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7898125825140

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Barcode: 7898125825140 (EAN / EAN-13)

Labels, certifications, awards: Contains gluten

Countries where sold: Brazil

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Health

Ingredients

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    26 ingredients


    : Agua, polpa de açai, polpa de banana, açúcar, glicose, extrato de guaraná, óleo vegetal, ácido citrico; Estabilizantes: mono e digliceridios de ácidos graxos comestíveis; Espessantes: carboximetil-celulose sódica, goma guar, carragena, goma jatai. Corante caramelo (INS 150), vermelho amaranto (INS 123), amarelo crepúsculo (INS 110) e azul brilhante (INS 133). CONTÉM GLÚTEN. PRODUTO NATURALMENTE SEM GLÚTEN E PRODUZIDO EM LOCAL ONDE SÃO PRODUZIDOS ALIMENTOS COM GLÚTEN.
    Allergens: Gluten

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E110 - Sunset yellow FCF
    • Additive: E123 - Amaranth
    • Additive: E133 - Brilliant blue FCF
    • Additive: E150 - Caramel
    • Additive: E412 - Guar gum
    • Ingredient: Colour
    • Ingredient: Glucose
    • Ingredient: Gluten
    • Ingredient: Thickener

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E110 - Sunset yellow FCF


    Sunset Yellow FCF: Sunset Yellow FCF -also known as Orange Yellow S, or C.I. 15985- is a petroleum-derived orange azo dye with a pH dependent maximum absorption at about 480 nm at pH 1 and 443 nm at pH 13 with a shoulder at 500 nm. When added to foods sold in the US it is known as FD&C Yellow 6; when sold in Europe, it is denoted by E Number E110.
    Source: Wikipedia
  • E123 - Amaranth


    Amaranth -dye-: Amaranth, FD&C Red No. 2, E123, C.I. Food Red 9, Acid Red 27, Azorubin S, or C.I. 16185 is a dark red to purple azo dye used as a food dye and to color cosmetics. The name was taken from amaranth grain, a plant distinguished by its red color and edible protein-rich seeds. Amaranth is an anionic dye. It can be applied to natural and synthetic fibers, leather, paper, and phenol-formaldehyde resins. As a food additive it has E number E123. Amaranth usually comes as a trisodium salt. It has the appearance of reddish-brown, dark red to purple water-soluble powder that decomposes at 120 °C without melting. Its water solution has absorption maximum at about 520 nm. Like all azo dyes, Amaranth was, during the middle of the 20th century, made from coal tar; modern synthetics are more likely to be made from petroleum byproducts.Since 1976 Amaranth has been banned in the United States by the Food and Drug Administration -FDA- as a suspected carcinogen. Its use is still legal in some countries, notably in the United Kingdom where it is most commonly used to give Glacé cherries their distinctive color.
    Source: Wikipedia
  • E133 - Brilliant blue FCF


    Brilliant Blue FCF: Brilliant Blue FCF -Blue 1- is an organic compound classified as a triarylmethane dye and a blue azo dye, reflecting its chemical structure. Known under various commercial names, it is a colorant for foods and other substances. It is denoted by E number E133 and has a color index of 42090. It has the appearance of a blue powder. It is soluble in water, and the solution has a maximum absorption at about 628 nanometers.
    Source: Wikipedia
  • E330 - Citric acid


    Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

    It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

    Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

  • E412 - Guar gum


    Guar gum (E412) is a natural food additive derived from guar beans.

    This white, odorless powder is valued for its remarkable thickening and stabilizing properties, making it a common ingredient in various food products, including sauces, dressings, and ice creams.

    When used in moderation, guar gum is considered safe for consumption, with no known adverse health effects.

Ingredients analysis

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    Vegan status unknown


    Unrecognized ingredients: pt:polpa-de-acai, pt:polpa-de-banana, pt:extrato-de-guarana, pt:estabilizantes, pt:mono-e-digliceridios-de-acidos-graxos-comestiveis, pt:carboximetil-celulose-sodica, pt:carragena, pt:goma-jatai, pt:azul-brilhante, pt:produto-naturalmente-e-produzido-em-local-onde-sao-produzidos-alimentos-com-gluten

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown


    Unrecognized ingredients: pt:polpa-de-acai, pt:polpa-de-banana, pt:extrato-de-guarana, pt:estabilizantes, pt:mono-e-digliceridios-de-acidos-graxos-comestiveis, pt:carboximetil-celulose-sodica, pt:carragena, pt:goma-jatai, pt:azul-brilhante, pt:produto-naturalmente-e-produzido-em-local-onde-sao-produzidos-alimentos-com-gluten

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : Agua, polpa de açai, polpa de banana, açúcar, glicose, extrato de guaraná, óleo vegetal, ácido citrico, Estabilizantes (mono- e digliceridios de ácidos graxos comestíveis), Espessantes (carboximetil-celulose sódica), goma guar, carragena, goma jatai, Corante (caramelo (e150)), vermelho amaranto (e123), amarelo crepúsculo (e110), azul brilhante (e133), CONTÉM GLÚTEN, PRODUTO NATURALMENTE E PRODUZIDO EM LOCAL ONDE SÃO PRODUZIDOS ALIMENTOS COM GLÚTEN
    1. Agua -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 5.26315789473684 - percent_max: 100
    2. polpa de açai -> pt:polpa-de-acai - percent_min: 0 - percent_max: 50
    3. polpa de banana -> pt:polpa-de-banana - percent_min: 0 - percent_max: 33.3333333333333
    4. açúcar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 25
    5. glicose -> en:glucose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 20
    6. extrato de guaraná -> pt:extrato-de-guarana - percent_min: 0 - percent_max: 16.6666666666667
    7. óleo vegetal -> en:vegetable-oil - vegan: yes - vegetarian: yes - from_palm_oil: maybe - percent_min: 0 - percent_max: 14.2857142857143
    8. ácido citrico -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 12.5
    9. Estabilizantes -> pt:estabilizantes - percent_min: 0 - percent_max: 11.1111111111111
      1. mono- e digliceridios de ácidos graxos comestíveis -> pt:mono-e-digliceridios-de-acidos-graxos-comestiveis - percent_min: 0 - percent_max: 11.1111111111111
    10. Espessantes -> en:thickener - percent_min: 0 - percent_max: 10
      1. carboximetil-celulose sódica -> pt:carboximetil-celulose-sodica - percent_min: 0 - percent_max: 10
    11. goma guar -> en:e412 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 9.09090909090909
    12. carragena -> pt:carragena - percent_min: 0 - percent_max: 8.33333333333333
    13. goma jatai -> pt:goma-jatai - percent_min: 0 - percent_max: 7.69230769230769
    14. Corante -> en:colour - percent_min: 0 - percent_max: 7.14285714285714
      1. caramelo -> en:e150 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 7.14285714285714
        1. e150 -> en:e150 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 7.14285714285714
    15. vermelho amaranto -> en:e123 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 6.66666666666667
      1. e123 -> en:e123 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 6.66666666666667
    16. amarelo crepúsculo -> en:e110 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 6.25
      1. e110 -> en:e110 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 6.25
    17. azul brilhante -> pt:azul-brilhante - percent_min: 0 - percent_max: 5.88235294117647
      1. e133 -> en:e133 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5.88235294117647
    18. CONTÉM GLÚTEN -> en:gluten - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5.55555555555556
    19. PRODUTO NATURALMENTE E PRODUZIDO EM LOCAL ONDE SÃO PRODUZIDOS ALIMENTOS COM GLÚTEN -> pt:produto-naturalmente-e-produzido-em-local-onde-sao-produzidos-alimentos-com-gluten - labels: en:no-gluten - percent_min: 0 - percent_max: 5.26315789473684

Nutrition

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Fat ?
    Saturated fat ?
    Carbohydrates ?
    Sugars ?
    Fiber ?
    Proteins ?
    Salt ?
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 %

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Data sources

Product added on by inf
Last edit of product page on by october-food-facts.
Product page also edited by aleene.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.