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Whey powder chocolate milkshake - Premier Protein
Whey powder chocolate milkshake - Premier Protein
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Barcode: 0643843716129 (EAN / EAN-13) 643843716129 (UPC / UPC-A)
Brands: Premier Protein
Brand owner: Premier Nutrition Corporation
Categories: Beverages
Countries where sold: United States
Matching with your preferences
Health
Ingredients
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35 ingredients
Whey protein concentrate, inulin, cocoa processed with alkali, natural flavor, cane sugar, xanthan gum, calcium carbonate, sunflower lecithin, salt, rebiana (stevia leaf extract), monk fruit extract. vitamins and minerals: vitamin a (palmitate), vitamin c (sodium ascorbate), vitamin d3 (cholecalciferol), vitamin e (dl-alpha tocopherol acetate), vitamin b2 (riboflavin), vitamin b6 (pyridoxine hydrochloride), folic acid, vitamin b12 (cyanocobalamin), iron (ferrous sulfate), zinc (zinc sulfate).Allergens: Milk
Food processing
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Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:
- Additive: E170 - Calcium carbonates
- Additive: E322 - Lecithins
- Additive: E415 - Xanthan gum
- Additive: E960 - Steviol glycosides
- Ingredient: Flavouring
- Ingredient: Milk proteins
Food products are classified into 4 groups according to their degree of processing:
- Unprocessed or minimally processed foods
- Processed culinary ingredients
- Processed foods
- Ultra processed foods
The determination of the group is based on the category of the product and on the ingredients it contains.
Additives
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E170 - Calcium carbonates
Calcium carbonate: Calcium carbonate is a chemical compound with the formula CaCO3. It is a common substance found in rocks as the minerals calcite and aragonite -most notably as limestone, which is a type of sedimentary rock consisting mainly of calcite- and is the main component of pearls and the shells of marine organisms, snails, and eggs. Calcium carbonate is the active ingredient in agricultural lime and is created when calcium ions in hard water react with carbonate ions to create limescale. It is medicinally used as a calcium supplement or as an antacid, but excessive consumption can be hazardous.Source: Wikipedia
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E322 - Lecithins
Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.
Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.
They do not present any known health risks.
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E322i - Lecithin
Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.
Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.
They do not present any known health risks.
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E415 - Xanthan gum
Xanthan gum (E415) is a natural polysaccharide derived from fermented sugars, often used in the food industry as a thickening and stabilizing agent.
This versatile food additive enhances texture and prevents ingredient separation in a wide range of products, including salad dressings, sauces, and gluten-free baked goods.
It is considered safe for consumption even at high intake amounts.
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E960 - Steviol glycosides
Steviol glycoside: Steviol glycosides are the chemical compounds responsible for the sweet taste of the leaves of the South American plant Stevia rebaudiana -Asteraceae- and the main ingredients -or precursors- of many sweeteners marketed under the generic name stevia and several trade names. They also occur in the related species Stevia phlebophylla -but in no other species of Stevia- and in the plant Rubus chingii -Rosaceae-.Steviol glycosides from Stevia rebaudiana have been reported to be between 30 and 320 times sweeter than sucrose, although there is some disagreement in the technical literature about these numbers. They are heat-stable, pH-stable, and do not ferment. Additionally, they do not induce a glycemic response when ingested, because humans can not metabolize stevia. This makes them attractive as natural sugar substitutes for diabetics and other people on carbohydrate-controlled diets. Steviol glycosides stimulate the insulin secretion through potentiation of the β-cell, preventing high blood glucose after a meal. The acceptable daily intake -ADI- for steviol glycosides, expressed as steviol equivalents, has been established to be 4 mg/kg body weight/day, and is based on no observed effects of a 100 fold higher dose in a rat study.Source: Wikipedia
Ingredients analysis
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Palm oil free
No ingredients containing palm oil detected
Unrecognized ingredients: Rebiana, Monk-fruit-extractSome ingredients could not be recognized.
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You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
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Non-vegan
Non-vegan ingredients: Whey proteinSome ingredients could not be recognized.
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You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
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If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
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Vegetarian status unknown
Unrecognized ingredients: Rebiana, Monk-fruit-extract, Vitamin C, Vitamin E, DL-alpha tocopheryl acetate, Folic acid, Vitamin b12, Cyanocobalamin, Iron, Ferrous sulfate, Zinc, Zinc sulfateSome ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
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Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
: Whey protein, inulin, cocoa processed with alkali, natural flavor, cane sugar, xanthan gum, calcium carbonate, sunflower lecithin, salt, rebiana (stevia leaf extract), monk fruit extract, vitamins, minerals (vitamin a (palmitate)), vitamin c (sodium ascorbate), vitamins, vitamin d3, cholecalciferol, vitamin e (dl-alpha tocopherol acetate), vitamins, vitamin b2, riboflavin, vitamin b6, pyridoxine hydrochloride, folic acid, vitamin b12 (cyanocobalamin), iron (ferrous sulfate), zinc (zinc sulfate)- Whey protein -> en:whey-protein - vegan: no - vegetarian: yes - percent_min: 3.7037037037037 - percent_max: 100
- inulin -> en:inulin - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 50
- cocoa processed with alkali -> en:cocoa-processed-with-alkali - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 18100 - percent_min: 0 - percent_max: 33.3333333333333
- natural flavor -> en:natural-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 5
- cane sugar -> en:cane-sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 5
- xanthan gum -> en:e415 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5
- calcium carbonate -> en:e170i - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 5
- sunflower lecithin -> en:sunflower-lecithin - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5
- salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.9322
- rebiana -> en:rebiana - percent_min: 0 - percent_max: 0.9322
- stevia leaf extract -> en:e960 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.9322
- monk fruit extract -> en:monk-fruit-extract - percent_min: 0 - percent_max: 0.9322
- vitamins -> en:vitamins - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.9322
- minerals -> en:minerals - percent_min: 0 - percent_max: 0.9322
- vitamin a -> en:vitamin-a - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.9322
- palmitate -> en:retinyl-palmitate - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.9322
- vitamin a -> en:vitamin-a - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.9322
- vitamin c -> en:vitamin-c - percent_min: 0 - percent_max: 0.9322
- sodium ascorbate -> en:e301 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.9322
- vitamins -> en:vitamins - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.9322
- vitamin d3 -> en:cholecalciferol - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.9322
- cholecalciferol -> en:cholecalciferol - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.9322
- vitamin e -> en:vitamin-e - percent_min: 0 - percent_max: 0.9322
- dl-alpha tocopherol acetate -> en:dl-alpha-tocopheryl-acetate - percent_min: 0 - percent_max: 0.9322
- vitamins -> en:vitamins - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.9322
- vitamin b2 -> en:e101 - vegan: maybe - vegetarian: yes - percent_min: 0 - percent_max: 0.9322
- riboflavin -> en:e101 - vegan: maybe - vegetarian: yes - percent_min: 0 - percent_max: 0.9322
- vitamin b6 -> en:vitamin-b6 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.9322
- pyridoxine hydrochloride -> en:pyridoxine-hydrochloride - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.9322
- folic acid -> en:folic-acid - percent_min: 0 - percent_max: 0.9322
- vitamin b12 -> en:vitamin-b12 - percent_min: 0 - percent_max: 0.9322
- cyanocobalamin -> en:cyanocobalamin - percent_min: 0 - percent_max: 0.9322
- iron -> en:iron - percent_min: 0 - percent_max: 0.9322
- ferrous sulfate -> en:ferrous-sulfate - percent_min: 0 - percent_max: 0.9322
- zinc -> en:zinc - percent_min: 0 - percent_max: 0.9322
- zinc sulfate -> en:zinc-sulfate - percent_min: 0 - percent_max: 0.9322
Nutrition
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Bad nutritional quality
⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0This product is considered a beverage for the calculation of the Nutri-Score.
Positive points: 5
- Proteins: 5 / 5 (value: 61.22, rounded value: 61.22)
- Fiber: 5 / 5 (value: 10.2, rounded value: 10.2)
- Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 10 (value: 0, rounded value: 0)
Negative points: 23
- Energy: 10 / 10 (value: 1537, rounded value: 1537)
- Sugars: 5 / 10 (value: 6.12, rounded value: 6.12)
- Saturated fat: 4 / 10 (value: 4.08, rounded value: 4.1)
- Sodium: 4 / 10 (value: 372.88, rounded value: 372.9)
The points for proteins are not counted because the negative points are greater or equal to 11.
Nutritional score: (23 - 5)
Nutri-Score:
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Nutrient levels
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Fat in moderate quantity (6.12%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Saturated fat in high quantity (4.08%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Sugars in moderate quantity (6.12%)
What you need to know- A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
Recommendation: Limit the consumption of sugar and sugary drinks- Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
- Choose products with lower sugar content and reduce the consumption of products with added sugars.
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Salt in high quantity (0.932%)
What you need to know- A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
- Many people who have high blood pressure do not know it, as there are often no symptoms.
- Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
Recommendation: Limit the consumption of salt and salted food- Reduce the quantity of salt used when cooking, and don't salt again at the table.
- Limit the consumption of salty snacks and choose products with lower salt content.
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Nutrition facts
Nutrition facts As sold
for 100 g / 100 mlAs sold
per serving (1 SCOOP (49 g))Compared to: Beverages Energy 1,537 kj
(367 kcal)753 kj
(180 kcal)+618% Fat 6.12 g 3 g +1,445% Saturated fat 4.08 g 2 g +2,272% Trans fat 0 g 0 g Cholesterol 184 mg 90.2 mg +43,814% Carbohydrates 18.37 g 9 g +96% Sugars 6.12 g 3 g -15% Fiber 10.2 g 5 g +2,936% Proteins 61.22 g 30 g +10,852% Salt 0.932 g 0.457 g +1,614% Vitamin A 918.3 µg 450 µg +1,379% Vitamin C (ascorbic acid) 36.7 mg 18 mg +125% Vitamin B2 (Riboflavin) 1.735 mg 0.85 mg +347% Vitamin B6 (Pyridoxin) 1.837 mg 0.9 mg +192% Folates (total folates) 245 µg 120 µg +409% Vitamin B12 (cobalamin) 3.67 µg 1.8 µg +65% Calcium 510 mg 250 mg +789% Iron 18.37 mg 9 mg +3,488% Zinc 7.65 mg 3.75 mg +217% Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 % 0 % -100%
Environment
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Eco-Score not computed - Unknown environmental impact
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Packaging
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Missing packaging information for this product
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Transportation
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Origins of ingredients
Missing origins of ingredients information
⚠ ️ The origins of the ingredients of this product are not indicated.
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Data sources
Product added on by org-database-usda
Last edit of product page on by teolemon.
Product page also edited by kiliweb, yuka.sY2b0xO6T85zoF3NwEKvllNqc4fyuh_aFRPigVyI7Y2JFbf3cO1z-paiI6g.