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Nuggets de pollo y queso - al punto - 400

Nuggets de pollo y queso - al punto - 400

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Barcode: 8480017253491 (EAN / EAN-13)

Quantity: 400

Brands: al punto

Categories: es:Preparado ultracongelado

Manufacturing or processing places: es 26-00740/B

Traceability code: ES 26.00740/B CE

Stores: Dia

Countries where sold: Spain

Matching with your preferences

Health

Ingredients

54 ingredients

: Pechuga de pollo (33%), agua, queso fundido (11%) (agua, lactosuero, almidón de patata, queso, almidones modificados (E1420, E1422), mantequilla, sales de fundido (E331, E452. E339), sal, aromas, corrector de acidez(ácido cítrico), colorante (E160c)], pan rallado (harina de trigo, levadura, sal), preparado para rebozar (harina de trigo, maltodextrina, gluten de trigo, sal, gasificantes (E500. E450) almidón modificado de patata, espesante (goma guar), aceite de girasol. proteínas vegetales (soja, trigo), copos de patata, aromas (contiene leche), harina de trigo, fibra de trigo, huevo entero en polvo, salsa de soja en polvo (soja, trigo, sal, maltrodextrina), sal, concentrado de végetales. Puede contener trazas de pescado, apio, moluscos. crustáceos y frutos de cáscara.

Allergens: Gluten, Milk, Soybeans

Traces: Celery, Crustaceans, Fish, Molluscs, Nuts

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Additive: E1420 - Acetylated starch

Additive: E1422 - Acetylated distarch adipate

Additive: E160c - Paprika extract

Additive: E412 - Guar gum

Additive: E450 - Diphosphates

Additive: E452 - Polyphosphates

Ingredient: Colour

Ingredient: Flavouring

Ingredient: Gluten

Ingredient: Maltodextrin

Ingredient: Thickener

Ingredient: Whey
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E1420 - Acetylated starch

E1422 - Acetylated distarch adipate

Acetylated distarch adipate: Acetylated distarch adipate -E1422-, is a starch that is treated with acetic anhydride and adipic acid anhydride to resist high temperatures. It is used in foods as a bulking agent, stabilizer and a thickener. No acceptable daily intake for human consumption has been determined.
Source: Wikipedia

E160c - Paprika extract

E330 - Citric acid

Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

E331 - Sodium citrates

Sodium citrate: Sodium citrate may refer to any of the sodium salts of citrate -though most commonly the third-: Monosodium citrate Disodium citrate Trisodium citrateThe three forms of the salt are collectively known by the E number E331. Sodium citrates are used as acidity regulators in food and drinks, and also as emulsifiers for oils. They enable cheeses to melt without becoming greasy.
Source: Wikipedia

E339 - Sodium phosphates

Sodium phosphates: Sodium phosphate is a generic term for a variety of salts of sodium -Na+- and phosphate -PO43−-. Phosphate also forms families or condensed anions including di-, tri-, tetra-, and polyphosphates. Most of these salts are known in both anhydrous -water-free- and hydrated forms. The hydrates are more common than the anhydrous forms.
Source: Wikipedia

E412 - Guar gum

Guar gum (E412) is a natural food additive derived from guar beans.

This white, odorless powder is valued for its remarkable thickening and stabilizing properties, making it a common ingredient in various food products, including sauces, dressings, and ice creams.

When used in moderation, guar gum is considered safe for consumption, with no known adverse health effects.

E450 - Diphosphates

Diphosphates (E450) are food additives often utilized to modify the texture of products, acting as leavening agents in baking and preventing the coagulation of canned food.

These salts can stabilize whipped cream and are also found in powdered products to maintain their flow properties. They are commonly present in baked goods, processed meats, and soft drinks.

Derived from phosphoric acid, they're part of our daily phosphate intake, which often surpasses recommended levels due to the prevalence of phosphates in processed foods and drinks.

Excessive phosphate consumption is linked to health issues, such as impaired kidney function and weakened bone health. Though diphosphates are generally regarded as safe when consumed within established acceptable daily intakes, it's imperative to monitor overall phosphate consumption to maintain optimal health.

E452 - Polyphosphates

E500 - Sodium carbonates

Sodium carbonates (E500) are compounds commonly used in food preparation as leavening agents, helping baked goods rise by releasing carbon dioxide when they interact with acids.

Often found in baking soda, they regulate the pH of food, preventing it from becoming too acidic or too alkaline. In the culinary world, sodium carbonates can also enhance the texture and structure of foods, such as noodles, by modifying the gluten network.

Generally recognized as safe, sodium carbonates are non-toxic when consumed in typical amounts found in food.

Ingredients analysis

Palm oil free
No ingredients containing palm oil detected

Unrecognized ingredients: es:preparado-para-rebozar, es:maltrodextrina
Some ingredients could not be recognized.
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Non-vegan
Non-vegan ingredients: Chicken breast, Melted cheese, Whey, Cheese, Butter, Whole egg, Crustacean
Some ingredients could not be recognized.
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Non-vegetarian
Non-vegetarian ingredients: Chicken breast, Crustacean
Some ingredients could not be recognized.
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The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

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If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
: Pechuga de pollo 33%, agua, queso fundido 11%, agua, lactosuero, almidón de patata, queso, almidones modificados (e1420, e1422), mantequilla, sales de fundido (e331, e452, e339), sal, aromas, corrector de acidez (ácido cítrico), colorante (e160c), pan rallado (harina de trigo, levadura, sal), preparado para rebozar, harina de trigo, maltodextrina, gluten de trigo, sal, gasificantes (e500, e450), almidón modificado de patata, espesante (goma guar), aceite de girasol, proteínas vegetales (soja, trigo), copos de patata, aromas, harina de trigo, fibra de trigo, huevo entero, salsa de soja (soja, trigo, sal, maltrodextrina), sal, concentrado de végetales, crustáceos, frutos de cáscara
Pechuga de pollo -> en:chicken-breast - vegan: no - vegetarian: no - ciqual_food_code: 36018 - percent_min: 33 - percent: 33 - percent_max: 33

agua -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 11 - percent_max: 33

queso fundido -> en:melted-cheese - vegan: no - vegetarian: maybe - ciqual_proxy_food_code: 12999 - percent_min: 11 - percent: 11 - percent_max: 11

agua -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0.71875 - percent_max: 11

lactosuero -> en:whey - vegan: no - vegetarian: maybe - percent_min: 0.387096774193548 - percent_max: 11

almidón de patata -> en:potato-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510 - percent_min: 0 - percent_max: 11

queso -> en:cheese - vegan: no - vegetarian: maybe - ciqual_proxy_food_code: 12999 - percent_min: 0 - percent_max: 11

almidones modificados -> en:modified-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510 - percent_min: 0 - percent_max: 9.14902553763441

e1420 -> en:e1420 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 9.14902553763441

e1422 -> en:e1422 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4.5745127688172

mantequilla -> en:butter - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 16400 - percent_min: 0 - percent_max: 7.84202188940092

sales de fundido -> en:emulsifying-salts - percent_min: 0 - percent_max: 6.86176915322581

e331 -> en:e331 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 6.86176915322581

e452 -> en:e452 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.4308845766129

e339 -> en:e339 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.2872563844086

sal -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 1.67

aromas -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 1.67

corrector de acidez -> en:acidity-regulator - percent_min: 0 - percent_max: 1.67

ácido cítrico -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.67

colorante -> en:colour - percent_min: 0 - percent_max: 1.67

e160c -> en:e160c - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.67

pan rallado -> en:breadcrumbs - vegan: maybe - vegetarian: maybe - ciqual_food_code: 7500 - percent_min: 0 - percent_max: 1.67

harina de trigo -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 0 - percent_max: 1.67

levadura -> en:yeast - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.835

sal -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.556666666666667

preparado para rebozar -> es:preparado-para-rebozar - percent_min: 0 - percent_max: 1.67

harina de trigo -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 0 - percent_max: 1.67

maltodextrina -> en:maltodextrin - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.67

gluten de trigo -> en:wheat-gluten - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.67

sal -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 1.67

gasificantes -> en:raising-agent - percent_min: 0 - percent_max: 1.67

e500 -> en:e500 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.67

e450 -> en:e450 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.835

almidón modificado de patata -> en:modified-potato-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510 - percent_min: 0 - percent_max: 1.67

espesante -> en:thickener - percent_min: 0 - percent_max: 1.67

goma guar -> en:e412 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.67

aceite de girasol -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440 - percent_min: 0 - percent_max: 1.67

proteínas vegetales -> en:plant-protein - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.67

soja -> en:soya - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.67

trigo -> en:wheat - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 0 - percent_max: 0.835

copos de patata -> en:potato-flakes - vegan: yes - vegetarian: yes - ciqual_food_code: 4003 - percent_min: 0 - percent_max: 1.67

aromas -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 1.67

harina de trigo -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 0 - percent_max: 1.67

fibra de trigo -> en:wheat-fiber - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.67

huevo entero -> en:whole-egg - vegan: no - vegetarian: yes - ciqual_food_code: 22000 - percent_min: 0 - percent_max: 1.67

salsa de soja -> en:soy-sauce - vegan: maybe - vegetarian: maybe - ciqual_food_code: 11104 - percent_min: 0 - percent_max: 1.67

soja -> en:soya - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.67

trigo -> en:wheat - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 0 - percent_max: 0.835

sal -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.556666666666667

maltrodextrina -> es:maltrodextrina - percent_min: 0 - percent_max: 0.4175

sal -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 1.67

concentrado de végetales -> en:vegetable-concentrate - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.67

crustáceos -> en:crustacean - vegan: no - vegetarian: no - percent_min: 0 - percent_max: 1.67

frutos de cáscara -> en:nut - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.67

Nutrition

Poor nutritional quality
⚠ ️Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.

⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0
This product is not considered a beverage for the calculation of the Nutri-Score.

Positive points: 0

Proteins: 5 / 5 (value: 11.2, rounded value: 11.2)

Fiber: 0 / 5 (value: 0, rounded value: 0)

Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 3.15835812614296e-07, rounded value: 0)

Negative points: 12

Energy: 3 / 10 (value: 1019, rounded value: 1019)

Sugars: 0 / 10 (value: 2.7, rounded value: 2.7)

Saturated fat: 2 / 10 (value: 2.4, rounded value: 2.4)

Sodium: 7 / 10 (value: 668, rounded value: 668)

The points for proteins are not counted because the negative points are greater or equal to 11.

Nutritional score: (12 - 0)

Nutri-Score:
→ Learn more about the Nutri-Score

Nutrient levels
- Fat in moderate quantity (12.7%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Saturated fat in moderate quantity (2.4%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Sugars in low quantity (2.7%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Salt in high quantity (1.67%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml
Energy	1,019 kj (244 kcal)
Fat	12.7 g
Saturated fat	2.4 g
Carbohydrates	20.6 g
Sugars	2.7 g
Fiber	?
Proteins	11.2 g
Salt	1.67 g
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	0 %

Environment

Eco-Score not computed - Unknown environmental impact

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Packaging

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Transportation

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Origins of ingredients
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Data sources

Product added on February 10, 2022, 7:29:09 PM CET by kiliweb
Last edit of product page on April 14, 2022, 9:27:50 PM CEST by barru.
Product page also edited by openfoodfacts-contributors, yuka.sY2b0xO6T85zoF3NwEKvlnBeUcHsqw3ANkPkyVOJwOWkPLG3RNRy4IjcY6o.

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Nuggets de pollo y queso - al punto - 400