fr:chocolats-crus
Nutrition facts
Average nutrition facts for the 29 products of the fr:chocolats-crus category for which nutrition facts are known (out of 33 products).
Nutrition facts | As sold for 100 g / 100 ml |
Standard deviation | Minimum | 10th centile | Median | 90th centile | Maximum |
---|---|---|---|---|---|---|---|
Energy |
2,470 kj (591 kcal) |
192 kj (46 kcal) |
1,250 kj (298 kcal) |
2,150 kj (514 kcal) |
2,480 kj (593 kcal) |
2,760 kj (659 kcal) |
2,860 kj (684 kcal) |
Fat | 46.8 g | 6.03 g | 22 g | 39 g | 46.4 g | 57 g | 63 g |
Saturated fat | 28.6 g | 3.34 g | 13.5 g | 23.4 g | 29 g | 34 g | 34.3 g |
Carbohydrates | 30.2 g | 7.64 g | 12 g | 15.1 g | 29.3 g | 41.4 g | 43.6 g |
Sugars | 16.6 g | 5.97 g | 0.5 g | 6.5 g | 17.1 g | 26.4 g | 33.3 g |
Fiber | ? | ? | ? | ? | ? | ? | ? |
Proteins | 8.65 g | 1.98 g | 1.47 g | 5.6 g | 9 g | 11.4 g | 12.2 g |
Salt | 0.061 g | 0.034 g | 0 g | 0.01 g | 0.06 g | 0.1 g | 0.4 g |
Cocoa (minimum) | 78.3 % | 8.64 % | 60 % | 65 % | 80 % | 100 % | 100 % |
33 products