Vegetable gratins - Page 5
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Nutrition facts
Average nutrition facts for the 162 products of the Vegetable gratins category for which nutrition facts are known (out of 170 products).
Nutrition facts | As sold for 100 g / 100 ml |
Standard deviation | Minimum | 10th centile | Median | 90th centile | Maximum |
---|---|---|---|---|---|---|---|
Energy |
463 kj (112 kcal) |
91 kj (22 kcal) |
0 kj (36 kcal) |
331 kj (81 kcal) |
447 kj (107 kcal) |
615 kj (152 kcal) |
1,810 kj (433 kcal) |
Fat | 6.92 g | 2.04 g | 0.6 g | 4.3 g | 6.5 g | 11 g | 27 g |
Saturated fat | 3.6 g | 1.45 g | 0.1 g | 1.4 g | 3.5 g | 6.6 g | 8.9 g |
Carbohydrates | 6.55 g | 2.17 g | 2.9 g | 3.7 g | 6.2 g | 11 g | 16 g |
Sugars | 2.72 g | 0.805 g | 0 g | 1.3 g | 2.8 g | 4 g | 12 g |
Fiber | 1.74 g | 0.513 g | 0 g | 1 g | 1.7 g | 2.6 g | 6.4 g |
Proteins | 3.97 g | 1.12 g | 1.8 g | 2.4 g | 3.8 g | 6.2 g | 13.5 g |
Salt | 0.623 g | 0.132 g | 0 g | 0.4 g | 0.63 g | 0.83 g | 5.3 g |
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils | 58.2 % | 8.87 % | 46.2 % | 46.2 % | 59.9 % | 85.4 % | 85.4 % |
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (manual estimate from ingredients list) | 43.1 % | 12.6 % | 20 % | 29 % | 43.9 % | 66.9 % | 72.5 % |
169 products