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Knorr bio jelly poule x6 - 156 g

Knorr bio jelly poule x6 - 156 g

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Some of the data for this product has been provided directly by the manufacturer Unilever France.

Barcode: 8717163880913 (EAN / EAN-13)

Common name: Bouillon fondant de poule.

Quantity: 156 g

Packaging: Box, Film, Wrapper, fr:Boîte en carton, fr:Opercule en plastique

Brands: Knorr

Labels, certifications, awards: Organic, EU Organic, No preservatives, Green Dot, No colorings, Nutriscore, Nutriscore Grade C, AB Agriculture Biologique

Origin of the product and/or its ingredients: Italie

Stores: carrefour.fr

Countries where sold: France

Matching with your preferences

Health

Ingredients

  • icon

    20 ingredients


    French: Eau, sel, sucre¹, graisse de poule¹, maltodextrine¹, carotte¹ réhydratée : 2,9%, chlorure de potassium, poireau¹ réhydraté, épice¹ et aromates¹ (ail¹, curcuma¹, livèche¹, persil¹), arôme naturel de poule, gélifiants : gomme xanthane et farine de graines de caroube¹, extrait de levure¹, viande de poule¹ : 0,4%, sirop de caramel¹, arômes naturels de légume. ¹Ingrédients issus de l'Agriculture Biologique.
    Allergens: Celery

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E415 - Xanthan gum
    • Ingredient: Flavouring
    • Ingredient: Gelling agent
    • Ingredient: Maltodextrin

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E415 - Xanthan gum


    Xanthan gum (E415) is a natural polysaccharide derived from fermented sugars, often used in the food industry as a thickening and stabilizing agent.

    This versatile food additive enhances texture and prevents ingredient separation in a wide range of products, including salad dressings, sauces, and gluten-free baked goods.

    It is considered safe for consumption even at high intake amounts.

Ingredients analysis

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    Non-vegan


    Non-vegan ingredients: Chicken fat, Chicken meat

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegetarian


    Non-vegetarian ingredients: Chicken fat, Chicken meat

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    fr: Eau, sel, sucre, graisse de poule, maltodextrine, carotte 2.9%, chlorure de potassium, poireau, épice et aromates (ail, curcuma, livèche, persil), arôme naturel de poule, gélifiants (gomme xanthane et farine de graines de caroube), extrait de levure, viande de poule 0.4%, sirop de caramel, arômes naturels de légume
    1. Eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 41.5 - percent_max: 82.7
    2. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 2.9 - percent_max: 14.2
    3. sucre -> en:sugar - labels: en:organic - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 2.9 - percent_max: 7.6
    4. graisse de poule -> en:chicken-fat - labels: en:organic - vegan: no - vegetarian: no - from_palm_oil: maybe - ciqual_food_code: 16540 - percent_min: 2.9 - percent_max: 7.6
    5. maltodextrine -> en:maltodextrin - labels: en:organic - vegan: yes - vegetarian: yes - percent_min: 2.9 - percent_max: 7.6
    6. carotte -> en:carrot - labels: en:organic - vegan: yes - vegetarian: yes - ciqual_food_code: 20009 - percent_min: 2.9 - percent: 2.9 - percent_max: 2.9
    7. chlorure de potassium -> en:e508 - vegan: yes - vegetarian: yes - percent_min: 0.4 - percent_max: 2.9
    8. poireau -> en:leek - labels: en:organic - vegan: yes - vegetarian: yes - ciqual_food_code: 20039 - percent_min: 0.4 - percent_max: 2.9
    9. épice et aromates -> en:herbs-and-spices - labels: en:organic, en:organic - vegan: yes - vegetarian: yes - percent_min: 0.4 - percent_max: 2.9
      1. ail -> en:garlic - labels: en:organic - vegan: yes - vegetarian: yes - ciqual_food_code: 11000 - percent_min: 0 - percent_max: 2.9
      2. curcuma -> en:turmeric - labels: en:organic - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11089 - percent_min: 0 - percent_max: 1.45
      3. livèche -> en:lovage - labels: en:organic - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.966666666666667
      4. persil -> en:parsley - labels: en:organic - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11014 - percent_min: 0 - percent_max: 0.725
    10. arôme naturel de poule -> en:natural-chicken-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0.4 - percent_max: 2.9
    11. gélifiants -> en:gelling-agent - percent_min: 0.4 - percent_max: 2.9
      1. gomme xanthane et farine de graines de caroube -> fr:gomme-xanthane-et-farine-de-graines-de-caroube - labels: en:organic - percent_min: 0.4 - percent_max: 2.9
    12. extrait de levure -> en:yeast-extract - labels: en:organic - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11009 - percent_min: 0.4 - percent_max: 2.9
    13. viande de poule -> en:chicken-meat - labels: en:organic - vegan: no - vegetarian: no - ciqual_food_code: 36005 - percent_min: 0.4 - percent: 0.4 - percent_max: 0.4
    14. sirop de caramel -> en:caramel-syrup - labels: en:organic - percent_min: 0 - percent_max: 0.4
    15. arômes naturels de légume -> fr:aromes-naturels-de-legume - percent_min: 0 - percent_max: 0.4

Nutrition

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Prepared
    for 100 g / 100 ml
    Prepared
    per serving (250 ml (250 Millil Etat après préparation))
    Energy 490 kj
    (117 kcal)
    64 kj
    (15 kcal)
    160 kj
    (37 kcal)
    Fat 6.6 g 0.9 g 2.25 g
    Saturated fat 2 g 0.3 g 0.75 g
    Carbohydrates 13 g 1.7 g 4.25 g
    Sugars 7.6 g 1 g 2.5 g
    Fiber 0.9 g 0.5 g 1.25 g
    Proteins 1.4 g 0.5 g 1.25 g
    Salt 14.2 g 1.9 g 4.75 g
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 5.581 % ? ?
    Carbon footprint from meat or fish 1.96 g ? ?
Serving size: 250 ml (250 Millil Etat après préparation)

Environment

Packaging

Transportation

Labels

Other information

Preparation: Soupe de légumes (4 personnes) Dans une casserole faites revenir un oignon émincé avec 600 g de potiron préalablement épluché et coupé en gros morceaux pendant 5 min. Ajoutez 1L d'eau et 2 Marmites Bouillon de Poule Bio KNORR®. Couvrez et laissez cuire 25 min à feu moyen. Mixez finement la préparation et terminez par un trait de crème fraîche.

Conservation conditions: À conserver dans un endroit frais et sombre pour une qualité optimale.

Customer service: Knorr Relation Consommateurs, Unilever France, 20 rue des Deux Gares 92842 Rueil-Malmaison Cedex

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Data sources

The manufacturer Unilever France uses Equadis to automatically transmit data and photos for its products.

Product added on by kiliweb
Last edit of product page on by org-unilever-france-gms.
Product page also edited by driveoff, ecoscore-impact-estimator, packbot, roboto-app, sebleouf, teolemon, yuka.SEpBYVRxb0NpdllNaHYwVnJ5UGw5TzlJNUlDdVJUaXlFclFBSVE9PQ.

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