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Iodized Salt & Pepper - Nice

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Barcode: 0049022598096 (EAN / EAN-13) 049022598096 (UPC / UPC-A)

Brands: Nice, Walgreens Co.

Brand owner: Walgreens Co.

Categories: Condiments, Groceries

Countries where sold: United States

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Health

Ingredients

7 ingredients

Iodized table salt: salt, sodium silicoaluminate, sodium thiosulfate, potassium iodide. pepper: black pepper

Food processing

Processed foods
Elements that indicate the product is in the 3 - Processed foods group:

Ingredient: Salt
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E539 - Sodium thiosulfate

Sodium thiosulfate: Sodium thiosulfate -sodium thiosulphate- is a chemical and medication. As a medication it is used to treat cyanide poisoning and pityriasis versicolor.It is an inorganic compound with the formula Na2S2O3.xH2O. Typically it is available as the white or colorless pentahydrate, Na2S2O3·5H2O. The solid is an efflorescent -loses water readily- crystalline substance that dissolves well in water. It is also called sodium hyposulfite or "hypo".It is on the World Health Organization's List of Essential Medicines, the most effective and safe medicines needed in a health system.
Source: Wikipedia

E554 - Sodium aluminium silicate

Potassium iodide

Ingredients analysis

Palm oil free

No ingredients containing palm oil detected

Vegan

No non-vegan ingredients

Vegetarian

No non-vegetarian ingredients detected

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
en: Iodized table salt (salt), sodium silicoaluminate, sodium thiosulfate, potassium iodide, pepper (black pepper)
Iodized table salt -> en:iodised-salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 20 - percent_max: 100

salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 20 - percent_max: 100

sodium silicoaluminate -> en:e554 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 50

sodium thiosulfate -> en:e539 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 33.3333333333333

potassium iodide -> en:potassium-iodide - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 25

pepper -> en:pepper - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 20

black pepper -> en:black-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 11015 - percent_min: 0 - percent_max: 20

Nutrition

Average nutritional quality
⚠ ️Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.

⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0
This product is not considered a beverage for the calculation of the Nutri-Score.

Positive points: 0

Proteins: 0 / 5 (value: 0, rounded value: 0)

Fiber: 0 / 5 (value: 0, rounded value: 0)

Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)

Negative points: 10

Energy: 0 / 10 (value: 0, rounded value: 0)

Sugars: 0 / 10 (value: 0, rounded value: 0)

Saturated fat: 0 / 10 (value: 0, rounded value: 0)

Sodium: 10 / 10 (value: 39333, rounded value: 39333)

The points for proteins are counted because the negative points are less than 11.

Nutritional score: (10 - 0)

Nutri-Score:
→ Learn more about the Nutri-Score

Nutrient levels
- Fat in low quantity (0%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Salt in high quantity (98.3%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	As sold per serving (0.25 tsp (1.5 g))	Compared to: Groceries
Energy	0 kj (0 kcal)	0 kj (0 kcal)	-100%
Fat	0 g	0 g	-100%
Saturated fat	?	?
Carbohydrates	0 g	0 g	-100%
Sugars	?	?
Fiber	?	?
Proteins	0 g	0 g	-100%
Salt	98.332 g	1.47 g	+2,954%
Iodine	4,500 µg	67.5 µg	+65%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	0 %	0 %

Serving size: 0.25 tsp (1.5 g)

Environment

Eco-Score not computed - Unknown environmental impact

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Packaging

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Transportation

Origins of ingredients
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⚠ ️ The origins of the ingredients of this product are not indicated.

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Data sources

Product added on March 9, 2017, 2:37:40 PM CET by usda-ndb-import
Last edit of product page on September 21, 2023, 2:41:22 AM CEST by tmbe7.
Product page also edited by org-database-usda.

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Iodized Salt & Pepper - Nice