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Assortiment de mini raviois et bouchees aux crevrete - Cau Tre Foods

Assortiment de mini raviois et bouchees aux crevrete - Cau Tre Foods

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Barcode: 8934717351358 (EAN / EAN-13)

Brands: Cau Tre Foods

Countries where sold: France

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Health

Ingredients

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    73 ingredients


    : tiNGREDlEMTS : MINI HA('AO CREVETIÈ RAVIOLISAUX CREVETTES): (47%), au, amidon de blégnidon de pomme de terre, huile de soja, sel. Gamiture (53%): pâte e poison (poisson, amidon de tapioca, eau, sel, stabilisanb: dÌpnosphats poiyphosphates), crevette (10,4%), manioc, eau, amidon de maiS, carottes, huile de sésame, oigrm de mai, huile de palme, matière grasse (huile de soja rdfinée,: émulSfiant - et diglycérides dacides gras), sauce dp (anchois, sel, eau), amidon de ail, extait de levure, sucre, épaiss•nt méthylcelluiosv, poivre, exhausteurs de goût: inosinate disodique, guanylate disodique. XIU MAI CREVETTE (MINI BOUCHÉES AUX CREVEITES): Pâte (27%): amidon de blé, eau, amidon de tapioca, sel, épaississants: carraghénanes, gomme guar, gomme xanfrane; curcuma Garnit'}re (73%): Pâte de poison (poison, amidon de tapioca, eau, sel, stab•nts: diphŒphates poly iosphates; (16,4%), manioc, carottes, oignon, eau, amidon de tapioca, huile de huile de sésame, sucre, extrait de levure, protéine de soja, sel, épaississant méfrylcellulose, poivre. PEUT CONTENIR DES TRACES DE : mollusque, céleri, Œuf, lait ATTENTION : Ne jamais recongeler un produit décongelé
    Allergens: Crustaceans, Fish, Gluten, Soybeans
    Traces: Celery, Eggs

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E407 - Carrageenan
    • Additive: E412 - Guar gum
    • Additive: E627 - Disodium guanylate
    • Additive: E631 - Disodium inosinate
    • Ingredient: Flavour enhancer
    • Ingredient: Thickener

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E407 - Carrageenan


    Carrageenan (E407), derived from red seaweed, is widely employed in the food industry as a gelling, thickening, and stabilizing agent, notably in dairy and meat products.

    It can exist in various forms, each imparting distinct textural properties to food.

    However, its degraded form, often referred to as poligeenan, has raised health concerns due to its potential inflammatory effects and its classification as a possible human carcinogen (Group 2B) by the International Agency for Research on Cancer (IARC).

    Nevertheless, food-grade carrageenan has been deemed safe by various regulatory bodies when consumed in amounts typically found in food.

  • E412 - Guar gum


    Guar gum (E412) is a natural food additive derived from guar beans.

    This white, odorless powder is valued for its remarkable thickening and stabilizing properties, making it a common ingredient in various food products, including sauces, dressings, and ice creams.

    When used in moderation, guar gum is considered safe for consumption, with no known adverse health effects.

  • E627 - Disodium guanylate


    Disodium guanylate: Disodium guanylate, also known as sodium 5'-guanylate and disodium 5'-guanylate, is a natural sodium salt of the flavor enhancing nucleotide guanosine monophosphate -GMP-. Disodium guanylate is a food additive with the E number E627. It is commonly used in conjunction with glutamic acid. As it is a fairly expensive additive, it is not used independently of glutamic acid; if disodium guanylate is present in a list of ingredients but MSG does not appear to be, it is likely that glutamic acid is provided as part of another ingredient such as a processed soy protein complex. It is often added to foods in conjunction with disodium inosinate; the combination is known as disodium 5'-ribonucleotides. Disodium guanylate is produced from dried seaweed and is often added to instant noodles, potato chips and other snacks, savory rice, tinned vegetables, cured meats, and packaged soup.
    Source: Wikipedia
  • E631 - Disodium inosinate


    Disodium inosinate: Disodium inosinate -E631- is the disodium salt of inosinic acid with the chemical formula C10H11N4Na2O8P. It is used as a food additive and often found in instant noodles, potato chips, and a variety of other snacks. Although it can be obtained from bacterial fermentation of sugars, it is often commercially prepared from animal sources.
    Source: Wikipedia

Ingredients analysis

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    Palm oil


    Ingredients that contain palm oil: Palm oil
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    Non-vegan


    Non-vegan ingredients: Fish, Shrimp, Anchovy

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegetarian


    Non-vegetarian ingredients: Fish, Shrimp, Anchovy

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : tiNGREDlEMTS (MINI HA (AO CREVETIÈ RAVIOLISAUX CREVETTES)), au, amidon de blégnidon de pomme de terre, huile de soja, sel, Gamiture 53% (pâte e poison, poisson), amidon de tapioca, eau, sel, stabilisanb (dÌpnosphats poiyphosphates), crevette 10.4%, manioc, eau, amidon de maiS, carottes, huile de sésame, oigrm de mai, huile de palme, matière grasse (huile de soja rdfinée (émulSfiant), diglycérides dacides gras), sauce dp (anchois, sel, eau), amidon de ail, extait de levure, sucre, épaiss, nt méthylcelluiosv, poivre, exhausteurs de goût (inosinate disodique), guanylate disodique, XIU MAI CREVETTE (MINI BOUCHÉES AUX CREVEITES, Pâte 27%), amidon de blé, eau, amidon de tapioca, sel, épaississants (carraghénanes), gomme guar, gomme xanfrane, curcuma Garnit'}re 73% (Pâte de poison, poison), amidon de tapioca, eau, sel, stab, nts (diphŒphates poly iosphates), manioc, carottes, oignon, eau, amidon de tapioca, de huile de sésame, sucre, extrait de levure, protéine de soja, sel, épaississant méfrylcellulose, poivre, ATTENTION
    1. tiNGREDlEMTS -> fr:tingredlemts
      1. MINI HA -> fr:mini-ha
        1. AO CREVETIÈ RAVIOLISAUX CREVETTES -> fr:ao-crevetie-raviolisaux-crevettes
    2. au -> fr:au
    3. amidon de blégnidon de pomme de terre -> fr:amidon-de-blegnidon-de-pomme-de-terre
    4. huile de soja -> en:soya-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17420
    5. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
    6. Gamiture -> fr:gamiture - percent: 53
      1. pâte e poison -> fr:pate-e-poison
      2. poisson -> en:fish - vegan: no - vegetarian: no - ciqual_proxy_food_code: 26140
    7. amidon de tapioca -> en:tapioca - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510
    8. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
    9. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
    10. stabilisanb -> fr:stabilisanb
      1. dÌpnosphats poiyphosphates -> fr:dipnosphats-poiyphosphates
    11. crevette -> en:shrimp - vegan: no - vegetarian: no - ciqual_food_code: 10021 - percent: 10.4
    12. manioc -> en:cassava - vegan: yes - vegetarian: yes - ciqual_food_code: 54031
    13. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
    14. amidon de maiS -> en:corn-starch - vegan: yes - vegetarian: yes - ciqual_food_code: 9510
    15. carottes -> en:carrot - vegan: yes - vegetarian: yes - ciqual_food_code: 20009
    16. huile de sésame -> en:sesame-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17400
    17. oigrm de mai -> fr:oigrm-de-mai
    18. huile de palme -> en:palm-oil - vegan: yes - vegetarian: yes - from_palm_oil: yes - ciqual_food_code: 16129
    19. matière grasse -> en:oil-and-fat - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe
      1. huile de soja rdfinée -> fr:huile-de-soja-rdfinee
        1. émulSfiant -> fr:emulsfiant
      2. diglycérides dacides gras -> fr:diglycerides-dacides-gras
    20. sauce dp -> fr:sauce-dp
      1. anchois -> en:anchovy - vegan: no - vegetarian: no - ciqual_food_code: 26079
      2. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
      3. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
    21. amidon de ail -> fr:amidon-de-ail
    22. extait de levure -> fr:extait-de-levure
    23. sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
    24. épaiss -> fr:epaiss
    25. nt méthylcelluiosv -> fr:nt-methylcelluiosv
    26. poivre -> en:pepper - vegan: yes - vegetarian: yes
    27. exhausteurs de goût -> en:flavour-enhancer
      1. inosinate disodique -> en:e631 - vegan: maybe - vegetarian: maybe
    28. guanylate disodique -> en:e627 - vegan: maybe - vegetarian: maybe
    29. XIU MAI CREVETTE -> fr:xiu-mai-crevette
      1. MINI BOUCHÉES AUX CREVEITES -> fr:mini-bouchees-aux-creveites
      2. Pâte -> en:dough - percent: 27
    30. amidon de blé -> en:wheat-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510
    31. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
    32. amidon de tapioca -> en:tapioca - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510
    33. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
    34. épaississants -> en:thickener
      1. carraghénanes -> en:e407 - vegan: yes - vegetarian: yes
    35. gomme guar -> en:e412 - vegan: yes - vegetarian: yes
    36. gomme xanfrane -> fr:gomme-xanfrane
    37. curcuma Garnit'}re -> fr:curcuma-garnit-re - percent: 73
      1. Pâte de poison -> fr:pate-de-poison
      2. poison -> fr:poison
    38. amidon de tapioca -> en:tapioca - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510
    39. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
    40. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
    41. stab -> fr:stab
    42. nts -> fr:nts
      1. diphŒphates poly iosphates -> fr:diphoephates-poly-iosphates
    43. manioc -> en:cassava - vegan: yes - vegetarian: yes - ciqual_food_code: 54031
    44. carottes -> en:carrot - vegan: yes - vegetarian: yes - ciqual_food_code: 20009
    45. oignon -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034
    46. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
    47. amidon de tapioca -> en:tapioca - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510
    48. de huile de sésame -> en:sesame-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17400
    49. sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
    50. extrait de levure -> en:yeast-extract - vegan: yes - vegetarian: yes
    51. protéine de soja -> en:soy-protein - vegan: yes - vegetarian: yes - ciqual_food_code: 20591
    52. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
    53. épaississant méfrylcellulose -> fr:epaississant-mefrylcellulose
    54. poivre -> en:pepper - vegan: yes - vegetarian: yes
    55. ATTENTION -> fr:attention - labels: en:do-not-freeze-again

Nutrition

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Energy 669 kj
    (160 kcal)
    Fat 3.8 g
    Saturated fat 1.1 g
    Carbohydrates 25 g
    Sugars 2.9 g
    Fiber ?
    Proteins 5.2 g
    Salt 1.3 g
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 %

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Data sources

Product added on by kiliweb
Last edit of product page on by .
Product page also edited by openfoodfacts-contributors, yuka.ZjZzeU9wUS9oS1U0Z1BZNDBBbnEvK04yN01LMVFWbnFCOVZQSUE9PQ.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.