Help us make food transparency the norm!

As a non-profit organization, we depend on your donations to continue informing consumers around the world about what they eat.

The food revolution starts with you!

Donate
close
arrow_upward

Oat Tortillas - Mercadona - 360g

Oat Tortillas - Mercadona - 360g

This product page is not complete. You can help to complete it by editing it and adding more data from the photos we have, or by taking more photos using the app for Android or iPhone/iPad. Thank you! ×

Barcode: 8480000805317 (EAN / EAN-13)

Quantity: 360g

Brands: Mercadona

Categories: fr:tortillas avoine et blé

Stores: Hacendado

Countries where sold: Spain

Matching with your preferences

Health

Ingredients

  • icon

    24 ingredients


    French: Harina de cereales 42% (harina integral de avena 51%, harina de trigo), agua, harina de lenteja, gluten de trigo, estabilizantes (E 422, E 415), aceite de girasol alto oleico, sal, emulgente (E 471), fibra de trigo, corrector de acidez (E 296), conservadores (E 202, E 282), gasificante (E 500ii). Puede contener trazas de: soja y mostaza. F10/

Food processing

  • icon

    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E415 - Xanthan gum
    • Additive: E422 - Glycerol
    • Additive: E471 - Mono- and diglycerides of fatty acids

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E202 - Potassium sorbate


    Potassium sorbate (E202) is a synthetic food preservative commonly used to extend the shelf life of various food products.

    It works by inhibiting the growth of molds, yeast, and some bacteria, preventing spoilage. When added to foods, it helps maintain their freshness and quality.

    Some studies have shown that when combined with nitrites, potassium sorbate have genotoxic activity in vitro. However, potassium sorbate is generally recognized as safe (GRAS) by regulatory authorities.

  • E296 - Malic acid


    Malic acid: Malic acid is an organic compound with the molecular formula C4H6O5. It is a dicarboxylic acid that is made by all living organisms, contributes to the pleasantly sour taste of fruits, and is used as a food additive. Malic acid has two stereoisomeric forms -L- and D-enantiomers-, though only the L-isomer exists naturally. The salts and esters of malic acid are known as malates. The malate anion is an intermediate in the citric acid cycle.
    Source: Wikipedia
  • E415 - Xanthan gum


    Xanthan gum (E415) is a natural polysaccharide derived from fermented sugars, often used in the food industry as a thickening and stabilizing agent.

    This versatile food additive enhances texture and prevents ingredient separation in a wide range of products, including salad dressings, sauces, and gluten-free baked goods.

    It is considered safe for consumption even at high intake amounts.

  • E422 - Glycerol


    Glycerol: Glycerol -; also called glycerine or glycerin; see spelling differences- is a simple polyol compound. It is a colorless, odorless, viscous liquid that is sweet-tasting and non-toxic. The glycerol backbone is found in all lipids known as triglycerides. It is widely used in the food industry as a sweetener and humectant and in pharmaceutical formulations. Glycerol has three hydroxyl groups that are responsible for its solubility in water and its hygroscopic nature.
    Source: Wikipedia
  • E471 - Mono- and diglycerides of fatty acids


    Mono- and diglycerides of fatty acids (E471), are food additives commonly used as emulsifiers in various processed foods.

    These compounds consist of glycerol molecules linked to one or two fatty acid chains, which help stabilize and blend water and oil-based ingredients. E471 enhances the texture and shelf life of products like margarine, baked goods, and ice cream, ensuring a smooth and consistent texture.

    It is generally considered safe for consumption within established regulatory limits.

  • E500 - Sodium carbonates


    Sodium carbonates (E500) are compounds commonly used in food preparation as leavening agents, helping baked goods rise by releasing carbon dioxide when they interact with acids.

    Often found in baking soda, they regulate the pH of food, preventing it from becoming too acidic or too alkaline. In the culinary world, sodium carbonates can also enhance the texture and structure of foods, such as noodles, by modifying the gluten network.

    Generally recognized as safe, sodium carbonates are non-toxic when consumed in typical amounts found in food.

  • E500ii - Sodium hydrogen carbonate


    Sodium hydrogen carbonate, also known as E500ii, is a food additive commonly used as a leavening agent.

    When added to recipes, it releases carbon dioxide gas upon exposure to heat or acids, causing dough to rise and resulting in a light, fluffy texture in baked goods.

    It is generally recognized as safe (GRAS) by regulatory authorities when used in appropriate quantities and poses no significant health risks when consumed in typical food applications.

Ingredients analysis

  • icon

    Vegan status unknown


    Unrecognized ingredients: fr:harina-de-cereales, fr:harina-integral-de-avena, fr:harina-de-trigo, fr:agua, fr:harina-de-lenteja, fr:gluten-de-trigo, fr:estabilizantes, fr:aceite-de-girasol-alto-oleico, fr:emulgente, fr:fibra-de-trigo, fr:corrector-de-acidez, fr:conservadores, fr:gasificante, fr:puede-contener-trazas-de, fr:soja-y-mostaza, fr:f10

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown


    Unrecognized ingredients: fr:harina-de-cereales, fr:harina-integral-de-avena, fr:harina-de-trigo, fr:agua, fr:harina-de-lenteja, fr:gluten-de-trigo, fr:estabilizantes, fr:aceite-de-girasol-alto-oleico, fr:emulgente, fr:fibra-de-trigo, fr:corrector-de-acidez, fr:conservadores, fr:gasificante, fr:puede-contener-trazas-de, fr:soja-y-mostaza, fr:f10

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    fr: Harina de cereales 42% (harina integral de avena 21.42%, harina de trigo), agua, harina de lenteja, gluten de trigo, estabilizantes (e422, e415), aceite de girasol alto oleico, sal, emulgente (e471), fibra de trigo, corrector de acidez (e296), conservadores (e202, e282), gasificante (e500ii), Puede contener trazas de (soja y mostaza, F10)
    1. Harina de cereales -> fr:harina-de-cereales - percent_min: 42 - percent: 42 - percent_max: 42
      1. harina integral de avena -> fr:harina-integral-de-avena - percent_min: 21.42 - percent: 21.42 - percent_max: 21.42
      2. harina de trigo -> fr:harina-de-trigo - percent_min: 20.58 - percent_max: 20.58
    2. agua -> fr:agua - percent_min: 4.83333333333333 - percent_max: 42
    3. harina de lenteja -> fr:harina-de-lenteja - percent_min: 1.45454545454545 - percent_max: 33.3333333333333
    4. gluten de trigo -> fr:gluten-de-trigo - percent_min: 0 - percent_max: 25
    5. estabilizantes -> fr:estabilizantes - percent_min: 0 - percent_max: 17.7222222222222
      1. e422 -> en:e422 - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 17.7222222222222
      2. e415 -> en:e415 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 8.86111111111111
    6. aceite de girasol alto oleico -> fr:aceite-de-girasol-alto-oleico - percent_min: 0 - percent_max: 13.2916666666667
    7. sal -> en:sal-tree - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 10.6333333333333
    8. emulgente -> fr:emulgente - percent_min: 0 - percent_max: 8.86111111111111
      1. e471 -> en:e471 - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe - percent_min: 0 - percent_max: 8.86111111111111
    9. fibra de trigo -> fr:fibra-de-trigo - percent_min: 0 - percent_max: 7.59523809523809
    10. corrector de acidez -> fr:corrector-de-acidez - percent_min: 0 - percent_max: 6.64583333333333
      1. e296 -> en:e296 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 6.64583333333333
    11. conservadores -> fr:conservadores - percent_min: 0 - percent_max: 5.90740740740741
      1. e202 -> en:e202 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5.90740740740741
      2. e282 -> en:e282 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.9537037037037
    12. gasificante -> fr:gasificante - percent_min: 0 - percent_max: 5.31666666666667
      1. e500ii -> en:e500ii - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5.31666666666667
    13. Puede contener trazas de -> fr:puede-contener-trazas-de - percent_min: 0 - percent_max: 4.83333333333333
      1. soja y mostaza -> fr:soja-y-mostaza - percent_min: 0 - percent_max: 4.83333333333333
      2. F10 -> fr:f10 - percent_min: 0 - percent_max: 2.41666666666667

Nutrition

  • icon

    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    As sold
    per serving (1.0 tortilla (60.0 g))
    Energy 1,208 kj
    (287 kcal)
    725 kj
    (172 kcal)
    Fat 6 g 3.6 g
    Saturated fat 1.9 g 1.14 g
    Carbohydrates 40 g 24 g
    Sugars ? ?
    Fiber 5.4 g 3.24 g
    Proteins 15 g 9 g
    Salt 0.003 g 0.002 g
    Vitamin A 0 µg 0 µg
    Vitamin D 0 µg 0 µg
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 % 0 %
Serving size: 1.0 tortilla (60.0 g)

Environment

Packaging

Transportation

Report a problem

Data sources

Product added on by smoothie-app
Last edit of product page on by macrofactor.
Product page also edited by guilherme18, kakiti, mariebay, moncoachigbas, roboto-app, segundo.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.