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Hello Panda Biscuits with Strawberry Flavoured Filling - Meiji - 50 g

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Hello Panda Biscuits with Strawberry Flavoured Filling - Meiji - 50 g

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Barcode: 8888077109183 (EAN / EAN-13)

Quantity: 50 g

Packaging: Card-box

Brands: Meiji

Countries where sold: France

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Health

Ingredients

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    46 ingredients

    biscuit (56,0%) - wheat flour 35,4%, vegetable oil (palm oil) 11,4%, sugar 7%, seasoning [maltodextrin, hydrolyzed vegetable protein, yogurt powder (skimmed milk powder, whey powder, milk fat), flavour enhancers (e627, e631)l, ferments (e503(ii), e500(ii)), salt, emulsifier (e473), malt extract (barley), yeast powder, natural colour (el 50a), flavoured cream strawberry (44,0%) - vegetable oil (palm oil) 18,7%, sugar 11,7%, whey powder 6,6%, lactose, whole milk powder, emulsifier (soy lecithin e322), strawberries powder, natural color (el 62), artificial flavors strawberry and yogurt, citric acid (e330), allergen tips: for allergens, including cereals containing gluten, see ingredients in fat, store in a cool place away from moisture
    Allergens: Gluten, Milk

Food processing

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    Ultra processed foods

    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E322 - Lecithins
    • Additive: E473 - Sucrose esters of fatty acids
    • Additive: E627 - Disodium guanylate
    • Additive: E631 - Disodium inosinate
    • Ingredient: Colour
    • Ingredient: Emulsifier
    • Ingredient: Flavour enhancer
    • Ingredient: Lactose
    • Ingredient: Maltodextrin
    • Ingredient: Whey

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Additives

  • E322 - Lecithins

    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

  • E330 - Citric acid

    Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

    It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

    Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

  • E500 - Sodium carbonates

    Sodium carbonates (E500) are compounds commonly used in food preparation as leavening agents, helping baked goods rise by releasing carbon dioxide when they interact with acids.

    Often found in baking soda, they regulate the pH of food, preventing it from becoming too acidic or too alkaline. In the culinary world, sodium carbonates can also enhance the texture and structure of foods, such as noodles, by modifying the gluten network.

    Generally recognized as safe, sodium carbonates are non-toxic when consumed in typical amounts found in food.

  • E500ii - Sodium hydrogen carbonate

    Sodium hydrogen carbonate, also known as E500ii, is a food additive commonly used as a leavening agent.

    When added to recipes, it releases carbon dioxide gas upon exposure to heat or acids, causing dough to rise and resulting in a light, fluffy texture in baked goods.

    It is generally recognized as safe (GRAS) by regulatory authorities when used in appropriate quantities and poses no significant health risks when consumed in typical food applications.

  • E503 - Ammonium carbonates

    Ammonium carbonate: Ammonium carbonate is a salt with the chemical formula -NH4-2CO3. Since it readily degrades to gaseous ammonia and carbon dioxide upon heating, it is used as a leavening agent and also as smelling salt. It is also known as baker's ammonia and was a predecessor to the more modern leavening agents baking soda and baking powder. It is a component of what was formerly known as sal volatile and salt of hartshorn.
    Source: Wikipedia

  • E503ii - Ammonium hydrogen carbonate

    Ammonium carbonate: Ammonium carbonate is a salt with the chemical formula -NH4-2CO3. Since it readily degrades to gaseous ammonia and carbon dioxide upon heating, it is used as a leavening agent and also as smelling salt. It is also known as baker's ammonia and was a predecessor to the more modern leavening agents baking soda and baking powder. It is a component of what was formerly known as sal volatile and salt of hartshorn.
    Source: Wikipedia

  • E627 - Disodium guanylate

    Disodium guanylate: Disodium guanylate, also known as sodium 5'-guanylate and disodium 5'-guanylate, is a natural sodium salt of the flavor enhancing nucleotide guanosine monophosphate -GMP-. Disodium guanylate is a food additive with the E number E627. It is commonly used in conjunction with glutamic acid. As it is a fairly expensive additive, it is not used independently of glutamic acid; if disodium guanylate is present in a list of ingredients but MSG does not appear to be, it is likely that glutamic acid is provided as part of another ingredient such as a processed soy protein complex. It is often added to foods in conjunction with disodium inosinate; the combination is known as disodium 5'-ribonucleotides. Disodium guanylate is produced from dried seaweed and is often added to instant noodles, potato chips and other snacks, savory rice, tinned vegetables, cured meats, and packaged soup.
    Source: Wikipedia

  • E631 - Disodium inosinate

    Disodium inosinate: Disodium inosinate -E631- is the disodium salt of inosinic acid with the chemical formula C10H11N4Na2O8P. It is used as a food additive and often found in instant noodles, potato chips, and a variety of other snacks. Although it can be obtained from bacterial fermentation of sugars, it is often commercially prepared from animal sources.
    Source: Wikipedia

Ingredients analysis

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    Palm oil

    Ingredients that contain palm oil: Palm oil, Palm oil
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    Non-vegan

    Non-vegan ingredients: Yogurt powder, Skimmed milk powder, Whey powder, Milkfat, Whey powder, Lactose, Whole milk powder

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown

    Unrecognized ingredients: Biscuit, L, El-50a, Flavoured-cream-strawberry, Soy-lecithin-e322, El-62, Artificial-flavors-strawberry-and-yogurt, Allergen-tips, See-ingredients-in-fat, Store-in-a-cool-place-away-from-moisture

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : biscuit 56%, wheat flour 35.4%, vegetable oil 11.4% (palm oil), sugar 7%, seasoning, maltodextrin, hydrolyzed vegetable protein, yogurt powder (skimmed milk powder, whey powder, milk fat), flavour enhancers (e627, e631), l, ferments (e503ii, e500ii), salt, emulsifier (e473), malt extract (barley), yeast powder, natural colour (el 50a), flavoured cream strawberry 44%, vegetable oil 18.7% (palm oil), sugar 11.7%, whey powder 6.6%, lactose, whole milk powder, emulsifier (soy lecithin e322), strawberries powder, natural color (el 62), artificial flavors strawberry and yogurt, citric acid (e330), allergen tips (), including cereals containing gluten, see ingredients in fat, store in a cool place away from moisture
    1. biscuit -> en:biscuit - ciqual_food_code: 24000 - percent: 56
    2. wheat flour -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent: 35.4
    3. vegetable oil -> en:vegetable-oil - vegan: yes - vegetarian: yes - from_palm_oil: maybe - percent: 11.4
      1. palm oil -> en:palm-oil - vegan: yes - vegetarian: yes - from_palm_oil: yes - ciqual_food_code: 16129
    4. sugar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent: 7
    5. seasoning -> en:coating - vegan: maybe - vegetarian: maybe
    6. maltodextrin -> en:maltodextrin - vegan: yes - vegetarian: yes
    7. hydrolyzed vegetable protein -> en:hydrolysed-vegetable-protein - vegan: yes - vegetarian: yes
    8. yogurt powder -> en:yogurt-powder - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19593
      1. skimmed milk powder -> en:skimmed-milk-powder - vegan: no - vegetarian: yes - ciqual_food_code: 19054
      2. whey powder -> en:whey-powder - vegan: no - vegetarian: maybe
      3. milk fat -> en:milkfat - vegan: no - vegetarian: yes - from_palm_oil: maybe
    9. flavour enhancers -> en:flavour-enhancer
      1. e627 -> en:e627 - vegan: maybe - vegetarian: maybe
      2. e631 -> en:e631 - vegan: maybe - vegetarian: maybe
    10. l -> en:l
    11. ferments -> en:ferment - vegan: maybe - vegetarian: maybe
      1. e503ii -> en:e503ii - vegan: yes - vegetarian: yes
      2. e500ii -> en:e500ii - vegan: yes - vegetarian: yes
    12. salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
    13. emulsifier -> en:emulsifier
      1. e473 -> en:e473 - vegan: maybe - vegetarian: maybe
    14. malt extract -> en:malt-extract - vegan: yes - vegetarian: yes
      1. barley -> en:barley - vegan: yes - vegetarian: yes
    15. yeast powder -> en:yeast-powder - vegan: yes - vegetarian: yes
    16. natural colour -> en:natural-colours
      1. el 50a -> en:el-50a
    17. flavoured cream strawberry -> en:flavoured-cream-strawberry - percent: 44
    18. vegetable oil -> en:vegetable-oil - vegan: yes - vegetarian: yes - from_palm_oil: maybe - percent: 18.7
      1. palm oil -> en:palm-oil - vegan: yes - vegetarian: yes - from_palm_oil: yes - ciqual_food_code: 16129
    19. sugar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent: 11.7
    20. whey powder -> en:whey-powder - vegan: no - vegetarian: maybe - percent: 6.6
    21. lactose -> en:lactose - vegan: no - vegetarian: yes
    22. whole milk powder -> en:whole-milk-powder - vegan: no - vegetarian: yes - ciqual_food_code: 19021
    23. emulsifier -> en:emulsifier
      1. soy lecithin e322 -> en:soy-lecithin-e322
    24. strawberries powder -> en:strawberry-powder - vegan: yes - vegetarian: yes - ciqual_food_code: 13014
    25. natural color -> en:natural-colours
      1. el 62 -> en:el-62
    26. artificial flavors strawberry and yogurt -> en:artificial-flavors-strawberry-and-yogurt
    27. citric acid -> en:e330 - vegan: yes - vegetarian: yes
      1. e330 -> en:e330 - vegan: yes - vegetarian: yes
    28. allergen tips -> en:allergen-tips
    29. including cereals containing gluten -> en:cereals-containing-gluten - vegan: yes - vegetarian: yes
    30. see ingredients in fat -> en:see-ingredients-in-fat
    31. store in a cool place away from moisture -> en:store-in-a-cool-place-away-from-moisture

Nutrition

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    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml
    Energy 2,251 kj
    (538 kcal)
    Fat 30.1 g
    Saturated fat 16.4 g
    Carbohydrates 60.2 g
    Sugars 29.4 g
    Fiber 0.9 g
    Proteins 6.1 g
    Salt 0.7 g
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 %

Environment

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Data sources

Product added on by kiliweb
Last edit of product page on by inf.
Product page also edited by openfoodfacts-contributors, roboto-app, swipe-studio, yuka.YjZNcFBxRVB1UFpSbjlvdzBqZmw2STkrNXEyT1dIbXpJdVlVSVE9PQ, yuka.ZDdJWkNyWUcrUFVRdXZjYXpoL2syTWdxK0xHUkRXaTVBZEVlSWc9PQ, yuka.sY2b0xO6T85zoF3NwEKvlk1kUMf7iQjDOEbil2Co7cq8Pp2zR9VJ5Jfob6s.

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