Whole cooked duck liver foie gras
Belongs to:
Whole foies gras, Foies gras from ducks, Foies gras, Fish and meat and eggs
Nutrition facts
Average nutrition facts for the 21 products of the Whole cooked duck liver foie gras category for which nutrition facts are known (out of 25 products).
Nutrition facts | As sold for 100 g / 100 ml |
Standard deviation | Minimum | 10th centile | Median | 90th centile | Maximum |
---|---|---|---|---|---|---|---|
Energy |
2,180 kj (526 kcal) |
274 kj (67 kcal) |
889 kj (216 kcal) |
2,170 kj (526 kcal) |
2,240 kj (544 kcal) |
2,320 kj (558 kcal) |
2,380 kj (578 kcal) |
Fat | 53.7 g | 7.66 g | 21 g | 52.7 g | 56 g | 57 g | 60 g |
Saturated fat | 22.6 g | 3.4 g | 9.2 g | 20.3 g | 23.9 g | 26.4 g | 30 g |
Carbohydrates | 2.65 g | 1.08 g | 0.026 g | 1 g | 2.4 g | 5 g | 5.8 g |
Sugars | 1.19 g | 0.535 g | 0.026 g | 0.6 g | 1.1 g | 2.2 g | 5 g |
Fiber | ? | ? | ? | ? | ? | ? | ? |
Proteins | 6.91 g | 1.21 g | 1.2 g | 4.4 g | 7.5 g | 8 g | 8.41 g |
Salt | 1.1 g | 0.243 g | 0 g | 0.52 g | 1.2 g | 1.3 g | 1.32 g |
25 products