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Labeled-eggs

Nutrition facts

Average nutrition facts for the 12 products of the Labeled-eggs category for which nutrition facts are known (out of 13 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy 543 kj
(129 kcal)
172 kj
(43 kcal)
0 kj
(0 kcal)
583 kj
(140 kcal)
594 kj
(142 kcal)
628 kj
(150 kcal)
649 kj
(155 kcal)
Fat 10 g 0.24 g 9.83 g 9.83 g 9.9 g 10.5 g 11 g
Saturated fat 2.18 g 1.11 g 0 g 0 g 2.64 g 3.3 g 3.3 g
Carbohydrates 0.614 g 0.223 g 0.27 g 0.27 g 0.7 g 0.8 g 1.1 g
Sugars 0.48 g 0.242 g 0.22 g 0.22 g 0.7 g 0.8 g 1.1 g
Fiber ? ? ? ? ? ? ?
Proteins 12.5 g 0.209 g 12 g 12.3 g 12.6 g 12.7 g 13 g
Salt 0.165 g 0.145 g 0 g 0 g 0.3 g 0.31 g 0.33 g
  • Packaging materials


    Material % of products containing mostly the material Mean packaging weight per 100 g of product (for products that contain mostly the material) % of products containing the material Mean packaging weight per 100 g of product (for products that contain the material) Mean packaging weight per 100 g of product (relative to all products)
    Paper or cardboard 0% 100% 4.6 g 5 g
    Plastic 0% 0% 0 g
    Glass 0% 0% 0 g
    Metal 0% 0% 0 g
    Unknown 100% 76.3 g 100% 76.3 g 76 g
    Total - - - - 81 g