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General Mills - 20 g

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Barcode: 8410076491800 (EAN / EAN-13)

Quantity: 20 g

Brands: General Mills

Countries where sold: South Africa

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Health

Ingredients

137 ingredients

alal susi/consumer needs/besoins des consommateurs/necessidades do consumidor: (ai 1,j,a gosgål1) g315gai y/2 avocados, (for 10g sachet just 1 avocado)/ 2 avocados, (pour un sachet de 10g seulement 1 avocat) / 2 abacates, (pegue 10g apenas 1 abacate) الأفوکادو المهروس مع محتویات خلطة أولد إل باسو لل 1 - تقطع الأفوكادو إلى نصفين وتزال البدرة وتَقشَّر، ومن ثم يتم هرس ال لب باستخدام شوكة,۲ - يتم مزج لب ويحرك المزيج جيّداً 3 - يقدّم الغواكومول فورا أو يغطى بالتغليف البلاستیكي ويحفظ في البراد, en 1, split the avocados, remove the seed and the peel, mash the avocados with a fork, 2, combine with the seasoning and mix thoroughly 3 , serve immediately or cover with a plastic foil suitable for food contact and keep it in the fridge, fr 1, divide the avocados, remove the seed and skin, mash les avocados with a fork, 2, combine with the seasoning and mix well 3, serve immediately or cover with a plastic sheet suitable for food contact and keep it in the refrigerator [pt 1, divida os abacates, remova a semente e a casca, mash the avocados com um garfo, 2, combine com a temporada e misture bem 3, servir imediatamente ou cobrir com uma folha de plástico adequada para contato com alimentos e mantê-lo na geladeira, we welcome your questions or comments and are happy to provide information or advice on mexican foods south african consumer line 0800 116 766 write us at at , p,o, box 76793, wendywood, 2144, south africa www,oldelpaso-sa,co,za اولد آل باسو مزيج توابل للغواكامول - درجة تتبيلة خفیفة المكونات: خضروات مجف فة )بصل, رقائق الفلفل الحلو, ثوم(, شراب الجلوكوز المجفف, ملح, دکستروزه توابل )كمون, فلفل حريف, كزيرة, فلفل حلو فلفل أسود, زنجبیل(, خلاصة الخميرة, حامض السيتريك اي ۳۰ ۳ )منظم حموضة(, أعشاب )اوريغانور بقدونس(, خلاصة توابل )فلفل(۔ en spice mix for guacamole ingredlents: dehydrated vegetables (onion, paprika flakes, garlic), dried glucose syrup, salt, dextrose, spices (cumin, cayenne pepper, corlander, paprika black pepper, ginger) (9%), yeast extract, acidity regulator: citric acid, herbs (oregano, parsley), spice extract (pepper), fringrédlents: légumes déshydratés (oignon, flocons de paprica ail, sirop de glucose séché , salt, dextrose, spices (cumin, cayenne pepper, coriander, paprika, black pepper, ginger) (9%), yeast extract, acidity regulator: citric acid, herbs (oregano, persi), epíces extract (pepper) pt ingredlentes: vegetais desidratados (cebola, paprika flocos, alho), glicose xarope seco, sal, dextrose, especiarias (cominho, plmenta caiena, coentro, pimentão, pímenta preta, gengibre) (9%), extrato de levedura, regulador de acidez: ácido cítrico , ervas (orégano, salsa), extrato de especlarias (pimenta), gbog ogl j5o ģ jöu l b coi jou store in ambient conditions

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Additive: E290 - Carbon dioxide

Ingredient: Dextrose

Ingredient: Glucose
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E290 - Carbon dioxide

Carbon dioxide: Carbon dioxide -chemical formula CO2- is a colorless gas with a density about 60% higher than that of dry air. Carbon dioxide consists of a carbon atom covalently double bonded to two oxygen atoms. It occurs naturally in Earth's atmosphere as a trace gas. The current concentration is about 0.04% -410 ppm- by volume, having risen from pre-industrial levels of 280 ppm. Natural sources include volcanoes, hot springs and geysers, and it is freed from carbonate rocks by dissolution in water and acids. Because carbon dioxide is soluble in water, it occurs naturally in groundwater, rivers and lakes, ice caps, glaciers and seawater. It is present in deposits of petroleum and natural gas. Carbon dioxide is odorless at normally encountered concentrations, however, at high concentrations, it has a sharp and acidic odor.As the source of available carbon in the carbon cycle, atmospheric carbon dioxide is the primary carbon source for life on Earth and its concentration in Earth's pre-industrial atmosphere since late in the Precambrian has been regulated by photosynthetic organisms and geological phenomena. Plants, algae and cyanobacteria use light energy to photosynthesize carbohydrate from carbon dioxide and water, with oxygen produced as a waste product.CO2 is produced by all aerobic organisms when they metabolize carbohydrates and lipids to produce energy by respiration. It is returned to water via the gills of fish and to the air via the lungs of air-breathing land animals, including humans. Carbon dioxide is produced during the processes of decay of organic materials and the fermentation of sugars in bread, beer and wine making. It is produced by combustion of wood and other organic materials and fossil fuels such as coal, peat, petroleum and natural gas. It is an unwanted byproduct in many large scale oxidation processes, for example, in the production of acrylic acid -over 5 million tons/year-.It is a versatile industrial material, used, for example, as an inert gas in welding and fire extinguishers, as a pressurizing gas in air guns and oil recovery, as a chemical feedstock and as a supercritical fluid solvent in decaffeination of coffee and supercritical drying. It is added to drinking water and carbonated beverages including beer and sparkling wine to add effervescence. The frozen solid form of CO2, known as dry ice is used as a refrigerant and as an abrasive in dry-ice blasting. Carbon dioxide is the most significant long-lived greenhouse gas in Earth's atmosphere. Since the Industrial Revolution anthropogenic emissions – primarily from use of fossil fuels and deforestation – have rapidly increased its concentration in the atmosphere, leading to global warming. Carbon dioxide also causes ocean acidification because it dissolves in water to form carbonic acid.
Source: Wikipedia

E330 - Citric acid

Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

Ingredients analysis

Palm oil content unknown
Unrecognized ingredients: fr:alal-susi, fr:consumer-needs, fr:besoins-des-consommateurs, fr:necessidades-do-consumidor, fr:ai-1, fr:j, fr:a-gosgal1-g315gai-y, fr:2-avocados, fr:for-10g-sachet-just-1-avocado, fr:2-avocados, fr:pour-un-sachet-de-10g-seulement-1-avocat, fr:2-abacates, fr:pegue-10g-apenas-1-abacate, fr:الأفوکادو-المهروس-مع-محتویات-خلطة-أولد-إل-باسو-لل-1, fr:تقطع-الأفوكادو-إلى-نصفين-وتزال-البدرة-وتَقشَّر, fr:ومن-ثم-يتم-هرس-ال-لب-باستخدام-شوكة, fr:۲, fr:يتم-مزج-لب-ويحرك-المزيج-جيّداً-3, fr:يقدّم-الغواكومول-فورا-أو-يغطى-بالتغليف-البلاستیكي-ويحفظ-في-البراد, fr:en-1, fr:split-the-avocados, fr:remove-the-seed-and-the-peel, fr:mash-the-avocados-with-a-fork, fr:2, fr:combine-with-the-seasoning-and-mix-thoroughly-3, fr:serve-immediately-or-cover-with-a-plastic-foil-suitable-for-food-contact-and-keep-it-in-the-fridge, fr:fr-1, fr:divisez-les-avocats, fr:enlevez-la-graine-et-la-peau, fr:mash-les-avocados-avec-une-fourchette, fr:2, fr:combiner-avec-l-assaisonnement-et-bien-melanger-3, fr:servez-immediatement-et-couvrez-avec-une-feuille-de-plastique-appropriee-pour-le-contact-alimentaire-et-gardez-la-dans-le-refrigerateur, fr:pt-1, fr:divida-os-abacates, fr:remova-a-semente-e-a-casca, fr:mash-the-avocados-com-um-garfo, fr:2, fr:combine-com-a-temporada-e-misture-bem-3, fr:servir-imediatamente-et-cobrir-com-uma-folha-de-plastico-adequada-para-contato-com-alimentos-e-mante-lo-na-geladeira, fr:we-welcome-your-questions-or-comments-and-are-happy-to-provide-information-or-advice-on-mexican-foods-south-african-consumer-line-0800-116-766-write-us-at, fr:p, fr:box-76793, fr:wendywood, fr:2144, fr:south-africa-www, fr:oldelpaso-sa, fr:za-اولد-آل-باسو-مزيج-توابل-للغواكامول, fr:درجة-تتبيلة-خفیفة-المكونات, fr:خضروات-مجف-فة-بصل, fr:رقائق-الفلفل-الحلو, fr:ثوم, fr:شراب-الجلوكوز-المجفف, fr:ملح, fr:دکستروزه-توابل, fr:كمون, fr:فلفل-حريف, fr:كزيرة, fr:فلفل-حلو-فلفل-أسود, fr:زنجبیل, fr:خلاصة-الخميرة, fr:حامض-السيتريك-اي-۳۰-۳, fr:منظم-حموضة, fr:أعشاب, fr:اوريغانور-بقدونس, fr:خلاصة-توابل, fr:فلفل, fr:۔-en-spice-mix-for-guacamole-ingredlents, fr:dehydrated-vegetables, fr:onion, fr:paprika-flakes, fr:garlic, fr:dried-glucose-syrup, fr:salt, fr:spices, fr:cayenne-pepper, fr:corlander, fr:paprika-black-pepper, fr:ginger, fr:yeast-extract, fr:acidity-regulator, fr:herbs, fr:parsley, fr:spice-extract, fr:pepper, fr:fringredlents, fr:flocons-de-paprica-ail, fr:persi, fr:pt-ingredlentes, fr:vegetais-desidratados, fr:cebola, fr:flocos-de-paprika, fr:alho, fr:xarope-de-glicose-seco, fr:especiarias, fr:cominho, fr:plmenta-caiena, fr:coentro, fr:pimentao, fr:pimenta-preta, fr:gengibre, fr:extrato-de-levedura, fr:regulador-de-acidez, fr:acido-citrico, fr:ervas, fr:salsa, fr:extrato-de-especlarias, fr:pimenta, fr:gbog-ogl-j5o-ģ-jou-l-b-coi-jou-store-in-ambient-conditions
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Non-vegan
Non-vegan ingredients: Bone
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Non-vegetarian
Non-vegetarian ingredients: Bone
Some ingredients could not be recognized.
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The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
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Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

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: alal SUSI, CONSUMER NEEDS, BESOINS DES CONSOMMATEURS, NECESSIDADES DO CONSUMIDOR (ai 1), j, a goSgål1) g315gai Y, 2 avocados (for 10g sachet just 1 avocado), 2 Avocados (pour un sachet de 10g seulement 1 avocat), 2 abacates (pegue 10g apenas 1 abacate), الأفوکادو المهروس مع محتویات خلطة أولد إل باسو لل 1, تقطع الأفوكادو إلى نصفين وتزال البدرة وتَقشَّر, ومن ثم يتم هرس ال لب باستخدام شوكة, ۲, يتم مزج لب ويحرك المزيج جيّداً 3, يقدّم الغواكومول فورا أو يغطى بالتغليف البلاستیكي ويحفظ في البراد, EN 1, Split the avocados, remove the seed and the peel, MASH THE AVOCADOS with a fork, 2, COMBINE WITH THE SEASONING and mix thoroughly 3, SERVE immediately or Cover with a plastic foil suitable for food contact and keep it in the fridge, FR 1, Divisez les avocats, enlevez la graine et la peau, MASH LES AVOCADOS avec une fourchette, 2, COMBINER AVEC L'ASSAISONNEMENT et bien mélanger 3, SERVEZ immédiatement et couvrez avec une feuille de plastique appropriée pour le contact alimentaire et gardez-la dans le réfrigérateur, PT 1, Divida os abacates, remova a semente e a casca, MASH THE AVOCADOS com um garfo, 2, COMBINE COM A TEMPORADA e misture bem 3, SERVIR imediatamente et cobrir com uma folha de plástico adequada para contato com alimentos e mantê-lo na geladeira, We welcome your questions or comments and are happy to provide information or advice on Mexican foods South African Consumer Line 0800 116 766 Write us at, P, O, Box 76793, Wendywood, 2144, South Africa www, oldelpaso-sa, co, za اولد آل باسو مزيج توابل للغواكامول, درجة تتبيلة خفیفة المكونات (خضروات مجف فة )بصل), رقائق الفلفل الحلو, ثوم (شراب الجلوكوز المجفف, ملح, دکستروزه توابل), كمون, فلفل حريف, كزيرة, فلفل حلو فلفل أسود, زنجبیل (خلاصة الخميرة, حامض السيتريك اي ۳۰ ۳), منظم حموضة (أعشاب), اوريغانور بقدونس (خلاصة توابل), فلفل, ۔ EN Spice Mix for Guacamole Ingredlents (Dehydrated vegetables, onion), paprika flakes, garlic, dried glucose syrup, salt, dextrose, spices (cumin, cayenne pepper, corlander, paprika black pepper, ginger), yeast extract, acidity regulator (citric acid), herbs (oregano, parsley), spice extract (pepper), FRIngrédlents (Légumes déshydratés, oignon), flocons de paprica ail, de glucose, sel, dextrose, épices (cumin, poivre de Cayenne, coriandre, paprika, poivre noir, gingembre), extrait de levure, régulateur d'acidité (acide citrique), herbes (origan, persi), extrait d'épíces (poivre), PT Ingredlentes (Vegetais desidratados, cebola), flocos de paprika, alho, xarope de glicose seco, sal, dextrose, especiarias (cominho, plmenta caiena, coentro, pimentão, pímenta preta, gengibre), extrato de levedura, regulador de acidez (ácido cítrico), ervas (orégano, salsa), extrato de especlarias (pimenta), Gbog ogl j5o ģ jöu l b Coi jou STORE IN AMBIENT CONDITIONS
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pour un sachet de 10g seulement 1 avocat -> fr:pour-un-sachet-de-10g-seulement-1-avocat - percent_min: 0 - percent_max: 12.5

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الأفوکادو المهروس مع محتویات خلطة أولد إل باسو لل 1 -> fr:الأفوکادو-المهروس-مع-محتویات-خلطة-أولد-إل-باسو-لل-1 - percent_min: 0 - percent_max: 10

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۲ -> fr:۲ - percent_min: 0 - percent_max: 7.69230769230769

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We welcome your questions or comments and are happy to provide information or advice on Mexican foods South African Consumer Line 0800 116 766 Write us at -> fr:we-welcome-your-questions-or-comments-and-are-happy-to-provide-information-or-advice-on-mexican-foods-south-african-consumer-line-0800-116-766-write-us-at - percent_min: 0 - percent_max: 2.7027027027027

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كمون -> fr:كمون - percent_min: 0 - percent_max: 2.04081632653061

فلفل حريف -> fr:فلفل-حريف - percent_min: 0 - percent_max: 2.04081632653061

كزيرة -> fr:كزيرة - percent_min: 0 - percent_max: 1.92307692307692

فلفل حلو فلفل أسود -> fr:فلفل-حلو-فلفل-أسود - percent_min: 0 - percent_max: 1.92307692307692

زنجبیل -> fr:زنجبیل - percent_min: 0 - percent_max: 1.92307692307692

خلاصة الخميرة -> fr:خلاصة-الخميرة - percent_min: 0 - percent_max: 1.92307692307692

حامض السيتريك اي ۳۰ ۳ -> fr:حامض-السيتريك-اي-۳۰-۳ - percent_min: 0 - percent_max: 0.969498910675381

منظم حموضة -> fr:منظم-حموضة - percent_min: 0 - percent_max: 1.81818181818182

أعشاب -> fr:أعشاب - percent_min: 0 - percent_max: 1.81818181818182

اوريغانور بقدونس -> fr:اوريغانور-بقدونس - percent_min: 0 - percent_max: 1.81818181818182

خلاصة توابل -> fr:خلاصة-توابل - percent_min: 0 - percent_max: 1.81818181818182

فلفل -> fr:فلفل - percent_min: 0 - percent_max: 1.81818181818182

۔ EN Spice Mix for Guacamole Ingredlents -> fr:۔-en-spice-mix-for-guacamole-ingredlents - percent_min: 0 - percent_max: 1.72413793103448

Dehydrated vegetables -> fr:dehydrated-vegetables - percent_min: 0 - percent_max: 1.72413793103448

onion -> fr:onion - percent_min: 0 - percent_max: 0.862068965517241

paprika flakes -> fr:paprika-flakes - percent_min: 0 - percent_max: 1.69491525423729

garlic -> fr:garlic - percent_min: 0 - percent_max: 1.69491525423729

dried glucose syrup -> fr:dried-glucose-syrup - percent_min: 0 - percent_max: 1.69491525423729

salt -> fr:salt - percent_min: 0 - percent_max: 1.69491525423729

dextrose -> en:dextrose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 1.58730158730159

spices -> fr:spices - percent_min: 0 - percent_max: 1.58730158730159

cumin -> en:cumin - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.58730158730159

cayenne pepper -> fr:cayenne-pepper - percent_min: 0 - percent_max: 0.797491039426523

corlander -> fr:corlander - percent_min: 0 - percent_max: 0.531660692951015

paprika black pepper -> fr:paprika-black-pepper - percent_min: 0 - percent_max: 0.398745519713262

ginger -> fr:ginger - percent_min: 0 - percent_max: 0.318996415770609

yeast extract -> fr:yeast-extract - percent_min: 0 - percent_max: 1.58730158730159

acidity regulator -> fr:acidity-regulator - percent_min: 0 - percent_max: 1.58730158730159

citric acid -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.58730158730159

herbs -> fr:herbs - percent_min: 0 - percent_max: 1.49253731343284

oregano -> en:oregano - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11035 - percent_min: 0 - percent_max: 1.49253731343284

parsley -> fr:parsley - percent_min: 0 - percent_max: 0.746268656716418

spice extract -> fr:spice-extract - percent_min: 0 - percent_max: 1.47058823529412

pepper -> fr:pepper - percent_min: 0 - percent_max: 1.47058823529412

FRIngrédlents -> fr:fringredlents - percent_min: 0 - percent_max: 1.47058823529412

Légumes déshydratés -> fr:legume-deshydrate - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.47058823529412

oignon -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034 - percent_min: 0 - percent_max: 0.737976782752902

flocons de paprica ail -> fr:flocons-de-paprica-ail - percent_min: 0 - percent_max: 1.47058823529412

de glucose -> en:glucose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 1.47058823529412

sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 1.47058823529412

dextrose -> en:dextrose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 1.36986301369863

épices -> en:spice - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.36986301369863

cumin -> en:cumin - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.36986301369863

poivre de Cayenne -> en:cayenne-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 11088 - percent_min: 0 - percent_max: 0.686728395061728

coriandre -> en:coriander - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.457818930041152

paprika -> en:paprika - vegan: yes - vegetarian: yes - ciqual_food_code: 11049 - percent_min: 0 - percent_max: 0.343364197530864

poivre noir -> en:black-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 11015 - percent_min: 0 - percent_max: 0.274691358024691

gingembre -> en:ginger - vegan: yes - vegetarian: yes - ciqual_food_code: 11074 - percent_min: 0 - percent_max: 0.228909465020576

extrait de levure -> en:yeast-extract - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.36986301369863

régulateur d'acidité -> en:acidity-regulator - percent_min: 0 - percent_max: 1.36986301369863

acide citrique -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.36986301369863

herbes -> en:herb - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.36986301369863

origan -> en:oregano - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11035 - percent_min: 0 - percent_max: 1.36986301369863

persi -> fr:persi - percent_min: 0 - percent_max: 0.686728395061728

extrait d'épíces -> en:spice-extract - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.36986301369863

poivre -> en:pepper - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.36986301369863

PT Ingredlentes -> fr:pt-ingredlentes - percent_min: 0 - percent_max: 1.26582278481013

Vegetais desidratados -> fr:vegetais-desidratados - percent_min: 0 - percent_max: 1.26582278481013

cebola -> fr:cebola - percent_min: 0 - percent_max: 0.632911392405063

flocos de paprika -> fr:flocos-de-paprika - percent_min: 0 - percent_max: 1.26582278481013

alho -> fr:alho - percent_min: 0 - percent_max: 1.26582278481013

xarope de glicose seco -> fr:xarope-de-glicose-seco - percent_min: 0 - percent_max: 1.26582278481013

sal -> en:sal-tree - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.26582278481013

dextrose -> en:dextrose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 1.26582278481013

especiarias -> fr:especiarias - percent_min: 0 - percent_max: 1.26582278481013

cominho -> fr:cominho - percent_min: 0 - percent_max: 1.26582278481013

plmenta caiena -> fr:plmenta-caiena - percent_min: 0 - percent_max: 0.633903133903134

coentro -> fr:coentro - percent_min: 0 - percent_max: 0.422602089268756

pimentão -> fr:pimentao - percent_min: 0 - percent_max: 0.316951566951567

pímenta preta -> fr:pimenta-preta - percent_min: 0 - percent_max: 0.253561253561254

gengibre -> fr:gengibre - percent_min: 0 - percent_max: 0.211301044634378

extrato de levedura -> fr:extrato-de-levedura - percent_min: 0 - percent_max: 1.16279069767442

regulador de acidez -> fr:regulador-de-acidez - percent_min: 0 - percent_max: 1.16279069767442

ácido cítrico -> fr:acido-citrico - percent_min: 0 - percent_max: 1.16279069767442

ervas -> fr:ervas - percent_min: 0 - percent_max: 1.16279069767442

orégano -> en:oregano - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11035 - percent_min: 0 - percent_max: 1.16279069767442

salsa -> fr:salsa - percent_min: 0 - percent_max: 0.581699346405229

extrato de especlarias -> fr:extrato-de-especlarias - percent_min: 0 - percent_max: 1.16279069767442

pimenta -> fr:pimenta - percent_min: 0 - percent_max: 1.16279069767442

Gbog ogl j5o ģ jöu l b Coi jou STORE IN AMBIENT CONDITIONS -> fr:gbog-ogl-j5o-ģ-jou-l-b-coi-jou-store-in-ambient-conditions - percent_min: 0 - percent_max: 1.16279069767442

Nutrition

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Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml
Fat	?
Saturated fat	?
Carbohydrates	?
Sugars	?
Fiber	?
Proteins	?
Salt	?
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	0 %

Environment

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Transportation

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Data sources

Product added on July 16, 2021, 11:44:01 AM CEST by inf
Last edit of product page on June 26, 2023, 6:59:55 AM CEST by naruyoko.
Product page also edited by raturibot.

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General Mills - 20 g