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Barrita saciante bañada en chocolate con leche -

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Barrita saciante bañada en chocolate con leche -

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Barcode: 84554032000368

Countries where sold: Spain

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Health

Ingredients

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    37 ingredients

    : Relleno sabor chocolate (38,4%) (plantago ovata 21,58%, fructosa, maltodextrina, grasa de palma no hidrogenada, azúcar, proteína de suero ultrafiltrada, dextrosa, manteca de cacao, leche desnatada en polvo, pasta de cacao, emulgentes: lecitina de soja y polirricinoleato de poliglicerol, complejo vitamínico y aroma de chocolate), cobertura de chocolate con leche desnatada (45%) (azúcar, manteca de cacao, leche desnatada en polvo, pasta de cacao, lactosuero, emulgente: lecitina de soja, aroma natural de vainilla, aromas), barquillo (16,6%) (harina de trigo, grasa de palma no hidrogenada, azúcar, dextrosa, gasificantes: bicarbonato amónico y bicarbonato sódico, emulgente: lecitina de soja y espesante: goma guar).
    Allergens: Gluten, Milk

Food processing

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    Ultra processed foods

    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E322 - Lecithins
    • Additive: E412 - Guar gum
    • Ingredient: Dextrose
    • Ingredient: Emulsifier
    • Ingredient: Flavouring
    • Ingredient: Glucose
    • Ingredient: Maltodextrin
    • Ingredient: Thickener
    • Ingredient: Whey

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Additives

  • E322 - Lecithins

    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

  • E322i - Lecithin

    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

  • E412 - Guar gum

    Guar gum (E412) is a natural food additive derived from guar beans.

    This white, odorless powder is valued for its remarkable thickening and stabilizing properties, making it a common ingredient in various food products, including sauces, dressings, and ice creams.

    When used in moderation, guar gum is considered safe for consumption, with no known adverse health effects.

  • E500 - Sodium carbonates

    Sodium carbonates (E500) are compounds commonly used in food preparation as leavening agents, helping baked goods rise by releasing carbon dioxide when they interact with acids.

    Often found in baking soda, they regulate the pH of food, preventing it from becoming too acidic or too alkaline. In the culinary world, sodium carbonates can also enhance the texture and structure of foods, such as noodles, by modifying the gluten network.

    Generally recognized as safe, sodium carbonates are non-toxic when consumed in typical amounts found in food.

  • E500ii - Sodium hydrogen carbonate

    Sodium hydrogen carbonate, also known as E500ii, is a food additive commonly used as a leavening agent.

    When added to recipes, it releases carbon dioxide gas upon exposure to heat or acids, causing dough to rise and resulting in a light, fluffy texture in baked goods.

    It is generally recognized as safe (GRAS) by regulatory authorities when used in appropriate quantities and poses no significant health risks when consumed in typical food applications.

  • E503 - Ammonium carbonates

    Ammonium carbonate: Ammonium carbonate is a salt with the chemical formula -NH4-2CO3. Since it readily degrades to gaseous ammonia and carbon dioxide upon heating, it is used as a leavening agent and also as smelling salt. It is also known as baker's ammonia and was a predecessor to the more modern leavening agents baking soda and baking powder. It is a component of what was formerly known as sal volatile and salt of hartshorn.
    Source: Wikipedia

  • E503ii - Ammonium hydrogen carbonate

    Ammonium carbonate: Ammonium carbonate is a salt with the chemical formula -NH4-2CO3. Since it readily degrades to gaseous ammonia and carbon dioxide upon heating, it is used as a leavening agent and also as smelling salt. It is also known as baker's ammonia and was a predecessor to the more modern leavening agents baking soda and baking powder. It is a component of what was formerly known as sal volatile and salt of hartshorn.
    Source: Wikipedia

Ingredients analysis

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    Palm oil

    Ingredients that contain palm oil: Non hydrogenated palm fat, Non hydrogenated palm fat
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    Non-vegan

    Non-vegan ingredients: Skimmed milk powder, Skimmed milk powder, Whey

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown

    Unrecognized ingredients: es:relleno-sabor-chocolate, es:proteina-de-suero-ultrafiltrada, es:complejo-vitaminico-y-aroma-de-chocolate, es:cobertura-de-chocolate-con-leche-desnatada, Wafer

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : Relleno sabor chocolate 38.4% (plantago ovata 21.58%, fructosa, maltodextrina, grasa de palma no hidrogenada, azúcar, proteína de suero ultrafiltrada, dextrosa, manteca de cacao, leche desnatada en polvo, pasta de cacao, emulgentes (lecitina de soja, polirricinoleato de poliglicerol), complejo vitamínico y aroma de chocolate), cobertura de chocolate con leche desnatada 45% (azúcar, manteca de cacao, leche desnatada en polvo, pasta de cacao, lactosuero, emulgente (lecitina de soja), aroma natural de vainilla, aromas), barquillo 16.6% (harina de trigo, grasa de palma no hidrogenada, azúcar, dextrosa, gasificantes (bicarbonato amónico, bicarbonato sódico), emulgente (lecitina de soja, espesante), goma guar)
    1. Relleno sabor chocolate -> es:relleno-sabor-chocolate - percent: 38.4
      1. plantago ovata -> en:blond-psyllium - vegan: yes - vegetarian: yes - percent: 21.58
      2. fructosa -> en:fructose - vegan: yes - vegetarian: yes - ciqual_food_code: 31077
      3. maltodextrina -> en:maltodextrin - vegan: yes - vegetarian: yes
      4. grasa de palma no hidrogenada -> en:non-hydrogenated-palm-fat - vegan: yes - vegetarian: yes - from_palm_oil: yes - ciqual_proxy_food_code: 16129
      5. azúcar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
      6. proteína de suero ultrafiltrada -> es:proteina-de-suero-ultrafiltrada
      7. dextrosa -> en:dextrose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
      8. manteca de cacao -> en:cocoa-butter - vegan: yes - vegetarian: yes - ciqual_food_code: 16030
      9. leche desnatada en polvo -> en:skimmed-milk-powder - vegan: no - vegetarian: yes - ciqual_food_code: 19054
      10. pasta de cacao -> en:cocoa-paste - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 16030
      11. emulgentes -> en:emulsifier
        1. lecitina de soja -> en:soya-lecithin - vegan: yes - vegetarian: yes - ciqual_food_code: 42200
        2. polirricinoleato de poliglicerol -> en:e476 - vegan: yes - vegetarian: yes
      12. complejo vitamínico y aroma de chocolate -> es:complejo-vitaminico-y-aroma-de-chocolate
    2. cobertura de chocolate con leche desnatada -> es:cobertura-de-chocolate-con-leche-desnatada - percent: 45
      1. azúcar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
      2. manteca de cacao -> en:cocoa-butter - vegan: yes - vegetarian: yes - ciqual_food_code: 16030
      3. leche desnatada en polvo -> en:skimmed-milk-powder - vegan: no - vegetarian: yes - ciqual_food_code: 19054
      4. pasta de cacao -> en:cocoa-paste - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 16030
      5. lactosuero -> en:whey - vegan: no - vegetarian: maybe
      6. emulgente -> en:emulsifier
        1. lecitina de soja -> en:soya-lecithin - vegan: yes - vegetarian: yes - ciqual_food_code: 42200
      7. aroma natural de vainilla -> en:natural-vanilla-flavouring - vegan: yes - vegetarian: yes
      8. aromas -> en:flavouring - vegan: maybe - vegetarian: maybe
    3. barquillo -> en:wafer - percent: 16.6
      1. harina de trigo -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410
      2. grasa de palma no hidrogenada -> en:non-hydrogenated-palm-fat - vegan: yes - vegetarian: yes - from_palm_oil: yes - ciqual_proxy_food_code: 16129
      3. azúcar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
      4. dextrosa -> en:dextrose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
      5. gasificantes -> en:raising-agent
        1. bicarbonato amónico -> en:e503ii - vegan: yes - vegetarian: yes
        2. bicarbonato sódico -> en:e500ii - vegan: yes - vegetarian: yes
      6. emulgente -> en:emulsifier
        1. lecitina de soja -> en:soya-lecithin - vegan: yes - vegetarian: yes - ciqual_food_code: 42200
        2. espesante -> en:thickener
      7. goma guar -> en:e412 - vegan: yes - vegetarian: yes

Nutrition

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    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml
    Energy 414 kj
    (99 kcal)
    Fat 5.1 g
    Saturated fat 3.1 g
    Carbohydrates 11.1 g
    Sugars 7.2 g
    Fiber ?
    Proteins 2 g
    Salt ?
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 %

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Data sources

Product added on by kiliweb
Last edit of product page on by moon-rabbit.
Product page also edited by yuka.ZjdzeUQvVWd0dDFXaS9jaHBCNzEvdEJOenE2a2NqdVlEc1VRSVE9PQ.

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