Vegetable gratins

Category: Vegetable gratins

Belongs to:

Gratins, Meals

Contains:

Nutrition facts

Average nutrition facts for the 128 products of the Vegetable gratins category for which nutrition facts are known (out of 136 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy (kJ) 443 kj 84 kj 291 kj 337 kj 436 kj 657 kj 1,100 kj
Energy (kcal) 111 kcal 24 kcal 63 kcal 81 kcal 104 kcal 158 kcal 548 kcal
Energy 462 kj
(111 kcal)
100 kj
(24 kcal)
264 kj
(63 kcal)
331 kj
(81 kcal)
439 kj
(104 kcal)
665 kj
(158 kcal)
2,290 kj
(548 kcal)
Fat 6.86 g 2.05 g 2.5 g 4.3 g 6.3 g 11 g 27 g
- Saturated fat 3.51 g 1.38 g 0.7 g 1.4 g 3.4 g 6.2 g 8.9 g
Carbohydrates 6.28 g 1.95 g 2.9 g 3.8 g 5.9 g 10.8 g 15.4 g
- Sugars 2.85 g 0.809 g 0.4 g 1.4 g 2.9 g 4.1 g 4.8 g
Fibers 1.92 g 0.663 g 0 g 1.1 g 1.8 g 3.5 g 6.4 g
Proteins 3.84 g 1.06 g 1.8 g 2.2 g 3.8 g 5.9 g 11 g
Salt 0.625 g 0.139 g 0 g 0.4 g 0.63 g 0.875 g 1.2 g
Sodium 0.25 g 0.056 g 0 g 0.16 g 0.252 g 0.35 g 0.48 g
Fruits, vegetables, nuts and rapeseed, walnut and olive oils 60.5 % 10.7 % 46.2 % 53.3 % 59.9 % 80.3 % 85.4 %
Fruits, vegetables, nuts and rapeseed, walnut and olive oils (manual estimate from ingredients list) 43 % 12.6 % 20 % 29 % 43.9 % 66.9 % 72.5 %
Nutrition score - France 2.96 2.96 2.96 2.96 2.96 2.96 2.96
Nutri-Score C C C C C C

Products from the Vegetable gratins category

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