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A-Z Komplett Langzeit-Multivitamine - Abtei - 40

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A-Z Komplett Langzeit-Multivitamine - Abtei - 40

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Barcode: 0210712203990 (EAN / EAN-13) 210712203990 (UPC / UPC-A)

Quantity: 40

Packaging: Plastic, Metal, Paper or cardboard, Paper, Recyclable Metals, Aluminium, Blister

Brands: Abtei

Categories: Dietary supplements

Labels, certifications, awards: Vegetarian

Stores: Netto

Countries where sold: Germany

Matching with your preferences

Health

Ingredients

  • icon

    39 ingredients

    : Calciumcarbonat; Füllstoffe Hydroxypropylmethylcellulose, Cellulose; Vitamin C; Magnesiumoxid; Maltodextrin; Eisenfumarat; Trennmittel Speisefettsäuren, Siliciumdioxid, Magnesiumsalze der Speisefettsäuren; Vitamin E; Nicotinamid; Farbstoffe Calciumcarbonat, Eisenoxide und Eisenhydroxide; Zinkoxid; Überzugsmittel Isomalt; Calcium-D-Pantothenat; Mangansulfat; Acerola - Fruchtsaftpulver (0,5 %); Kupfersulfat; Vitamin B6; Riboflavin; Thiamin; Vitamin A; luteinhaltiger Ringelblumenextrakt; Folsäure; Kaliumiodid; Natriumselenat; Natriummolybdat; Vitamin K₁; Biotin; Chromchlorid; Vitamin D3; Vitamin B12

Food processing

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    Ultra processed foods

    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E172 - Iron oxides and iron hydroxides
    • Additive: E460 - Cellulose
    • Additive: E464 - Hydroxypropyl methyl cellulose
    • Additive: E470b - Magnesium salts of fatty acids
    • Additive: E551 - Silicon dioxide
    • Additive: E953 - Isomalt
    • Ingredient: Bulking agent
    • Ingredient: Colour
    • Ingredient: Glazing agent
    • Ingredient: Maltodextrin

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Additives

  • E460 - Cellulose

    Cellulose: Cellulose is an organic compound with the formula -C6H10O5-n, a polysaccharide consisting of a linear chain of several hundred to many thousands of β-1→4- linked D-glucose units. Cellulose is an important structural component of the primary cell wall of green plants, many forms of algae and the oomycetes. Some species of bacteria secrete it to form biofilms. Cellulose is the most abundant organic polymer on Earth. The cellulose content of cotton fiber is 90%, that of wood is 40–50%, and that of dried hemp is approximately 57%.Cellulose is mainly used to produce paperboard and paper. Smaller quantities are converted into a wide variety of derivative products such as cellophane and rayon. Conversion of cellulose from energy crops into biofuels such as cellulosic ethanol is under development as a renewable fuel source. Cellulose for industrial use is mainly obtained from wood pulp and cotton.Some animals, particularly ruminants and termites, can digest cellulose with the help of symbiotic micro-organisms that live in their guts, such as Trichonympha. In human nutrition, cellulose is a non-digestible constituent of insoluble dietary fiber, acting as a hydrophilic bulking agent for feces and potentially aiding in defecation.
    Source: Wikipedia

  • E464 - Hydroxypropyl methyl cellulose

    Hypromellose: Hypromellose -INN-, short for hydroxypropyl methylcellulose -HPMC-, is a semisynthetic, inert, viscoelastic polymer used as eye drops, as well as an excipient and controlled-delivery component in oral medicaments, found in a variety of commercial products.As a food additive, hypromellose is an emulsifier, thickening and suspending agent, and an alternative to animal gelatin. Its Codex Alimentarius code -E number- is E464.
    Source: Wikipedia

  • E551 - Silicon dioxide

    Silicon dioxide: Silicon dioxide, also known as silica, silicic acid or silicic acid anydride is an oxide of silicon with the chemical formula SiO2, most commonly found in nature as quartz and in various living organisms. In many parts of the world, silica is the major constituent of sand. Silica is one of the most complex and most abundant families of materials, existing as a compound of several minerals and as synthetic product. Notable examples include fused quartz, fumed silica, silica gel, and aerogels. It is used in structural materials, microelectronics -as an electrical insulator-, and as components in the food and pharmaceutical industries. Inhaling finely divided crystalline silica is toxic and can lead to severe inflammation of the lung tissue, silicosis, bronchitis, lung cancer, and systemic autoimmune diseases, such as lupus and rheumatoid arthritis. Uptake of amorphous silicon dioxide, in high doses, leads to non-permanent short-term inflammation, where all effects heal.
    Source: Wikipedia

  • E570 - Fatty acids

    Fatty acid: In chemistry, particularly in biochemistry, a fatty acid is a carboxylic acid with a long aliphatic chain, which is either saturated or unsaturated. Most naturally occurring fatty acids have an unbranched chain of an even number of carbon atoms, from 4 to 28. Fatty acids are usually not found per se in organisms, but instead as three main classes of esters: triglycerides, phospholipids, and cholesterol esters. In any of these forms, fatty acids are both important dietary sources of fuel for animals and they are important structural components for cells.
    Source: Wikipedia

  • E953 - Isomalt

    Isomalt: Isomalt is a sugar substitute, a type of sugar alcohol used primarily for its sugar-like physical properties. It has little to no impact on blood sugar levels, and does not stimulate the release of insulin. It also does not promote tooth decay, i.e. is tooth-friendly. Its energy value is 2 kcal/g, half that of sugars. However, like most sugar alcohols, it carries a risk of gastric distress, including flatulence and diarrhea, when consumed in large quantities -above about 20-30 g per day-. Isomalt may prove upsetting to the intestinal tract because it is incompletely absorbed in the small intestine, and when polyols pass into the large intestine, they can cause osmotically induced diarrhea and stimulate the gut flora, causing flatulence. As with other dietary fibers, regular consumption of isomalt can lead to desensitisation, decreasing the risk of intestinal upset. Isomalt can be blended with high-intensity sweeteners such as sucralose, giving a mixture that has the same sweetness as sugar. Isomalt is an equimolar mixture of two mutually diastereomeric disaccharides, each composed of two sugars: glucose and mannitol -α-D-glucopyranosido-1‚6-mannitol- and also glucose and sorbitol -α-D-glucopyranosido-1‚6-sorbitol-. Complete hydrolysis of isomalt yields glucose -50%-, sorbitol -25%-, and mannitol -25%-. It is an odorless, white, crystalline substance containing about 5% water of crystallisation. Isomalt has a minimal cooling effect -positive heat of solution-, lower than many other sugar alcohols, in particular, xylitol and erythritol. Isomalt is manufactured in a two-stage process in which sucrose is first transformed into isomaltulose, a reducing disaccharide -6-O-α-D-glucopyranosido-D-fructose-. The isomaltulose is then hydrogenated, using a Raney nickel catalyst. The final product — isomalt — is an equimolar composition of 6-O-α-D-glucopyranosido-D-sorbitol -1‚6-GPS- and 1-O-α-D-glucopyranosido-D-mannitol-dihydrate -1‚1-GPM-dihydrate-. Isomalt has been approved for use in the United States since 1990. It is also permitted for use in Australia, New Zealand, Canada, Mexico, Iran, the European Union, and other countries. Isomalt is widely used for the production of sugar-free candy, especially hard-boiled candy, because it resists crystallisation much better than the standard combinations of sucrose and corn syrup. It is used in sugar sculpture for the same reason.
    Source: Wikipedia

Ingredients analysis

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    Vegan status unknown

    Unrecognized ingredients: Vitamin C, Iron fumarate, Vitamin E, Zinc oxide, Manganese sulfate, Thiamin, de:luteinhaltiger-ringelblumenextrakt, Folic acid, Sodium selenate, Sodium molybdate, de:vitamin-k₁, de:chromchlorid, Vitamin b12

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian

    No non-vegetarian ingredients detected

    Unrecognized ingredients: Vitamin C, Iron fumarate, Vitamin E, Zinc oxide, Manganese sulfate, Thiamin, de:luteinhaltiger-ringelblumenextrakt, Folic acid, Sodium selenate, Sodium molybdate, de:vitamin-k₁, de:chromchlorid, Vitamin b12

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : Calciumcarbonat, Füllstoffe (Hydroxypropylmethylcellulose), Cellulose, Vitamin C, Magnesiumoxid, Maltodextrin, Eisenfumarat, Trennmittel (Speisefettsäuren), Siliciumdioxid, Magnesiumsalze der Speisefettsäuren, Vitamin E, Nicotinamid, Farbstoffe (Calciumcarbonat), Eisenoxide und Eisenhydroxide, Zinkoxid, Überzugsmittel (Isomalt), Calcium-D-Pantothenat, Mangansulfat, Acerola, Fruchtsaft 0.5%, Kupfersulfat, Vitamin B6, Riboflavin, Thiamin, Vitamin A, luteinhaltiger Ringelblumenextrakt, Folsäure, Kaliumiodid, Natriumselenat, Natriummolybdat, Vitamin K₁, Biotin, Chromchlorid, Vitamin D3, Vitamin B12
    1. Calciumcarbonat -> en:e170i - vegan: maybe - vegetarian: maybe - percent_min: 2.85714285714286 - percent_max: 90.5
    2. Füllstoffe -> en:bulking-agent - percent_min: 0.5 - percent_max: 45.5
      1. Hydroxypropylmethylcellulose -> en:e464 - vegan: yes - vegetarian: yes - percent_min: 0.5 - percent_max: 45.5
    3. Cellulose -> en:e460 - vegan: yes - vegetarian: yes - percent_min: 0.5 - percent_max: 30.5
    4. Vitamin C -> en:vitamin-c - percent_min: 0.5 - percent_max: 23
    5. Magnesiumoxid -> en:e530 - vegan: yes - vegetarian: yes - percent_min: 0.5 - percent_max: 18.5
    6. Maltodextrin -> en:maltodextrin - vegan: yes - vegetarian: yes - percent_min: 0.5 - percent_max: 15.5
    7. Eisenfumarat -> en:iron-fumarate - percent_min: 0.5 - percent_max: 13.3571428571429
    8. Trennmittel -> en:anti-caking-agent - percent_min: 0.5 - percent_max: 11.75
      1. Speisefettsäuren -> en:e570 - vegan: maybe - vegetarian: maybe - percent_min: 0.5 - percent_max: 11.75
    9. Siliciumdioxid -> en:e551 - vegan: yes - vegetarian: yes - percent_min: 0.5 - percent_max: 10.5
    10. Magnesiumsalze der Speisefettsäuren -> en:e470b - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe - percent_min: 0.5 - percent_max: 9.5
    11. Vitamin E -> en:vitamin-e - percent_min: 0.5 - percent_max: 8.68181818181818
    12. Nicotinamid -> en:e375 - vegan: maybe - vegetarian: maybe - percent_min: 0.5 - percent_max: 8
    13. Farbstoffe -> en:colour - percent_min: 0.5 - percent_max: 7.42307692307692
      1. Calciumcarbonat -> en:e170i - vegan: maybe - vegetarian: maybe - percent_min: 0.5 - percent_max: 7.42307692307692
    14. Eisenoxide und Eisenhydroxide -> en:e172 - vegan: yes - vegetarian: yes - percent_min: 0.5 - percent_max: 6.92857142857143
    15. Zinkoxid -> en:zinc-oxide - percent_min: 0.5 - percent_max: 6.5
    16. Überzugsmittel -> en:glazing-agent - percent_min: 0.5 - percent_max: 6.125
      1. Isomalt -> en:e953 - vegan: yes - vegetarian: yes - percent_min: 0.5 - percent_max: 6.125
    17. Calcium-D-Pantothenat -> en:d-pantothenate-calcium - vegan: yes - vegetarian: yes - percent_min: 0.5 - percent_max: 5.79411764705882
    18. Mangansulfat -> en:manganese-sulfate - percent_min: 0.5 - percent_max: 5.5
    19. Acerola -> en:acerola - vegan: yes - vegetarian: yes - percent_min: 0.5 - percent_max: 5.23684210526316
    20. Fruchtsaft -> en:fruit-juice - vegan: yes - vegetarian: yes - percent_min: 0.5 - percent: 0.5 - percent_max: 0.5
    21. Kupfersulfat -> en:e519 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.5
    22. Vitamin B6 -> en:vitamin-b6 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.5
    23. Riboflavin -> en:e101 - vegan: maybe - vegetarian: yes - percent_min: 0 - percent_max: 0.5
    24. Thiamin -> en:thiamin - percent_min: 0 - percent_max: 0.5
    25. Vitamin A -> en:vitamin-a - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.5
    26. luteinhaltiger Ringelblumenextrakt -> de:luteinhaltiger-ringelblumenextrakt - percent_min: 0 - percent_max: 0.5
    27. Folsäure -> en:folic-acid - percent_min: 0 - percent_max: 0.5
    28. Kaliumiodid -> en:potassium-iodide - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.5
    29. Natriumselenat -> en:sodium-selenate - percent_min: 0 - percent_max: 0.5
    30. Natriummolybdat -> en:sodium-molybdate - percent_min: 0 - percent_max: 0.5
    31. Vitamin K₁ -> de:vitamin-k₁ - percent_min: 0 - percent_max: 0.5
    32. Biotin -> en:biotin - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.5
    33. Chromchlorid -> de:chromchlorid - percent_min: 0 - percent_max: 0.5
    34. Vitamin D3 -> en:cholecalciferol - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.5
    35. Vitamin B12 -> en:vitamin-b12 - percent_min: 0 - percent_max: 0.5

Nutrition

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    Nutrition facts

    Nutrition facts As sold
    per serving     		Compared to: Dietary supplements
    Fat ?
    Saturated fat ?
    Carbohydrates ?
    Sugars ?
    Fiber ?
    Proteins ?
    Salt ?
    Calcium 120 mg
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 %

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Data sources

Product added on by 20180911
Last edit of product page on by 20180911.
Product page also edited by openfoodfacts-contributors.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.
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