> en:e282 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.725

acidulante ácido láctico -> pt:acidulante-acido-lactico - percent_min: 0 - percent_max: 1.45

ALÉRGICOS -> pt:alergicos - percent_min: 0 - percent_max: 1.45

CONTÉM OVOS E DERIVADOS DE TRIGO E SOJA -> pt:contem-ovos-e-derivados-de-trigo-e-soja - percent_min: 0 - percent_max: 1.45

CONTÉM GLÚTEN -> en:gluten - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.45

Nutrition

Average nutritional quality
⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0
This product is not considered a beverage for the calculation of the Nutri-Score.

Positive points: 2

Proteins: 2 / 5 (value: 4, rounded value: 4)

Fiber: 0 / 5 (value: 0.6, rounded value: 0.6)

Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)

Negative points: 8

Energy: 2 / 10 (value: 848, rounded value: 848)

Sugars: 0 / 10 (value: 0, rounded value: 0)

Saturated fat: 0 / 10 (value: 1, rounded value: 1)

Sodium: 6 / 10 (value: 581, rounded value: 581)

The points for proteins are counted because the negative points are less than 11.

Nutritional score: (8 - 2)

Nutri-Score:
→ Learn more about the Nutri-Score

Nutrient levels
- Fat in moderate quantity (3.9%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Saturated fat in low quantity (1%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Sugars in low quantity (0%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Salt in moderate quantity (1.45%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	As sold per serving (100g)
Energy	848 kj (202 kcal)	848 kj (202 kcal)
Fat	3.9 g	3.9 g
Saturated fat	1 g	1 g
Carbohydrates	38 g	38 g
Sugars	0 g	0 g
Fiber	0.6 g	0.6 g
Proteins	4 g	4 g
Salt	1.45 g	1.453 g
Alcohol	0 % vol	0 % vol
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	0 %	0 %

Serving size: 100g

Environment

Eco-Score not computed - Unknown environmental impact

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Packaging

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Transportation

Origins of ingredients
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Data sources

Product added on February 17, 2023, 8:17:33 PM CET by dox
Last edit of product page on February 17, 2023, 8:24:42 PM CET by dox.
Product page also edited by openfoodfacts-contributors.

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Nhoque de Batata - Massa Leve - 1kg