Help us make food transparency the norm!

As a non-profit organization, we depend on your donations to continue informing consumers around the world about what they eat.

The food revolution starts with you!

Donate
close
arrow_upward

Nogger Mix -

This product page is not complete. You can help to complete it by editing it and adding more data from the photos we have, or by taking more photos using the app for Android or iPhone/iPad. Thank you! ×

Barcode: 8711327345478 (EAN / EAN-13)

Countries where sold: Germany

Matching with your preferences

Health

Ingredients

  • icon

    76 ingredients

    : Entrahmte MILCH, Kokosfett, Zucker, Glukose-Fruktose-Sirup. Trinkwasser, HASELNUSS-Stückchen, fettarmer Kakao (3%), WEIZENMEHL, MOLKENERZEUGNIS, Emulgatoren (Mono - und Diglyceride von Speisefettsäuren, Ammoniumphosphatide), Speisesalz, Backtriebmittel (Ammoniumcarbonate), Stabilisatoren (Guarkernmehl, Johannisbrotkernmehl, natürliches Vanillearoma. Entrahmte MILCH, Zucker, pflanzliche Fette (Kokos, Shea). Glukosesirup. Rapsöl, Glukose-Fruktose-Sirup, WEIZENMEHL, HASELNÜSSE (2%), MAGERMILCHPULVER, fettarmer Kakao, MOLKENERZEUGNIS, Kakaomasse, MANDELN, MAGERMILCH-Pulver oder MAGERMILCH-Konzentrat, Honig, Emulgatoren (Mono - und Diglyceride von Speisefettsäuren, Lecithine), VOLLMILCHPULVER, Stabilisatoren (Guarkernmehl, Johannisbrotkernmehl), Salz, Backtriebmittel (Ammoniumcarbonat), natürliches Vanillearoma, Kakaobutter, EIKLAR, Aroma. Entrahmte MILCH, Kokosfett, Zucker, Glukosesirup, Glukose-Fruktose-Sirup, MOLKENERZEUGNIS, WEIZENMEHL, Kakaomasse, MAGERMILCHPULVER, Rapsöl, Kakao, Emulgatoren (Lecithine (SOJA), Mono - und Diglyceride von Speisefettsäuren), Stabilisatoren (Johannisbrotkernmehl, Guarkernmehl, Carrageen), Aromen, Salz, Backtriebmittel (Ammoniumcarbonate), Farbstoffe (Annatto Norbixin, Ammoniak-Zuckerkulör)
    Allergens: Eggs, Gluten, Milk, Nuts, Soybeans
    Traces: Nuts, Soybeans

Food processing

  • icon

    Ultra processed foods

    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E150c - Ammonia caramel
    • Additive: E160b - Annatto
    • Additive: E322 - Lecithins
    • Additive: E407 - Carrageenan
    • Additive: E412 - Guar gum
    • Additive: E442 - Ammonium phosphatides
    • Additive: E471 - Mono- and diglycerides of fatty acids
    • Ingredient: Colour
    • Ingredient: Emulsifier
    • Ingredient: Flavouring
    • Ingredient: Glucose
    • Ingredient: Glucose syrup
    • Ingredient: Whey

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Additives

  • E322 - Lecithins

    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

  • E407 - Carrageenan

    Carrageenan (E407), derived from red seaweed, is widely employed in the food industry as a gelling, thickening, and stabilizing agent, notably in dairy and meat products.

    It can exist in various forms, each imparting distinct textural properties to food.

    However, its degraded form, often referred to as poligeenan, has raised health concerns due to its potential inflammatory effects and its classification as a possible human carcinogen (Group 2B) by the International Agency for Research on Cancer (IARC).

    Nevertheless, food-grade carrageenan has been deemed safe by various regulatory bodies when consumed in amounts typically found in food.

  • E412 - Guar gum

    Guar gum (E412) is a natural food additive derived from guar beans.

    This white, odorless powder is valued for its remarkable thickening and stabilizing properties, making it a common ingredient in various food products, including sauces, dressings, and ice creams.

    When used in moderation, guar gum is considered safe for consumption, with no known adverse health effects.

  • E442 - Ammonium phosphatides

    Mixed ammonium salts of phosphorylated glycerides: The mix of ammonium salts of phosphorylated glycerides can be either made synthetically or from mixture of glycerol and partially hardened plant -most often used: rapeseed oil- oils.
    Source: Wikipedia

  • E471 - Mono- and diglycerides of fatty acids

    Mono- and diglycerides of fatty acids (E471), are food additives commonly used as emulsifiers in various processed foods.

    These compounds consist of glycerol molecules linked to one or two fatty acid chains, which help stabilize and blend water and oil-based ingredients. E471 enhances the texture and shelf life of products like margarine, baked goods, and ice cream, ensuring a smooth and consistent texture.

    It is generally considered safe for consumption within established regulatory limits.

  • E503 - Ammonium carbonates

    Ammonium carbonate: Ammonium carbonate is a salt with the chemical formula -NH4-2CO3. Since it readily degrades to gaseous ammonia and carbon dioxide upon heating, it is used as a leavening agent and also as smelling salt. It is also known as baker's ammonia and was a predecessor to the more modern leavening agents baking soda and baking powder. It is a component of what was formerly known as sal volatile and salt of hartshorn.
    Source: Wikipedia

  • E503i - Ammonium carbonate

    Ammonium carbonate: Ammonium carbonate is a salt with the chemical formula -NH4-2CO3. Since it readily degrades to gaseous ammonia and carbon dioxide upon heating, it is used as a leavening agent and also as smelling salt. It is also known as baker's ammonia and was a predecessor to the more modern leavening agents baking soda and baking powder. It is a component of what was formerly known as sal volatile and salt of hartshorn.
    Source: Wikipedia

Ingredients analysis

  • icon

    Non-vegan

    Non-vegan ingredients: Skimmed milk, Whey product, Skimmed milk, Skimmed milk powder, Whey product, Skimmed milk, Skimmed milk, Honey, Whole milk powder, Egg white, Skimmed milk, Whey product, Skimmed milk powder

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown

    Unrecognized ingredients: de:annatto-norbixin

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : Entrahmte _MILCH_, Kokosfett, Zucker, Glukose-Fruktose-Sirup, Trinkwasser, _HASELNUSS_, fettarmer Kakao 3%, _WEIZENMEHL_, _MOLKENERZEUGNIS_, Emulgatoren (mono- und Diglyceride von Speisefettsäuren, Ammoniumphosphatide), Speisesalz, Backtriebmittel (Ammoniumcarbonate), Stabilisatoren, Guarkernmehl, Johannisbrotkernmehl, natürliches Vanillearoma, Entrahmte _MILCH_, Zucker, pflanzliche Fette (Kokos, Shea), Glukosesirup, Rapsöl, Glukose-Fruktose-Sirup, _WEIZENMEHL_, _HASELNÜSSE_ 2%, _MAGERMILCHPULVER_, fettarmer Kakao, _MOLKENERZEUGNIS_, Kakaomasse, _MANDELN_, _MAGERMILCH_, _MAGERMILCH_, Honig, Emulgatoren (mono- und Diglyceride von Speisefettsäuren, Lecithine), _VOLLMILCHPULVER_, Stabilisatoren (Guarkernmehl, Johannisbrotkernmehl), Salz, Backtriebmittel (Ammoniumcarbonat), natürliches Vanillearoma, Kakaobutter, _EIKLAR_, Aroma, Entrahmte _MILCH_, Kokosfett, Zucker, Glukosesirup, Glukose-Fruktose-Sirup, _MOLKENERZEUGNIS_, _WEIZENMEHL_, Kakaomasse, _MAGERMILCHPULVER_, Rapsöl, Kakao, Emulgatoren (Lecithine, mono- und Diglyceride von Speisefettsäuren), Stabilisatoren (Johannisbrotkernmehl, Guarkernmehl, Carrageen), Aromen, Salz, Backtriebmittel (Ammoniumcarbonate), Farbstoffe (Annatto Norbixin, Ammoniak-Zuckerkulör)
    1. Entrahmte _MILCH_ -> en:skimmed-milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051
    2. Kokosfett -> en:coconut-fat - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 16040
    3. Zucker -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
    4. Glukose-Fruktose-Sirup -> en:glucose-fructose-syrup - vegan: yes - vegetarian: yes - ciqual_food_code: 31077
    5. Trinkwasser -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
    6. _HASELNUSS_ -> en:hazelnut - vegan: yes - vegetarian: yes - ciqual_food_code: 15004
    7. fettarmer Kakao -> en:fat-reduced-cocoa - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 18100 - percent: 3
    8. _WEIZENMEHL_ -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410
    9. _MOLKENERZEUGNIS_ -> en:whey-product - vegan: no - vegetarian: maybe
    10. Emulgatoren -> en:emulsifier
      1. mono- und Diglyceride von Speisefettsäuren -> en:e471 - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe
      2. Ammoniumphosphatide -> en:e442 - vegan: maybe - vegetarian: maybe
    11. Speisesalz -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
    12. Backtriebmittel -> en:raising-agent
      1. Ammoniumcarbonate -> en:e503i - vegan: yes - vegetarian: yes
    13. Stabilisatoren -> en:stabiliser
    14. Guarkernmehl -> en:e412 - vegan: yes - vegetarian: yes
    15. Johannisbrotkernmehl -> en:carob-seed-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410
    16. natürliches Vanillearoma -> en:natural-vanilla-flavouring - vegan: yes - vegetarian: yes
    17. Entrahmte _MILCH_ -> en:skimmed-milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051
    18. Zucker -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
    19. pflanzliche Fette -> en:vegetable-fat - vegan: yes - vegetarian: yes - from_palm_oil: maybe
      1. Kokos -> en:coconut - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 15006
      2. Shea -> en:shea-butter - vegan: yes - vegetarian: yes - from_palm_oil: no
    20. Glukosesirup -> en:glucose-syrup - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
    21. Rapsöl -> en:rapeseed-oil - vegan: yes - vegetarian: yes - from_palm_oil: no
    22. Glukose-Fruktose-Sirup -> en:glucose-fructose-syrup - vegan: yes - vegetarian: yes - ciqual_food_code: 31077
    23. _WEIZENMEHL_ -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410
    24. _HASELNÜSSE_ -> en:hazelnut - vegan: yes - vegetarian: yes - ciqual_food_code: 15004 - percent: 2
    25. _MAGERMILCHPULVER_ -> en:skimmed-milk-powder - vegan: no - vegetarian: yes - ciqual_food_code: 19054
    26. fettarmer Kakao -> en:fat-reduced-cocoa - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 18100
    27. _MOLKENERZEUGNIS_ -> en:whey-product - vegan: no - vegetarian: maybe
    28. Kakaomasse -> en:cocoa-paste - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 16030
    29. _MANDELN_ -> en:almond - vegan: yes - vegetarian: yes - ciqual_food_code: 15041
    30. _MAGERMILCH_ -> en:skimmed-milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051
    31. _MAGERMILCH_ -> en:skimmed-milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051
    32. Honig -> en:honey - vegan: no - vegetarian: yes - ciqual_food_code: 31008
    33. Emulgatoren -> en:emulsifier
      1. mono- und Diglyceride von Speisefettsäuren -> en:e471 - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe
      2. Lecithine -> en:e322 - vegan: maybe - vegetarian: maybe
    34. _VOLLMILCHPULVER_ -> en:whole-milk-powder - vegan: no - vegetarian: yes - ciqual_food_code: 19021
    35. Stabilisatoren -> en:stabiliser
      1. Guarkernmehl -> en:e412 - vegan: yes - vegetarian: yes
      2. Johannisbrotkernmehl -> en:carob-seed-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410
    36. Salz -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
    37. Backtriebmittel -> en:raising-agent
      1. Ammoniumcarbonat -> en:e503i - vegan: yes - vegetarian: yes
    38. natürliches Vanillearoma -> en:natural-vanilla-flavouring - vegan: yes - vegetarian: yes
    39. Kakaobutter -> en:cocoa-butter - vegan: yes - vegetarian: yes - ciqual_food_code: 16030
    40. _EIKLAR_ -> en:egg-white - vegan: no - vegetarian: yes - ciqual_food_code: 22001
    41. Aroma -> en:flavouring - vegan: maybe - vegetarian: maybe
    42. Entrahmte _MILCH_ -> en:skimmed-milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051
    43. Kokosfett -> en:coconut-fat - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 16040
    44. Zucker -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
    45. Glukosesirup -> en:glucose-syrup - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
    46. Glukose-Fruktose-Sirup -> en:glucose-fructose-syrup - vegan: yes - vegetarian: yes - ciqual_food_code: 31077
    47. _MOLKENERZEUGNIS_ -> en:whey-product - vegan: no - vegetarian: maybe
    48. _WEIZENMEHL_ -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410
    49. Kakaomasse -> en:cocoa-paste - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 16030
    50. _MAGERMILCHPULVER_ -> en:skimmed-milk-powder - vegan: no - vegetarian: yes - ciqual_food_code: 19054
    51. Rapsöl -> en:rapeseed-oil - vegan: yes - vegetarian: yes - from_palm_oil: no
    52. Kakao -> en:cocoa - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 18100
    53. Emulgatoren -> en:emulsifier
      1. Lecithine -> en:e322 - vegan: maybe - vegetarian: maybe
      2. mono- und Diglyceride von Speisefettsäuren -> en:e471 - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe
    54. Stabilisatoren -> en:stabiliser
      1. Johannisbrotkernmehl -> en:carob-seed-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410
      2. Guarkernmehl -> en:e412 - vegan: yes - vegetarian: yes
      3. Carrageen -> en:e407 - vegan: yes - vegetarian: yes
    55. Aromen -> en:flavouring - vegan: maybe - vegetarian: maybe
    56. Salz -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
    57. Backtriebmittel -> en:raising-agent
      1. Ammoniumcarbonate -> en:e503i - vegan: yes - vegetarian: yes
    58. Farbstoffe -> en:colour
      1. Annatto Norbixin -> de:annatto-norbixin
      2. Ammoniak-Zuckerkulör -> en:e150a - vegan: yes - vegetarian: yes

Nutrition

  • icon

    Nutrition facts

    Nutrition facts
    Energy
    Fat
    Saturated fat
    Carbohydrates
    Sugars
    Fiber
    Proteins
    Salt
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)

Environment

Packaging

Transportation

Report a problem

Data sources

Product added on by kiliweb
Last edit of product page on by femmenoire.
Product page also edited by grumpf, yuka.sY2b0xO6T85zoF3NwEKvlk92D8b0iGjcPRHuuWPQz-6JD5LjbN1y7rTRP6s.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.
Edit the page