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Crazy roll

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Barcode: 8719831327331 (EAN / EAN-13)

Countries where sold: France

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Health

Ingredients

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    61 ingredients

    Zucker, Glukosesirup Gummibasis, Ammen Emulgator Sojalecithin, Feuchthaltemit te: E2 Saureregulatoren: E296, E330, Farbstoffe: F100E120 E133/E141, Antioxidationsmittel: F321. SE-Tugger med fruktsmak. Ingredienser socker, glukossiap gummibar ammer, emulgeringsmedel: sojaledtin, ( facts evo mede E422, surhetsreglerande E100/E120/E133/E/41, ma de mascar con 6, E330, rgän dationsmedal: 32ES ucosa Ingredientes: a WIK E100/ 1120/ E133/1 sukker, glukosesirup, ummi med frukts gumm estulner alimens fuktighetsbe ovaleditin, middet: E330, f antioksidant E321 TG a masticare al gusto frutta Ingredient zucchero, sciroppo di glucosi da, somi, emulsionante: lecitina di soia, 1422, correttod di acidità: E296, E330, 40/4120713/141, antiossidante 21 aut 96, (330, gumihase, aromer mad frugtsmag, Ingr nevarende middet 133/1141, amoridant E321 PL-fond a quervera, aromatry, emulge worow Stalok C da utama wilgo 07 wi waren / Kuh agen/Forvaras salt och tort / Conserves fresco y seco/Oppbevares kjølig og tart luogo fresco e asciutto/Opbevares Przechowym chłodnym i suchym v chladu suchu un TH 00

Food processing

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    Ultra processed foods

    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E100 - Curcumin
    • Additive: E120 - Cochineal
    • Additive: E133 - Brilliant blue FCF
    • Additive: E141 - Copper complexes of chlorophylls and chlorophyllins
    • Additive: E422 - Glycerol

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Additives

  • E120 - Cochineal

    Carminic acid: Carminic acid -C22H20O13- is a red glucosidal hydroxyanthrapurin that occurs naturally in some scale insects, such as the cochineal, Armenian cochineal, and Polish cochineal. The insects produce the acid as a deterrent to predators. An aluminum salt of carminic acid is the coloring agent in carmine. Synonyms are C.I. 75470 and C.I. Natural Red 4. The chemical structure of carminic acid consists of a core anthraquinone structure linked to a glucose sugar unit. Carminic acid was first synthesized in the laboratory by organic chemists in 1991.
    Source: Wikipedia

  • E133 - Brilliant blue FCF

    Brilliant Blue FCF: Brilliant Blue FCF -Blue 1- is an organic compound classified as a triarylmethane dye and a blue azo dye, reflecting its chemical structure. Known under various commercial names, it is a colorant for foods and other substances. It is denoted by E number E133 and has a color index of 42090. It has the appearance of a blue powder. It is soluble in water, and the solution has a maximum absorption at about 628 nanometers.
    Source: Wikipedia

  • E296 - Malic acid

    Malic acid: Malic acid is an organic compound with the molecular formula C4H6O5. It is a dicarboxylic acid that is made by all living organisms, contributes to the pleasantly sour taste of fruits, and is used as a food additive. Malic acid has two stereoisomeric forms -L- and D-enantiomers-, though only the L-isomer exists naturally. The salts and esters of malic acid are known as malates. The malate anion is an intermediate in the citric acid cycle.
    Source: Wikipedia

  • E321 - Butylated hydroxytoluene

    Butylated hydroxytoluene: Butylated hydroxytoluene -BHT-, also known as dibutylhydroxytoluene, is a lipophilic organic compound, chemically a derivative of phenol, that is useful for its antioxidant properties. European and U.S. regulations allow small amounts to be used as a food additive. In addition to this use, BHT is widely used to prevent oxidation in fluids -e.g. fuel, oil- and other materials where free radicals must be controlled.
    Source: Wikipedia

  • E330 - Citric acid

    Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

    It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

    Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

  • E422 - Glycerol

    Glycerol: Glycerol -; also called glycerine or glycerin; see spelling differences- is a simple polyol compound. It is a colorless, odorless, viscous liquid that is sweet-tasting and non-toxic. The glycerol backbone is found in all lipids known as triglycerides. It is widely used in the food industry as a sweetener and humectant and in pharmaceutical formulations. Glycerol has three hydroxyl groups that are responsible for its solubility in water and its hygroscopic nature.
    Source: Wikipedia

Ingredients analysis

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    Palm oil content unknown

    Unrecognized ingredients: Zucker, Glukosesirup-gummibasis, Ammen-emulgator-sojalecithin, Feuchthaltemit-te, E2-saureregulatoren, Farbstoffe, F100e120-e133, Antioxidationsmittel, F321, Se-tugger-med-fruktsmak, Ingredienser-socker, Glukossiap-gummibar-ammer, Emulgeringsmedel, Sojaledtin, Facts-evo-mede-e422, Surhetsreglerande-e100, E, 41, Ma-de-mascar-con-6, Rgan-dationsmedal, 32es-ucosa-ingredientes, A-wik-e100, 1120, 1-sukker, Glukosesirup, Ummi-med-frukts-gumm-estulner-alimens-fuktighetsbe-ovaleditin, Middet, F-antioksidant-e321-tg-a-masticare-al-gusto-frutta-ingredient-zucchero, Sciroppo-di-glucosi-da, Somi, Emulsionante, Lecitina-di-soia, 1422, Correttod-di-acidita, 40, 4120713, 141, Antiossidante-21-aut-96, 330, Gumihase, Aromer-mad-frugtsmag, Ingr-nevarende-middet-133, 1141, Amoridant-e321-pl-fond-a-quervera, Aromatry, Emulge-worow-stalok-c-da-utama-wilgo-07-wi-waren, Kuh-agen, Forvaras-salt-och-tort, Conserves-fresco-y-seco, Oppbevares-kjølig-og-tart-luogo-fresco-e-asciutto, Opbevares-przechowym-chłodnym-i-suchym-v-chladu-suchu-un-th-00

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegan

    Non-vegan ingredients: E120

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegetarian

    Non-vegetarian ingredients: E120

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    en: Zucker, Glukosesirup Gummibasis, Ammen Emulgator Sojalecithin, Feuchthaltemit te (E2 Saureregulatoren), e296, e330, Farbstoffe (F100E120 e133, e141), Antioxidationsmittel (F321, SE-Tugger med fruktsmak, Ingredienser socker), glukossiap gummibar ammer, emulgeringsmedel (sojaledtin), facts evo mede e422, surhetsreglerande e100, e120, e133, E, 41, ma de mascar con 6, e330, rgän dationsmedal (32ES ucosa Ingredientes), a WIK e100, 1120, e133, 1 sukker, glukosesirup, ummi med frukts gumm estulner alimens fuktighetsbe ovaleditin, middet (e330), f antioksidant e321 TG a masticare al gusto frutta Ingredient zucchero, sciroppo di glucosi da, somi, emulsionante (lecitina di soia), 1422, correttod di acidità (e296), e330, 40, 4120713, 141, antiossidante 21 aut 96, 330, gumihase, aromer mad frugtsmag, Ingr nevarende middet 133, 1141, amoridant e321 PL-fond a quervera, aromatry, emulge worow Stalok C da utama wilgo 07 wi waren, Kuh agen, Forvaras salt och tort, Conserves fresco y seco, Oppbevares kjølig og tart luogo fresco e asciutto, Opbevares Przechowym chłodnym i suchym v chladu suchu un TH 00
    1. Zucker -> en:zucker - percent_min: 2 - percent_max: 100
    2. Glukosesirup Gummibasis -> en:glukosesirup-gummibasis - percent_min: 0 - percent_max: 50
    3. Ammen Emulgator Sojalecithin -> en:ammen-emulgator-sojalecithin - percent_min: 0 - percent_max: 33.3333333333333
    4. Feuchthaltemit te -> en:feuchthaltemit-te - percent_min: 0 - percent_max: 25
      1. E2 Saureregulatoren -> en:e2-saureregulatoren - percent_min: 0 - percent_max: 25
    5. e296 -> en:e296 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 20
    6. e330 -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 16.6666666666667
    7. Farbstoffe -> en:farbstoffe - percent_min: 0 - percent_max: 14.2857142857143
      1. F100E120 e133 -> en:f100e120-e133 - percent_min: 0 - percent_max: 14.2857142857143
      2. e141 -> en:e141 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 7.14285714285714
    8. Antioxidationsmittel -> en:antioxidationsmittel - percent_min: 0 - percent_max: 12.5
      1. F321 -> en:f321 - percent_min: 0 - percent_max: 12.5
      2. SE-Tugger med fruktsmak -> en:se-tugger-med-fruktsmak - percent_min: 0 - percent_max: 6.25
      3. Ingredienser socker -> en:ingredienser-socker - percent_min: 0 - percent_max: 4.16666666666667
    9. glukossiap gummibar ammer -> en:glukossiap-gummibar-ammer - percent_min: 0 - percent_max: 11.1111111111111
    10. emulgeringsmedel -> en:emulgeringsmedel - percent_min: 0 - percent_max: 10
      1. sojaledtin -> en:sojaledtin - percent_min: 0 - percent_max: 10
    11. facts evo mede e422 -> en:facts-evo-mede-e422 - percent_min: 0 - percent_max: 9.09090909090909
    12. surhetsreglerande e100 -> en:surhetsreglerande-e100 - percent_min: 0 - percent_max: 8.33333333333333
    13. e120 -> en:e120 - vegan: no - vegetarian: no - percent_min: 0 - percent_max: 7.69230769230769
    14. e133 -> en:e133 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 7.14285714285714
    15. E -> en:e - percent_min: 0 - percent_max: 6.66666666666667
    16. 41 -> en:41 - percent_min: 0 - percent_max: 6.25
    17. ma de mascar con 6 -> en:ma-de-mascar-con-6 - percent_min: 0 - percent_max: 5.88235294117647
    18. e330 -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5.55555555555556
    19. rgän dationsmedal -> en:rgan-dationsmedal - percent_min: 0 - percent_max: 5.26315789473684
      1. 32ES ucosa Ingredientes -> en:32es-ucosa-ingredientes - percent_min: 0 - percent_max: 5.26315789473684
    20. a WIK e100 -> en:a-wik-e100 - percent_min: 0 - percent_max: 5
    21. 1120 -> en:1120 - percent_min: 0 - percent_max: 4.76190476190476
    22. e133 -> en:e133 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4.54545454545455
    23. 1 sukker -> en:1-sukker - percent_min: 0 - percent_max: 4.34782608695652
    24. glukosesirup -> en:glukosesirup - percent_min: 0 - percent_max: 4.16666666666667
    25. ummi med frukts gumm estulner alimens fuktighetsbe ovaleditin -> en:ummi-med-frukts-gumm-estulner-alimens-fuktighetsbe-ovaleditin - percent_min: 0 - percent_max: 4
    26. middet -> en:middet - percent_min: 0 - percent_max: 3.84615384615385
      1. e330 -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.84615384615385
    27. f antioksidant e321 TG a masticare al gusto frutta Ingredient zucchero -> en:f-antioksidant-e321-tg-a-masticare-al-gusto-frutta-ingredient-zucchero - percent_min: 0 - percent_max: 3.7037037037037
    28. sciroppo di glucosi da -> en:sciroppo-di-glucosi-da - percent_min: 0 - percent_max: 3.57142857142857
    29. somi -> en:somi - percent_min: 0 - percent_max: 3.44827586206897
    30. emulsionante -> en:emulsionante - percent_min: 0 - percent_max: 3.33333333333333
      1. lecitina di soia -> en:lecitina-di-soia - percent_min: 0 - percent_max: 3.33333333333333
    31. 1422 -> en:1422 - percent_min: 0 - percent_max: 3.2258064516129
    32. correttod di acidità -> en:correttod-di-acidita - percent_min: 0 - percent_max: 3.125
      1. e296 -> en:e296 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.125
    33. e330 -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.03030303030303
    34. 40 -> en:40 - percent_min: 0 - percent_max: 2.94117647058824
    35. 4120713 -> en:4120713 - percent_min: 0 - percent_max: 2.85714285714286
    36. 141 -> en:141 - percent_min: 0 - percent_max: 2.77777777777778
    37. antiossidante 21 aut 96 -> en:antiossidante-21-aut-96 - percent_min: 0 - percent_max: 2.77777777777778
    38. 330 -> en:330 - percent_min: 0 - percent_max: 2.63157894736842
    39. gumihase -> en:gumihase - percent_min: 0 - percent_max: 2.63157894736842
    40. aromer mad frugtsmag -> en:aromer-mad-frugtsmag - percent_min: 0 - percent_max: 2.5
    41. Ingr nevarende middet 133 -> en:ingr-nevarende-middet-133 - percent_min: 0 - percent_max: 2.5
    42. 1141 -> en:1141 - percent_min: 0 - percent_max: 2.38095238095238
    43. amoridant e321 PL-fond a quervera -> en:amoridant-e321-pl-fond-a-quervera - percent_min: 0 - percent_max: 2.38095238095238
    44. aromatry -> en:aromatry - percent_min: 0 - percent_max: 2.27272727272727
    45. emulge worow Stalok C da utama wilgo 07 wi waren -> en:emulge-worow-stalok-c-da-utama-wilgo-07-wi-waren - percent_min: 0 - percent_max: 2.27272727272727
    46. Kuh agen -> en:kuh-agen - percent_min: 0 - percent_max: 2.17391304347826
    47. Forvaras salt och tort -> en:forvaras-salt-och-tort - percent_min: 0 - percent_max: 2.17391304347826
    48. Conserves fresco y seco -> en:conserves-fresco-y-seco - percent_min: 0 - percent_max: 2.17391304347826
    49. Oppbevares kjølig og tart luogo fresco e asciutto -> en:oppbevares-kjølig-og-tart-luogo-fresco-e-asciutto - percent_min: 0 - percent_max: 2.04081632653061
    50. Opbevares Przechowym chłodnym i suchym v chladu suchu un TH 00 -> en:opbevares-przechowym-chłodnym-i-suchym-v-chladu-suchu-un-th-00 - percent_min: 0 - percent_max: 2.04081632653061

Nutrition

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    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml
    Energy 1,364 kj
    (326 kcal)
    Fat 0 g
    Saturated fat 0 g
    Carbohydrates 81.6 g
    Sugars 59.6 g
    Fiber 0 g
    Proteins 0 g
    Salt 0 g
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 %

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Product added on by kiliweb
Last edit of product page on by insectproductadd.
Product page also edited by halal-app-chakib, roboto-app, yuka.sY2b0xO6T85zoF3NwEKvlkZmcNf7nzLnayTjtVOA9vC2Lra4QOEv-Jj7Gqs, yuka.sY2b0xO6T85zoF3NwEKvlmFCSdr8_TKUbyflt2yG7e6hL8DHPPhi8IXoPKg.

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