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Meatloaf ketchup-glazed meatloaf made with natural beef & pork in a homestyle gravy with russet mashed potatoes – Nestlé

Meatloaf ketchup-glazed meatloaf made with natural beef & pork in a homestyle gravy with russet mashed potatoes – Nestlé

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Barcode:
0013800100726(EAN / EAN-13) 013800100726 (UPC / UPC-A)

Brands: Nestlé

Brand owner: Nestle Usa-Frozen Food Division

Categories: Frozen foods

Labels, certifications, awards: No preservatives

Countries where sold: United States

Matching with your preferences

Health

Nutrition

  • icon

    Nutri-Score C

    Average nutritional quality
    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0
    • icon

      Discover the new Nutri-Score!


      The computation of the Nutri-Score is evolving to provide better recommendations based on the latest scientific evidence.

      Main improvements:

      • Better score for some fatty fish and oils rich in good fats
      • Better score for whole products rich in fiber
      • Worse score for products containing a lot of salt or sugar
      • Worse score for red meat (compared to poultry)
    • icon

      What is the Nutri-Score?


      The Nutri-Score is a logo on the overall nutritional quality of products.

      The score from A to E is calculated based on nutrients and foods to favor (proteins, fiber, fruits, vegetables and legumes ...) and nutrients to limit (calories, saturated fat, sugars, salt). The score is calculated from the data of the nutrition facts table and the composition data (fruits, vegetables and legumes).

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    Negative points: 7/55

    • icon

      Energy

      1/10 points (523kJ)

      Energy intakes above energy requirements are associated with increased risks of weight gain, overweight, obesity, and consequently risk of diet-related chronic diseases.

    • icon

      Sugar

      0/15 points (2.14g)

      A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

    • icon

      Salt

      4/20 points (0.81g)

      A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.

    icon

    Positive points: 2/17

    • icon

      Proteins

      2/7 points (7.86g)

      Foods that are rich in proteins are usually rich in calcium or iron which are essential minerals with numerous health benefits.

    • icon

      Fiber

      0/5 points (0.7g)

      Consuming foods rich in fiber (especially whole grain foods) reduces the risks of aerodigestive cancers, cardiovascular diseases, obesity and diabetes.

    • icon

      Details of the calculation of the Nutri-Score


      ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0

      This product is not considered a beverage for the calculation of the Nutri-Score.

      This product is considered to be a red meat product for the calculation of the Nutri-Score.

      Points for proteins are counted because the negative points are less than 11.

      Nutritional score: 5 (7 - 2)

      Nutri-Score: C

  • icon

    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    As sold
    per serving (1 PACKAGE (280 g))
    Compared to: Frozen foods
    Energy 523 kj
    (125 kcal)
    1,460 kj
    (350 kcal)
    -31%
    Fat 6.07 g 17 g -21%
    Saturated fat 2.5 g 7 g -33%
    Trans fat 0 g 0 g -100%
    Cholesterol 20 mg 56 mg -26%
    Carbohydrates 9.29 g 26 g -54%
    Sugars 2.14 g 5.99 g -81%
    Fiber 0.7 g 1.96 g -50%
    Proteins 7.86 g 22 g +45%
    Salt 0.812 g 2.27 g +81%
    Vitamin A 10.8 µg 30.2 µg -86%
    Vitamin C (ascorbic acid) 4.3 mg 12 mg +74%
    Calcium 29 mg 81.2 mg -54%
    Iron 0.64 mg 1.79 mg -13%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 % 0 %
Serving size: 1 PACKAGE (280 g)

Ingredients

  • icon

    71 ingredients


    Potatoes, water, cooked beef, cooked pork, cream, 2% or less of onions, catsup (tomato concentrate [water, tomato paste], sugar, vinegar, sea salt, spices, dried onion, natural flavors, dried garlic), textured soy flour, modified cornstarch, tomato puree (water, tomato paste), skim milk, salt, whey protein concentrate, rolled oats, green bell peppers, soy sauce (water, wheat, soybeans, salt), natural flavors, sour cream (cultured cream, skim milk, enzymes), worcestershire sauce (vinegar, molasses, water, tamarind, natural flavor, sugar, salt, onion, garlic), wheat flour, sugar, mushroom juice concentrate, potassium chloride, soybean oil, spices, onion powder, dried beef broth, beef fat, modified tapioca starch, brown sugar, soy sauce (water, soybeans, wheat, salt), tomato paste, garlic powder, flavoring, gelatin, beef broth, sunflower oil, onion juice concentrate, grill flavor.
    Allergens: Gelatin, Gluten, Milk, Soybeans
    • Ingredient information


      • Potato: 46.3% (estimate)


      • Water: 24.0% (estimate)


      • Cooked beef meat: 15.9% (estimate)


      • Pork: 7.9% (estimate)


      • Cream: 4.0% (estimate)


      • And-less-of-onions: 2.0%


      • Catsup: < 2% (estimate)


      • — Tomato concentrate: < 2% (estimate)


      • —— Water: < 2% (estimate)


      • —— Tomato concentrate: < 2% (estimate)


      • — Sugar: < 2% (estimate)


      • — Vinegar: < 2% (estimate)


      • — Sea salt: < 2% (estimate)


      • — Spice: < 2% (estimate)


      • — Dehydrated onion: < 2% (estimate)


      • — Natural flavouring: < 2% (estimate)


      • — Dried garlic: < 2% (estimate)


      • Soya flour: < 2% (estimate)


      • Modified corn starch: < 2% (estimate)


      • Tomato purée: < 2% (estimate)


      • — Water: < 2% (estimate)


      • — Tomato concentrate: < 2% (estimate)


      • Skimmed milk: < 2% (estimate)


      • Salt: < 2% (estimate)


      • Whey protein: < 2% (estimate)


      • Oat flakes: < 2% (estimate)


      • Green bell pepper: < 2% (estimate)


      • Soy sauce: < 2% (estimate)


      • — Water: < 2% (estimate)


      • — Wheat: < 2% (estimate)


      • — Soya bean: < 2% (estimate)


      • — Salt: < 2% (estimate)


      • Natural flavouring: < 2% (estimate)


      • Sour cream: < 2% (estimate)


      • — Sour cream: < 2% (estimate)


      • — Skimmed milk: < 2% (estimate)


      • — Enzyme: < 2% (estimate)


      • Worcestershire sauce: < 2% (estimate)


      • — Vinegar: < 2% (estimate)


      • — Molasses: < 2% (estimate)


      • — Water: < 2% (estimate)


      • — Tamarind: < 2% (estimate)


      • — Natural flavouring: < 2% (estimate)


      • — Sugar: < 2% (estimate)


      • — Salt: < 2% (estimate)


      • — Onion: < 2% (estimate)


      • — Garlic: < 2% (estimate)


      • Wheat flour: < 2% (estimate)


      • Sugar: < 2% (estimate)


      • Mushroom: < 2% (estimate)


      • E508: < 2% (estimate)


      • Soya oil: < 2% (estimate)


      • Spice: < 2% (estimate)


      • Onion: < 2% (estimate)


      • Beef broth: < 2% (estimate)


      • Beef fat: < 2% (estimate)


      • Modified tapioca starch: < 2% (estimate)


      • Brown sugar: < 2% (estimate)


      • Soy sauce: < 2% (estimate)


      • — Water: < 2% (estimate)


      • — Soya bean: < 2% (estimate)


      • — Wheat: < 2% (estimate)


      • — Salt: < 2% (estimate)


      • Tomato concentrate: < 2% (estimate)


      • Garlic: < 2% (estimate)


      • Flavouring: < 2% (estimate)


      • E428: < 2% (estimate)


      • Beef broth: < 2% (estimate)


      • Sunflower oil: < 2% (estimate)


      • Onion: < 2% (estimate)


      • Grill-flavor: < 2% (estimate)


Food processing

Additives

  • E428 - Gelatine


Ingredients analysis

  • icon

    Non-vegan


    Non-vegan ingredients: Cooked beef meat, Pork, Cream, Skimmed milk, Whey protein, Sour cream, Sour cream, Skimmed milk, Beef broth, Beef fat, E428, Beef broth

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegetarian


    Non-vegetarian ingredients: Cooked beef meat, Pork, Beef broth, Beef fat, E428, Beef broth

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    en: Potatoes, water, cooked beef, pork, cream, and less of onions 2%, catsup (tomato concentrate (water, tomato paste), sugar, vinegar, sea salt, spices, dried onion, natural flavors, dried garlic), soy flour, modified cornstarch, tomato puree (water, tomato paste), skim milk, salt, whey protein, rolled oats, green bell peppers, soy sauce (water, wheat, soybeans, salt), natural flavors, sour cream (cultured cream, skim milk, enzymes), worcestershire sauce (vinegar, molasses, water, tamarind, natural flavor, sugar, salt, onion, garlic), wheat flour, sugar, mushroom, potassium chloride, soybean oil, spices, onion, beef broth, beef fat, modified tapioca starch, brown sugar, soy sauce (water, soybeans, wheat, salt), tomato paste, garlic, flavoring, gelatin, beef broth, sunflower oil, onion, grill flavor
    1. Potatoes -> en:potato – vegan: yes – vegetarian: yes – ciqual_food_code: 4003 – percent_min: 2.56410256410256 – percent_max: 90
    2. water -> en:water – vegan: yes – vegetarian: yes – ciqual_food_code: 18066 – percent_min: 2 – percent_max: 46
    3. cooked beef -> en:cooked-beef-meat – vegan: no – vegetarian: no – ciqual_proxy_food_code: 6101 – percent_min: 2 – percent_max: 31.3333333333333
    4. pork -> en:pork – vegan: no – vegetarian: no – percent_min: 2 – percent_max: 24
    5. cream -> en:cream – vegan: no – vegetarian: yes – ciqual_food_code: 19402 – percent_min: 2 – percent_max: 19.6
    6. and less of onions -> en:and-less-of-onions – percent_min: 2 – percent: 2 – percent_max: 2
    7. catsup -> en:catsup – percent_min: 0 – percent_max: 2
      1. tomato concentrate -> en:tomato-concentrate – vegan: yes – vegetarian: yes – ciqual_food_code: 20068 – percent_min: 0 – percent_max: 2
        1. water -> en:water – vegan: yes – vegetarian: yes – ciqual_food_code: 18066 – percent_min: 0 – percent_max: 2
        2. tomato paste -> en:tomato-concentrate – vegan: yes – vegetarian: yes – ciqual_food_code: 20068 – percent_min: 0 – percent_max: 1
      2. sugar -> en:sugar – vegan: yes – vegetarian: yes – ciqual_proxy_food_code: 31016 – percent_min: 0 – percent_max: 1
      3. vinegar -> en:vinegar – vegan: yes – vegetarian: yes – ciqual_food_code: 11018 – percent_min: 0 – percent_max: 0.666666666666667
      4. sea salt -> en:sea-salt – vegan: yes – vegetarian: yes – ciqual_food_code: 11082 – percent_min: 0 – percent_max: 0.5
      5. spices -> en:spice – vegan: yes – vegetarian: yes – percent_min: 0 – percent_max: 0.4
      6. dried onion -> en:dehydrated-onion – vegan: yes – vegetarian: yes – ciqual_food_code: 20180 – percent_min: 0 – percent_max: 0.333333333333333
      7. natural flavors -> en:natural-flavouring – vegan: maybe – vegetarian: maybe – percent_min: 0 – percent_max: 0.285714285714286
      8. dried garlic -> en:dried-garlic – vegan: yes – vegetarian: yes – ciqual_food_code: 11023 – percent_min: 0 – percent_max: 0.285714285714286
    8. soy flour -> en:soya-flour – vegan: yes – vegetarian: yes – ciqual_food_code: 20900 – percent_min: 0 – percent_max: 2
    9. modified cornstarch -> en:modified-corn-starch – vegan: yes – vegetarian: yes – ciqual_food_code: 9510 – percent_min: 0 – percent_max: 2
    10. tomato puree -> en:tomato-puree – vegan: yes – vegetarian: yes – ciqual_food_code: 20170 – percent_min: 0 – percent_max: 2
      1. water -> en:water – vegan: yes – vegetarian: yes – ciqual_food_code: 18066 – percent_min: 0 – percent_max: 2
      2. tomato paste -> en:tomato-concentrate – vegan: yes – vegetarian: yes – ciqual_food_code: 20068 – percent_min: 0 – percent_max: 1
    11. skim milk -> en:skimmed-milk – vegan: no – vegetarian: yes – ciqual_proxy_food_code: 19051 – percent_min: 0 – percent_max: 2
    12. salt -> en:salt – vegan: yes – vegetarian: yes – ciqual_food_code: 11058 – percent_min: 0 – percent_max: 0.8125
    13. whey protein -> en:whey-protein – vegan: no – vegetarian: yes – percent_min: 0 – percent_max: 0.8125
    14. rolled oats -> en:oat-flakes – vegan: yes – vegetarian: yes – ciqual_food_code: 9311 – percent_min: 0 – percent_max: 0.8125
    15. green bell peppers -> en:green-bell-pepper – vegan: yes – vegetarian: yes – ciqual_food_code: 20085 – percent_min: 0 – percent_max: 0.8125
    16. soy sauce -> en:soy-sauce – vegan: maybe – vegetarian: maybe – ciqual_food_code: 11104 – percent_min: 0 – percent_max: 0.8125
      1. water -> en:water – vegan: yes – vegetarian: yes – ciqual_food_code: 18066 – percent_min: 0 – percent_max: 0.8125
      2. wheat -> en:wheat – vegan: yes – vegetarian: yes – ciqual_proxy_food_code: 9410 – percent_min: 0 – percent_max: 0.40625
      3. soybeans -> en:soya-bean – vegan: yes – vegetarian: yes – ciqual_food_code: 20901 – percent_min: 0 – percent_max: 0.270833333333333
      4. salt -> en:salt – vegan: yes – vegetarian: yes – ciqual_food_code: 11058 – percent_min: 0 – percent_max: 0.203125
    17. natural flavors -> en:natural-flavouring – vegan: maybe – vegetarian: maybe – percent_min: 0 – percent_max: 0.8125
    18. sour cream -> en:sour-cream – vegan: no – vegetarian: yes – ciqual_food_code: 19402 – percent_min: 0 – percent_max: 0.8125
      1. cultured cream -> en:sour-cream – vegan: no – vegetarian: yes – ciqual_food_code: 19402 – percent_min: 0 – percent_max: 0.8125
      2. skim milk -> en:skimmed-milk – vegan: no – vegetarian: yes – ciqual_proxy_food_code: 19051 – percent_min: 0 – percent_max: 0.40625
      3. enzymes -> en:enzyme – vegan: maybe – vegetarian: maybe – percent_min: 0 – percent_max: 0.270833333333333
    19. worcestershire sauce -> en:worcestershire-sauce – vegan: maybe – vegetarian: maybe – percent_min: 0 – percent_max: 0.8125
      1. vinegar -> en:vinegar – vegan: yes – vegetarian: yes – ciqual_food_code: 11018 – percent_min: 0 – percent_max: 0.8125
      2. molasses -> en:molasses – vegan: yes – vegetarian: yes – ciqual_proxy_food_code: 31016 – percent_min: 0 – percent_max: 0.40625
      3. water -> en:water – vegan: yes – vegetarian: yes – ciqual_food_code: 18066 – percent_min: 0 – percent_max: 0.270833333333333
      4. tamarind -> en:tamarind – vegan: yes – vegetarian: yes – ciqual_food_code: 13079 – percent_min: 0 – percent_max: 0.203125
      5. natural flavor -> en:natural-flavouring – vegan: maybe – vegetarian: maybe – percent_min: 0 – percent_max: 0.1625
      6. sugar -> en:sugar – vegan: yes – vegetarian: yes – ciqual_proxy_food_code: 31016 – percent_min: 0 – percent_max: 0.135416666666667
      7. salt -> en:salt – vegan: yes – vegetarian: yes – ciqual_food_code: 11058 – percent_min: 0 – percent_max: 0.135416666666667
      8. onion -> en:onion – vegan: yes – vegetarian: yes – ciqual_food_code: 20034 – percent_min: 0 – percent_max: 0.135416666666667
      9. garlic -> en:garlic – vegan: yes – vegetarian: yes – ciqual_food_code: 11000 – percent_min: 0 – percent_max: 0.135416666666667
    20. wheat flour -> en:wheat-flour – vegan: yes – vegetarian: yes – ciqual_proxy_food_code: 9410 – percent_min: 0 – percent_max: 0.8125
    21. sugar -> en:sugar – vegan: yes – vegetarian: yes – ciqual_proxy_food_code: 31016 – percent_min: 0 – percent_max: 0.8125
    22. mushroom -> en:mushroom – vegan: yes – vegetarian: yes – ciqual_food_code: 20010 – percent_min: 0 – percent_max: 0.8125
    23. potassium chloride -> en:e508 – vegan: yes – vegetarian: yes – percent_min: 0 – percent_max: 0.8125
    24. soybean oil -> en:soya-oil – vegan: yes – vegetarian: yes – from_palm_oil: no – ciqual_food_code: 17420 – percent_min: 0 – percent_max: 0.8125
    25. spices -> en:spice – vegan: yes – vegetarian: yes – percent_min: 0 – percent_max: 0.8125
    26. onion -> en:onion – vegan: yes – vegetarian: yes – ciqual_food_code: 20034 – percent_min: 0 – percent_max: 0.8125
    27. beef broth -> en:beef-broth – vegan: no – vegetarian: no – ciqual_food_code: 11001 – percent_min: 0 – percent_max: 0.8125
    28. beef fat -> en:beef-fat – vegan: no – vegetarian: no – from_palm_oil: maybe – percent_min: 0 – percent_max: 0.8125
    29. modified tapioca starch -> en:modified-tapioca-starch – vegan: yes – vegetarian: yes – ciqual_proxy_food_code: 9510 – percent_min: 0 – percent_max: 0.8125
    30. brown sugar -> en:brown-sugar – vegan: yes – vegetarian: yes – ciqual_food_code: 31017 – percent_min: 0 – percent_max: 0.8125
    31. soy sauce -> en:soy-sauce – vegan: maybe – vegetarian: maybe – ciqual_food_code: 11104 – percent_min: 0 – percent_max: 0.8125
      1. water -> en:water – vegan: yes – vegetarian: yes – ciqual_food_code: 18066 – percent_min: 0 – percent_max: 0.8125
      2. soybeans -> en:soya-bean – vegan: yes – vegetarian: yes – ciqual_food_code: 20901 – percent_min: 0 – percent_max: 0.40625
      3. wheat -> en:wheat – vegan: yes – vegetarian: yes – ciqual_proxy_food_code: 9410 – percent_min: 0 – percent_max: 0.270833333333333
      4. salt -> en:salt – vegan: yes – vegetarian: yes – ciqual_food_code: 11058 – percent_min: 0 – percent_max: 0.203125
    32. tomato paste -> en:tomato-concentrate – vegan: yes – vegetarian: yes – ciqual_food_code: 20068 – percent_min: 0 – percent_max: 0.8125
    33. garlic -> en:garlic – vegan: yes – vegetarian: yes – ciqual_food_code: 11000 – percent_min: 0 – percent_max: 0.8125
    34. flavoring -> en:flavouring – vegan: maybe – vegetarian: maybe – percent_min: 0 – percent_max: 0.8125
    35. gelatin -> en:e428 – vegan: no – vegetarian: no – percent_min: 0 – percent_max: 0.8125
    36. beef broth -> en:beef-broth – vegan: no – vegetarian: no – ciqual_food_code: 11001 – percent_min: 0 – percent_max: 0.8125
    37. sunflower oil -> en:sunflower-oil – vegan: yes – vegetarian: yes – from_palm_oil: no – ciqual_food_code: 17440 – percent_min: 0 – percent_max: 0.8125
    38. onion -> en:onion – vegan: yes – vegetarian: yes – ciqual_food_code: 20034 – percent_min: 0 – percent_max: 0.8125
    39. grill flavor -> en:grill-flavor – percent_min: 0 – percent_max: 0.8125

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Data sources

Product added on by org-database-usda
Last edit of product page on by roboto-app.
Product page also edited by danis1597, zana143.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.