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Chili sauce with beef and beans

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Barcode: 0731028101201 (EAN / EAN-13) 731028101201 (UPC / UPC-A)

Common name: Water, ground beef, kidney beans (dark red kidney beans (water, dark red kidney beans) and salt), portuguese brand sausage (pork, water, salt, flavoring, sugar, sodium phosphate, oleoresin of paprika, sodium erythorbate, sodium nitrite), bleached enriched flour (bleached wheat flour, enzyme added for improved baking, niacin, reduced iron, thiamine mononitrate, riboflavin and folic acid), tomato paste (tomato paste, citric acid), contains 2% or less of each of the following

Brand owner: ZIPPY'S

Categories: Frozen foods

Countries where sold: United States

Matching with your preferences

Health

Ingredients

46 ingredients

Celery, onion, sugar, green bell pepper, chili seasoning (chili pepper, paprika, spices, salt, garlic), sea salt, worcestershire sauce (distilled vinegar, molasses, water, corn syrup, salt, caramel color, sugar, spices, anchovies, natural flavors (soy) and tamarind extract), beef base (oven roasted beef including natural juices, salt, hydrolyzed soy protein, maltodextrin, sugar, rendered chicken fat, caramel color, onion powder, natural flavoring, whey powder), chicken base (oven roasted chicken including natural juices, salt, hydrolyzed soy protein, rendered chicken fat, sugar, whey powder, natural flavoring, turmeric), disodium inosinate/disodium gyanylate.

Allergens: Celery, Soybeans

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Additive: E150c - Ammonia caramel

Additive: E631 - Disodium inosinate

Ingredient: Flavouring

Ingredient: Maltodextrin

Ingredient: Whey
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E150c - Ammonia caramel

E631 - Disodium inosinate

Disodium inosinate: Disodium inosinate -E631- is the disodium salt of inosinic acid with the chemical formula C10H11N4Na2O8P. It is used as a food additive and often found in instant noodles, potato chips, and a variety of other snacks. Although it can be obtained from bacterial fermentation of sugars, it is often commercially prepared from animal sources.
Source: Wikipedia

Ingredients analysis

Palm oil content unknown
Unrecognized ingredients: Chili-seasoning, Beef-base, Oven-roasted-beef-including-natural-juices, Rendered-chicken-fat, Chicken-base, Oven-roasted-chicken-including-natural-juices, Rendered-chicken-fat, Disodium-gyanylate
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Non-vegan
Non-vegan ingredients: Anchovy, Whey powder, Whey powder
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Non-vegetarian
Non-vegetarian ingredients: Anchovy
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The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
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Some ingredients could not be recognized.
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Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

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: Celery, onion, sugar, green bell pepper, chili seasoning (chili pepper, paprika, spices, salt, garlic), sea salt, worcestershire sauce (distilled vinegar, molasses, water, corn syrup, salt, caramel color, sugar, spices, anchovies, natural flavors (soy), tamarind), beef base (oven roasted beef including natural juices, salt, hydrolyzed soy protein, maltodextrin, sugar, rendered chicken fat, caramel color, onion, natural flavoring, whey powder), chicken base (oven roasted chicken including natural juices, salt, hydrolyzed soy protein, rendered chicken fat, sugar, whey powder, natural flavoring, turmeric), disodium inosinate, disodium gyanylate
Celery -> en:celery - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 20055 - percent_min: 37.745 - percent_max: 100

onion -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034 - percent_min: 0 - percent_max: 50

sugar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 1.77

green bell pepper -> en:green-bell-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 20085 - percent_min: 0 - percent_max: 1.77

chili seasoning -> en:chili-seasoning - percent_min: 0 - percent_max: 1.77

chili pepper -> en:chili-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 20151 - percent_min: 0 - percent_max: 1.77

paprika -> en:paprika - vegan: yes - vegetarian: yes - ciqual_food_code: 11049 - percent_min: 0 - percent_max: 0.885

spices -> en:spice - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.59

salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.4425

garlic -> en:garlic - vegan: yes - vegetarian: yes - ciqual_food_code: 11000 - percent_min: 0 - percent_max: 0.354

sea salt -> en:sea-salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11082 - percent_min: 0 - percent_max: 1.1575

worcestershire sauce -> en:worcestershire-sauce - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 1.1575

distilled vinegar -> en:distilled-vinegar - vegan: yes - vegetarian: yes - ciqual_food_code: 11018 - percent_min: 0 - percent_max: 1.1575

molasses -> en:molasses - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 0.57875

water -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 0.385833333333333

corn syrup -> en:corn-syrup - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31089 - percent_min: 0 - percent_max: 0.289375

salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.2315

caramel color -> en:e150a - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.192916666666667

sugar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 0.192916666666667

spices -> en:spice - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.192916666666667

anchovies -> en:anchovy - vegan: no - vegetarian: no - ciqual_food_code: 26079 - percent_min: 0 - percent_max: 0.128611111111111

natural flavors -> en:natural-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.11575

soy -> en:soya - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.11575

tamarind -> en:tamarind - vegan: yes - vegetarian: yes - ciqual_food_code: 13079 - percent_min: 0 - percent_max: 0.11575

beef base -> en:beef-base - percent_min: 0 - percent_max: 1.1575

oven roasted beef including natural juices -> en:oven-roasted-beef-including-natural-juices - percent_min: 0 - percent_max: 1.1575

salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.57875

hydrolyzed soy protein -> en:hydrolysed-soy-protein - vegan: yes - vegetarian: yes - ciqual_food_code: 20591 - percent_min: 0 - percent_max: 0.385833333333333

maltodextrin -> en:maltodextrin - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.289375

sugar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 0.2315

rendered chicken fat -> en:rendered-chicken-fat - percent_min: 0 - percent_max: 0.192916666666667

caramel color -> en:e150a - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.192916666666667

onion -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034 - percent_min: 0 - percent_max: 0.192916666666667

natural flavoring -> en:natural-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.128611111111111

whey powder -> en:whey-powder - vegan: no - vegetarian: maybe - percent_min: 0 - percent_max: 0.11575

chicken base -> en:chicken-base - percent_min: 0 - percent_max: 1.1575

oven roasted chicken including natural juices -> en:oven-roasted-chicken-including-natural-juices - percent_min: 0 - percent_max: 1.1575

salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.57875

hydrolyzed soy protein -> en:hydrolysed-soy-protein - vegan: yes - vegetarian: yes - ciqual_food_code: 20591 - percent_min: 0 - percent_max: 0.385833333333333

rendered chicken fat -> en:rendered-chicken-fat - percent_min: 0 - percent_max: 0.289375

sugar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 0.2315

whey powder -> en:whey-powder - vegan: no - vegetarian: maybe - percent_min: 0 - percent_max: 0.192916666666667

natural flavoring -> en:natural-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.192916666666667

turmeric -> en:turmeric - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11089 - percent_min: 0 - percent_max: 0.192916666666667

disodium inosinate -> en:e631 - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 1.1575

disodium gyanylate -> en:disodium-gyanylate - percent_min: 0 - percent_max: 1.1575

Nutrition

Very good nutritional quality
⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 85
This product is not considered a beverage for the calculation of the Nutri-Score.

Positive points: 12

Proteins: 5 / 5 (value: 9.19, rounded value: 9.19)

Fiber: 2 / 5 (value: 2.5, rounded value: 2.5)

Fruits, vegetables, nuts, and colza/walnut/olive oils: 5 / 5 (value: 85.8190625, rounded value: 85.8)

Negative points: 8

Energy: 1 / 10 (value: 590, rounded value: 590)

Sugars: 0 / 10 (value: 1.77, rounded value: 1.77)

Saturated fat: 2 / 10 (value: 2.47, rounded value: 2.5)

Sodium: 5 / 10 (value: 463, rounded value: 463)

The points for proteins are counted because the negative points are less than 11.

Nutritional score: (8 - 12)

Nutri-Score:
→ Learn more about the Nutri-Score

Nutrient levels
- Fat in moderate quantity (6.36%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Saturated fat in moderate quantity (2.47%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Sugars in low quantity (1.77%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Salt in moderate quantity (1.16%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	As sold per serving (1 POUCH (283 g))	Compared to: Frozen foods
Energy	590 kj (141 kcal)	1,670 kj (399 kcal)	-21%
Fat	6.36 g	18 g	-16%
Saturated fat	2.47 g	6.99 g	-31%
Trans fat	0.18 g	0.509 g	+36,411%
Cholesterol	23 mg	65.1 mg	-14%
Carbohydrates	11.66 g	33 g	-42%
Sugars	1.77 g	5.01 g	-83%
Fiber	2.5 g	7.08 g	+82%
Proteins	9.19 g	26 g	+66%
Salt	1.158 g	3.28 g	+153%
Vitamin A	79.5 µg	225 µg	+6%
Vitamin C (ascorbic acid)	2.1 mg	5.94 mg	-15%
Calcium	21 mg	59.4 mg	-66%
Iron	1.91 mg	5.41 mg	+166%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	85.819 %	85.819 %

Serving size: 1 POUCH (283 g)

Environment

Eco-Score not computed - Unknown environmental impact

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Origins of ingredients
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Product added on April 23, 2020, 9:05:03 PM CEST by org-database-usda
Last edit of product page on April 23, 2020, 9:05:03 PM CEST by org-database-usda.

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Chili sauce with beef and beans